Ban Ban Asian Bistro
Popular menu items
Drunken Noodles
Stir-fried wide rice noodles with egg, basil, onion, green and red peppers, and beef, chicken or shrimp. Mildly spicy. Gluten free.
$9.00 +Pad Thai
Stir fried rice noodle with egg, bean sprout, onion, chives, sprinkled with crushed roasted peanuts. With a choice of chicken, shrimp or tofu. Mildly spicy. Gluten free.
$10.00 +Vegetable Spring Roll
Chinese cabbage, wood ear mushroom, carrot and vermicelli. Four (4) spring rolls to an order.
$4.00Drunken Noodles
Stir fried wide rice noodles with chicken or tofu, egg, basil, onion, green and red peppers. Mildly spicy. Gluten free.
$12.00 +Pad Thai
Stir fried rice noodle with chicken or tofu, egg, bean sprout, onion, chives, sprinkled with crushed roasted peanuts. Mildly spicy. Gluten free.
$12.00 +Smoothies
Avocado Smoothie
$4.50 +Coconut Smoothie
$4.50 +Honeydew Smoothie
$4.00 +Mango Smoothie
$4.00 +Strawberry Banana Smoothie
$4.00 +Passion Fruit Smoothie
$4.00 +Pineapple Smoothie
$4.00 +Watermelon Smoothie
$4.00 +Combination Platter
Drunken Noodles
Stir-fried wide rice noodles with egg, basil, onion, green and red peppers, and beef, chicken or shrimp. Mildly spicy. Gluten free.
$9.00 +Szechuan Popcorn Chicken
Popcorn chicken with dried chili pepper, red and green bell pepper, szechuan peppercorn sauce. Mildly spicy.
$8.00 +Pad Thai
Stir fried rice noodle with egg, bean sprout, onion, chives, sprinkled with crushed roasted peanuts. With a choice of chicken, shrimp or tofu. Mildly spicy. Gluten free.
$10.00 +Chinese String Beans with Shrimp
Chinese string beans and sauteed shrimp in a Malaysian shrimp paste sauce. Malaysian shrimp paste is a common ingredient used in Southeast Asian cuisine (it is one of the most important and most pungent ingredient in Malaysian cookery).
$9.00 +Chinese Eggplant with Shrimp
Chinese eggplant and sauteed shrimp in a Malaysian shrimp paste sauce. Malaysian shrimp paste is a common ingredient used in Southeast Asian cuisine (it is one of the most important and most pungent ingredient in Malaysian cookery).
$9.00 +Broccoli with Chicken
$8.00 +Broccoli with Beef
$8.00 +Broccoli with Shrimp
$8.00 +Appetizers
Summer Rolls
Shrimp, julienne pork, herb, and rice vermicelli. Each order comes with two (2) rolls.
$4.50Spider Bao Buns
Two soft shell crab buns garnished with pickled vegetable and spicy mayo. Mildly spicy.
$8.00Vegetable Spring Roll
Chinese cabbage, wood ear mushroom, carrot and vermicelli. Four (4) spring rolls to an order.
$4.00Chicken Karaage
Lightly battered boneless chicken, marinated with fresh ginger juice and served with tangy hot sauce.
$6.00Satay Tofu
Crispy fried tofu, stuffed with cucumber and bean sprout and served with peanut sauce.
$6.00Pork Eggroll
$1.65Entrees
Ban Ban Shrimp
Multi-grain, stir-fried shrimp with Thai chili pepper and basil leaf. Mildly spicy.
$15.00 +Soft Shell Crabs
Lightly battered and fried soft shell crab with bell peppers and onion. Mildly spicy.
$18.00 +Szechuan Popcorn Chicken
Popcorn chicken with dried chili pepper, red and green bell pepper, szechuan peppercorn sauce. Mildly spicy.
$13.00 +Sizzling Tofu with Chicken
Lightly fried tofu served in brown sauce with chicken, onion and bell pepper.
$12.00 +Basil Beef
Shredded carrot, broccoli, mushroom, assorted bell peppers and basil sauce. Mildly spicy.
$14.00 +Basil Chicken
Shredded carrot, broccoli, mushroom, assorted bell peppers and basil sauce. Mildly spicy.
$12.00 +Tea Smoked Duck Breast
Tea smoked duck breast with a side of bok choy and Japanese mashed potato.
$19.00 +Thai Green Curry Chicken
Mixed vegetables and chicken in a light curry sauce finished with a touch of basil leaf. Contains carrot, onion, mushroom, broccoli, and bell pepper. Mildly spicy. Gluten free.
$13.00 +Thai Green Curry Shrimp
Mixed vegetables and shrimp in a light curry sauce finished with a touch of basil leaf. Contains carrot, onion, mushroom, broccoli, and bell pepper. Mildly spicy. Gluten free.
