Siam Cuisine

Homemade Lemonade

Orange Juice

Thai Ice Coffee

Thai Ice Tea

Shirley Temple

Root Beer

Hot Coffee

Thai Hot Tea

Coke

In a can.

Diet Coke

In a can.

Sprite

In a can.

Ginger Ale

In a can.

Siam Rolls

Popular crispy spring rolls. round chicken and vegetables wrapped in delicate specially prepared. Served with house sauce.

Tod Mun

Minced shrimp mixed with Thai spices fried until golden brown and served with cucumber salad topped with crushed peanuts. Mild spicy.

Thai Ravioli

A Thai style ravioli with house special ginger sauce.

Fresh Basil Rolls

A fresh mix of lettuce, julienne carrots and basil rolled in a fine rice paper served with chili and peanut sauce.

Siam Paradise Beef

Thinly sliced beef marinated in honey and coriander seeds, deep-fried.

Siam Chicken Wings

Marinated chicken wings in homemade herbs and spices, stuffed with shrimp, chicken, bean thread and black mushroom, fried and served with sweet chili sauce.

Scallion Pancake

Homemade scallion pancake and served with ginger sauce and peanut sauce.

Vegetable Fancy

Zucchini, string beans, sweet potatoes, squash and carrots tempura style.

Chicken Fingers

Tender chicken battered with crumb bread and deep-fried.

Edamame

1/2 lb. steamed Japanese soy bean pod with salt.

Angel Shrimp

Delicate whole shrimp wrapped with spring roll sheet, served with house sauce.

Chicken Satay

Charcoal grilled chicken on bamboo skewers. Served with peanut sauce and cucumber salad.

Beef Satay

Grilled beef on bamboo skewers. Served with peanut sauce and cucumber salad.

Golden Tofu

Golden fried triangles of tofu served with sweet and sour sauce topped with crushed peanuts.

Shumai

Delicious shumai, filled with shrimp and veggies. Served with house ginger sauce.

Crab Rangoon

Homemade spring roll skin filled with cream cheese and crabmeat. Served with house special sweet and sour sauce.

Steamed Mussels

Steamed mussels with Thai spices, served with special spicy and sour sauce.

Siam Nuggets

A mixture of seasoned ground shrimp, crab meat, pork and water chestnut, wrapped in tofu sheet, deep fried and served with plum sauce.

Paradise Noodle

A mixture of pork and shrimp on wide rice noodle and glazed with sweet blend of soy sauce topped with steamed bean sprouts and fried garlic. Mild spicy.

Love Nest for Two

Combination of Siam roll, chicken satay and fried ravioli served with plum sauce and peanut sauce.

Tom Yum Goong

Hot and sour shrimp soup with lemon grass, chilies, lime juice and mushrooms. Mild spicy.

Cucumber Egg Drop Soup

Cucumber, shrimp, black mushrooms and snow peas in egg drop soup.

Liang Soup

Hot and spicy shrimp soup with zucchini, baby corn, mushrooms and spinach. Mild spicy.

Tom Khar Gai

Chicken in coconut soup with mushrooms, seasoned with galanga, lime juice and chilies.

Tom Khar Veggie

Veggies in coconut soup with mushrooms, seasoned with galanga, lime juice and chilies.

Seafood Rice Soup

Assorted seafood and rice in clear chicken broth complement with celery and garlic oil.

Seaweed-Miso Soup

Salad Kag

A house special salad dish. Topped with grilled marinated chicken, fried tofu, sliced hard boiled egg on a bed of garden fresh greens. Served with peanut sauce dressing.

Yum Silver Noodle

Sour and spicy bean thread noodle with shrimp, squid, mushrooms, onion, ginger and roasted peanuts. Served room temperature. Mild spicy.

Papaya Salad

A popular Thai spicy salad dish, finely shredded green papaya, string beans, tomatoes and ground peanuts in sweet and spicy lime sauce. Served with a mound of sticky rice and two skewers of chicken satay. Mild spicy.

Yum Nua

Tender charbroiled beef slices in chili paste, lemon grass, tomatoes, mushrooms and scallions, tossed in a spicy lemon dressing. Served room temperature. Spicy.

