Bleu Sushi

Japanese Hot Tea

Soft Drink

Ramune

Japanese carbonated soft drink.

Miso Soup

Japanese shiro miso with tofu, seaweed and scallion. Vegetarian.

Green Salad

Served with signature ginger dressing. Vegetarian.

Edamame

Lightly salted soy bean. Vegetarian.

Korean Chicken Wings

Crispy fried chicken wings with honey sesame sauce.

Shrimp Yakitori

Grilled shrimp and onion on skewer with teriyaki sauce.

Shrimp and Vegetable Tempura (Appetizer)

Oyster Tempura

Soft Shell Crab Tempura

Smoke Black Pepper Salmon Oshinko

japanese pickled radish, wrapped in torched salmon, glazed with japanese sauce

Red Snapper Oshinko (New)

Japanese pickled radish, cucumber wrapped in red snapper, glazed with Japanese sauce.

Hamachi Jalapeno

Yellowtail sashimi, radish, and and jalapeno.

Smoked Black Pepper White Tuna

Torched white tuna sashimi glazed with Japanese sauce.

Scallop Shiitake Mushrooms

Pan-fried scallop with stir-fried shiitake mushrooms on a hot stone bowl.

Red Snapper Cucumber

Wrapped in cucumber with yuzu sauce.

Harumaki

Japanese vegetable spring roll. Vegetarian.

Age Tofu

Japanese-style fried bean curd. Vegetarian.

Avocado Salad

Vegetarian.

Vegetable Tempura

Vegetarian.

Seaweed Salad

Comes with cucumber. Vegetarian.

Okra in Sesame Sauce (New)

Comes with cucumber. Vegetarian.

Kimchee Fries

Korean-style french fries with kimchee, sesame sauce, wiz cheese and scallion. Vegetarian

Yasai Gyoza

Fried or steamed Japanese vegetable dumpling. Vegetarian.

Pork Gyoza

Fried or steamed Japanese pork dumplings.

Kani Salad

Comes with cucumber.

Salmon Skin Salad

Served with green salad.

Shumai

Fried or steamed with choice of shrimp or wasabi pork

Chicken Yakitori

Grilled chicken on a skewer with teriyaki sauce.

Takoyaki (New)

Deep fried breaded octopus with vegetable on a skewer.

Shrimp Tempura Yakitori (New)

Shrimp tempura on a skewer.

Ika Karaage (New)

Japanese style squid on a skewer.

Egg Custard

Tamago. 2 pieces. Vegetarian.

Tofu Skin

Inari. Vegetarian. 2 pieces.

Japanese Squash

Kempyo. Vegetarian. 2 pieces.

Japanese Pickle Radish

Oshinko. Vegetarian. 2 pieces.

Japanese Baby Carrot

Yamagobo. Vegetarian. 2 pieces.

Japanese Shiitake Mushroom

Vegetarian.

Crab Stick

Kani kama. 2 pieces.

Red Snapper

Tai. 2 pieces.

White Tuna

Shiro maguro. 2 pieces.

Octopus

Tako. 2 pieces.

Japanese Squid

Ika. 2 pieces.

Flying Fish Roe

Tobiko. 2 pieces.

Torched Salmon (New)

With crispy garlic.

Tuna

Maguro. 2 pieces.

Salmon

Sake. 2 pieces.

Yellowtail

Hamachi. 2 pieces.

Shrimp

Ebi. 2 pieces.

Torched White Tuna (New)

With crispy garlic.

Scallop

Hotate. 2 pieces.

Smoked Salmon

Kunsei sake. 2 pieces.

Salmon Roe

Ikura. 2 pieces.

Smoked Eel

Unagi. 2 pieces.

Jumbo Sweet Shrimp

Botan ebi with fried head. 2 pieces.

Sea Urchin

Uni. 2 pieces.

Tuna Roll

Salmon Roll

Yellowtail Roll

Spicy Tuna Roll

Spicy.

Spicy Salmon Roll

Spicy.

Spicy Yellowtail Roll

Spicy.

Philadelphia Roll

Salmon, cream cheese and cucumber.

California Roll

Crab stick, avocado and cucumber.

New Jersey Roll

Tuna and avocado.

Boston Roll

Shrimp, cucumber, lettuce and spicy mayo.

Alaska Roll

Salmon and avocado.

Jefferson Roll

Shrimp tempura, cucumber, lettuce, spicy mayo, and sweet sauce.

