T's Indian Restaurant & Bar

Soda

Sweet Lassi

Refreshing yogurt drink.

Salted Lassi

Refreshing yogurt drink.

Mango Lassi

Refreshing mango yogurt drink kulfi.

Masala Chai

Vegetable Samosa

Cumin flavored potatoes and peas wrapped in a flaky pastry served hot with tamarind sauce.

Chicken Samosa

Juicy and delicately spiced minced chicken wrapped in flaky pastry served with tamarind sauce.

Assorted Vegetable Pakora

Vegetables coated in spiced chickpea batter and golden fried.

Prawn Filled Papadams

Papadams filled with prawns saturated in a marinade of lemon juice, onion, tomato sauce, fresh aromatics and spices.

Calamari

Sauteed calamari saturated in chef's special masala with onions, tomatoes, diced bell peppers and garnished with coriander.

Aloo Tikki

Potato patties served with mint and tamarind sauce.

Paneer Pakora

Cheese nuggets with chutneys

Momo

Ground meat with yellow and green chutney.

Fish Pakora

Samosa Chaat

Mixed vegetables, chana masala, and tamberine chutney, and yogurt.

Beef Samosa

Chicken Wings

6 pieces

Aloo Tikki Chaat

Mixed Vegetables

Seasonal vegetables cooked with coriander and spices finished with fresh coconut milk.

Matar Paneer

Homemade cheese and green peas cooked with onions, tomatoes, fresh herbs and spices.

Saag Allu

Smothered in freshly ground spinach cooked in mild spices.

Saag Paneer

Smothered in freshly ground spinach cooked in mild spices.

Dal Mahani

A favorite of the Punjab region. Black lentils mixed with kidney beans are slowly simmered together with tomatoes, onions, ginger and garlic flavored with mild spices.

Channa Masala

Chickpeas slowly simmered with pomegranate and cooked with onion, tomatoes, fresh herbs and spices.

Vegetable Biryani

Long grain basmati rice cooked with medley of fresh seasonal vegetables and fresh herbs served with raita.

Paneer Tikka Masala

Homemade cheese cubes cooked in creamy tikka masala.

Kadai Paneer

Bell peppers, onion, Indian spices.

Malai Kofta

Fried dumpling of mashed potatoes, and paneer

Chille Paneer

Baingan Bhartha

Mashed eggplant cooked with tomatoes, onions, and special blend of spices.

Tandoori Chicken Tikka Wrap

Boneless chicken mixed in mild Indian spices, marinated overnight in yogurt and cooked in traditional tandoor. Served with lettuce, tomatoes and homemade yogurt.

Seekh Kabab Wrap

Minced lamb meat mixed in house spices, marinated overnight and skewered carefully in tandoor. Served with lettuce, tomatoes and homemade yogurt.

Paneer Tikka Wrap

Homemade cheese cubes marinated overnight in traditional spices placed on skewer gently in tandoor to get a moist flavorful authentic taste. Served with lettuce, tomatoes and homemade yogurt.

Vegetarian Cutlet Wrap

Potato and green pea patties cooked with cumin seeds, fresh herbs and spices. Served with lettuce, tomatoes and homemade yogurt.

Chicken Tikka Masala

Boneless chicken soaked in a marinade of garlic, ginger and a unique blend of spices. Roasted in the tandoor with rich tomato, onion and cream sauce.

Karahi Chicken

Boneless chicken cooked in Karachi (wok) with onions, ginger, garlic, yogurt, lemon juice, tomatoes, and green bell pepper and finished with a touch of fresh coriander.

Saag Chicken

Boneless chicken cooked with fresh spinach, herbs and a succulent blend of cardamom and cloves.

Chicken Vindaloo

The king of curries, the fiery hot vindaloo is of Portuguese origin. Boneless chicken is cooked with fresh ginger, garlic and potatoes in a sauce made with cardamom, fenugreek, cinnamon and black peppercorns.

Muglai Chicken Biryani

Saffron flavored basmati rice cooked in a sealed pot with chicken in a blend of mild spices served with raita.

Chicken Curry

Traditional Indian chicken in all natural spices.

Chicken Korma

A classic dish featuring chicken simmered in yogurt with spices and almonds.

Butter Chicken

Cooked in luscious gravy, flavored with Fenugreek and homemade spices.

Achar Chicken

Cooked in tomato base sauce with slightly tangy and spicy blend of spices.

Cholay Chicken

Garbanzo beans and chicken.

Chili Chicken

Chicken cooked with bell peppers, onion, tomatoes, and sweet & sour sauce.

Chicken Manchurian

Prawn Curry

Traditional prawn curry cooked in fresh coconut milk, fresh herbs and spices.

Mixed Seafood Curry

Chef's specialty prawns, calamari and fish simmered in onion, garlic, ginger, coconut milk and spices.

Prawn Vindaloo

The king of curries, the fiery hot vindaloo is of Portuguese origin. Tiger prawns are cooked with fresh ginger, garlic and potatoes in a sauce made with cardamom, fenugreek, cinnamon and black peppercorns.

