Fish Camp Lake Eustis
Popular menu items
Steakburger
1/2 lb. Florida grass-fed burger from Tavares-raised Piedmontese cattle served with lettuce, tomato and fries.
$10.99Cod Fish and Chips
Breaded sustainably harvested cod fish fried in cholesterol-free peanut oil, served with fries and coleslaw.
$11.99Fancy Lures Appetizers
Hand Dipped Coconut Shrimp
Shrimp on skewers rolled in tempura batter and coconut flakes and fried in our 100% peanut oil, served with our pina colada sauce.
$9.99Shaved Brussels Sprouts
Brussels sprouts roasted with a hint of soy sauce. Gluten free and vegan.
$5.99Fried Deli Pickles with Ranch
Runchy pickle chips battered and fried, served with ranch dressing for dipping. Try 'em Artie Style with old bay.
$5.99Wings Basket
7 large marinated chicken wings served with blue cheese, celery and a choice of sauce. Gluten free.
$9.99Old Bay Blue Chips
Basket of home fried potato chips tossed in Old Bay seasoning and baked with blue cheese crumbles served with blue cheese Dressing.
$5.99Chicken Nuggets and Fries
White meat chicken lightly coated and fried. Served with a choice of sauce.
$7.99Bayou's Catch Farm Raised Gator Bites
Breaded gator tail fried and served with our sriracha garlic aioli.
$12.993 Grouper Tacos
Delicious fried grouper pieces on grilled flour tortillas with pico de gallo salsa cruda.
$9.99Skinny Dip
Red chili hummus with peanut oil, garlic and sea salt, served with carrots and celery for dipping. Gluten Free and Vegan.
$4.99Swamp Cabbage Ceviche
Fish and shrimp with lime, red onion, roasted corn and hearts of palm. Served with crisp flour tortillas.
$7.99Greens
Aquaponic Lynx Farm to Table Salad
Check out what our neighbors at Aquaponic Lynx in nearby Yalaha are gardening. Gluten free.
$8.99 +Kale Caesar Salad
Local raw chopped kale lightly tossed in a house-made anchovy Caesar and shredded Parmesan. Gluten free.
$7.99 +Buns
Signature Fish Camp Champ
Blackened or grilled served with pickles, lettuce, tomato your choice of cheese on a buttery toasted bun with fries.
$10.99 +Steakburger
1/2 lb. Florida grass-fed burger from Tavares-raised Piedmontese cattle served with lettuce, tomato and fries.
$10.99Big Lake County Burger
Steakburger with smoked bacon, a choice of yellow American cheese or pepper Jack cheese, lettuce, tomato and seasonings with fries.
$12.99Blackened Grouper Reuben
Grouper grilled in Cajun seasoning, topped with pepper Jack cheese, hot sauerkraut, 1000 Island dressing and served on a toasted marble rye bread with salt and pepper fries.
$12.99The Big Mouth Ralph
A 1/2 pound grass fed burger topped with fried pickles, bacon, cheese, lettuce and tomato served with fries.
$13.99Chicken Champ
Fried or grilled with lettuce, tomato, pickles and choice of yellow American cheese or pepper Jack cheese. Served with fries.
$8.99Angry Gator Po'boy
Fried gator bites on a bed of Sriracha aioli and lettuce. Served on a toasted hoagie roll with fries.
$13.99Mission United Poboys
Shrimp or Groveland gator fried, blackened or grilled on lettuce and Sriracha aioli served on a hoagie roll.
$12.99Alligator Sausage
Smoked gator and pork with caramelized onions on a toasted hoagie roll with garlic aioli.
$15.99Top o' the Food Chain Dinner
Cod Fish and Chips
Breaded sustainably harvested cod fish fried in cholesterol-free peanut oil, served with fries and coleslaw.
$11.99Fish Camp Mahi Smart Catch
Fried, grilled or blackened served with a Dijon cream with two side dishes. Try it garlic parm style for an additional charge.
$11.99 +Shrimp and Grits
Gullah-style shrimp and grits with sharp cheddar and smoked bacon. Gluten free.
$13.99 +Seafood Trio Tavares
Grilled mahi, shrimp and a lump crabcake with Dijon sauce and a choice of 2 side dishes.
$17.99 +Monterey Mushroom Sirloin
Citrus marinated 8 oz. top sirloin with a creamy mushroom sauce made from locally grown mushrooms from Monterey Farm in Zellwood, FL and served with 2 side dishes.
$16.99 +Shrimp and Fries
Breaded shrimp served over a bed of natural cut fries. Served with cocktail sauce.
$11.99 +Shrimp Tornados
2 skewers of grilled shrimp rolled in cheese sauce, sprinkled with chili and a choice of 1 side dish. Gluten free.
$13.99Grouper Tacos
Fried grouper on warm flour tortillas, pico de gallo salsa, light chili crema and a choice of 1 side dish.
$10.99 +Shrimp Tacos
3 taco shells, a choice of shrimp, pico de gallo, chili crema and a choice of 1 side.
$13.99Fish Camp Smart Catch
Tilapia grilled and served with a Dijon cream with a choice of 2 side dishes.
$10.99 +Middleneck Clams over Linguini
Cedar Key middleneck clams over linguini with scampi sauce. Served with your choice of side.
$11.99Pineapple Sirloin
Pineapple marinated 8 ounce top sirloin topped with pineapple salsa cruda and 2 sides.
$15.99 +Salmon Your Way
Chilean farm raised salmon served plain (pan-seared), blackened or Yalaha-style with sauteed sunflower shoots and your choice of two sides. Gluten free.
$16.99 +Keto Mahi
Grilled mahi over warm pico salsa topped with toasted country dijon mayonnaise, served with kale caesar and Brussels sprouts.
$13.99Fish Candy Desserts
Lake Side Dishes
Hush Puppies
$2.50Onion Rings
$2.50Linguini
$2.50Sweet Potato Tots
$2.50Fries
$2.50Garlic Parm Fries
$3.49Little Shiners Menu
Specials [archived]
Soups and Such (Archived)
Florisiana Clam Chowder Soup
Creamy clam potato chowder with smoked ham and Creole seasonings and served with flour tortilla crisps.
$3.99 +Swamp Soup
Chicken stock with black-eyed peas, kale, and flavored with smoked sausage. Gluten free.
$2.99 +From the Kettle
Classic Clam Chowder
Creamy clam and potato chowder with extra chopped clams and bacon fat, served with our flour tortilla crisps.
$4.99 +Swamp Soup
Chicken stock with black eyed peas, kale, flavored with smoked tasso ham. Gluten free.
$2.99 +Maryland Crab Soup
Mc cormick spice co's classic recipe with beef stock, tomatoes, corn, lima beans, carrots and loads of crab. Served with Saltines.
$3.99 +