Beverages
Vegetarian Appetizers
1. Tikki Channa Chaat
Delhi style potato patties on a bed of curried chickpeas, topped with seasoned yogurt and chutneys. Served with mint and date sauce and chutney or sambar. Vegan.
$7.951. Tikki Samosa Chaat
Delhi style crushed samosas on a bed of curried chickpeas topped with seasoned yogurt and chutneys. Served with mint and date sauce and chutney or sambar. Vegan.
$7.952. Paani Poori
Semolina puffs with potato and chickpea stuffing and tamarind juice. Served cold with mint and date sauce and chutney or sambar. Vegan.
$9.953. 2 Vegetable Samosa
Potatoes and peas stuffed in a crisp, flaky crust. Served with mint and date sauce and chutney or sambar. Vegan.
$5.954. Paneer Pakora
Golden fried cottage cheese fritters, served with chutneys and mint and date sauce.
$7.955. Mirchi Pakora
Banana pepper fritters stuffed with chef's special spice blend. Served with mint and date sauce and chutney or sambar. Vegan.
$5.956. 2 Mysore Vadai
Medhu vada. Stone ground urud dhal, donut shaped and fried. Served with mint and date sauce and chutney or sambar. Vegan.
$5.957. 2 Idli
Ground rice and white lentil cakes, steamed in idli molds. Served with mint and date sauce and chutney or sambar. Vegan.
$5.958. Assorted Appetizer Platter
2 samosas, wada, 2 vegetable pakoras and aloo tikki. Served with mint and date sauce and chutney or sambar. Vegan.
$12.95Chaat Papri
Seasoned chickpeas and potatoes, flour crispies, onion, tomatoes, chutneys and yogurt.
$7.95Paani Poori
Semolina puffs with potato and chickpea stuffing. Served with date, tamarind & mint juice. Served cold. Vegan.
$9.95Mysore Wada
Lentil doughnut shaped dumplings served with chutneys and sambhar (lentil soup). Vegan.
$7.95Palak Chaat
Baby Spinach fried in light seasoned batter, topped with chutneys and seasoned yogurt.
$7.95Vegetarian Soup
Vegetarian Salads and Sides
1. Mango Grove Specialty Salad
South Indian salad seasoned with olive oil, lemon juice, chat masala and chili powder. Vegan.
$5.953. Sambar
A stew made with selected fresh vegetables and lentils prepared with a variety of exotic spices. Vegan.
$5.95Vegetarian Curries and Entrees
1. Manglorian Eggplant Curry
Juicy oriental eggplant, mushrooms and green peas in a smooth aromatic fresh coconut sauce. Chef's signature creation. Served with pulav. Vegan.
$14.952. Kathal Korma
Unique meaty textured green jack fruit in korma sauce. Served with pulav. Vegan.
$14.952. Kathal Kadahi
Unique meaty textured green jack fruit stir-fried with onion and bell peppers. Served with pulav. Vegan.
$14.953. Nargissi Aloo
Scooped potatoes stuffed with an exotic blend of vegetable, mild spices, nut and cottage cheese. Simmered in our house special makhani sauce. Served with pulav.
$14.954. Paneer Pasanda
Tender cottage cheese chunks simmered in a delicate almond cream sauce. Served with pulav.
$14.955. Vegetable Korma
Fresh, select garden mixed vegetable, cooked in a creamy masala sauce. Served with pulav.
$13.957. Malai Kofta
Soft cheese and vegetable croquettes, simmered in a mild, creamy sauce. Served with pulav.
$14.958. Avial
Fresh, garden vegetables, stewed in a coconut and yogurt gravy, seasoned with curry leaves and spices. Served with pulav. Vegan.
$13.9513. Dal Curry
Stewed moong dhal, seasoned with onions, mustard and curry leaves. Served with pulav. Vegan.
$12.9516. Dal Makhani
Black lentil and kidney beans simmered overnight and seasoned with fresh herbs. Served with pulav.
