Brunch Poached Eggs
Eggs Benedict Brunch
2 poached eggs with Canadian bacon and Hollandaise sauce on an English muffin.
$11.95Eggs Florentine Brunch
2 poached eggs with creamy spinach and Hollandaise sauce on an English muffin.
$11.95Eggs Bistro Bistro Brunch
2 poached eggs, smoked Norwegian salmon with Hollandaise sauce on an English muffin.
$13.95Brunch Omelettes
Spinach Omelette Brunch
3 eggs omelette with spinach and Swiss cheese, served with home fries and toast.
$11.95Veggie Egg White Omelette Brunch
3 egg whites with grilled onions, mushrooms, green peppers, fresh tomato and Swiss cheese, served with home fries and toast.
$13.95Steak Omelette Brunch
Our signature favorite tender chopped steak with grilled onions, mushrooms, green pepper, and cheddar cheese, served with home fries and toast.
$15.95Vegetable Omelette Brunch
3 eggs omelette with grilled onions, mushrooms, green peppers, fresh tomato and Swiss cheese, served with home fries and toast.
$12.95Western Omelette Brunch
3 eggs omelette with with grilled onions, mushrooms, green pepper, fresh tomato, ham and cheddar cheese, served with home fries and toast.
$13.95Ham and Cheese Omelette Brunch
3 eggs omelette with ham and cheddar cheese, served with home fries and toast.
$12.95Steak and Eggs Omelette Brunch
Grilled ribeye steak with 2 fried eggs and an English muffin, served with trench fries.
$16.95Breakfast Sampler Omelette Brunch
2 fried or scrambled eggs, 2 bacon strips, 2 pork sausage links, 2 pieces of grilled ham and two buttermilk pancakes.
$14.95Brunch Flavorful and Sweet Crepes
Crepe de Paris Brunch
Shrimp, scallops, fresh tomatoes, shallots, and creme sauce, served with home tries.
$13.95Crepe Vegetarian Brunch
Portobello mushrooms, onion, and green pepper, with light cream sauce, served with home fries.
$13.95Crepe Bistro Bistro Brunch
Sauteed chicken with red roast pepper, cilantro, and mushrooms in tomato cream sauce, served with home fries.
$13.95Crepe Nutella Brunch
Hazelnut chocolate spread with skim milk and cocoa, served with fresh fruit.
$14.95Brunch Quiches
Quiche Florentine Brunch
Homemade quiche with chopped spinach, ricotta and mozzarella cheese, served with home fries.
$12.95Crab Quiche Brunch
Homemade quiche with crabmeat, red roast pepper, shallots, and Swiss cheese, served with home fries.
$14.95Quiche Lorraine Brunch
Homemade quiche lorraine with bacon, ham, ricotta and mozzarella cheese, served with home fries.
$12.95Chicken Spinach Quiche Brunch
Homemade quiche with chicken, spinach and cheddar cheese, served with home fries.
$13.95Brunch Waffles, Pancakes and French Toast
Belgian Waffle Brunch
Golden brown waffle topped with mascarpone and strawberry sauce, served with fresh fruit.
$12.95 +Apple Cinnamon French Toast Brunch
Grilled french toast topped with with honey, butter, apples, and cinnamon, served with fresh fruit.
$12.95 +Blueberry Waffle Brunch
Golden brown waffle baked with delicious blueberries and topped with whipped cream and blueberries, served with fresh fruit.
$13.95 +Dinner Appetizers
Soupe a l Oignon Dinner
Traditional french onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping.
$8.00Crevettes et Coquille St. Jacques Dinner
Sauteed shrimp, diver sea scallops and mushrooms in a tomato cream sauce.
$10.00Saumon Fume Dinner
Smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil.
$10.00Beef Carpaccio
Thinly sliced raw beef topped with diced onions, capers and parmesan and drizzled with extra virgin olive oil.
$10.00Chef Dinner Special - Appetizers
Spinach Bistro Salad Dinner
Tossed organic spinach salad with roasted almonds and raisins in our house raspberry.
