Buddha's Belly

Soda

Thai Iced Tea

Thai Iced Coffee

Iced Tea

Bottled Water

Sparkling Water

Hot Tea

Hot Coffee

Tuna Poketini

Fresh, sushi-quality tuna, tossed with sesame oil, sake-infused soy sauce, scallions, and macadamia nuts, resting atop a bed of Thai salsa. Served with wonton chips.

Stuffed Crab Rangoon

Delicious wonton wrappers stuffed with fresh blue crabmeat and cream cheese, and seasoned with curry.

Fried Wonton

Flavorful curry chicken wrapped in delicious dough and fried to perfection for a satisfying crunch.

Shrimp Cakes

Flavorful fresh shrimp dusted with herbs and special spices, then fried until golden.

Lettuce Wraps

Refreshingly crisp lettuce bowls filled with sizzling chicken, prawns, carrots, celery, water chestnuts, onions and crunchy noodles. Served with our special hoisin sauce.

Golden Triangle

Tofu fried to a golden crisp and served with our famous peanut dipping sauce. Vegetarian.

Satay

Choice of chicken or tofu marinated in fresh coconut milk and Thai herbs then grilled to perfection. Served with our signature peanut sauce and julienne cucumber salad.

Golden Nest Shrimp

Large, succulent shrimp wrapped in crunchy egg noodle, fried to perfection, and served with our special sweet and tangy sauce.

Mee Krob

A Thai tradition. Crispy rice noodles mixed with seasoned shrimp and chicken, resting atop a bed of fresh bean sprouts and finished with our special sweet and tangy sauce.

Shu Mai Thai

Handmade dumplings stuffed with a savory mix of shrimp, pork, and organic edamame. Served with our delicious sesame vinaigrette sauce.

Calamari Chardonnay

Golden rings of calamari, marinated in garlic wine sauce and fried to crispy perfection.

Marinated Seaweed Salad

Healthy and delicious seaweed tossed in a flavorful dressing. Vegetarian.

Buddha's Delight I

Satay chicken, calamari chardonnay, summer roll, shumai Thai and golden triangle.

Buddha's Delight II

Stuffed crab Rangoon, Siam spring roll, golden nest shrimp, egg roll and fried wonton.

Summer Roll

Fresh Thai salad rolls filled with shrimp, chicken, romaine, holy basil, carrots, vermicelli with homemade hoisin sauce.

Big-Eye Tuna Pokitini

Raw tuna blended with sesame oil, sake infused, scallion, macadamia nuts over Thai salsa. Served with wonton chips.

Siam Spring Rolls

Crispy rice paper roll filled with prawn, chicken, black mushrooms, carrots and vermicelli.

Egg Roll

Fried roll filled with chicken, cabbage, shitake mushroom, carrot, glass noodles and celery.

Organic Edamame

Cucumber Salad

Fresh cucumbers, shallots and carrots in sweet and savory dressing.

Wonton Soup

Wonton soup is a classic for a reason. Ours is brimming with shrimp, chicken, carrot, napa cabbage, scallions and cilantro.

Tom Yum Soup

Traditional hot and sour Thai soup infused with lemongrass, galangal, kaffir lime leaf, onions, mushrooms, bell peppers, scallions, cilantro and your choice of protein.

Andaman Sea Soup

Spicy seafood soup. Enjoy fresh shrimp, squid, fish, mussels, scallops, lemongrass, kaffir leaves, galangal, shallots, bell peppers, cilantro and mushrooms. All simmered together to create an explosion of flavor. Spicy.

Veggie Soup

A unique array of fresh vegetables in a delicate and smooth broth with just a hint of garlic. Vegetarian.

Coconut Tom Kha Soup

Creamy and delicious soup, prepared with fresh lemongrass, galangal, kaffir lime leaf, onions, mushrooms, tomatoes, bell peppers and cilantro.

Papaya Pok Pok Salad

The top-secret recipe for our family salad features succulent grilled shrimp, freshly shredded green papaya, crisp green beans, carrots, tomatoes and peanuts, finished with our fantastic chili, garlic and lime dressing. Salad features organic greens. Spicy.

Crying Tiger Salad

Tender grilled flank steak, marinated and basted in our signature zesty Thai lime marinade, then tossed with fresh cilantro, scallions, red onions, and toasted rice powder. As its name suggests, when you are done you cry for more. Salad features organic greens.

Laab Salad

Your choice of chicken or beef, lavishly seasoned with a mix of spices, red onions, carrots, cilantro, mint, scallions and toasted rice powder. Salad features organic greens.

Thai-Mex Salad

Organic mixed green salad, sweet corn, salsa, satay chicken, avocado, and carrots. Salad features organic greens.

Happy Salad

Blend of tomatoes, cucumbers, organic edamame, avocado, fried red onions, carrots and walnuts. Salad features organic greens.

Thai Bistro Brown Fried Rice

Jasmine brown rice, stir fried with eggs and fresh seasonal vegetables.

Siamese Fried Rice

Served with eggs, peas, tomatoes, onions, carrots and scallions.

Fiery Basil Fried Rice

Served with eggs, traditional basil, onions, bell peppers, tomatoes, scallions, and holy basil. Spicy.

Jade Fried Rice

Served with flavorful green curry, eggs, fried eggplant, bell peppers, scallion, onions and holy basil. Spicy.

Hawaiian Fried Rice

Served in an enchanting pineapple boat, with eggs, curry powder, scallions, onions, tomatoes, peppers, cashews and raisins.

Sweet and Tangy

Our Thai version of sweet and sour with juicy tomatoes, onions, carrots, pineapple, crisp cucumber, bell peppers and scallions. Served with steamed jasmine rice.