$14.00Thai Red Curry Chicken
Mixed vegetables and chicken in a light curry sauce finished with a touch of basil leaf. Contains carrot, onion, mushroom, broccoli, and bell pepper. Gluten free.
$13.00 +Thai Red Curry Shrimp
Mixed vegetables and shrimp in a light curry sauce finished with a touch of basil leaf. Contains carrot, onion, mushroom, broccoli, and bell pepper. Gluten free.
$14.00Chinese Eggplant with Shrimp
Sauteed shrimp with Malaysian shrimp paste or brown sauce. Mildly spicy. Gluten free.
$14.00 +Chinese String Bean with Shrimp
Sauteed shrimp with Malaysian shrimp paste or brown sauce. Mildly spicy. Gluten free.
$14.00 +Broccoli with Chicken
$10.00 +Broccoli with Shrimp
$12.00 +Broccoli with Beef
$12.00 +X.O. Shrimp
Shrimp and assorted vegetables (green pepper, carrot, onion, snow pea, and mushroom) stir fried in X.O. (dried scallop) sauce. This recipe is mildly spicy.
$14.00 +Soups and Salad
Ahi Tuna Salad
Ahi tuna, avacodo, mango, cucumber, red onion, cilantro and sesame seed. Gluten free.
$9.00Miso Soup
$2.50Avocado Salad
$4.00Spicy Kani Salad
$5.00Rice and Noodles
Grilled Porkchop with Lemongrass
Grilled porkchops (2) with lemongrass, small side of fresh lettuce, tomato and cucumber, a fried egg, and side of rice.
$10.50 +Drunken Noodles
Stir fried wide rice noodles with chicken or tofu, egg, basil, onion, green and red peppers. Mildly spicy. Gluten free.
$12.00 +Pad Thai
Stir fried rice noodle with chicken or tofu, egg, bean sprout, onion, chives, sprinkled with crushed roasted peanuts. Mildly spicy. Gluten free.
$12.00 +Signature Sushi Rolls
Volcano Roll
Lightly fried spicy tuna, topped with raw spicy tuna, scallion, tobiko, eel sauce, house spicy sauce, finished with tempura crumbs and chives. 6 pieces.
$12.00Baron Nashor Roll
Shrimp and crab mixed with tempura crumbs and house spicy sauce topped with eel, avocado, eel sauce, crispy rice and masago. 8 pieces.
$13.00Las Vegas Roll
Salmon, cream cheese and avocado lightly fried, then topped with crispy crab masago, chives, scallion, wasabi sauce and eel sauce. 6 pieces.
$12.00Red Hot Roll
Spicy tuna, jalapeno and avocado topped with fresh tuna, house spicy sauce and a micro rainbow mix. 8 pieces.
$12.00Forest Island Roll
Crispy spicy salmon and cucumber, topped with fresh salmon mango sauce and a crispy rice micro rainbow mix. 8 pieces.
$11.00Times Square Roll
Two shrimp inside topped with coconut chili, yellowtail eel sauce and masago scallion. 8 pieces.
$11.00Last Whisper Roll
Salmon, avocado and cucumber topped with white tuna and seaweed seasoning. 8 pieces.
$11.00Ban Ban Roll
Soft shell crab deep fried with avocado and cucumber, finished with house spicy sauce, eel sauce, wasabi, tobiko, red tobiko, chives and tempura crumbs. 8 pieces.
$14.00Royal Roll
Crab meat, cucumber, avocado, topped with tuna, salmon, yellowtail, white tuna, avocado and a micro rainbow mix. 8 pieces.
$11.00Kiss Fire Roll
Crab meat, cucumber, avocado deep baked with salmon, house spicy sauce, eel sauce, scallion, wasabi and seaweed. 8 pieces.
$11.00Infernal Drake Roll
Two jumbo shrimp tempura topped with spicy ahi tuna and finished with spicy mayo, eel sauce and a dash of scallion and masago. 8 pieces.
$12.00Captain's Roll
Lump crab meat, cucumber, avocado, and asparagus inside. Topped with tempura white fish, cilantro, eel sauce, red tobiko, and sweet chili sauce. 8 pieces.
$12.00Hawaiian Roll
Shrimp tempura and avocado inside, topped with mango, mango sauce, and masago. 8 pieces.
$11.00Snow Mountain Roll
Shrimp tempura and cucumber inside, topped with spicy crabmeat, tempura flakes, and eel sauce. 8 pieces.
$11.00Tokyo Roll
Lightly fried crab meat, cream cheese & eel inside, topped with masago, scallion, spicy mayo & eel sauce. 8 pcs.
$11.00Sushi Bar Entrees
Triple Sashimi Entree
Three pieces of each: tuna, salmon and yellowtail sashimi. One spicy tuna roll.
$20.95Chicken
Chicken with Cashew Nuts
$10.00 +Moo Goo Gai Pan
A stir-fried dish consisting of sliced chicken with white button mushrooms and other vegetables
$10.00 +