Clinton Roll

Chicken tempura, cucumber, lettuce, spicy mayo, and sweet sauce.

Scranton Roll

Salmon skin, cucumber, and sweet sauce.

Harrisburg Roll

Smoked eel, cucumber and sweet sauce.

Lancaster Roll

Smooked eel, avocado, and sweet sauce.

Pittsburgh Roll

Japanese Fried oyster, cucumber, lettuce, spicy mayo, and sweet sauce.

New York Roll (New)

Spicy tuna and avocado.

Chicago Roll (New)

Crunchy crab stick and cream cheese.

Orlando Roll (New)

Spicy crab and cucumber.

Ohio Roll

Tofu skin and avocado. Vegetarian.

Virginia Roll

Avocado and cucumber. Vegetarian.

Pennsylvania Roll

Sweet potato tempura and sweet sauce. Vegetarian.

Delaware Roll

Kempyo, oshinko and cucumber. Vegetarian.

Maryland Roll

Tofu skin, yamagobo and cucumber. Vegetarian.

Seattle Roll (New)

Okra and cucumber. Vegetarian.

Bleu Roll

Spicy tuna and tempura flakes wrapped in avocado and furikake.

Ten Street Roll

Deep fried tuna, salmon, yellowtail and white fish glazed with sweet sauce, masago, scallion, spicy mayo and sprinkled with crispy garlic. No rice.

Locust Roll

Spicy crab and cucumber wrapped in salmon and wasabi tobiko.

Spruce Roll

Sweet potato tempura wrapped in ebi and sweet sauce.

Washington Square Roll

Eel, cucumber wrapped in shrimp tempura, sweet sauce, and red tobiko.

Temple Roll

Spicy yellow tail, tempura flaked and crispy garlic wrapped in black peppers torched white tuna and glazed with Japanese sauce.

Drexel Roll

Crunchy spicy scallop wrapped in smoked salmon and black tobiko.

UPenn Roll

5 pieces. Soft shell crab, cream cheese, cucumber, lettuce and spicy mayo.

Villanova Roll

Spicy tuna, tempura flaked and crispy garlic wrapped in black peppers torched salmon glazed with Japanese sauce.

Walnut Theatre Roll (New)

Japanese oyster tempura, spicy sauce and cucumber, topped with torched pepper jack cheese, glazed with pesto sauce and sprinkled with crispy garlic.

Chestnut Roll

Avocado tempura wrapped in eel, red tobiko, and sweet sauce.

Market Roll

Crunchy lobster salad and crispy garlic, wrapped in avocado, red tobiko and ikura.

Arch Roll

Spicy crab, tempura flaked, crispy garlic wrapped with organic soy paper, avocado and ikura. No rice.

Race Roll

Crunchy spicy crab wrapped in avocado and wasabi tobiko.

Rittenhouse Square Roll

Shrimp tempura, spicy sauce wrapped in spicy salmon and bonito flakes.

Rainbow Roll

Spicy tuna and tempura flakes wrapped in tuna, salmon and yellowtail.

Madison Roll (New)

Shrimp tempura, spicy sauce, and cucumber topped with torched pepper jack cheese, glazed with pesto sauce and sprinkled with crispy garlic.

South Street Roll

Spicy salmon and tempura flakes wrapped in avocado and red tobiko.

Pine Roll

Tofu skin, spicy sauce and cucumber wrapped in avocado. Vegetarian.

Lombard Roll

Deep-fried tofu, kempyo and oshinko glazed in Thai chili sauce. Vegetarian.

Columbus Roll

Okra, cucumber and kempyo wrapped in avocado. Vegetarian.

Penn State Roll (New)

Spicy tuna, cucumber wrapped in yellow tail, jalapeno glazed with Japanese sauce.

Eagles Roll (New)

Shrimp tempura, spicy sauce, Philadelphia cream cheese wrapped in avocado and wasabi tobiko.

St. Mary Roll (New)

Chicken tempura, spicy sauce and cucumber, topped with torched pepper jack cheese, glazed with pesto sauce and sprinkled with crispy garlic.

Main Street Roll

No rice. Spicy tuna, tempura flakes and crispy garlic wrapped with organic soy paper, topped with torched shrimp, glazed with Japanese sauce.

Signature Roll Combo

Choice of 2 signature rolls. Served with miso soup or salad.

Sushi Bleu Entree

Chef's choice of 8 sushi and 1 roll.