$7.95Portobello Scampi Dinner
Stuffed portobello mushrooms with crabmeat, scallop and baby shrimp, topped with lemon citrus sauce.
$9.95Petite Cassoulet Dinner
Sauteed cannellini white beans with fresh garlic, shallots, cilantro and tomato sauce topped with lamb sausage.
$8.95Bistro Salad
Mixed green salad topped with red onion, black olives, cucumber and feta cheese in house vinaigrette dressing.
$6.95Moules Marseillaise
Bouchot mussels steamed with garlic, tomatoes and mushrooms in a white wine broth.
$9.95Avocado Mozzarella
Fresh avocado, buffalo mozzarella and tomato, drizzled with extra virgin olive oil.
$10.95Dinner Salads
Salade Maison Dinner
Fresh organic mixed greens with tomato, cucumber and in our house vinaigrette dressing.
$6.00Salade Caesar Dinner
Fresh organic romaine lettuce with croutons, Parmesan cheese and classic Caesar dressing.
$7.00Salade d'Epinards Dinner
Fresh organic spinach salad with mushrooms, hardboiled eggs, bacon in vinaigrette dressing.
$8.00Salade Caesar au Poulet Dinner
Large plate of fresh organic romaine lettuce with croutons, Parmesan cheese, and classic Caesar dressing, topped with grilled chicken.
$18.00Bistro Steak Salade Dinner
Large plate of organic mixed greens salad topped with grilled steak in house vinaigrette dressing.
$20.00Salade Salmon Nicoise Dinner
Large plate of organic mixed greens with tuna, potato, black olives, roasted peppers and hardboiled eggs.
$20.00Salade d'Endives Dinner
Fresh organic belgian endive with apples, raisins and Gorgonzola cheese dressing.
$7.95Crevettes Caesar Salade Dinner
Large plate of fresh organic romaine lettuce with croutons, Parmesan cheese, and classic Caesar dressing topped with grilled shrimp.
$19.95Dinner Entrees
Poulet Francaise
Sauteed organic chicken breast with mushrooms in a brandy cream sauce. Served with vegetables.
$19.00Chicken Parmesan
Breaded organic chicken breast topped with mozzarella cheese and marinara sauce. Served with pasta.
$19.00Chicken Sorrento
Sauteed organic chicken breast topped with prosciutto and mozzarella cheese in a caper lemon butler sauce. Served with vegetables.
$20.00Jarret d Agneau
Braised lamb shank with rosemary red wine tomato sauce. Served with rice and vegetables.
$21.00Veal Sorrento
Topped veal medallions with prosciutto and mozzarella cheese in a caper lemon butter sauce. Served with pasta.
$22.00Veal Parmesan
Breaded veal chop topped with marinara sauce and melted mozzarella cheese. Served with side pasta.
$24.00French Pork Chop
Grilled pork chop topped with caramelized apples and brandy sauce. Served with mashed potato and vegetables.
$21.00Ribeye Steak Frites
Certified Ribeye steak in red wine shallot sauce. Served with French fries.
$26.00Filet Mignon
Grilled 8 ounce filet mignon with brandy cream sauce. Served with mashed potato and vegetables.
$27.00Pave de Saumon
Norwegian grilled salmon filet with lemon butter dill sauce. Served with lentils.
$21.00La Truite
Fresh net of trout sauteed with fresh tomato, capers, lemon butter white wine sauce. Served with vegetables.
$21.00Duck a l'Orange
Crispy organic duck, glazed with orange sauce, served with sweet raisin couscous.
$22.95Eggplant Parmesan
Baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta.
$15.95Dinner Pasta
Penne Lyonnaise Dinner
Fresh penne pasta sauteed with basil, black olives, capers and garlic in a traditional tomato sauce.
$15.00Spaghetti Sausage and Pepper Dinner
Fresh spaghetti pasta sauteed with garlic, roasted red pepper and Italian sausage in tomato sauce.
$17.00Linguini Scampi Dinner
Fresh linguini pasta tossed with jumbo shrimp, capers, black olives and fresh basil in marinara sauce.
