Aboca's Italian Grill

Canned Soft Drink

2-Liter Soda

Calamari Fritti

Fresh squid lightly battered and fried to perfection.

Shrimp Scampi

Sauteed jumbo shrimp in a lemon white wine butter sauce.

Mozzarella Fritti

Hand-breaded mozzarella sticks fried and served with marinara sauce.

Bruschetta

House bread topped with olive tapenade, tomatoes, fresh mozzarella and basil.

Mussels

Green lip mussels sauteed with spicy marinara or scampi sauce.

Appetizer Sampler

Calamari, mozzarella fritti, mussels, shrimp scampi and bruschetta.

Calamari Fritti Lunch

Fresh squid lightly battered and fried to perfection.

Shrimp Scampi Lunch

Sauteed jumbo shrimp in a lemon white wine butter sauce.

Mozzarella Fritti Lunch

Hand-breaded mozzarella sticks fried and served with marinara sauce.

Bruschetta Lunch

House bread topped with olive tapenade, tomatoes, fresh mozzarella and basil.

Mussels Lunch

Green lip mussels sauteed with spicy marinara or scampi sauce.

Appetizer Sampler Lunch

Calamari, mozzarella fritti, mussels, shrimp scampi and bruschetta.

Aboca Salad

Romaine lettuce with tomatoes, olives, artichokes, onions, peppers and feta cheese.

Antipasti Salad

Aboca's salad topped with fresh mozzarella, provolone, Gorgonzola and fontina cheese.

Salad Milanese

Aboca's salad topped with prosciutto, bresaola, salami, capicola and pepperoni.

Capri Salad

Aboca's salad served with grilled portabella, fresh mozzarella, tomato, basil and balsamic vinaigrette.

Caesar Salad

Crisp romaine tossed with croutons, Caesar dressing and fresh grated Parmesan cheese.

Spinach Salad

Fresh spinach, toasted walnuts, strawberries, prosciutto, Gorgonzola cheese and balsamic vinaigrette.

Potato Aboca Soup

Minestrone Aboca Soup

Bowl of Soup and Aboca's Salad

Aboca Salad Lunch

Romaine lettuce with tomatoes, olives, artichokes, onions, peppers and feta cheese.

Antipasti Salad Lunch

Aboca's salad topped with fresh mozzarella, provolone, Gorgonzola and fontina cheese.

Salad Milanese Lunch

Aboca's salad topped with prosciutto, bresaola, salami, capicola and pepperoni.

Capri Salad Lunch

Aboca's salad served with grilled portabella, fresh mozzarella, tomato, basil and balsamic vinaigrette.

Caesar Salad Lunch

Crisp romaine tossed with croutons, Caesar dressing and fresh grated Parmesan cheese.

Spinach Salad Lunch

Fresh spinach, toasted walnuts, strawberries, prosciutto, Gorgonzola cheese and balsamic vinaigrette.

Potato Aboca Soup Lunch

Minestrone Aboca Soup Lunch

Bowl of Soup and Aboca's Salad Lunch

Cheese Pizza

Meatlovers Pizza

Hamburger, sausage, ham, salami and pepperoni.

Breakfast Heaven Pizza

Ham, eggs, bacon, sausage, potatoes, onions, mozzarella and ricotta cheese white cream sauce.

Margherita and Chicken Pizza

Fresh mozzarella, tomatoes, spinach, Alfredo sauce and grilled chicken breast.

Tex-Hawaiian Pizza

BBQ Sauce, smoked ham, bacon and pineapple.

4 Cheese Pizza

Mozzarella, ricotta, Parmesan and cheddar.

Veggie Pizza

Onions, tomatoes, artichokes, mushrooms, eggplant and bell peppers.

Stromboli

Mozzarella cheese, hamburger and mushrooms.

Calzone

Mozzarella cheese, ricotta and fresh spinach.

Crostata

Pepperoni, sausage, peppers and onions.

Turkey Aborca Sandwich

Fresh home made ciabatta bread, smoked turkey and Swiss cheese.

Aboca's Special Sandwich

Ciabatta bread, assorted Italian cold cuts, melted cheese and savory dressing with lettuce and tomatoes.

Muffaletta Sandwich

Ciabatta bread topped with olive tapenade, grilled portabella and melted provolone cheese.

Chicken Panini

Served on ciabatta bread with cheese, lettuce and tomato.

Aboca's P.L.T. Sandwich

Prosciutto, lettuce and tomato with fresh mozzarella basil and pesto on ciabatta bread.

Italian Sub

Topped with grilled peppers and onions.

Turkey Aborca Sandwich Lunch

Fresh home made ciabatta bread, smoked turkey and Swiss cheese.

Aboca's Special Sandwich Lunch

Ciabatta bread, assorted Italian cold cuts, melted cheese and savory dressing with lettuce and tomatoes.

Muffaletta Sandwich Lunch

Ciabatta bread topped with olive tapenade, grilled portabella and melted provolone cheese.

Chicken Panini Lunch

Served on ciabatta bread with cheese, lettuce and tomato.

