Ethos
Beverages
Salads
Horiatiki Salad
Classic Greek salad (cut to order) with tomatoes, cucumbers, peppers, onions, olives and feta with extra virgin olive oil.
$17.00Organic Mixed Greens Salad
Topped with aged kefalograviera cheese, balsamic vinaigrette and extra virgin olive oil.
$15.00Marouli Salad
Romaine hearts, fresh scallions, dill and feta arachovas with extra virgin olive oil.
$14.00Tomatosalata
Heirloom tomato salad with Greek sea salt, feta cheese and extra virgin olive oil.
$16.00Octapodi Salata
$29.00Kotopoulo Salata
$27.00Main Course Salads
Octopodi Salata
Our great octopus on top of endive mixed greens salad with shaved graviera cheese and sliced kumquat.
$29.00Small Plates
Halloumi Plate
Grilled cypriot cheese, topped with capers and citrus mustard vinaigrette. Vegetarian.
$14.00Dolmades Plate
Grape leaves stuffed with rice, pine nuts and raisins with extra virgin olive oil. Vegetarian.
$12.00Melitzana Feta Plate
Eggplant rolls stuffed with feta cheese, tomato sauce and organic parsley. Vegetarian.
$14.00Patzaria Plate
Roasted beets served with skordalia sauce and extra virgin olive oil. Vegetarian.
$12.00Octapodi Sharas Plate
Sushi grade Mediterranean grilled octopus with onions, capers, fava puree, lemon and herbs.
$21.00Pikilia Plate
Traditional spreads: tarama, melitzanosalata, spicy feta, humus and tzatziki. Vegetarian.
$17.00Manites Plate
Grilled marinated organic varietal of wild mushrooms with sage infused with olive oil. Vegetarian.
$15.00Gigantes Plate
Savory braised imported giant Greek lima beans with traditional tomato sauce. Vegetarian.
$12.00Calamarakia Plate
Fried or grilled calamari with extra virgin olive oil, lemon sauce and herbs.
$15.00Seftalia Plate
Grilled Cypriot-style meatballs on a bed of tzatziki, tomatoes, onions and cucumbers.
$14.00Garides Saganaki
Braised jumbo shrimp in fresh tomato sauce, melted Greek feta cheese and organic herbs.
$19.00Garides Saganaki
Braised Jumbo Shrimp in Fresh Tomato Sauce, Melted Greek Feta Cheese, Organic Herbs.
$18.00The Raw Bar
3 Course Prix Fixe
Paidakia 3 Course Prix Fixe
Grilled baby lamb chops with Greek fries. Served with your choice of appetizer, dessert and can of soda.
$40.00 +Bronzini 3 Course Prix Fixe
Mediterranean white flaky fish also known as loup de mer with spinach or leek rice. Served with your choice of appetizer, dessert and can of soda.
$36.00 +Orata 3 Course Prix Fixe
Mediterranean royal dorado with a mild flavor and firm texture. Served with spinach or leek rice. Served with your choice of appetizer, dessert and can of soda.
$36.00 +Solomos 3 Course Prix Fixe
Wild Scottish salmon steak charcoal grilled to perfection with lemon and extra virgin olive oil. Served with lemon potatoes. Served with your choice of appetizer, dessert and can of soda.
$36.00 +Psari Imeras 3 Course Prix Fixe
Chef's daily preparation fish of the day. Served with spring vegetables. Served with your choice of appetizer, dessert and can of soda.
$36.00 +Seafood Orzo 3 Course Prix Fixe
The Greek paella. The entire sea on your plate. Served with your choice of appetizer, dessert and can of soda.
$40.00 +Arni Giouvetsi 3 Course Prix Fixe
Baby lamb shank, oven-baked with orzo, fresh tomato sauce and feta cheese. Served with your choice of appetizer, dessert and can of soda.
$36.00 +Mousakas 3 Course Prix Fixe
Layers of sauteed ground meat, eggplant and potatoes topped with Bechamel sauce and oven-baked to perfection. Served with your choice of appetizer, dessert and can of soda.
$36.00 +Kotopoulo Souvlaki 3 Course Prix Fixe
Boneless chicken breast kebab with rice pilaf. Served with your choice of appetizer, dessert and can of soda.
$36.00 +Fresh Whole Fish
Lavraki
Imported. Whole 'bronzini' lean white fish, mild moist-tender flakes. Served with your choice of side.
$29.00Sinagrida
Atlantic ocean whole American snapper. Moist and lean fish with a distinctive sweet flavor. Served with your choice of side.
$33.00King Prawns
Imported, grilled head on giant prawns with extra virgin olive oil and lemon sauce. Served with your choice of side.
$34.00Sargos
Pan-fried deep water, wild grey bream white fish with a lean and firm texture. Served with your choice of side.
$27.00Live Langoustines
Scottish harvest langoustines, delivered daily and grilled to perfection. Served with your choice of side.
$43.00Tsipoura
Imported whole royal dorado. Mediterranean fish with a mild flavor and firm flakes. Served with your choice of side.
$29.00Black Sea Bass
Atlantic ocean, whole mid-Atlantic wild bass with a mild flavor and flaky texture. Served with your choice of side.
$32.00Astakos
Charcoal grilled Maine lobster in the shell with ladolemono sauce. Served with your choice of side.
$37.00Barbounia
Pan-fried, delicious Aegean sea red mullets, whole with a delicate, sweet flavor and aroma. Served with your choice of side.
$39.00Other Specialties
Sides
Dessert
Galaktoboureko
Fine semolina custard wrapped up with phyllo dough and light lemon and honey syrup.
$7.00Baklava
$6.00Catering Package 1 Hot Entrees
Moussakas Package 1
Layers of sauteed ground meat, eggplant and potatoes topped with bechamel sauce.
$23.95Catering Package 2 Hot Entrees
Moussakas Package 2
Layers of sauteed ground meat, eggplant and potatoes topped with bechamel sauce.
$31.95Catering Package 3 Hot Entrees
Moussakas Package 3
Layers of sauteed ground meat, eggplant and potatoes topped with bechamel sauce.
$39.95