Siam Chicken Entree

Sauteed sliced chicken with mushroom, pineapple chunks, onions, peppers, scallions and roasted cashew nuts and dried chili. Mild spicy.

Kai Gaprow Entree

Spicy minced chicken on chili garlic sauce with peppers and sweet basil leaves. Spicy.

Spicy String Beans Entree

Tender sliced pork loin in mild red sauce with green beans, snow peas, roasted cashew nuts and ground peanuts. Spicy.

Medallion of Pork Entree

Thinly sliced pork loin marinated in garlic oil, coriander root and thin soy sauce, stir fried with mushroom and green peas.

Siam Mango Curry Entree

Ripe fresh slices of mango simmered with slices of tender chicken in yellow curry with tomatoes, green and red peppers, onions and summer squash. Mild spicy.

Duck Choo Chee Entree

Duck in spicy red curry with snow peas, green peas, green and red peppers, onions and tomatoes. Spicy.

Tamarind Duck Entree

Battered duck in sweet tamarind sauce with onions, snow peas, red and green peppers, shredded ginger and scallions.

Chili Duck Entree

Sauteed sliced boneless roasted duck in sweet chili sauce with onions, pineapple chunks, tomatoes, shredded ginger, mushroom, scallions and topped with cashew nuts. Mild spicy.

Siam Duck Entree

Crispy, boneless half battered duck served with broccoli, carrots and cauliflower and delicious brown tamarind sauce.

Pad Pik King Entree

Stir fried string beans, snow peas in a famous pik king sauce, a sweet blend of chili lime leaves and Thai sauce. Hot and spicy.

Double Feature Entree

Sauteed chicken and shrimp in a mild curry cream sauce with pineapple, onions and scallions.

Chicken Pine Nut Entree

Tender chicken sauteed with pine nuts, assorted vegetable in ginger sauce.

Tender Beef Pepper Entree

Sliced tender beef, marinated in house special sauce, stir fried with fresh hot peppers, mushrooms and scallions. Hot and spicy.

Beef Macadamia Entree

marinated cubes of tender beef, mushrooms, macadamia nuts, watercress, ginger, scallions and red peppers.

Three Kings Delight Entree

Sauteed beef, pork and chicken in light plum sauce with pineapple, tomatoes, baby corn, mushrooms, carrots and snow peas. Mild spicy.

Paradise Shrimps Entree

Succulent fresh shrimps tossed in traditional Thai spices, quick stir-fried in yellow curry with tomatoes, onions, pineapple chunks, scallions and egg, served with yellow raisin rice. Mild spicy.

Lady in Green Entree

Fresh salmon filet wrapped in cabbage, steamed and topped with mild yellow curry and asparagus. Served with raisin yellow rice. Mild spicy.

Shrimp Cashew Nuts Entree

Sauteed shrimps, cashew nuts, pineapple, scallions, red peppers, mushrooms and onions.

Siam Garlic Shrimp Entree

Sauteed shrimps in tasty garlic and red peppers, lettuce, cucumber and tomato. Mild spicy.

Shrimp de Emerald Entree

Quick stir-fried shrimps, glazed with fragrant ginger sauce with scallions and mushrooms on the bed of crisp green broccoli.

Siam Chili Shrimp Entree

Golden fried shrimp in hot chili oil, mushrooms, onions, red peppers and sweet basil leaves. Spicy.

Siam Madness Entree

Sauteed shrimps, squid and sea scallops in hot chili, onions, mushrooms, green and red peppers and sweet basil leaves with Thai spices and herbs. Hot and spicy.

Salmon Choo Chee Entree

Steamed salmon filet in red curry, onions, snow peas, green peas, peppers, zucchini and summer squash. Spicy.

Salmon and Vegetable Entree

Steamed salmon filet and vegetables in house special sauce.

Sweet and Sour Filet Entree

Battered cod fish in sweet and sour sauce, cucumber, snow peas and pineapples.

Kraprow Filet Entree

Fried cod fish filet with onion, peppers, fresh basil leaves and bamboo shoots in chili sauce. Spicy.