Aboca's P.L.T Sandwiche Lunch

Prosciutto, lettuce and tomato with fresh mozzarella basil and pesto on ciabatta bread.

Italian Sub Lunch

Topped with grilled peppers and onions.

Chicken Pasta Aboca

Chicken, garlic, shallots, mushrooms, capers and artichokes sauteed in a lemon white wine sauce.

Shrimp Pasta Aboca

Shrimp, garlic, shallots, mushrooms, capers and artichokes sauteed in a lemon white wine sauce.

Pasta Agli Olio

Fresh minced garlic, scallions, parsley, basil, chili flakes and extra virgin olive oil.

Pasta Alfredo

The Classic dish with heavy cream garlic and Parmesan cheese.

Pasta Arrabiata

Sauteed mushrooms and garlic in a spicy marinara sauce.

Pasta Bolognese

An Italian classic meat sauce recipe over choice of pasta.

Pasta Carbonara

A luscious combination of prosciutto, garlic and creamy Parmesan sauce.

Pasta Pomodoro

Fresh tomato, basil, oregano and olive oil in a marinara sauce.

Pasta Primavera

Fresh garden vegetables sauteed in olive oil, garlic and Italian herbs in a white wine sauce.

Pasta Marinara

Garden-fresh tomatoes, herbs and garlic.

Pasta Marinara with Italian Sausage

Garden-fresh tomatoes, herbs, garlic and Italian sauce.

Pasta Marinara with Meatballs

Garden fresh tomatoes, herbs, garlic and meatballs.

Lasagna

Lean ground beef, a blend of our cheese and fresh herbs with extra marinara and cheese.

Manicotti

Homemade crepes stuffed with a blend of 4 cheese and herbs-baked in marinara sauce.

Cannelloni

Homemade crepes stuffed with fresh spinach, beef and cheese topped with a spinach garlic cream sauce.

Rigatoni

A la vodka sauce and herbs baked with extra cheese on top.

Eggplant Parmesan

Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese.

Baked Penne

Lean beef in a la vodka sauce and baked with extra cheese.

Panne

Pasta Trio

A combination of our lasagna, manicotti and fettuccine Alfredo.

Chicken Pasta Aboca Lunch

Chicken, garlic, shallots, mushrooms, capers and artichokes sauteed in a lemon white wine sauce.

Shrimp Pasta Aboca Lunch

Shrimp, garlic, shallots, mushrooms, capers and artichokes sauteed in a lemon white wine sauce.

Pasta Agli Olio Lunch

Fresh minced garlic, scallions, parsley, basil, chili flakes and extra virgin olive oil.

Pasta Alfredo Lunch

The classic dish with heavy cream, garlic and Parmesan cheese.

Pasta Arrabiata Lunch

Sauteed mushrooms and garlic in a spicy marinara sauce.

Pasta Bolognese Lunch

An Italian classic meat sauce recipe over choice of pasta.

Pasta Carbonara Lunch

A luscious combination of prosciutto, garlic and creamy Parmesan sauce.

Pasta Pomodoro Lunch

Fresh tomato, basil, oregano and olive oil in a marinara sauce.

Pasta Primavera Lunch

Fresh garden vegetables sauteed in olive oil, garlic and Italian herbs in a white wine sauce.

Pasta Marinara Lunch

Garden-fresh tomatoes, herbs and garlic.

Pasta Marinara with Italian Sausage Lunch

Garden-fresh tomatoes, herbs, garlic and Italian sauce.

Pasta Marinara with Meatballs Lunch

Garden fresh tomatoes, herbs, garlic and meatballs.

Lasagna Lunch

Lean ground beef, a blend of our cheese and fresh herbs with extra marinara and cheese.

Manicotti Lunch

Homemade crepes stuffed with a blend of 4 cheese and herbs-baked in marinara sauce.

Cannelloni Lunch

Homemade crepes stuffed with fresh spinach, beef and cheese topped with a spinach garlic cream sauce.

Rigatoni Lunch

A la vodka sauce and herbs baked with extra cheese on top.

Eggplant Parmesan Lunch

Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese.

Baked Penne Lunch

Lean beef in a la vodka sauce and baked with extra cheese.

Panne Lunch

Pasta Trio Lunch

A combination of our lasagna, manicotti and fettuccine Alfredo.

Chicken Aboca

Pan-seared chicken breast stuffed with prosciutto, provolone and basil in a spinach cream sauce. Served with a side of pasta, a side of vegetables and a salad.

Carciofi

Chicken scaloppini sauteed with garlic and artichokes hearts in a cream sauce. Served with a side of pasta, a side of vegetables and a salad.

Marsala

Chicken scaloppini sauteed with mushrooms in a Marsala wine sauce. Served with a side of pasta, a side of vegetables and a salad.

Piccata

Chicken scaloppini sauteed garlic, shallots and capers in a white wine butter sauce. Served with a side of pasta, a side of vegetables and a salad.

Pizzaiola

Chicken scaloppini sauteed in garlic, peppers, mushrooms, onions and Italian herbs. Served with a side of pasta, a side of vegetables and a salad.