$12.9517. Lassuni Saag
Fresh leafy greens tossed with garlic, fenugreek and aromatic Indian herbs. Served with pulav. Vegan.
$12.95Paneer Tikka Masala
Paneer tikka tossed in a blend of onion and tomato gravy. Finished with fenugreek and cream.
$15.95Kashmiri Paneer Pasanda
Tender cheese chunks, mixed dry fruits simmered in a delicate almond sauce.
$14.95Mutter Paneer
Homemade cottage cheese simmered with tender sweet peas in an aromatic masala curry.
$14.95Manglorian Eggplant Curry
Juicy oriental eggplants, mushroom and green peas in an aromatic coconut sauce.
$14.95Broccoli 65
Lightly battered and fried broccoli tossed in a red chilly-garlic and curry leaf glaze.
$15.95Vegetarian Dosa Platters
Mysore Masala Dosa
Mysore dosai smeared with a mild chili - garlic chutney filled with a potato-onion masala.
$11.95Dosa Feast
Combination platter with half-sized mysore dosa, masala dosa and bombay cheese dosa.
$18.9510. Mushroom, Onion and Cheese Dosai
Sauteed mushrooms and onions with a cheesy melange, trapped inside the masala dosai. Served with chutney and sambar. Vegan.
$12.954. Onion Masala Dosai
Rice and lentil crepes with sauteed onions, filled with potato, onion masala. Served with chutney and sambar. Vegan.
$10.955. Butter Roast Masala Dosai
Sada dosai drizzled with clarified butter, filled with potato, onion masala. Served with chutney and sambar.
$10.957. Mango Grove Special Masala Dosai
Rava dosai with special potato, onion and veggie masala. Served with chutney and sambar. Vegan.
$12.958. Paneer Masala Dosai
Homemade cottage cheese grated generously into a dosai stuffing. Served with chutney and sambar.
$12.95Vegetarian Oothapam
5. Chettinadu Double Decker Oothappam
Potato masala mash, chutneys and crispy sev sandwiched between 2 onion-crusted rice pancake. Vegan.
$14.95 +Vegetarian Rotis and Breads
Tandoori Roti
Whole wheat flatbread baked on the hot 600 degree walls of the tandoor oven. Vegan.
$2.95Vegetarian Pulavs
Vegetable Biryani
Basmati rice mixed with select fresh garden vegetables, prepared in an aromatic blend of flavors.
$14.95Vegetarian Feast for 2
Combination Dinner
Vegetable samosa as appetizer, choice of two vegetable entrees, basmati rice, naan, raitha, pickle, dessert and a choice of mango lassi or mango juice.
$49.00Shorba
3. Sambar
Popular southern stew made with select fresh vegetables and lentils and aromatic spices. Homemade. Vegan.
$5.50House Special Thalis
1. Madras Thali
Sambar, rasam, dahi, curry, thoran, avial, lemon rice, chappati, white rice, pickle, papadom, dessert and a drink.
$18.952. Mysore Royal Thali with Soup
Soup with 4 chef's special curries, pulka, pulav, white rice, sambar, pickle, papadom, dessert and a drink.
$25.952. Mysore Royal Thali with Appetizer Assortment
3 appetizer assortment with 4 chef's special curries, pulka, pulav, white rice, sambar, pickle, papadom, dessert and a drink.
$25.95Kid's Meals
Kids Tandoori Pizza
Classic veggie pizza with onion, tomato, bell pepper and mushroom made with tandoori flatbread.
$10.95Lunch Appetizers
Chicken Lollypops Lunch
Chicken wings turned inside-out, marinated and fried in Mirchi's special seasoned crispy batter.
$9.95Chicken Seekh Kabobs Lunch
Ground chicken blended with aromatic spices, grilled on skewers in a tandoor oven.
$15.95Lunch Soup
Lunch Rice and Noodles
Chow Mein Lunch
Chicken or vegetable. Authentic Mumbai style noodles with crushed red chilies, garlic, soy, cilantro and red onions.
