Pasta
Orecchiette alla Lina
Fresh ear shaped pasta tossed with diced artichokes, smoked mozzarella and cherry tomatoes in a sun-dried tomato sauce.
$20.90Rigatoni alla Juliana
Tube-shaped pasta tossed with ground Italian pork sausage, wild mushrooms and caramelized onions in a light truffle oil cream sauce.
$21.90Mezzelune di Carne
Fresh half-moon shaped ravioli filled with beef and veal in a fresh san marzano tomato sauce.
$18.90Gnocchi con Gorgonzola
Fresh ricotta cheese dumpling pasta in a creamy gorgonzola cheese sauce.
$20.90Per Cominciare
Polipo
Oven-roasted Spanish octopus with organic baby arugula tossed in extra virgin olive oil and lemon zest.
$15.90Secondi
Pollo alla Milanese
Lightly breaded pan-fried chicken breast topped with crisp organic mixed greens tossed in honey balsamic glaze. The consumption of raw and undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of foodborne illness.
$21.90Pesce Spada alla Griglia
Grilled swordfish steak dressed with extra virgin olive oil and lemon zest, paired with a fresh tomato and basil salad. The consumption of raw and undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of foodborne illness.
$25.90