Sashimi Bleu Entree

Chef's choice of 15 assorted sashimi.

Sushi and Sashimi Bleu Entree

Chef's choice of 5 sushi, 12 sashimi and 1 roll.

Chirashi Entree

Chef's choice of 12 assorted sashimi on a bed of seasoned rice.

3-Color Sushi Entree

3 tuna, 3 salmon and 3 yellowtail sushi.

Orange Lover Entree

6 salmon sushi and spicy salmon roll.

Veggie Lover Entree (Vegetarian)

Chef choice of 6 vegetable sushi and 1 vegetable roll.

Veggie 3 Entree

Sweet potato tempura, Okra cucumber, and Tofu skin avocado roll. Vegetarian.

Red and White Entree (NEW)

4 pieces tuna, 4 pieces torched white tuna (with crispy garlic) sushi.

Hamachi Lover Entree (NEW)

6 pieces yellowtail sushi and 1 spicy yellowtail roll.

Red Velvet Entree (NEW)

6 pieces tuna sushi and 1 spicy tuna roll.

Spicy 3 Entree

Spicy tuna, spicy salmon and spicy yellow tail. Served with miso soup or salad. Spicy.

Tempura 3 Entree

Shrimp tempura, chicken tempura and sweet potato tempura. Served with miso soup or salad.

Spicy Sashimi Salad

Chef's choice 12 assorted fish on a bed of greens. Served with miso soup or salad. Spicy.

Quartet Entree (NEW)

3 tuna, 3 salmon, 3 yellowtail and 3 torched white tuna (with crispy garlic) sushi.

Sushi Sashimi Boat Entree (NEW)

Chef choice of 10 sushi, 24 sashimi and 2 rolls served with 2 soup or 2 salad.

Tonkotsu Ramen (NEW)

Natural pork bone soup with thin noodle topped with roasted pork, bamboo shoot, seaweed, japanese pickle ginger, scallion, crispy garlic and egg.

Shoyu Ramen (NEW)

Delicious shoyu base soup with thin noodle topped with grilled chicken, bamboo shoot, seaweed, japanese pickle ginger, scallion, crispy garlic and egg.

Red Snapper Teriyaki (NEW)

Marinated on a hot sizzling plate. Served with miso soup or salad.

Chicken Teriyaki

Marinated in hot sizzling plate. Served with miso soup or salad.

Tofu Teriyaki (Vegetarian)

Marinated in hot sizzling plate. Served with miso soup or salad.

Salmon Teriyaki

Marinated in hot sizzling plate. Served with miso soup or salad.

Shrimp and Scallop Teriyaki

Marinated on a hot sizzling plate. Served with miso soup or salad.

Filet Mignon Steak Teriyaki

Marinated on a hot sizzling plate. Served with miso soup or salad.

Shrimp and Vegetable Tempura

Vegetable Only Tempura

Vegetarian.

Chicken Yaki Soba

Japanese stir-fried noodle with chicken, egg and vegetable.

Chicken Yaki Udon

Japanese stir-fried thick noodle with chicken, egg and vegetable.

Yaki Meshi

Japanese fried rice with chicken, egg and vegetable.

Tempura Udon Soup

Shrimp tempura, shiitake mushroom, vegetable and fish cake in delicious broth.

Grilled Japanese Style Chicken Curry (NEW)

Grilled Chicken Katsu (NEW)

Japanese style breaded chicken cutlet.

Gyudon Hot Stone Bowl

Marinated and thinly sliced beef with Japanese pickled ginger shiitake mushroom, over furiakke rice on a hot stone bowl.

Tuna Rice Hot Stone Bowl

Seared tuna and shiitake mushroom over furikake rice on a hot stone bowl.

Spicy Salmon Rice Hot Stone Bowl

Spicy salmon tartare, shiitake mushroom, over furikake rice on hot srone bowl.

Unagi Don Hot Stone Bowl

Smoke-broiled eel, shiitake mushroom, over fruikake rice on a hot stone bowl.

Grilled Chicken Curry Don (NEW)

Japanese style chicken curry over firikake rice on a hot stone bowl.

Filet Mignon Saikoro Steak

Popular izakaya-style. Japanese diced beef steak with onion, carrot and shiitake mushroom. Served with miso soup or salad.

Red Snapper Jalapeno

Pan-fried red snapper with jalapeno. Served with miso soup or salad.