$20.00Manicotti Dinner
Homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese and baked in light cream sauce.
$17.00Bistro Lasagna Dinner
Baked layers of pasta with ground beet, ricotta and parmesan cheese in tomato cream sauce.
$19.00Linguini Tropezienne Dinner
Fresh linguini pasta tossed with jumbo shrimp, capers, black olives and fresh basil in marinara sauce.
$19.95Eggplant Parmesan Dinner
Baked sliced eggplant in tomato sauce and mozzarella cheese. Served with pasta.
$16.00Dinner Mussels
Moules a la Marniere Dinner
Steamed fresh mussels with shallots, garlic and herbs in white wine sauce.
$9.00Moules Bistro Dinner
Steamed fresh clams and mussels in white wine sauce with shallots, garlic and capers.
$10.00Large Moules a a Marniere Dinner
Large pot of steamed fresh mussels in white wine sauce with shallots, garlic and herbs. Served with french fries.
$19.00Large Moules Safran Dinner
Large pot of steamed fresh mussels in saffron broth with leeks and apples. Served with french fries.
$20.00Large Moules Pernod Dinner
Large pot of steamed fresh mussels in pernod with ten nel, tarragon and cream. Served with french fries.
$19.00Large Moules Bistro Dinner
Large pot steamed fresh clams and mussels in white wine sauce with shallots, garlic and capers. Served with french fries.
$21.00Dinner Sandwiches
Classic Beef Burger Sandwich Dinner
Seasoned Angus beef burger with melted cheddar cheese, lettuce, tomato and mayonnaise. Served with french fries.
$14.00 +Bistro Burger Dinner
9 oz hamburger with melted Swiss cheese, bacon, lettuce, tomato and mayonnaise. Served with french fries.
$15.00 +Signature Burger Sandwich Dinner
Seasoned Angus beef burger, fried egg, bacon, cheddar cheese, lettuce, tomato and mayonnaise. Served with french fries.
$16.00 +Steak Sandwich Dinner
Grilled Angus steak with lettuce, tomato, mayonnaise and grilled onions. Served with french fries.
$17.00 +Grilled Chicken Sandwich Dinner
Grilled marinated organic chicken with melted mozzarella cheese, lettuce, tomato and mayonnaise. Served with French Fries.
$14.00 +Portobello Veggie Sandwich Dinner
Grilled Portobello mushrooms with green pepper, onion, tomato and melted Swiss cheese. Served with french fries.
$14.00 +Croque Madame Sandwich Dinner
Roasted turkey breast with creamy Swiss cheese on grilled white bread. Served with french fries.
$13.95Croque Monsieur Sandwich Dinner
Baked ham with creamy Swiss cheese on grilled white bread. Served with french fries.
$13.95Mediterranean Burger Sandwich Dinner
9 oz seasoned beet burger with lettuce, tomato and mayonnaise. Served with french fries.
$12.95Dinner Pizza
Vegetarian Pizza Dinner
Tomato sauce, Mozzarella cheese, onions, green peppers. mushrooms and fresh tomatoes.
$15.00Cheese Pizza Dinner
$14.00 +Chef Dinner Special - Entrees
Eggplant Spinach Lasagna Dinner
Layers of pasta baked with cream of spinach, sliced eggplant, ricotta, mozzarella and Parmesan cheese finished with a rich tomato cream sauce.
$18.95Chicken Milanese Dinner
Breaded chicken breast in a lemon white wine sauce served with a side of vegetables.
$20.95Seafood Linguini Dinner
Linguini pasta tossed with lobster meat, squid, scallops, mussels, shrimp and mushrooms in a lobster bisque sauce.
$24.95Veal Bistro Dinner
Medallion veal scaloppini topped with porcini mushrooms and brandy cream sauce served with a side of pasta.
$23.95Salmon Royal Dinner
Baked Norwegian salmon stuffed with crabmeat, scallops and baby shrimp in lemon butter citrus sauce served with mixed vegetables.
$26.95Saffron Rice Ratatouille
Saffron rice topped with eggplant, zucchini, tomato and shallots in a traditional tomato sasuce.
