Vegetarian Palate
Popular menu items
Vegetarian Spring Roll
Two pieces. Vegan rolls filled with cabbage, carrots, bamboo shoots and woodear.
$3.95Beverages
Vegetable Juices
Fruit and Veggie Combos
Appetizers
Crispy Nuggets Appetizer
Crispy sou chicken breaded with panko bread crumbs, rosemary, basil and oregano. Served with a hickory smoked mustard sauce.
$8.50Salt and Pepper Chicken Tenders
Crispy soy chicken lightly seasoned. Served with vidalia onion vinaigrette.
$6.95Sugar Cane Drunsticks
Five pieces. Breaded soy protein and fresh herbs wrapped around raw sugarcane. Served with a Thai sauce.
$7.50Malaysian Pancake
$5.95Vegetarian Spring Roll
Two pieces. Vegan rolls filled with cabbage, carrots, bamboo shoots and woodear.
$3.95Tofu Rolls
Three pieces. Garden vegetables and mushrooms wrapped with a thin layer of bean curd and skin.
$3.50Roll Sampler
Four pieces. Combination platter of spring roll, curry roll, hoisin roll and satay roll.
$5.50Deep-Fried Wonton
10 pieces. Wonton filled with ground peanuts and shredded coconut. Served with sweet and sour sauce.
$5.25Steamed bun (2pcs)
Traditional Chinese steamed bun filled with delicious marinated boneless ribs
$5.95Fried Abalone Mushroom
$11.95French Fries
$5.50Tater Tots
$5.50Soup
Hot and Sour Soup (Large)
A delicate blend of snow cabbage, bean curd, bamboo shoots, banana blossoms, carrots and woodear.
$7.00Buddha's Noodle Soup (Large)
A traditional combination of Chinese gourmet vegetables and mushrooms. Made with your choice of noodles.
$8.95Mixed Greens Noodle Soup (Large)
Combination of snow peas, bean sprouts, broccoli and zucchini. Made with your choice of noodles.
$8.95House special curry noodle soup
Homemade curry soup serves with fried tofu, eggplants, string beans and bean sprouts accompany with either Udon or spade Thai noodle.
$9.95Buddha"s Noodle Soup (Small)
A traditional combination of Chinese gourmet vegetables and mushrooms. Made with your choice of noodles.
$5.50Hot and Sour Soup (Small)
A delicate blend of snow cabbage, bean curd, bamboo shoots, banana blossoms, carrots and woodear.
$3.95Mixed Greens Noodle Soup (Small)
Combination of snow peas, bean sprouts, broccoli and zucchini. Made with your choice of noodles.
$5.50Curry Noodle Soup (Large)
Cooked with coconut milk, served with tofu, eggplant, string beans and beansprouts. Choice of udon or pad thai rice noodle.
$10.95Salad
Veggie Salad
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing.
$6.95Tofu Salad
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing.
$7.50Peking Ribs Salad
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing.
$8.95Crispy Chicken Salad
Lettuce, spinach, tomatoes, cucumbers and bean sprouts. Served with a cup of carrot ginger house dressing.
$8.95Sandwiches
Vegetarian Chicken Sandwich
Vegetarian chicken sandwich served on a toasted sesame bun garnished with lettuce, cucumbers, tomatoes, onions and mustard vinaigrette.
$6.95Vegetarian Turkey Sandwich
Grilled vegetarian turkey served on a toasted sesame bun garnished with lettuce, cucumbers, tomatoes, onions and mustard vinaigrette.
$7.50Just Vegetables
Sauteed String Beans
$10.95Eggplant in Garlic Sauce
$11.50Buddha's Deluxe
$11.95Mushu Delight
$10.95Sauteed Broccoli
$9.95Tofu
House Specials
Stir-Fry Julienne
Stir-fried dish with bamboo shoots, mung, bean sprouts, golden mushrooms and carrots.