Parmesan

Breaded chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables and a salad.

Veal Marsala

Veal scaloppini sauteed with mushrooms in a Marsala wine sauce. Served with a side of pasta, a side of vegetables and a salad.

Veal Piccata

Veal scaloppini sauteed with garlic, onions and capers in a white wine butter sauce. Served with a side of pasta, a side of vegetables and a salad.

Veal Parmesan

Veal scaloppini breaded, fried and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables and a salad.

Veal Saltimboca

Pan-seared veal scaloppini topped with prosciutto, eggplant, provolone cheese and Madeira sauce. Served with a side of pasta, a side of vegetables and a salad.

Veal Carciofi

Veal scaloppini sauteed with garlic and artichoke hearts in a cream sauce. Served with a side of pasta, a side of vegetables and a salad.

Osso Bucco

3" cut veal fore shank simmered to perfection and served over risotto. Served with a side of pasta, a side of vegetables and a salad.

Pescatore

A combination of mussels, clams, squid, shrimp and salmon sauteed in a white wine or marinara sauce. Served with a side of pasta, a side of vegetables and a salad.

Shrimp Parmesan

Jumbo shrimp lightly breaded, fried and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables and a salad.

Sicilian Risotto

Spicy pan-seared shrimp, chicken, squid and sausage served with risotto. Served with a side of pasta, a side of vegetables and a salad.

Risotto with Shrimp

Spicy grilled shrimp served over risotto Milanese. Served with a side of pasta, a side of vegetables and a salad.

Salmon

Atlantic salmon blackened or grilled and served in a lemon white wine sauce. Served with a side of pasta, a side of vegetables and a salad.

Clams

Clams sauteed in garlic, onions and herbs and served with a choice of red or white wine sauce. Served with a side of pasta, a side of vegetables and a salad.

Chicken Aboca Lunch

Pan-seared chicken breast stuffed with prosciutto, provolone and basil in a spinach cream sauce. Served with a side of pasta, a side of vegetables and a salad.

Carciofi Lunch

Chicken scaloppini sauteed with garlic and artichokes hearts in a cream sauce. Served with a side of pasta, a side of vegetables and a salad.

Marsala Lunch

Chicken scaloppini sauteed with mushrooms in a Marsala wine sauce. Served with a side of pasta, a side of vegetables and a salad.

Piccata Lunch

Chicken scaloppini sauteed garlic, shallots and capers in a white wine butter sauce. Served with a side of pasta, a side of vegetables and a salad.

Pizzaiola Lunch

Chicken scaloppini sauteed in garlic, peppers, mushrooms, onions and Italian herbs. Served with a side of pasta, a side of vegetables and a salad.

Parmesan Lunch

Breaded chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables and a salad.

Veal Marsala Lunch

Veal scaloppini sauteed with mushrooms in a Marsala wine sauce. Served with a side of pasta, a side of vegetables and a salad.

Veal Piccata Lunch

Veal scaloppini sauteed with garlic, onions and capers in a white wine butter sauce. Served with a side of pasta, a side of vegetables and a salad.

Veal Parmesan Lunch

Veal scaloppini breaded, fried and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables and a salad.

Veal Saltimboca Lunch

Pan-seared veal scaloppini topped with prosciutto, eggplant, provolone cheese and Madeira sauce. Served with a side of pasta, a side of vegetables and a salad.

Veal Carciofi Lunch

Veal scaloppini sauteed with garlic and artichoke hearts in a cream sauce. Served with a side of pasta, a side of vegetables and a salad.

Osso Bucco Lunch

3" cut veal fore shank simmered to perfection and served over risotto. Served with a side of pasta, a side of vegetables and a salad.

Pescatore Lunch

A combination of mussels, clams, squid, shrimp and salmon sauteed in a white wine or marinara sauce. Served with a side of pasta, a side of vegetables and a salad.

Shrimp Parmesan Lunch

Jumbo shrimp lightly breaded, fried and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables and a salad.

Sicilian Risotto Lunch

Spicy pan-seared shrimp, chicken, squid and sausage served with risotto. Served with a side of pasta, a side of vegetables and a salad.

Risotto with Shrimp Lunch

Spicy grilled shrimp served over risotto Milanese. Served with a side of pasta, a side of vegetables and a salad.

Salmon Lunch

Atlantic salmon blackened or grilled and served in a lemon white wine sauce. Served with a side of pasta, a side of vegetables and a salad.

Clams Lunch

Clams sauteed in garlic, onions and herbs and served with a choice of red or white wine sauce. Served with a side of pasta, a side of vegetables and a salad.

Dinner Salad

Side of Pasta

Side of Vegetables

Side of Meatballs

Side of Italian Sausage

Side of Chicken Breast

Side of Alfredo Sauce

Side of Piccata Sauce

Side of Scampi Sauce

Loaf of Bread

Aboca's Italian Cream Cake

Mascarpone Vanilla Bean Cheesecake

Chocoholic Cake

Creme Brulee

Tiramisu

Cannoli

Strawberry Cake