Taste of Thai - Del Mar
Appetizers
Sampler Starter
(2) chicken satay, (2) shrimp sarong (2) fried spring roll and (2) gyoza (vegetarian platter also available).
$13.95Shrimp Sa-Rong
Marinated shrimps wrapped with egg noodles, golden fried, served with plum sauce.
$10.95Leaf-Wrapped Savories
Green leaves for creative wrap of grated roasted coconut, carrots, red onions diced ginger, diced lime, bean sprouts, roasted peanuts and traditional Thai sauce. Served with grilled shrimp or diced deep-fried tofu.
$13.95Angel Wings
Boneless chicken wings stuffed with ground pork, cellophane noodles, black mushroom, carrots & onion, Served with sweet spicy sauce.
$12.95Satay
Skewered slices of marinated beef, chicken or tofu served with peanut sauce and cucumber salad.
$9.95Golden Triangle
Wheat flour skin filled with seasoned diced potatoes, peas, carrots and mild cheddar cheese, golden fried, served with sweet and sour sauce.
$12.50Spring Rolls
Ground chicken and shrimp, cabbage and glass noodles (or vegetarian style) wrapped with thin pastry, golden fried, served with sweet & sour sauce.
$6.95Fresh Spring Rolls
Rice paper stuffed with lettuce, bean sprouts, mint, vermicelli noodles & shrimp (or tofu). Served with a special house sauce.
$7.95Money Bag
8 Minced shrimp, water chestnut, peas and carrots wrapped in a wonton skin golden fried served with plum sauce.
$8.95Mee Krob
Savory crispy noodles blended with chicken and shrimp (or tofu), and bean cake garnished with bean sprouts.
$8.95Hoi-Jor
Ground shrimp and chicken wrapped with bean curd skin, golden fried, served with sweet plum sauce.
$9.95Gyoza
Pan seared dumplings filled with cabbage, carrot, onion and chicken (or vegetarian style). Served with dipping sauce.
$7.95Soups
Salads
Larb Mushroom Delight
Crispy mushroom spiced with lime juice, and fresh mint, rice powder, chili, lemon grass.
$11.95Salmon Salad
Pan seared wild Atlantic salmon served on a bed of organic spring mix with ginger dressing.
$11.95Som Tum Salad
Fresh green papaya salad, with dried shrimp, a traditional Northeastern Thai salad.
$7.95Yum Nuah Salad
Grilled steak thinly sliced, spiced with lime juice, chili, rice powder & fresh mint.
$13.95Yum Woon Sen
Glass noodles, dried mushrooms, tomatoes, carrots & bean sprouts tossed with chili seasoned lime juice.
$11.95 +Entrees
Thai Curries
Vegetable Entrees
Vegetable Scallops Entre
Mock scallops, bean sprouts, onion, mushrooms, scallion & shredded carrots.
$14.95Chili Tofu Entree
Fried tofu topped with bamboo shoots, mushrooms, peas, carrots & scallion. Spicy.
$14.95Love Boat Entree
Steamed mock scallop & mock duck with glass noodles, vegetables, pepper, ginger, wine & Thai herbs wrapped in foil.
$16.95House Specials
Pork Shank a la Val
Succulent tender pork shanks (3) sauteed with Thai herbs spices, chili, green pepper corns, garlic, kachai, lemon grass and lime leaves.
$20.95Ped Krob Krapao
Crispy boneless half duck oven baked topped with chili garlic and Thai basil sauce.
$19.95Thai Asparagus
Sauteed fresh asparagus with mushroom in a garlic & oyster sauce with your choice of chicken, shrimp or tofu.
$17.95Gaeng Musaman Kai
Tender chicken breast with potato, carrot & cashew nuts in traditional southern Thai curry, served with cucumber salad.
$15.95Three's Company
Shrimp, squid & chicken sauteed in house curry paste with green pepper, peas & carrot.
$17.95Spicy Duck
Half duck topped with green pepper & green beans served in a sweet & spicy curry sauce.
$19.95Thai Boat
Steamed shrimp, squids, scallops & imitation crab meat with glass noodles, vegetables, pepper, white wine, ginger & Thai herbs wrapped in foil.
$19.95Crying Tiger
Tender marinated New York sirloin steak grilled and served with a spicy lime dipping sauce on the side.
