5th Element Indian Cuisine

Badam Milk

Soda

Mango Lassi

A special blend of mangoes and yogurt.

Lassi

A refreshing yogurt drink.

Mango Juice

Rose Milk

Chai

Coffee

Water

Fruit Beverage

Sparkling Water

Mix Vegetable Pakora

Mixed vegetables with chickpea flour and spices and deep-fried.

Onion Bhaji

Shredded onion, lightly tossed in a split-gram batter and crispy fried, sprinkled with chat masala.

Paneer Pakora

Slice of homemade cottage cheese dipped in lentil batter and fried.

Aloo Pakora

Slice of potato dipped in lentil batter and fried.

Vegetable Cutlet

Subtly-spiced vegetable patties with bread crumbs, blended with lentils and deep-fried.

Vegetable Samosa

Crisp patties stuffed with spiced potatoes and green peas. Vegan.

Samosa Chaat

Samosas finished with chickpeas, topped with a combination of mint and tamarind chutney.

Bhel Puri

Puffed rice garnished with tossed tomato and fresh herbs.

Pappadam

Sun-dried lentil pancakes served roasted or fried. Vegan.

Vegetarian Manchurians

Deep-fried mixed vegetable dumplings with a spicy, sweet and tangy sauce.

Chili Paneer

Cottage paneer stir-fried with onions and peppers in spicy sauce.

Masala Pappad

Crispy lentil wafers with spices and vegetables.

Cut Mirchi

Chilies deep-fried with chickpea flour batter.

Full Mirchi with Onions

Chilies deep-fried in chickpea flour, split in half and stuffed with onion and lemon.

Chicken Pakora

Succulent nuggets of chicken marinated in an exquisite blend of spices, dipped in butter & fried.

Fish Pakora

Succulent nuggets of fish marinated in an exquisite blend of spices, dipped in batter and fried.

Lamb Samosa

Crisp pastry filled with mildly spiced minced lamb.

Chicken Manchuria

Batter fried chicken cooked in Manchurian sauce.

Chicken 65

Deep fried chick chunks in sauces.

Chicken Roast

Marinated chicken with chef spices and deep fried.

Chicken Lollipop

Hand-pulled chicken wings.

Chilly Chicken Indian Style

Indian style. Batter fried chicken cooked in chilly sauced.

Tandoori Chicken Wings

Chicken wings marinated with yogurt, garlic and caraway seeds, grilled in a tandoor.

Tomato Soup

Tomato soup in mildly spiced cream.

Mulugatany Soup

Delicately seasoned vegetables & Lentil and a hint of lemon.

Vegetable Sweet Corn Soup

An Indian Chinese soup, prepared with cream style sweet corn and with choice of mixed vegetables or chicken.

Chicken Corn Soup

Soup prepared with sweet corn and boiled fried chicken.

Garden Salad

Salad made from leafy greens like lettuce and seasoned with best spices.

Chicken Tikka Salad

Barbecued boneless chicken cubes with leafy greens.

Chicken Mulugatany Soup

Delicately seasoned vegetables & Lentil and a hint of lemon.

5th Element Special Non-Veg Thali

Non-vegetarian. Choice of drink, your choice of soup, samosa piece of tandoori chicken, seekh kabab, chicken tikka masala lamb curry, saag paneer, veg tikka masala, dal, daita, rice papad, onion chutney, your choice of bread, and dessert.

5th Element Special Vegeterian Thali

Choice of drink, your choice of soup, samosa shahi paneer, chana masala, vegetable tikka masala, dal raita, saag paneer, rice, papad, onion chutney choice of bread, and dessert.

Murgh Tandoori

Pring chicken marinated overnight in our special marinade of yogurt with freshly ground spices, skewered and grilled, choice over live flame.

Paneer Tikka Vegetarian Delight

Homemade cottage cheese skillfully blended with herb and spices, roasted in tandoor on skewers.

Murgh Tikka

Succulent skinless, boneless pieces of chicken marinated in yogurt, garlic, ginger, flavored with freshly ground and blended spices. Baked to perfection tandoor.

Murgh Tarashe Kabab

A delicious combination of chicken, seasoned with fresh herbs and spices, then grilled on skewers over charcoal.

Murgh Malai Kabab

Creamy chicken supreme marinated in ginger, garlic, green coriander and almond paste.

Mixed Tandoor

Delicious combination of tandoor grilled chicken, chicken tikka, shrimp tandoori, sheekh kabab (minced lamb flavored with herbs), boti kabab (a cube of lamb) and Nan (Unleavened tandoor baked bread). Served sizzling at your table.