Seafood Choo Chee Entree

Assorted seafood in Thai choo chee curry with eggplant, green peas, peppers, zucchini and summer squash. Spicy.

Seafood Dynasty Entree

Sauteed shrimps, squid and scallops with cashew nuts, red peppers, celery, mushroom and scallions in a mild sweet tangy sauce.

Seafood Combo Entree

Steamed salmon, scallops and shrimps with vegetables and ginger in plum sauce.

Asparagus Create-Your-Own Dinner

Stir-fried spear of fresh asparagus, mushroom and tomatoes in a light special sauce.

Basil Create-Your-Own Dinner

Sauteed with onions, mushrooms, peppers and Thai basil leaves in chili garlic sauce. Spicy.

Baby Corn Create-Your-Own Dinner

Stir-fried baby corns, sliced bamboo shoots, scallions and mushrooms in oyster sauce.

Broccoli Create-Your-Own Dinner

Sauteed broccoli with mushrooms, carrots and in light oyster sauce.

Ginger Create-Your-Own Dinner

Stir-fried shredded gingers, onions, mushrooms, peppers and scallions in house spicy sauce. Mild spicy.

Garlic Create-Your-Own Dinner

Sauteed with garlic, diced onions, peppers, tomatoes and cashew nuts on a bed of lettuce. Spicy.

Hot Pepper Create-Your-Own Dinner

Stir-fried mushrooms, carrots, onions and scallions in spicy sauce. Spicy.

Oyster Sauce Create-Your-Own Dinner

Sauteed mushrooms, onions and scallions in oyster sauce.

Pineapple Create-Your-Own Dinner

Sauteed pineapples with snow peas, tomatoes, onions, red and green peppers and curry powder.

Rama Garden Create-Your-Own Dinner

Steamed assorted vegetables served with homemade peanut sauce.

Snow Peas Create-Your-Own Dinner

Stir-fried snow peas, mushrooms, tofu and scallions in oyster sauce.

Sweet and Sour Create-Your-Own Dinner

Sauteed Thai sweet and sour sauce with cucumbers, onions, tomatoes, pineapple chunks, scallions and peppers.

Tamarind Sauce Create-Your-Own Dinner

Sauteed red and green peppers, pineapples, snow peas, zucchini, onions and ginger in sweet and sour tamarind sauce.

Vegetable Sauteed Create-Your-Own Dinner

Sauteed assorted vegetables with garlic and oyster sauce.

Teriyaki Create-Your-Own Dinner

On the bed of steamed vegetables and homemade teriyaki sauce.

Thai Melon Curry

Sliced chicken with melon, summer squash, zucchini, butternut squash and red peppers in red curry and coconut milk. Spicy.

Vegetable Rainbow

Stir-fried tofu with summer squash, zucchini, red peppers, snow peas, broccoli and baby corn.

Fancy Tofu

Stir-fried shrimps and fried tofu with mushrooms, green peas and red peppers in ginger sauce.

Lean Delight

Steamed shrimps on top of fresh whole spears of asparagus, white cabbage, black mushrooms, straw mushrooms and baby corn with light oyster sauce.

Red Curry

Red curry and coconut milk with bamboo shoots, Thai eggplant, green beans, carrots, peppers and sweet basil leaves. Spicy.

Green Curry

Green curry and coconut milk with bamboo shoots, Thai eggplant, green beans, peppers, green peas and sweet basil leaves. Spicy.

Yellow Curry

Mild yellow curry and coconut milk with onions, tomatoes, summer squash, pineapple and peppers. Mild spicy.

Masaman Curry

Masaman curry and coconut milk with potatoes, butternut squash, roasted peanut, onions and carrots. Mild spicy.

Panang Curry

Famous panang curry with red jalapeno pepper, topped with whole peanuts and basil leaves. Spicy.

Siam Fried Rice

An authentic fried rice with chicken and shrimp, egg, onions, snow peas and green peas. Served with slices of cucumber. Vegetable fried rice available.

Seafood Fried Rice

Fried rice with crab meat, shrimp, scallop, onions, green peas and baby corns. Served with slices of cucumber.