$9.95Ebony and Ivory
Stir-fried dish with golden mushrooms, dried Chinese black mushrooms and minced celery.
$10.95Filled Nuggets in Tomato Sauce
Battered deep-fried lychees stuffed with mashed potatoes. Served with sweet and sour sauce.
$10.95Vegetarian Eel in Sauce
Stir-fried dish with bean sprouts, julienne carrots and dried Chinese black mushrooms.
$10.95Shrimp Stir-Fry
Dish cooked in sauce with vegetarian shrimp, carrots, fresh soybeans, dried Chinese black mushrooms and celery.
$11.95Archat's Feast
Dish cooked in sauce with Chinese green vegetables, mushrooms, carrots, baby corn and Chinese black mushrooms.
$11.95Vegetarian Chicken with Celery
Stir-fried dish with celery, veggie chicken strips, carrots and Chinese black mushrooms.
$11.95Lion's Head with Greens
Soy protein. Served with steamed Shanghai bok choy in brown garlic sauce.
$11.95Five Flavor Whole Fish
Dish cooked in sauce with vegetarian fish, green peppers, julienne carrots and julienne dried Chinese mushrooms.
$13.95Fish Chafing Dish
Soup with whole vegetarian fish, Chinese cabbage, bean curd, carrots and vegetarian shrimp.
$13.95Vegetarian Seafood
Fish Filet
$10.95Crispy Fish Divine
Lightly breaded textured bean curd wrapped in seaweed. Served with your choice of sauce. Vegetarian.
$12.95Grilled Mahi Mahi
Two vegetarian Mahi Mahi steaks grilled to perfection and garnished with assorted vegetables.
$11.95Shrimp with Lobster Sauce
Vegetable crystal shrimp sauteed with peas, bean curd skin and soy protein in lobster sauce. Vegetarian.
$11.95Paella Valenciana
Vegetarian shrimp, scallops, crab, chicken, beef, tofu and shiitake mushrooms with mixed vegetables.
$14.50Seafood Extravaganza
Combination of soy seafood and vegetables sauteed in brown sauce and topped with crispy rice.
$13.95Ocean Harvest
A combination of vegetarian shrimp, scallops and squid served with broccoli, snow peas, carrots and baby corn.
$13.95Crispy Fish Divine
Lightly breaded textured bean curd wrapped in seaweed, served with your choice of black bean sauce, sweet and sour sauce or lemon sauce
$14.50Five-Flavor Whole Fish
Dish cooked in sauce with vegetarian fish, green pepper, julienned carrot, julienned dried Chinese mushroom, etc.
$14.50Vegetarian Chicken
Crispy Nuggets
Soy chicken breaded with panko bread crumbs, rosemary, basil and oregano. Served with a hickory smoked mustard sauce. Vegetarian.
$14.50Mango Chicken
Fresh strips of mango, vegetarian chicken, sauteed onions and red bell peppers sauteed in a citrus Thai marinated served in a mango shell.
$13.50Orange Tangerine Chicken
Vegetarian soy chicken with steamed broccoli sauteed in a duo of orange and tangerine sauce.
$13.50General Tso's Chicken
Marinated soy chicken in lemon and orange juice mixed with mushrooms, celery and peppers. Vegetarian.
$13.50Nobu Chicken Teriyaki
Vegetarian chicken sauteed with our chef's blended teriyaki sauce with mixed Chinese vegetables and broccoli.
$12.50Hawaiian Chicken
Lightly battered fried vegetarian chicken served on a bed of onions and peppers. Served with a pineapple and lychee sweet and sour sauce.
$11.50Heavenly Chicken with Mixed Vegetables
Sauteed vegetarian chicken with zucchini, cauliflower, celery, broccoli, carrots and snow peas.
$12.50Sesame Soy Chicken
Vegetarian soy chicken with broccoli and mixed vegetables sauteed in a sesame sauce.