Seekh Kabab

Ground lamb blended with special spices and herbs cooked in tandoor.

Jhinga Tandoori

Marinated shrimp cooked in clay oven.

Tangdi Kabab

Chicken drumsticks marinated in a mildly spicy yogurt sauce and grilled in tandoor.

Tandoori Mahi-Mahi Fish

Fish marinated overnight in our special marinade of yogurt with freshly ground spices, skewered and grilled over a live flame.

Alaskan Salmon

Chunky fillets of salmon with Indian Tandoori spices, ginger and with traces of mustard.

Lamb Rack

Rack of lamb marinated in yogurt, garlic, ginger, flavored with freshly ground and blended spices. Baked to perfection in tandoor.

Chilly Paneer

Cottage paneer stir-fried with onions and peppers in spicy sauce.

Vegetable Manchuria

Dry mix vegetable fritters with corn flour cooked in spicy Manchurian sauce.

Gobi Manchuria

Deep-fried cauliflower cooked in Manchurian sauce.

Chilly Prawns

Prawns sauteed with hot chili peppers onions.

Chilly Chicken

Batter-fried chicken cooked in chilly sauce.

Ginger Chicken

Chicken cubes in ginger sauce.

Chicken Pepper Fry

Chicken breast cubes deep-fried and cooked in sauce.

Veggie Noodles

Noodles belong to the Indo-Chinese cuisine, an immensely popular and widespread cuisine in India with your choice of veggies.

Egg Noodles

Noodles with a blend of egg.

Chicken Noodles

Noodles with a mix of chicken.

Mixed Noodles

Combination of noodles with egg, chicken and shrimp.

Egg Fried Rice

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers and egg.

Vegetable Fired Rice

Chinese-style vegetable rice dish cooked with green peas, cabbage, carrots and bell peppers.

Chicken Fried Rice

Aromatic rice stir-fried with fine chopped cabbage, carrots, bell peppers and chicken.

Mixed Fried Rice

Combination of egg, chicken and shrimp.

Garlic Chicken

Chicken cubes in garlic sauce.

Butter Naan

Leavened bread baked in tandoor.

Tandoori Roti

Unleavened whole wheat bread baked in tandoor.

Garlic Naan

Leavened bread with garlic.

Onin Kulcha

Leavened bread stuffed with onion and spices.

Bullet Naan

Unleavened with chili and cilantro.

Kabuli Naan

Leavened bread made in tandoor oven is stuffed with cherries, nuts and raisins.

Bread Basket

Assortment of naan and roti.

Paratha

Battered and layered whole wheat bread with aloo, gobi or paneer.

Keema Naan

Leavened bread stuffed with mildly spiced ground lamb.

Chicken Tikka Naan

Leavened bread made in tandoor oven and stuffed with minced chicken.

Chapathi

Thin soft bread.

Rice Pilaf

Plain rice.

Raitha

Yogurt with cucumber and carrot.

Chilli Cheese Naan

Leavened bread made in tandoor oven, stuffed with cheese and chilies

Malai Kofta

Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce.

Paneer Makhani

Tender chunks of homemade cottage cheese in mildly spiced cream sauce.

Paneer Tikka Masala

Charcoal boiled cottage cheese in moderately spiced creamy sauce.

Cashew Malai Muttor Methi

Green peas and cashew nuts in creamy sauce with methi.

Paneer Kunchan

Shredded paneer in makhani sauce.

Muttor Paneer

Fresh garden peas cooked with our homemade cheese and curry sauce.

Navarathan Khorma

Assortment of vegetables cooked with almonds and cream sauce.

Baigan Bhartha

Puree of baked eggplant sauteed with onions and tomatoes.

Sag Paneer

Tender chunks of fresh homemade cheese in creamed spinach.

Kadai Vegetables

Stir-fried fresh vegetables with onions, tomatoes and bell pepper.

Mirchi Ka Salan

Green pepper cooked in sauce made from peanuts, tamarind, onions and sesame seeds.

Bagara Baigan

Indian eggplant cooked in sauce made from peanuts, tamarind, onions and sesame seeds.

Dal Makhani

Black lentils cooked in cream with herbs and spices.

Yellow Dal

Yellow lentils finished with browned garlic, cumin, green chilies, tomatoes and fresh coriander.

Bhindi Masala

Cut okra cooked with Indian spices, onions and peppers.

Channa Masala

Garbanzo beans in a special blend of spices.

Aloo Gobhi

Potatoes and cauliflower cooked in a medium spicy sauce.

Aloo Saag

Fresh potatoes in creamed spinach.