Spicy Fried Rice

Spicy fried rice with peppers, pineapple, raisin and snow peas with egg. Served with slices of cucumber. Mild spicy.

Basil Fried Rice

Spicy fried rice with fresh Thai basil, onions, peppers and your choice of meat. Served with slices of cucumbers. Spicy.

Pineapple Fried Rice

A quick stir-fried rice with egg, shrimps, chicken, pineapple chunks, mushrooms, snow peas, green peas and curry powder. Served with slices of cucumber.

Mango Fried Rice

Stir-fried rice with chicken, shrimp, fresh mango, onion, shredded ginger and egg. Topped with cashew nuts.

Pad Thai

Rice noodles stir-fried with egg, chicken and shrimp, scallions and bean sprouts, sprinkled with ground peanuts. Vegetable pad Thai available.

Seafood Pad Thai

Rice noodles stir-fried with assorted seafood and egg sprinkled with ground peanuts. Crispy chicken available.

Siam Jade Noodles

House special green noodle dish, quick stir-fried with shrimp, assorted peppers, mushrooms, bean sprouts and scallions.

Noodle Clay Pot

Shrimps stir-fried with egg, bean threads noodle, green peas, baby corn, carrots, mushrooms, snow peas, bean sprouts and scallions.

Drunken Noodles

Wide rice noodles, onions, green beans, tomatoes, basil leaves and hot peppers stir-fried with choice of meat. Spicy.

Pad See-You

Stir-fried wide rice noodles, broccoli, carrots and egg with choice of meat.

Columbia Rd. Noodles

Crispy yellow noodle topped with mushrooms, bamboo shoots and scallions in brown house gravy sauce with choice of meat.

Phuket Noodles

Stir-fried wide rice noodles with schopped scallions and egg, served on top of green laves with spicy Sriracha sauce with choice of meat.

Yellow River Noodles

A quick stir-fried yellow noodle with assorted seafood, bean sprouts and scallions.

Beef Noodle Soup

Rice noodles, sliced rare beef, meat balls and bean sprouts in beef broth topped with chopped parsley and scallions.

Jade Noodle Curry

Sliced chicken with pineapple, tomatoes, onions, summer squash, green peppers in yellow curry and coconut milk, served with distinctive green noodles. Spicy.

Chiengmai Noodles

A delicious mix of light yellow curry broth and Pad Thai noodle with chicken, shrimp, tofu, dressed with ground peanuts, scallions, a wedge of hard-boiled egg and fried shallots. Vegetarian version available. Spicy.

Sriracha Pasta

Stir fried ziti in chef's special Sriracha sauce with snow peas and pineapples topped with cashew nuts and your of meat. Spicy.

Poor Man Noodles

Stir-fried whole wheat noodle with onions, jalapeno pepper, basil, bamboo shoots in chili sauce and choice of meat. Spicy.

Side of Steamed White Rice

Side of Steamed Brown Rice

Side of Sticky Rice

Side of Steamed Noodles

Side of Steamed Vegetables

Side of Peanut Sauce

Siam Rolls Lunch

Popular crispy spring rolls served with house rolls sauce.

Tod Mun Lunch

Minced shrimp mixed with Thai spices and fried until golden brown. Served with cucumber salad and topped with crushed peanuts. Mild spicy.

Thai Ravioli Lunch

Thai style ravioli with house special ginger sauce.

Fresh Basil Rolls Lunch

A fresh mix of lettuce, julienne carrots and basil rolled in a fine rice paper. Served with chili and peanut sauce.

Siam Paradise Beef Lunch

Thinly sliced beef marinated in honey and coriander seeds and deep fried to perfection.

Siam Chicken Wings Lunch

Marinated chicken wings in homemade herbs and spices with shrimp, chicken, bean thread and mushroom. Fried and served with sweet chili sauce.

Scallion Pancake Lunch

Home made scallion pancake served with gingers sauce.

Vegetable Fancy Lunch

Assorted vegetables, zucchini, string beans, sweet potatoes, squash, noodles, carrots, tempura style (battered and deep fried).