$15.95 +Lunch Rotis and Breads
Tandoori Roti Lunch
Whole wheat flat bread baked on the 600 degree walls of the tandoor oven. Vegan.
$2.95Lunch Tandoori Sizzlers
Chicken Tikka Lunch
Tender boneless chicken, marinated and grilled on skewers in a clay pit oven.
$16.95Chicken Malai Kabab Lunch
Tender grilled chicken marinated overnight with sour cream, ginger, garlic and cream cheese.
$16.95Chicken Pudina Tikka Lunch
Char grilled chicken marinated with cilantro and mint flavored yogurt.
$16.95Tandoori Chicken Lunch
Chicken on the bone, marinated with yogurt and spices overnight and grilled to juicy perfection in a tandoor.
$15.95 +Lamb Seekh Kabab Lunch
Double minced lamb blended with aromatic spices and cooked in the tandoor.
$18.95Tandoori Salmon Lunch
Seasoned salmon fillets grilled on skewers in the tandoor with bell peppers.
$22.95Tandoori Mix Grill Lunch
A delicious sampler of popular kababs, tandoori chicken, pudina chicken tikka, sheekh kabab and salmon tikka.
$25.95Lunch Biryani
Chicken Biryani Lunch
$15.95Lamb Biryani Lunch
$17.95Goat Biryani Lunch
$17.95Shrimp Biryani Lunch
$17.95Lunch Indo- Chinese Cuisine
Szechwan Chicken Lunch
Own Mumbai style Szechwan sauce made with celery, red hot chilies and garlic.
$16.95Chili Chicken Lunch
Chunks of batter fried chicken tossed with slit green chilies, onions and green bell peppers.
$16.95Honey and Chili Glazed Fish Lunch
Pan seared fillets, orange zest, spicy honey glaze, served with vegetables and rice.
$18.95Gobi Munchurian Lunch
Cauliflower dumplings tossed in a Indo- Chinese sauce with bell peppers and onions.
$15.95Chili Paneer Lunch
Battered fried cubes of homemade cottage cheese, stir fried with chef's hot garlic sauce.
$15.95Lunch Lamb Delicates
Cashew Lamb Korma Lunch
Boneless tender lamb pieces cooked in a creamy cashew sauce finished with sun-dried fenugreek leaves.
$18.95Lamb Curry Lunch
Tender lamb curry slow cooked in a blend of aromatic spices, garlic and fenugreek.
$18.95Lamb Vindaloo Lunch
Goan coastal special. Hot chili-vinegar sauce with chunks of lamb and potatoes.
$18.95Bhuna Lamb Platter Lunch
Succulent pan roast lamb, served with garlic naan, salad and yogurt raita.
$22.95Lunch Seafood Delicates
Lunch Street Fare
Lunch Feast For Two
Feast For 2 Lunch
Mini sampler appetizer; Choice of lamb or chicken entrees, choice of one vegetarian entree, balsamic rice, naan, garlic naan, raita and dessert of the day.
$54.00Combination Lunch Bowls
Lunch Chicken Specialties
Chicken Tikka Masala Lunch
Boneless chunks of chicken breast cooked in the tandoor and then finished in an onion, tomato and cream sauce.
$16.95Manglorian Chicken Lunch
Succulent chicken cooked in a semi-dry roasted garlic and coconut masala. Tadka tempering of curry leaves and mustard seeds adds a unique blend of flavors.
$16.95Butter Chicken Lunch
Soft, smoky, tandoori strips in special kasuri methi and ginger-flavored creamy tomato sauce. Chef blames the fenugreek leaves for adding such an exotic flavor to this delicacy.
$16.95Cashew Chicken Korma Lunch
Boneless chicken cooked in a creamy cashew sauce finished with sun-dried fenugreek leaves.
$16.95Gunpowder Roast Lunch
Chicken rubbed with homemade PODI roasted chili and spice mix, braised with red onions, coconut and curry leaves.
$16.95Home Style Chicken Curry Lunch
Boneless chicken stewed with mildly spiced masala and fresh organic baby spinach.
$16.95