Hot Stuff Kra Pow

Spicy basil, eggplant, green onions, bell peppers and holy basil stir-fried in our flavorful brown chili sauce. Served with steamed jasmine rice.

Ginger Rice Man

A lavish assortment of sauteed carrots, mushrooms, scallions and bell peppers brought to life in our homemade ginger sauce. Served with steamed jasmine rice.

Healthy Vegetable Rainbow

A colorful array of vegetables, stir-fried in a light brown sauce with a hint of garlic. Served with steamed jasmine rice.

Prix Pow

A sweet, roasted red chili sauce with water chestnuts, bell peppers, scallions, mushrooms, carrots, onions and cashew. Served with steamed jasmine rice. Spicy.

Garlic and Pepper

Your choice of chicken, pork or seafood sauteed in a peppery garlic sauce and served with fresh steamed broccoli, cabbage and carrots. Served with steamed jasmine rice.

Bangkok Shrimp

Juicy Bangkok shrimp fried to a golden crisp and tossed in a lavish spiced cream sauce and sprinkled with walnuts.

Golden Citrus Chicken

Crispy, golden fried chicken glazed in our delicious orange zest sauce and topped with sesame seeds. Served with steamed broccoli and carrots.

Kalua Ribs

Tender grilled pork ribs marinated to perfection in our pineapple honey glaze, topped with almonds. Served with our house coconut rice.

Thai BBQ Chicken

Marinated in curry coconut milk, rubbed with Thai herbs and served with organic mixed green salad.

Curried Salmon Stuffed with Seafood

Beautiful sockeye salmon stuffed with fresh seafood, then hand-rubbed with Thai spices and pan-cooked. Topped with bell peppers, onions, holy basil, almonds, asparagus, broccoli, and carrots and finished with our famous red curry sauce.

Hur Mok

A traditional Thai classic. Steamed seafood cake, blended with native Thai spices, curry fish, fresh prawns, juicy scallops, mussels, crab claw and squid.

Crispy Duck

Basted with the best homemade honey glaze and roasted to a crisp piece of art. Served with house special sauce, cabbage, carrots, broccoli, baby corn and squash.

Royal Pad Thai Noodle

This twist on a Thai classic features thin rice noodles flash-fried with bean sprouts and scallions, then wrapped in a golden omelet with crushed peanuts on the side.

Pad See-Ew

Broad black rice noodles wok-fried with eggs, broccoli and carrots in a sweet Thai soy sauce.

Drunk Man Noodle

Thai-style spaghetti stir-fried with eggs, bell peppers, onions, tomatoes, scallions and holy basil. A spicy treat! Spicy.

Khao Soi

A traditional northern-style Thai favorite. A delicious blend of our yellow curry, carrots, onions, and potatoes. Served over our golden egg noodles.

Pad Woon Sen

Traditional bean thread noodles stir-fried with the perfect combination of eggs, cabbage, onions, scallions, tomatoes, mushrooms, broccoli, sweet snap peas and carrots.

Yellow Curry Noodle

Traditional northern Thai dish with yellow curry reduction on top of egg noodle, carrot and potato. Spicy.

Ruby Red Curry

Ruby red curry, infused with coconut milk, bamboo shoots, and squash, and garnished with fresh bell peppers and holy basil. Served with steamed jasmine rice. Spicy.

Green Emerald Curry

Savory green curry infused with coconut milk, eggplant, squash, carrots, and bamboo shoots and garnished with bell peppers, holy basil and green peas. Served with steamed jasmine rice. Spicy.

Panang Curry

Our delicious coconut milk-based curry, finished with holy basil, bell peppers, squash, carrots and peas. Served with steamed jasmine rice. Spicy.

Yellow Sapphire Curry

Wonderful Garee curry infused with coconut milk, potatoes, carrots, peas, and onions. Served with steamed jasmine rice.

Massaman Curry

A Thai-style stew, slowly simmered in coconut milk and peanut with hearty portions of beef, potatoes, carrots and onions. Served with steamed jasmine rice. Spicy.

Pra Ram Curry

Our extraordinarily rich peanut curry, loaded over fresh spinach and steamed broccoli and carrots. Served on a sizzling hot plate. Served with steamed jasmine rice.

Ocean Duck Curry

Spicy curry dish served with duck, scallop, shrimp, squid, mussel, tomato, pineapple and bell pepper. Spicy.

Salty Feather Curry

An exquisite combination of roasted duck, scallops, fish, shrimp, squid, mussels, tomatoes, bell peppers, pineapple, and holy basil in a delicious curry sauce. Served with steamed jasmine rice. Spicy.

Jasmine Aromatic Rice

Brown Rice

Sticky Finger Rice

Coconut Buddha Rice

Steam House Noodles

Cucumber Salad

Fresh cucumber, shallot and carrot in sweet and savory dressing.

Side Salad

Steamed Vegetables

Kid's Fried Rice Chicken

Served with side and drink.

Kid's Golden Citrus Chicken

Served with jasmine rice or steamed noodles, side and drink.

Kid's Pad Thai Chicken

Served with jasmine rice or steamed noodles, side and drink.

Kid's Satay Chicken and Peanut Sauce

Served with jasmine rice or steamed noodles, side and drink.

Kid's Golden Nest Shrimp

Served with jasmine rice or steamed noodles, side and drink.

Xango

Banana, caramel and cream cheese wrapped in a crunchy pastry shell.

Fried Ice Cream

Vanilla ice cream covered with layered of fried bread.

Fried Banana

Bitter Sweet Chocolate Lava Cake

Served with vanilla ice cream.

Key Lime Meringue Pie

Key limes, silky curd with whipped cream meringue and topped with coconut flake.

Taro Custard

Taro root blend in with smooth coconut milk.

Pumpkin Custard

A Thai style combination of egg custard with pumpkin.