Papazzio

Baked Clams Lunch

Clams on the 1/2 shell with seasoned bread crumbs and lemon sauce.

Cold Antipasto Lunch

Feeds 2-3 people. Marinated artichokes, roasted red peppers, assorted olives, prosciutto di parma and mozzarella.

Fried Calamari Lunch

Seasoned market fresh calamari with marinara sauce.

Grilled Portobello Lunch

Hot Antipasto Lunch

Meatballs Lunch

2 large beef and pork meatballs.

Mozzarella en Corozza Lunch

Fried homemade mozzarella slices with marinara sauce.

Mussels Lunch

In fennel and white wine broth.

Shrimp and Prosciutto Lunch

Gulf shrimp wrapped in prosciutto di parma and warm pesto.

Shrimp Cocktail Lunch

Sliced Tomatoes and Mozzarella Lunch

Drizzled with our homemade, herb-infused olive oil.

Pasta Fagiole Lunch

Pasta and bean soup.

Stracciatella Lunch

Tortellini en Brodo Lunch

Portabello Funghi alla Griglia

Grilled portobello mushrooms with goat cheese and chopped tomatoes on romaine.

House Salad Lunch

House salad with romaine, tomatoes, onions and croutons.

Tricolor Salad Lunch

Arugula, radicchio and endive.

Goat Cheese and Beet Salad Lunch

On mesclun greens with candied pecans and raspberry vinaigrette.

Ceasar Salad Lunch

Classic style Caesar salad with shaved pecorino Romano and croutons.

Cappellini alla Rosa Lunch

Angel hair with chicken and assorted vegetables in a rose sauce.

Fettuccine Alfredo Lunch

Fettuccine in a creamy cheese sauce.

Gamberi e Pollo Florentine Lunch

Gluten-Free Ravioli Bol Lunch

Gluten-Free Ravioli Mar Lunch

Gnocchi Bolognese Lunch

Linguine and Meatballs Lunch

Served with marinara sauce.

Linguine Aglio Olio Lunch

Linguine con Broccoli Rabe Lunch

Linguine Red Clam Lunch

Whole and chopped clams in a garlic and olive oil sauce.

Linguine White Clam Lunch

Whole and chopped clams in a garlic and olive oil sauce.

Penne Classico Lunch

Penne with seasoned sweet sausage, mushrooms, peppers and tomatoes in a fresh pink sauce.

Penne Marinara Lunch

Penne Vodka Lunch

Penne with fresh tomatoes in a creamy pink vodka sauce.

Pollo e Penne Lunch

Grilled chicken and broccoli rabe in a roasted garlic sauce.

Pollo Tuscany Lunch

Sauteed chicken breast with sausage, onions and peppers in a light garlic sauce over fettuccine.

Ravioli Bolognese Lucnh

Stuffed ravioli with meat sauce.

Ravioli Marinara Lunch

Stuffed ravioli with marinara sauce.

Rigatoni Gorgonzola Lunch

Shrimp, fresh spinach and mushrooms in a creamy garlic sauce.

Tortellini ala Panna Lunch

Linguine del Pescatore Fra Diavolo

Shrimp, scallops, clams and mussels in a spicy marinara sauce.

Sweet Potato Gnocchi

Chicken Bianco Lunch

Chicken medallions, artichoke hearts, mushrooms and tomatoes in a white wine sauce.

Chicken Francaise Lunch

Egg-battered chicken lightly sauteed in a lemon and white wine sauce.

Chicken Marsala Lunch

Chicken Milanese Lunch

Chicken Paillard Lunch

Served over a bed of balsamic-seasoned risotto.

Chicken Papazzio Lunch

Layers of chicken, eggplant, mushrooms, tomatoes and mozzarella over fresh spinach.

Chicken Parmigiana Lunch

Breaded breast of chicken layered with melted mozzarella, served with pasta.

Chicken Piccata Lunch

Chicken Scarpariello Lunch

Eggplant Parmigiana Lunch

Salmon Lunch

Stuffed Pollo Rollatini

Fresh basil, mozzarella, roasted red peppers and prosciutto in filetto di pomodoro sauce.

Veal Francaise Lunch

Egg-battered veal cutlet sauteed in a lemon white wine sauce.

Veal Marsala Lunch

Medallions of veal sauteed with mushrooms in Marsala sauce.

Veal Parmigiana Lunch

Breaded medallions of veal layered with melted mozzarella and served with pasta.

Veal Piccata Lunch

Veal sauteed with capers in a lemon butter sauce.

Veal Saltimbocca Lunch

Shrimp and Scallop Provencal Lunch

Shrimp and scallops sauteed with tomatoes, onions and eggplant in a pink cream sauce over angel hair pasta.

Shrimp Parmigiana Lunch

Breaded shrimp layered with mozzarella and marinara sauce.

Shrimp Francaise Lunch

Egg-battered shrimp sauteed in a lemon, white wine sauce.

Shrimp Scampi Lunch

Shrimp lightly sauteed in a garlic and herb sauce.