$13.50Texas Fried Chicken
Texas portion of deep-fried soy chicken with taters. Served with hickory BBQ sauce.
$12.95Roast Chicken
Herb-spiced grilled vegetarian chicken. Served with garlic mashed potatoes and assorted vegetables.
$10.95Vegetarian Duck
Spicy Shiitake Mushrooms with Roast Duck
Vegetarian's roast duck served with peppered shiitake mushrooms and mixed vegetables.
$12.95Vegetarian Turkey
Vegetarian Beef
Beef with Mixed Vegetables
Stir-fried vegetarian beef with zucchini, Chinese cabbage, broccoli, carrots and snow peas.
$12.50Vegetarian Beef with Broccoli
Premium vegetarian soy beef sauteed with broccoli in brown sauce.
$12.50Nobu Beef Teriyaki
Grilled vegetarian beef sauteed with our chef's special teriyaki sauce with mixed vegetables.
$12.50Orange Tangerine Beef
Stir-fried vegetarian beef in a spicy orange tangerine sauce. Served with steamed broccoli.
$13.50Peking Spare Ribs
Textured pressed soy protein with Vegetarian Palate house special sauce. Served with steamed broccoli.
$13.50Rice
Noodles
Young Chow Mei Fun
$10.95Pad Thai with Vegetable
Traditional Thai noodles in spicy sauce stir-fried with bean curd, scallions, carrots, tomatoes and bean sprouts.
$9.95Pad Thai with Chicken
Traditional Thai noodles in spicy sauce stir-fried with bean curd, scallions, carrots, tomatoes and bean sprouts.
$10.95Pad Thai with Shrimp
Traditional Thai noodles in spicy sauce stir-fried with bean curd, scallions, carrots, tomatoes and bean sprouts.
$10.95Buddha's Lo Mein
$9.50Chicken Lo Mein (Tender)
$10.50Beef Lo Mein
$10.50Shrimp Lo Mein
$10.50Shanghai Spicy Noodles
$10.50Seafood Chow Mein
$10.95Boneless ribs lomein
$10.50Side Orders
Mashed Potatoes
$3.50Tater Tots
$5.50Jasmine White rice
$2.00Brown rice
$2.00Blackbean sauce
$2.00Curry sauce
$2.00Brown garlic sauce
$2.00Sweet and sour sauce
$2.00Lunch Specials
Lemon Chicken Lunch Special
Made with taro. Served with your choice of rice and your choice of side.
$8.50Buddha's Deluxe Lunch Special
Vegetables. Served with your choice of rice and your choice of side.
$8.50Iron Steak with Broccoli Lunch Special
Made with taro. Served with your choice of rice and your choice of side.
$8.50Bean Curd with Mixed Vegetables Lunch Special
Served with your choice of rice and your choice of side. Vegetarian.
$8.50Eggplant with Soy Chicken Lunch Special
Served with your choice of rice and your choice of side.
$8.50Soy Chicken with Sring Beans Lunch Special
Served with your choice of rice and your choice of side.
$8.50Soy Chicken with Spinach in Curry Sauce Lunch Special
Served with your choice of rice and your choice of side.
$8.50Curry Chicken Cooked in Coconut Milk Lunch Special
Served with your choice of rice and your choice of side.
$8.50Bean Curd with Green Pepper in Black Bean Sauce Lunch Special
Served with your choice of rice and your choice of side. Vegetarian.
$8.50Crispy Nuggets Served with Steamed Broccoli Lunch Special
Served with your choice of rice and your choice of side.
$8.50Chicken Broccoli
$8.50Beef Broccoli
$8.50Sesame soy chicken
$9.50Desserts
Banana Split
Three scoops of ice cream covered with your choice of delicious toppings. Non-dairy ice cream.
$8.00Soy Ice Cream Shake
Three scoops of ice cream with soy milk and your choice of fruit. Non-dairy ice cream.
$6.95