Chicken Fingers Lunch

Angel Shrimp Lunch

Delicate whole shrimp wrapped with spring sheet and served with house sweet sauce.

Chicken Satay Lunch

Charcoal grilled on bamboo skewers. Served with peanut sauce and cucumber salad.

Beef Satay Lunch

Charcoal grilled on bamboo skewers. Served with peanut sauce and cucumber salad.

Golden Tofu Lunch

Golden fried triangles of tofu served with sweet and sour sauce and topped with crushed peanuts.

Shumai Lunch

Delicious shumai filled with shrimp and vegetables. Served with house ginger sauce.

Crab Rangoon Lunch

Home made wonton filled with cream cheese and crab meat. Served with house special sweet and sour sauce.

Steamed Mussels Lunch

Steamed mussels with Thai spices. Served with special spicy sour sauce.

Siam Nuggets Lunch

Mixture of seasoned ground shrimp, crab meat, pork and water chestnut wrapped in tofu sheet and deep fried to perfection. Served with plum sauce.

Paradise Noodle Lunch

Mixture of pork and shrimp on wide rice and glazed with sweet blend of soy and topped with steamed bean sprouts and fried garlic. Mild spicy.

Veggie Rolls (Lunch Only)

Popular crispy spring rolls served with house rolls sauce.

Tom Yum Goong Lunch

Hot and sour shrimp soup with lemon grass, chilies, lime juice and mushrooms. Mild spicy.

Cucumber Egg Drop Soup Lunch

Cucumber, shrimp, black mushrooms and snow peas in egg drop soup.

Liang Soup Lunch

Hot and spicy shrimp soup with zucchini, baby corn, mushrooms and spinach.

Tom Khar Gai Lunch

In coconut soup with mushrooms and seasoned with galanga lime juice.

Tom Khar Veggie Lunch

In coconut soup with mushrooms and seasoned with galanga lime juice.

Seafood Rice Soup Lunch

Assorted seafood and rice in clear chicken broth complement with celery and garlic oil.

Salad Kag Lunch

A house special salad dish. Topped with grilled marinated chicken, fried tofu, sliced hard boiled egg on bed of tomatoes and garden fresh greens. Served with peanut sauce dressing.

Papaya Salad Lunch

A popular Thai spicy salad dish, finely shredded green papaya, string beans and ground peanuts in sweet and spicy lime sauce. Served with a mound of sticky rice and two skewers of chicken satay.

Chicken Cashew Nuts Entree Lunch

Sauteed sliced chicken with mushroom, pineapple chunks, onion, peppers, scallions and roasted cashew nuts and dried chili. Served with white rice. Mild spicy.

Kai Gabrow Entree Lunch

Spicy minced chicken on chili garlic sauce with peppers and sweet basil leaves. Spicy. Served with white rice.

Chicken Pine Nut Entree Lunch

Tender chicken sauteed with pine nuts, assorted vegetable in ginger sauce. Served with white rice.

Tender Beef Pepper Entree Lunch

Sliced tender beef, marinated in house special sauce, stir fried with fresh hot peppers, mushrooms and scallions. Served with white rice.

Spicy String Beans Entree Lunch

Tender sliced pork loin in mild red sauce with green beans, snow peas, roasted cashew nuts and ground peanuts. Spicy. Served with white rice.

Siam Mango Curry Entree Lunch

Ripe fresh slices of mango simmered with slices of tender chicken in yellow curry with tomatoes, green and red peppers, onions and summer squash. Mild spicy. Served with white rice.

Thai Melon Curry Lunch

Sliced chicken with melon, summer squash, zucchini, butternut squash, red peppers in red curry and coconut milk. Served with white rice.

Vegetable Rainbow Lunch

Stir fried fried tofu, with summer squash, zucchini, red peppers, snow peas, broccoli and baby corn. Served with white rice.

Fancy Tofu Lunch

Stir fried shrimps, fried tofu, with mushrooms, green peas and red peppers in ginger sauce.

Chili Duck Entree Lunch

Sauteed sliced boneless roasted duck in sweet chili sauce with onions, pineapple chunks, tomatoes, shredded ginger, mushroom, scallions and topped with cashew nuts. Mild spicy. Served with white rice.