Shrimp Oreganata Lunch

Grilled North Atlantic Salmon

Served with Carmelized Endive and Baby Arugula in a Light Orange Sauce

Tortellini alla Panna

Cheese tortellini, ham, peas and mushrooms in creamy marinara.

Broccoli Lunch

Sauteed in extra virgin olive oil with garlic.

Broccoli Rabe Lunch

Sauteed in extra virgin olive oil with garlic.

Broccoli Rabe and Sausage Lunch

Garlic Mashed Potatoes Lunch

Roasted garlic-flavored mashed potatoes.

Meatballs Lunch

Served with marinara sauce.

Portobello Risotto Lunch

Creamy risotto studded with fresh portobello mushrooms.

Risotto Lunch

Side Pasta Lunch

Spinach Lunch

Sauteed in butter and topped with pecorino Romano.

Vegetables Lunch

Sauteed in extra virgin olive oil with garlic.

Pint of Ceasar Dressing Lunch

Pint of Marinara Sauce Lunch

Pint of Vodka Sauce Lunch

Apple Tart Lunch

Cannoli Lunch

Freshly piped with a creamy cannoli filling.

Cheesecake Lunch

Smooth, creamy, and delicious.

Chocolate Oreo Mousse Cake Lunch

Oreo-flavored mousse whipped to perfection with a chocolate crunch crust.

Gluten-Free Brownie ala Mode Lunch

Moist, chewy, and indulgently chocolate.

Gluten-Free Cannoli Lunch

Gluten-Free Carrot Cake Lunch

Gluten-Free Cheesecake Lunch

Gluten-Free Tiramisu Lunch

A creamy-sweet Italian mascarpone cake with espresso-soaked lady fingers.

Raspberry Linzer Tart Lunch

A hazelnut flour crust filled with gourmet raspberry preserves topped with lattice crust and an apricot glaze.

Strawberries and Cream Lunch

Warm Caramel Apple Tart

Shortbread crust with cinnamon-spiced Granny Smith apples and caramel sauce.

Tiramisu Lunch

Baked Clams Dinner

Clams on the 1/2 shell with seasoned bread crumbs and lemon sauce.

Cold Antipasto Dinner

Feeds 2-3 people. Marinated artichokes, roasted red peppers, assorted olives, prosciutto di parma and mozzarella.

Fried Calamari Dinner

Seasoned market fresh calamari with marinara sauce.

Grilled Portobello Dinner

Hot Antipasto Dinner

Meatballs Dinner

2 large beef and pork meatballs.

Mozzarella en Corozza Dinner

Fried homemade mozzarella slices with marinara sauce.

Mussels Dinner

In fennel and white wine broth.

Pasta Fagiole Dinner

Pasta and bean soup.

Shrimp and Prosciutto Dinner

Gulf shrimp wrapped in prosciutto di parma and warm pesto.

Shrimp Cocktail Dinner

Sliced Tomatoes and Mozzarella Dinner

Drizzled with our homemade, herb-infused olive oil.

Stracciatella Dinner

Tortellini en Brodo Dinner

Copy of Portabello Funghi alla Griglia

Grilled portobello mushrooms with goat cheese and chopped tomatoes on romaine.

House Salad Dinner

House salad with romaine, tomatoes, onions and croutons.

Tricolor Salad Dinner

Arugula, radicchio and endive.

Goat Cheese and Beet Salad Dinner

On mesclun greens with candied pecans and raspberry vinaigrette.

Ceasar Salad Dinner

Classic style Caesar salad with shaved pecorino Romano and croutons.

Chicken ala Papazzio Dinner

Layers of chicken, eggplant, mushrooms, tomatoes and mozzarella over fresh spinach with sauteed vegetables.

Chicken Bianco Dinner

Chicken medallions, artichoke hearts, mushrooms and tomatoes in a white wine sauce with sauteed vegetables.

Chicken Francaise Dinner

Chicken lightly sauteed in lemon and white wine sauce with sauteed vegetables.

Chicken Marsala Dinner

Chicken cutlet sauteed with mushrooms in a Marsala sauce served with sauteed vegetables.

Chicken Milanese Dinner

Chicken cutlet topped with chopped tomato, mixed greens and mozzarella with a balsamic dressing.

Chicken Paillaird Dinner

Marinated and grilled chicken breast served over a bed of balsamic-seasoned risotto.

Chicken Parmigiana Dinner

Breaded breast of chicken layered with melted mozzarella, served with penne.

Chicken Picatta Dinner

Chicken cutlet sauteed with capers in a lemon butter sauce served with sauteed vegetables.

Chicken Scarpariello Dinner

Medallions of chicken with sausage, potatoes, and peppers in a garlic, white wine sauce.

Eggplant Parmigiana Dinner

Breaded eggplant layered with melted mozzarella cheese and served with penne.

Salmon Dinner

Served with caramelized endive and baby arugula and a light orange sauce.

Shrimp and Scallop Provencal Dinner

Shrimp and scallops sauteed with tomatoes, onions, and eggplant in a pink cream sauce over angel hair.

Shrimp Francaise Dinner

Egg-battered shrimp lightly sauteed on a lemon white wine sauce served with sauteed vegetables.

