Popular menu items
Macro Plate
Brown rice, steamed kale, broccoli, kabocha squash, carrot, wakame and bean of the day with choice of dressing. Soy free. Nut free. Gluten free. Served with brown rice.
$14.00 +Tahini Miso
Traditional savory broth made from rich broth made from miso with tahini sauce, broccoli, cabbage, Napa, carrot, kale, onion, leek, mushroom and squash. Gluten free. Nut free.
$17.00 +Soft Drinks
Appetizers
Soups
Hayato Soup
Miso broth broccoli, cabbage, Napa, carrot, kale, onion, leek, squash, tofu and wakame seaweed. Gluten free. Nut free.
$13.00Jappa Soup
Wild cod, kombu, bonito broth with onion, leek, mushroom, broccoli, cabbage, Napa, carrot . Gluten free. Nut free.
$18.00Veggie Chowder
$9.00Salads
Chef Salad
Lettuce, avocado, broccoli, carrot, cucumber, kimpira, beets. Gluten free. Nut free.
$18.00 +Noodle Salad
Carrot, kimpira, lettuce, cucumber, seaweed, leek with choice of noodle. Nut free.
$17.00 +Kale Avocado salad
$17.00Sushi
Garden Roll
Inside out roll with seaweed pea sprouts carrot and kinpira gobo. Gluten free. Nut free.
$7.00Vegetable Plates
Macro Plate
Brown rice, steamed kale, broccoli, kabocha squash, carrot, wakame and bean of the day with choice of dressing. Soy free. Nut free. Gluten free. Served with brown rice.
$14.00 +Broccoli Tofu Plate
Sauteed broccoli, carrot, onion, crushed tofu with carrot sauce. Gluten free. Nut free. Served with brown rice.
$16.00 +Yasai Itame Plate
Sauteed cabbage, onion, carrot, cauliflower, broccoli, kale, mushroom in ginger tamari sauce. Gluten free. Nut free. Served with brown rice.
$16.00 +Garlic Greens Plate
Sauteed kale, carrot, onion, squash, garlic, red wine, salt, black pepper in olive oil. Gluten free. Soy free. Nut free. Served with brown rice.
$16.00 +Kuzu Stew
Broccoli, nappa, kale, carrot, onion, shiitake mushroom in a ginger tamari clear kuzu sauce. Gluten free. Nut free. Served with brown rice.
$17.00 +Veggie Pesto Plate
Sauteed onion, cabbage, broccoli, white mushroom and kale in basil pesto sauce. Gluten free. Served with brown rice.
$18.00 +Squash Tofu Plate
Sauteed tofu, squash, onion, carrot, cabbage, broccoli and kale in squash sauce. Gluten free. Nut free. Served with brown rice.
$17.00 +Veggie Curry Plate
Sauteed squash, onion, carrot, cabbage, broccoli and kale in mushroom curry sauce. Soy free. Nut free. Gluten free. Served with brown rice.
$17.00 +Sautéed Veggies & Tofu with Peanut Lime Sauce
Sautéed Veggies & Tofu with Peanut Lime Sauce , Brown rice
$18.00Scramble Tofu with Tempeh Teriyaki
from Souen old school menu special Scramble Tofu with Tempeh Teriyaki with brown rice
$19.00Ramen
Tahini Shoyu
Traditional savory broth made from gluten free shoyu and kombu with tahini sauce, broccoli, cabbage, Napa, carrot, kale, onion, leek, mushroom and squash. Gluten free. Nut free.
$17.00 +Tahini Miso
Traditional savory broth made from rich broth made from miso with tahini sauce, broccoli, cabbage, Napa, carrot, kale, onion, leek, mushroom and squash. Gluten free. Nut free.
$17.00 +Curry Shoyu
Traditional broth made from gluten free shoyu and kombu with homemade curry spice, broccoli, cabbage, Napa, carrot, kale, onion, leek and squash. Gluten free. Nut free.
$17.00 +Curry Miso
Traditional broth made from rich broth made from miso with homemade curry spice, broccoli, cabbage, Napa, carrot, kale, onion, leek and squash. Gluten free. Nut free.
$17.00 +Garbanzo Broth Soup
Vegetable kelp and pureed chickpea broth with onion, broccoli, white mushroom, cilantro, asparagus and squash. Gluten free. Soy free. Nut free.
$18.00 +Wild Cod Soup
Wild cod, kombu and shoyu broth with onion, leek, mushroom, fluke, broccoli, cabbage, Napa, carrot and hint of lime and chili. Gluten free. Nut free.
$23.00 +Maitake Ramen
$19.00 +Sides
Noodle Plates
Pad Thai Noodle
Choice of noodle with sauteed onion, carrot, broccoli, shiitake, cabbage, kale in homemade peanut sauce. Gluten free.
$17.50 +Pesto Noodle
Choice of noodle with sautéed onion, carrot, cabbage, broccoli, and kale in basil pesto sauce. Soy free. Gluten free.
$18.00 +Stir-Fry Noodle
Choice of noodles with sautéed cabbage, onion, carrot, shiitake, and broccoli in ginger tamari sauce. Nut free. Gluten free.
$16.00 +Cashew Alfredo Pasta
Onion, asparagus, kale, carrots, shimeji, zucchini with brown rice noodles in a cashew alfredo sauce
$19.00Fish A la carte
Dessert
Berry Kanten
$6.50Coconut Chocolate Cake
$10.00Blueberry Pie
$8.50Sweet Potato Pie
$8.50Tofu Cheesecake
$8.00Muffin
$3.75Scone
$3.75Cookie
$3.00SOUEN Granola
$10.00Green tea pie
$8.00Azuki Bean Mousse
$7.50Kabocha Pumpkin Pie
$8.50Blueberry Mousse
$7.00Black Sesame Mousse
$8.00Additional Dressings
Tofu Dill Dressing
$1.50Miso Tahini Dressing
$1.50Spicy Paste
$1.50Pesto sauce
$3.00Peanut sauce
$3.00Teriyaki Sauce
$3.00Ginger Sauce
$3.00Chipotle Tahini Sauce
$2.50Apple Butter
$1.50Miso Tahini Spread
$1.50TODAY'S SPECIAL
Tempeh Croquets
$14.00Chickpea Croquette
$14.00Fiddlehead with Sesame Sauce
$12.00Kimchi Noodle Salad
$20.00 +Squash Croquettes
$14.00Green Lentil Croquette
$14.00Agedashi Tofu
$12.00Mini Okonomi Yaki Patties
$14.00Chickpea Curry
$20.00 +Mabo Tofu (Grandma Tofu)
$19.00 +Black sesame Ramen
$20.00 +Mushroom Millet Risotto
$20.00Simple Cabbage Salad
Simply thin cut crunchy cabbage slow with our homemade dressing. (Please pick and choose your favorite dressing)
$9.00 +