Siam Madness Lunch

Sauteed shrimps, squid and sea scallops in hot chili, onions, mushrooms, green and red peppers and sweet basil leaves with Thai spices and herbs. Hot and spicy.

Paradise Shrimps Entree Lunch

Succulent fresh shrimps tossed in traditional Thai spices, quick stir-fried in yellow curry with tomatoes, onions, pineapple chunks, scallions and egg, served with yellow raisin rice. Mild spicy.

Shrimp with Cashew Nuts Lunch

Sauteed shrimp, cashew nuts, pineapple, scallions, red peppers, mushrooms and onions.

Salmon Choo Chee Lunch

Steamed salmon filet in red curry, onions, snow peas, green peas, peppers, zucchini and summer squash. Spicy.

Salmon and Vegetable Lunch

Steamed salmon filet and vegetables in house special sauce.

Seafood Dynasty Lunch

Sauteed shrimps, squid and scallops with cashew nuts, red peppers, celery, mushroom and scallions in mild tangy sauce.

Pad Pik King Entree Lunch

Stir fried string beans, snow peas in a famous pik king sauce, a sweet blend of chili lime leaves and Thai sauce with choice of meat. Spicy. Served with white rice.

Double Feature Entree Lunch

Sauteed chicken and shrimp in a mild curry cream sauce with pineapple, onions and scallions. Served with white rice.

Siam Fried Rice Lunch

An authentic fried rice with chicken and shrimp, egg, onions, snow peas and green peas. Served with slices of cucumber. Vegetable fried rice available.

Seafood Fried Rice Lunch

Fried rice with crab meat, shrimp, scallop, onions, green peas and baby corns. Served with slices of cucumber.

Spicy Fried Rice Lunch

Spicy fried rice with peppers, pineapple, raisin and snow peas with egg. Served with slices of cucumber. Mild spicy.

Basil Fried Rice Lunch

Spicy fried rice with fresh Thai basil, onions, peppers and choice of meat. Served with slices of cucumbers. Hot and spicy.

Pineapple Fried Rice Lunch

A quick stir-fried rice with egg, shrimps, chicken, pineapple chunks, mushrooms, snow peas, green peas and curry powder. Served with slices of cucumber.

Mango Fried Rice Lunch

Stir-fried rice with chicken, shrimp, fresh mango, onion, shredded ginger and egg. Topped with cashew nuts.

Asparagus Create-Your-Own Lunch

Stir-fried spear of fresh asparagus, mushroom and tomatoes in a light special sauce. Served with white rice.

Basil Create-Your-Own Lunch

Sauteed with onions, mushrooms, peppers and Thai basil leaves in chili garlic sauce. Spicy. Served with white rice.

Babycorn Create-Your-Own Lunch

Stir-fried baby corns, sliced bamboo shoots, scallions and mushrooms in oyster sauce. Served with white rice.

Broccoli Create-Your-Own Lunch

Sauteed broccoli with mushrooms and carrots in a light oyster sauce. Served with white rice.

Ginger Create-Your-Own Lunch

Stir-fried shredded gingers, onions, mushrooms, peppers and scallions in house spicy sauce. Mild spicy. Served with white rice.

Garlic Create-Your-Own Lunch

Sauteed with garlic, diced onions, peppers, tomatoes and cashew nuts on a bed of lettuce. Served with white rice.

Hot Pepper Create-Your-Own Lunch

Stir-fried mushrooms, carrots, onions and scallions in spicy sauce. Spicy. Served with white rice.

Oyster Sauce Create-Your-Own Lunch

Sauteed mushrooms, onions and scallions in oyster sauce. Served with white rice.

Pineapple Create-Your-Own Lunch

Sauteed pineapples with snow peas, tomatoes, onions, red and green peppers and curry powder. Served with white rice.

Rama Garden Create-Your-Own Lunch

Steamed assorted vegetables served with homemade peanut sauce. Served with white rice.

Snow Peas Create-Your-Own Lunch

Stir-fried snow peas, mushrooms, tofu and scallions in oyster sauce. Served with white rice.