Garlic Prawns

Tiger prawns, chunks of pineapple and onion skewered and sauteed in garlic, fresh herbs and spices.

Shrimp Biryani

Saffron flavored basmati rice cooked with shrimp in a blend of mild spices, garnished with garam masala served with raita.

Fish Curry

Fish cooked in fresh curry sauce.

Prawn Tikka Masala

Prawns cooked with a creamy tikka masala sauce.

Karahi Prawn

Prawns cooked with garlic, onions, and bell peppers.

Fish Tikka Masala

Fish cooked with tikka masala sauce.

Fish Briyani

Fish, rice, and Indian spices.

Lamb Curry

A classic Indian lamb dish, cooked using special masala from north India, onions, ginger, and freshly ground spices.

Saag Lamb

Mouth watering combination of lamb with fresh chopped spinach and tomatoes cooked in mild spices and herbs.

Lamb Vindaloo

The king of curries, the fiery hot vindaloo is of Portuguese origin. Boneless lamb is cooked with fresh ginger, garlic and potatoes in a sauce made with cardamom, fenugreek, cinnamon and black peppercorns.

Lamb Biryani

Saffron flavored basmati rice cooked in a sealed pot with juicy pieces of lamb in a blend of mild spices served with raita.

Goat Curry

Traditional goat curry cooked in fresh coconut milk, fresh, herbs, and spices.

Saag Goat

Combination of goat with fresh chopped spinach and tomatoes cooked in mild spices and herbs.

Goat Vindaloo

The fiery hot vindaloo is of Portuguese origin goat is cooked with fresh ginger, garlic and potatoes in a sauce made with cardamom, fenugreek, cinnamon and black peppercorns.

Goat Biryani

Saffron flavored basmati rice cooked in a sealed pot with juicy pieces of goat in a blend of mild spices served with raita.

Lamb Tikka Masala

Lamb cooked with creamy tikka masala sauce.

Achar Lamb

Lamb in a tomato base sauce with slightly tangy blend of spices.

Karahi Gosht

Stir fried lamb with tomatoes, onion, garlic, bell peppers, and spices.

Cholay Gosht

Chana beans cooked with lamb

Bhindi Gosht

Okra with lamb.

Daal Gosht

Yellow lentils cooked with lamb.

Tandoori Vegetables

Cauliflower, broccoli, homemade cheese, bell pepper and tomatoes marinated in yogurt with mild spices and grilled in the tandoor.

Paneer Tikka

Homemade cheese marinated in mild aromatic spices finished in the tandoor and garnished with coriander.

Tandoori Chicken Breast

Chicken marinated in yogurt, freshly ground mild spices and grilled to your order.

Chicken Tikka

Boneless chicken marinated in yogurt, freshly ground mild spices and grilled to your order.

Lamb Kabab

Boneless chicken marinated in yogurt, freshly ground mild spices and grilled to your order.

Tandoori Fish

Cubes of fresh fish seasoned in yogurt and spices skewered and grilled to perfection in the tandoor.

Tandoori Combo

Assortment of lamb kabab, chicken tikka, tandoori fish and tandoori chicken.

Tandoori Chicken Leg

Chicken marinated in yogurt, freshly ground mild spices and grilled to your order.

Lamb Chops

Marinated lamb chops cooked in a clay oven.

Chicken Tikka Kabob

Marinated chicken cubes cooked in clay oven.

Lamb Boti

Boneless marinated lamb cooked in clay oven.

Tandoori Prawns

Prawns cooked in clay oven.

Roti

Whole wheat traditional Indian bread.

Naan

Soft bread topped with butter.

Garlic Naan

Soft bread topped with chopped garlic.

Paneer Naan

Homemade cheese mixed with spices and cilantro stuffed in naan.

Aloo Naan

Stuffed potatoes and green peas with cilantro.

Papadam

Paper thin crisp lentil crackers.

Pickles

Mixed vegetables in a spicy sauce. Spicy.

Plain Rice

Steamed basmati rice with aromatic spices.

Mango Chutni

Lunch Combo Special

Kheer

Cardamom and saffron flavored rice pudding.

Gulab Jamun

Crispy homemade cheese balls dipped in flavored syrup.

Kulfi

Traditional pistachio flavored kulfi.

Mango Kulfi

Homemade mango kulfi.

Ras Malai

Soft cheese in a creamy milk sauce

Achar Chicken

Chicken in a tomato based sauce with a slightly tangy and spicy blend of spices.

Achar Lamb & Goat

Lamb and goat in a tomato based sauce with a slightly tangy and spicy blend of spices.

Beef Nihari

Chicken Jalfrezi

Curry with chicken.

Beef Jalfrezi

Curry with beef.

Goat Korma

Boneless goat meat cooked with garlic, onions, peppers, and Indian spices.

Kuna

A lamb shank cooked in curry sauce.