A. Choice of 3 Regular Rolls

B. Choice of 4 Regular Rolls

Party Tray 4

Spicy tuna, Alaska, California, Philadelphia, Scranton and Boston rolls. Serves 4 people.

Party Tray 6

Spicy tuna, Alaska, California, Philadelphia, Scranton, Boston, Pennsylvania and Jefferson rolls and 2 tuna sushi, 2 salmon sushi and 2 yellowtail sushi. Serves 6 people.

Party Tray 8

Spicy tuna, Alaska, California, Philadelphia, Scranton, Boston, Pennsylvania, Jefferson, Signature Bleu and Temple rolls and 2 tuna sushi, 2 salmon sushi, 2 yellowtail sushi and 2 white tuna sushi. Serves 8 people.

C. Choice of 6 Regular Rolls

D. Choice of 8 Regular Rolls and Chef choice of 6 Sushi

Choice of 8 regular rolls. Chef choice for Sushi selection.

E. Choice of 8 Regular Rolls, Choice of Two Signature Rolls and Chef Choice of 8 Sushi

Chef choice for sushi selection

F. Choice of 10 Regular Rolls, Choice of 2 Signature Rolls and Chef Choice of 10 Sushi

Chef choice of sushi selection

2 Signature Roll Combo Platter

3 Regular Roll Combo Platter

Sushi Bleu Combo Platter

Grilled Chicken Curry Combo Platter

Grilled Chicken Katsu Combo Platter

Chicken Teriyaki Combo Platter

Salmon Teriyaki Combo Platter

Yaki Soba Combo Platter

Yaki Meshi Combo Platter

Tempura Udon Soup Combo Platter

White Rice

Brown Rice

Sushi Rice

Any 2 Rolls Lunch Special (BEST OFFER)

Served with both Miso Soup and Salad.

Any 3 Rolls Lunch Special (BEST OFFER)

Served with both Miso Soup and Salad.

Sushi Sashimi Combo Lunch Special

3 sushi, 6 sashimi and 1 roll. Chef's choice. Served with miso soup and salad.

6 Sushi and 1 Roll Lunch Special

Chef's choice. Served with miso soup and salad.

Tonkotsu Ramen Lunch Special (NEW)

Natural pork bone soup with thin noodle topped with roasted pork, bamboo shoot, seaweed, japanese pickled ginger, scallion, crispy garlic and egg.

Shoyu Ramen Lunch Special (NEW)

Delicious shoyu base soup with thin noodle topped with grilled chicken, bamboo shoot, seaweed, japanese pickled ginger, scallion, crispy garlic and egg.

Grilled Chicken Katsu Japanese Style Lunch Box Special (NEW)

Served with miso soup, salad, Japanese dumpling and rice.

Red Snapper Teriyaki Lunch Box Special (NEW)

Served with miso soup, salad, Japanese dumpling and rice.

Chicken Yaki Soba Lunch Special

Japanese stir-fried noodles with chicken, egg and vegetable. Served with miso soup and salad.

Chicken Yaki Udon Lunch Special

Japanese stir-fried thick noodles with chicken, egg and vegetable. Served with miso soup and salad.

Yaki Meshi Lunch Special

Japanese fried rice with chicken, egg and veggie. Served with miso soup and salad.

Chicken Teriyaki Japanese Lunch Box Special

Served with miso soup, salad, Japanese dumpling and rice.

Salmon Teriyaki Japanese Lunch Box Special

Served with miso soup, salad, Japanese dumpling and rice.

Tofu Teriyaki Japanese Lunch Box Special

Served with miso soup, salad, Japanese dumpling and rice. Vegetarian.

Grilled Japanese Style Chicken Curry Lunch Box Special

Served with miso soup, salad, Japanese dumpling and rice.

Shrimp and Vegetable Tempura Japanese Lunch Box Special

Served with miso soup, salad, Japanese dumpling and rice.

Gyudon Japanese Lunch Box Special

Marinated and thinly sliced beef with Japanese pickled ginger. Served with miso soup, salad, Japanese dumpling and rice.

Vegetable Only Tempura Japanese Lunch Box Special

Served with miso soup, salad, Japanese dumpling and rice. Vegetarian.

Kalbi Lunch Box Special

Korean BBQ grilled beef short ribs. Includes miso soup, salad, Japanese dumpling and rice.

Ice Cream

Mochi Ice Cream

Fried Ice Cream