$17.95Linguini Bistro
Linguini pasta tossed with crabmeat, squid, scallops, mussels, shrimp and mushrooms in a lobster bisque sauce.
$24.95Chicken Cordon Bleu
Rolled organic chicken breast with ham and Swiss cheese in a creamy white wine reduction, served with vegetables.
$22.95Garlic Rosemary Lamb Chops
Marinated fresh lamb chops in a garlic rosemary reduction, served with mashed potatoes and vegetables.
$24.95French Pork Chop
Grilled pork chop topped with a caramelized raisin sauce, served with sweet mashed potatoes and vegetables.
$21.95Lunch Appetizers
Crevette Coquille St. Jacques Lunch
Sauteed shrimp, diver sea scallops and mushrooms in a tomato cream sauce.
$7.95Saumon Fume Lunch
Smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil.
$6.95Soupe a l'Oignon Lunch
Traditional french onion soup of bed broth with caramelized onions and croutons finished with cheese gratinee topping.
$5.95Chef Lunch Special - Appetizers
Bistro Salad Lunch
Mixed green salad topped with red onion, tomato, black olives, cucumber and feta cheese, in house vinaigrette dressing.
$6.95Portobello Scampi Lunch
Stuffed portobello mushrooms with crabmeat. scallops and baby shrimp, topped with lemon citrus sauce.
$9.95Petite Cassoulet Lunch
Sauteed cannellini white beans with fresh garlic, shallots. cilantro and tomato sauce topped with lamb sausage.
$8.95Lunch Salads
Salade Maison Lunch
Fresh organic mixed greens with tomato, cucumber and our house vinaigrette dressing.
$4.95Salade d'Epinards Lunch
Fresh organic spinach salad with mushrooms, hardboiled eggs, bacon in vinaigrette dressing.
$5.95Salade Caesar au Poulet Lunch
Large plate of fresh organic romaine lettuce with croutons, Parmesan cheese, and classic Caesar dressing. Topped with grilled chicken.
$13.95Salade Nicoise Lunch
Large plate of organic mixed greens with tuna, potato, black olives, roasted peppers and hardboiled eggs.
$14.95Salade Caesar Lunch
Fresh organic romaine lettuce with croutons, Parmesan cheese and classic Caesar dressing.
$4.95Salade d'Endives Lunch
Fresh organic belgian endive with apples, raisins and Gorgonzola cheese dressing.
$5.95Bistro Steak Salade Lunch
Large plate of organic mixed greens salad topped with grilled steak in house vinaigrette dressing.
$15.95Crevettes Caesar Salade Lunch
Large plate of fresh organic romaine lettuce with croutons, Parmesan cheese and classic Caesar dressing topped with grilled shrimp.
$15.95Lunch Entrees
Eggplant Parmesan Lunch
Baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta.
$11.95French Pork Chop Lunch
Grilled pork chop with brandy, caramelized apples, served with mashed potato and vegetables.
$15.95Pave de Saumon Lunch
Norwegian grilled salmon filet with lemon butter dill sauce, served with lentils.
$15.95Chicken Parmesan Lunch
Breaded organic chicken breast topped with mozzarella cheese and marinara sauce, served with pasta.
$12.95Poulet Francaise Lunch
Sauteed organic chicken breast with mushrooms in a brandy cream sauce, served with vegetables.
$14.95Ribeye Steak Frites Lunch
Certified ribeye steak in red wine shallet sauce served with French fries.
$18.95Crevettes Farcies au Crab Lunch
Baked jumbo shrimp stuffed with crab meat served with vegetables.
$16.95Lunch Pasta
Bistro Lasagna Lunch
Baked layers of pasta with ground beef, ricotta and Parmesan cheese in tomato cream sauce.
$13.95Penne Lyonnaise Lunch
Fresh penne pasta sauteed with basil, black olives, capers, and garlic in a traditional tomato sauce.
$11.95Spaghetti Sausage and Pepper Lunch
Fresh spaghetti pasta sauteed with garlic, roasted red pepper and Italian sausage, in tomato sauce.