Allo Muttor

Fresh garden peas and potatoes cooked in cream sauce.

Sag Mushroom

Kadai Paneer

Stir-fried cottage cheese with onions, tomatoes and bell pepper.

Vegetarian Vindaloo

Mixed vegetable with potatoes cooked in vindaloo sauce.

Shahi Paneer

Tender chunks of homemade cottage cheese in mildly spiced cream sauce.

Vegetable Tikka Masala

Charcoal-boiled vegetables in a moderately-spiced creamy sauce.

Egg Curry

Yummy boiled egg cooked with aromatic spices and tomatoes.

Chicken Makhani

A delicious preparation of julienne of tandoori chicken cooked in an exquisite creamy tomato sauce.

Chicken Curry

Boneless chicken cooked with exotic curry sauce.

Chicken Sag

Chicken cooked with creamed spinach and a touch of curry sauce.

Chicken Jalfraize

Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions and bell peppers.

Chicken Vindaloo

Extra spiced chicken cooked with potatoes in tangy lightly spiced sauce.

Chicken Khorma

Boneless chicken cooked in almond and cream sauce.

Chicken Tikka Masala

Charcoal-broiled chicken in moderately-spiced creamy sauce.

Mirapakai Kodi

Chicken sauteed with curry leaves and spicy Andhra chilly.

Garlic Chicken

A delicious boneless chicken marinated in garlic and other ingredients.

Ginger Chicken

Fresh chicken cooked in ginger sauce.

Lamb Tikka Masala

Charcoal-boiled lamb in moderately-spiced creamy sauce.

Lamb Curry

Lamb cubes cooked in blend of curry sauce.

Lamb Jalfraize

Boneless lamb stir-fried in bell pepper tomatoes and onions.

Lamb Vindaloo

Extra spicy lamb cooked with potatoes in tangy, highly spiced sauce.

Lamb Sag

Lamb cooked with creamed spinach and touch of curry sauce.

Goat Masala

Tender goat cooked with bone cooked in curry sauce.

Lamb Khorma

Lamb cooked in almond and cream sauce.

Lamb Rogan Josh

Boneless lamb with ground spices, onion, yogurt and Kashmiri chilies.

Goat Pepper Fry

Tender goat cooked in pepper, palatable flavor of fresh peppercorns and garlic.

Lamb Roast Chef Special

Roasted lamb with special herbs.

Goat Rogan Josh

A true Hyderabadi delight. Goat cooked with fried curry leaves, yogurt and spices.

Goat Pepper Fry

Goat breast cubes deep-fried and cooked in sauce.

Vegetable Biryani

Saffron-flavored basmati rice with vegetables.

Egg Biryani

Saffron-flavored basmati rice with eggs.

Chicken Biryani

Saffron-flavored basmati rice with spiced chicken.

Mutton Biryani

Saffron-flavored basmati rice with spiced mutton.

Lamb Biryani

Saffron-flavored basmati rice with spiced lamb.

Shrimp Biryani

Saffron-flavored basmati rice with prawns.

Chicken 65 Biryani

Saffron-flavored rice with special blend of chicken 65.

Chilly Chicken Biryani

Saffron-flavored rice with special blend of chilly chicken.

Shrimp Tikka Masala

Charcoal-boiled shrimp in moderately-spiced sauce.

Shrimp Vindaloo

Shrimp cooked with potatoes in a tangy, highly-spiced sauce.

Shrimp Curry

Large shrimps sauteed with ginger and garlic, golden onions and tomatoes.

Shrimp Bahar

Shrimp cooked in creamy sauce.

Apollo Fish

Fish cooked in a Manchurian-style dish.

Fish Fry

Indian-style fried fish.

Fish Masala

Fish cooked in curry sauce.

Goan Fish

Fish fillet in a coconut-based sauce flavored with curry leaves.

Fish Tikka Masala

Fish cooked in creamy sauce.

Kid's Chicken Nuggets

Kid's French Fries

Kid's Noodles

Kid's Kashmiri Rice

Rasmalai

A popular North Indian dessert. Fresh homemade cheese stewed with saffron-flavored reduced milk, then chilled.

Gulab Jamoon

The quintessential Indian classic. Milk dumplings steeped in saffron syrup.

Gazar Ka Halwa

Carrots, milk and flavored sugar syrup.

Rice Kheer

Rice pudding layered with chamboire-marinated raspberries and garnished with pistachios.

Vanilla Ice Cream

Exotic ice cream from reduced milk and vanilla essence.

Kulfi

Mango Ice Cream

Cake