$17.95Fish Entrees
Fish Fillet
THREE-FLAVORED - a balance of sweet chili, garlic and tamarind sauce CURRY - with sweet & mild curry, coconut milk & lime leaf GINGER - bean sauce, ginger, mushrooms, scallion, onion & shredded carrots chili - ground chili & garlic sauce GARLIC - ground garlic, pepper sauce & chopped carrots, red bell pepper & cilantro SWEET & SOUR - pineapples, cucumber, tomato, green pepper, onion & scallion
$14.95Whole Fish
THREE-FLAVORED - a balaance of sweet chili, garlic and tamarind sauce CURRY - with sweet & mild curry, coconut milk & lime leaf GINGER - bean sauce, ginger, mushrooms, scallion, onion & shredded carrots chili - ground chili & garlic sauce GARLIC - ground garlic, pepper sauce & chopped carrots, red bell pepper & cilantro SWEET & SOUR - pineapples, cucumber, tomato, green pepper, onion & scallion
$23.95Seafood Specialties
Clay Pot Steamed Mussels
New Zealand mussels with lemongrass, basil leaves, chopped garlic & oyster sauce, served with Thai style sauce.
$15.95Sea Combo
Shrimps, squids, scallops & imitation crab meat sauteed with sweet spicy chili paste & vegetables.
$18.95Bangkok Seafood
Scallops, shrimps, squids, imitation crab meat, onion, scallion, sauteed in creamy curry powder & topped with red curry sauce.
$19.95Andaman Pearls
A melange of seafood-shrimps, scallops, squid, imitation crabmeat, soft tofu, shiitake mushrooms, Napa cabbage in a garlic & oyster sauce.
$19.95Whole Trout with Green Apple Salsa
Quick fried trout, green apple spiced with lime juice, red onion, chili and cashew nuts.
$16.95Pad-Cha Seafood
A variety of tasty seafood, shrimp, squid, scallop, sole-fillet, messel, sauteed wtih Thai herbs, spices, chili, green pepper corns, garlic, kachai, lemon grass and lime leaves.
$20.95Choo-Chee Salmon
Grilled wild Atlantic salmon (8oz) topped with mild Choo-chee curry sauce, coconut milk, and kaffier lime leaves.
$16.95Noodle Soup Specials
Roasted Duck Noodle Soup Special
A well blended aromatic soup broth made from duck, star anise, and cinnamon sticks, served with celery, bean sprouts, scallions, and cilantro. All soups are cooked with chicken broth.
$14.95Yentafo Noodle Soup Special
Bowl of noodles in the red color paste made from tofu with fish balls, squids, shrimps, white dried mushroom, fried tofu, vegetables and crispy fried wonton. All soups are cooked with chicken broth.
$13.95Tom Yum Noodle Soup Special
Spicy, sour, and fragrant with lemon grass, mushrooms, onions, bell peppers, kaffier lime leaves and bean sprouts. All soups are cooked with chicken broth.
$13.55 +Tom Kha Noodle Soup Special
A delightful creamy coconut milk soup with galanga, lime leaves, onions, bell peppers and lime juice. All soups are cooked with chicken broth.
$13.55 +Thai Pho Noodle Soup
A famous Thai style light noodle soup served with bean sprouts, lettuce leaves, scallions, and cilantro. All soups are cooked with chicken broth.
$13.55 +Thai Sukiyaki
From traditional Japanese dish blended in Thai style - spicy, sweet & sour soup with glass noodles, napa cabbage, celery, spinach, scallions, and egg. All soups are cooked with chicken broth.
$13.55 +Noodles & Fried Rice
Lunch Specials(Mon-Fri) ONLY 11.30 AM - 3.00 PM
Pananag Curry Special Lunch
Coconut milk, green beans, bell pepper, sweet & spicy curry sauce.
$11.95 +Garlic Pepper Special Lunch
Garlic sauce, pepper & vegetables (peas & carrots or mixed vegetables).
$11.95 +Sweet & Sour Special Lunch
Cucumber, pineapple, tomato, onion, green pepper, celery & scallion.
$11.95 +Spicy Noodles Special Lunch
Fresh rice noodles, basil leaves, green pepper, chili, garlic & egg.
$11.95 +Pad Thai Noodles Special Lunch
Rice noodles, dried shrimps, bean sprouts, scallion, egg & ground peanut.
$11.95 +Sides
Steamed Jasmine Rice
$3.00Steamed Brown Rice
$3.50Sticky Rice
$4.50Peanut Sauce
$2.00 +Extra Curry Sauce
$4.00Side Noodles
$4.00Extra Chicken
$3.00Extra Seafood
$4.00Desserts
Fried Banana
$4.95Thai Custard
$4.50Coconut Ice Cream
$5.95Rambutan
$4.50Honey
$1.00Thai Ice Tea
$4.00Catering Starters
Catering Larb Beef Tray
Spicy minced beef, spiced with lime juice, chili, rice powder and fresh mint. Spicy.
$60.00 +Catering Thai Salad Tray
$25.00 +Catering Larb Chicken Tray
Spicy minced chicken, spiced with lime juice, chili, rice powder and fresh mint. Spicy.
$50.00 +