Shrimp Oreganata Dinner

Shrimp Parmigiana Dinner

Breaded shrimp layered with melted mozzarella and marinara sauce.

Shrimp Piccata Dinner

Shrimp Scampi Dinner

Shrimp lightly sauteed in a garlic and herb sauce served on a bed of risotto.

Veal Francaise Dinner

Egg-battered veal cutlet lightly sauteed in a lemon white wine sauce served with sauteed vegetables.

Veal Marsalla Dinner

Medallions of veal sauteed with mushrooms in Marsala sauce with sauteed vegetables.

Veal Milanese Dinner

Veal Parmigiana Dinner

Breaded medallions of veal layered with melted mozzarella and marinara served with penne pasta.

Veal Piccata Dinner

Veal cutlet sauteed with capers in a lemon butter sauce served with sauteed vegetables.

Veal Saltimbocca Dinner

Veal scallopini layered with eggplant, prosciutto and mozzarella and spinach, served with sauteed vegetables.

Stuffed Pollo Rollatini

Fresh basil, mozzarella, roasted red peppers and prosciutto in filetto di pomodoro sauce with sauteed vegetables.

Cappellini alla Rosa Dinner

Angel hair with chicken and assorted vegetables in a rose sauce.

Fettuccine Alfredo Dinner

Fettuccine in a creamy cheese sauce.

Fettuccine Carbonara Dinner

Fra Diavlo del Pescatore Dinner

Gamberi e Pollo Florentine Dinner

Shrimp, chicken, fresh spinach and mushrooms in a creamy garlic sauce.

Gluten-Free Ravioli Marinara Dinner

Gluten-Free Ravioli Bolognese Dinner

Gluten-Free Gnocchi Bolognese Dinner

Potato pasta with fresh meat sauce.

Gluten-Free Gnocchi Marinara Dinner

Gnocchi Bolognese Dinner

Potato pasta with fresh meat sauce.

Linguine and Meatballs Dinner

Served with marinara sauce.

Linguine Aglio Olio Dinner

Spinach and mushrooms sauteed in fresh garlic and virgin olive oil.

Linguine con Broccoli Rabe Dinner

Sauteed in fresh garlic and virgin olive oil with broccoli rabe.

Linguine Red Clam Dinner

Linguine White Clam Dinner

Penne Classico Dinner

Penne with seasoned sweet sausage, mushrooms, peppers and tomatoes in a fresh pink sauce.

Penne Marinara Dinner

Penne Primavera Dinner

Penne Vodka Dinner

Penne with fresh tomatoes in a creamy pink vodka sauce.

Pollo e Penne Dinner

Grilled chicken and broccoli rabe in a roasted garlic sauce.

Pollo Tuscany Dinner

Sauteed chicken breast with sausage, onions and peppers in a light garlic sauce over fettuccine.

Ravioli Bolognese Dinner

Ravioli Marinara Dinner

Rigatoni Gorgonzola Dinner

Pan-seared shrimp, spinach and tomatoes in a Gorgonzola cream sauce.

Rigatoni Messinase Dinner

Linguine con Vongole

Whole and chopped clams in a garlic and olive oil sauce.

Tortellini alla Panna Dinner

Cheese tortellini, ham, peas and mushrooms in creamy marinara.

Linguine del Pescatore Fra Diavlo

Shrimp, scallops, clams and mussels in a spicy marinara sauce.

Sweet Potato Gnocchi

Homemade sweet potato gnocchi finished with a sage cream sauce.

Broccoli Dinner

Sauteed in extra virgin olive oil with garlic.

Broccoli Rabe Dinner

Sauteed in extra virgin olive oil with garlic.

Broccoli Rabe and Sausage Dinner

French Fries Dinner

Garlic Mashed Potatoes Dinner

Roasted garlic-flavored mashed potatoes.

Meatballs Dinner

Served with marinara sauce.

Portobello Risotto Dinner

Creamy risotto studded with fresh portobello mushrooms.

Risotto Dinner

Side Pasta Dinner

Spinach Dinner

Sauteed in butter and topped with pecorino Romano.

Vegetables Dinner

Sauteed in extra virgin olive oil with garlic.

Pint of Ceasar Dressing Dinner

Pint of Marinara Sauce Dinner

Pint of Vodka Sauce Dinner

Apple Tart Dinner

Cannoli Dinner

Freshly piped with a creamy cannoli filling.

Cheesecake Dinner

Smooth, creamy, and delicious.

Chocolate Oreo Mousse Cake

Oreo-flavored mousse whipped to perfection with a chocolate crunch crust.

Gluten-Free Cannoli Dinner

Gluten-Free Carrot Cake Dinner

Gluten-Free Cheesecake Dinner

Gluten-Free Tiramisu Dinner

A creamy-sweet Italian mascarpone cake with espresso-soaked lady fingers.

Raspberry Linzer Tart Dinner

A hazelnut flour crust filled with gourmet raspberry preserves topped with lattice crust and an apricot glaze.

Strawberries and Cream Dinner

Copy of Warm Caramel Apple Tart

Shortbread crust with cinnamon-spiced Granny Smith apples and caramel sauce.

Tiramisu Dinner