Sweet and Sour Create-Your-Own Lunch

Sauteed Thai sweet and sour sauce with cucumbers, onions, tomatoes, pineapple chunks, scallions and peppers. Served with white rice.

Tamarind Sauce Create-Your-Own Lunch

Sauteed red and green peppers, pineapples, snow peas, zucchini, onions and ginger in sweet and sour tamarind sauce. Served with white rice.

Vegetable Sauteed Create-Your-Own Lunch

Sauteed assorted vegetables with garlic and oyster sauce. Served with white rice.

Pad Thai Lunch

Rice noodles stir-fried with egg, chicken and shrimp, scallions and bean sprouts, sprinkled with ground peanuts. Vegetable pad Thai available.

Seafood Pad Thai Lunch

Rice noodles stir-fried with assorted seafood and egg sprinkled with ground peanuts. Crispy chicken available.

Siam Jade Noodles Lunch

House special green noodle dish, quick stir-fried with shrimp, assorted peppers, mushrooms, bean sprouts and scallions.

Noodle Clay Pot Lunch

Shrimps stir-fried with egg, bean threads noodle, green peas, baby corn, carrots, mushrooms, snow peas, bean sprouts and scallions.

Drunken Noodles Lunch

Wide rice noodles, onions, green beans, tomatoes, basil leaves and hot peppers stir-fried with your choice of meat. Spicy.

Pad See-You Lunch

Stir-fried wide rice noodles, broccoli, carrots and egg with choice of meat.

Columbia Rd. Noodles Lunch

Crispy yellow noodle topped with mushrooms, bamboo shoots and scallions in brown house gravy sauce with choice of meat.

Phuket Noodles Lunch

Stir-fried wide rice noodles with schopped scallions and egg, served on top of green laves with spicy Sriracha sauce with choice of meat.

Yellow River Lunch

A quick stir-fried yellow noodle with assorted seafood, bean sprouts and scallions.

Beef Noodle Soup Lunch

Rice noodles, sliced rare beef, meat balls and bean sprouts in beef broth topped with chopped parsley and scallions.

Jade Noodle Curry Lunch

Sliced chicken with pineapple, tomatoes, onions, summer squash, green peppers in yellow curry and coconut milk, served with distinctive green noodles. Mild spicy.

Chiengmai Noodle Lunch

A delicious mix of light yellow curry broth and Pad Thai noodle with chicken, shrimp, tofu, dressed with ground peanuts, scallions, a wedge of hard-boiled egg and fried shallots. Vegetarian version available. Spicy.

Sriracha Pasta Lunch

Stir fried ziti in chef's special Sriracha sauce with snow peas and pineapples topped with cashew nuts and choice of meat. Spicy.

Poor Man Noodles Lunch

Stir-fried whole wheat noodle with onions, jalapeno pepper, basil, bamboo shoots in chili sauce and choice of meat. Spicy.

Red Curry Lunch

Red curry and coconut milk with bamboo shoots, Thai eggplant, green beans, carrots, peppers and sweet basil leaves. Spicy.

Green Curry Lunch

Green curry and coconut milk with bamboo shoots, Thai eggplant, green beans, peppers, green peas and sweet basil leaves. Spicy.

Yellow Curry Lunch

Mild yellow curry and coconut milk with onions, tomatoes, summer squash, pineapple and peppers. Mild spicy.

Masaman Curry Lunch

Masaman curry and coconut milk with potatoes, butternut squash, roasted peanut, onions and carrots. Mild spicy.

Panang Curry Lunch

Famous panang curry with red jalapeno pepper, topped with whole peanuts and basil leaves. Spicy.

Thai Custard

Sweet sticky rice mixed with coconut milk, topped with Thai green custard.

Mango Split

A fresh mango served with coconut ice cream.

Ice Cream

Your choice of vanilla, coconut, ginger, mango and green tea.

Sweet Sticky Rice with Mango

Sweet sticky rice mixed with coconut milk and topped with slices of ripen sweet mango.

Fried Banana

Topped with honey and sesame seeds.