$12.95Manicotti Lunch
Homemade pasta stuffed with ricotta cheese and spinach, lopped with mozzarella cheese and baked in light cream sauce.
$11.95Linguini Tropezienne Lunch
Fresh linguini pasta tossed with jumbo shrimp. capers, black olives and fresh basil, in marinara sauce.
$14.95Lunch Mussels
Moules a La Mariniere Lunch
Steamed fresh mussels in white wine sauce with shallots, garlic and herbs.
$7.95Moules Bistro Lunch
Steamed fresh clams and mussels in white wine sauce with shallots, garlic and capers.
$8.95Lunch Sandwiches
Bistro Burger Lunch
9 oz hamburger with melted Swiss cheese, lettuce, tomato and mayonnaise. Served with French fries.
$9.95 +Portobello Veggie Sandwich Lunch
Grilled Portobello mushrooms with green pepper, onion, tomato and melted Swiss cheese. Served with French fries.
$9.95Croque Madame Sandwich Lunch
Roasted turkey breast with creamy Swiss cheese on grilled while bread. Served with French fries.
$9.95Grilled Chicken Sandwich Lunch
Marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato and mayonnaise. Served with French fries.
$10.95Grilled Steak Sandwich Lunch
Grilled Angus steak with lettuce, tomato, mayonnaise and grilled onions. Served with French fries.
$13.95Croque Monsieuer Sandwich Lunch
Baked ham with creamy Swiss cheese on grilled white bread. Served with French fries.
$9.95Lunch Pizza
Cheese Pizza Lunch
$10.95 +Bistro Pizza Lunch
Tomato sauce, mozzarella cheese, bacon, sausage, prosciutto, pepperoni and mushrooms.
$13.95Vegetarian Pizza Lunch
Tomato sauce, mozzarella cheese, onions, green pepper, mushrooms and fresh tomatoes.
$11.95Lunch Eggs and Crepes
Western Omelet
3 eggs with ham, green peppers, mushrooms, onions, fresh tomato and Swiss cheese served with French fries.
$12.95Steak and Eggs
Grilled ribeye steak with 2 fried eggs and an English muffin, served with French fries.
$15.95Crepe Bistro
Sauteed chicken with roasted red pepper, cilantro and mushrooms in tomato cream sauce, served with french fries.
$10.95Vegetarian Crepe
Mushrooms, onion, green pepper and fresh tomato with light cream sauce, served with French fries.
$14.95Pancakes and Meat
3 homemade blueberry pancakes topped with Butter syrup, served with bacon or sausage and fresh fruit.
$12.95Eggs Benedict
Poached eggs with Canadian bacon and hollandaise sauce on English muffin served with French fries.
$10.95Crepe de Paris
Shrimp, scallops, fresh tomatoes, shallots and creme sauce served with French fries.
$12.95Chef Lunch Special - Entrees
Spinach Lasagna Lunch
Layers of pasta baked with cream of spinach, mushrooms, slices of zucchini, ricotta and Parmesan cheese and finished with a rich tomato cream sauce.
$16.95Turkey Club Lunch
3 layers of white toast topped with turkey, ham, bacon, mozzarella cheese, lettuce and tomato, served with french fries.
$14.95Chicken Manicotti Lunch
Baked homemade pasta stuffed with ground chicken, spinach arid riccota cheese in cream sauce.
$15.95Reuben Sandwich Lunch
Corned beef, sauerkraut, Swiss cheese and thousand island dressing on rye bread, served with french fries.
$13.95Salmon Royal Lunch
Baked Norwegian salmon stuffed with crabmeat, scallops and baby shrimp. in lemon butter sauce, served with mixed vegetables.
$21.95Lunch Dessert
Tiramisu Lunch
2 layers of espresso-drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
$5.95Nonna Lunch
Pastry cream with a hint of lemon on a base of shod pastry, covered with pine nuts, almonds and powdered sugar.
$5.95Cannoli Lunch
A chocolate coated pastry shell tilled with a mix of ricotta, candied fruit and chocolate.
$5.95Pear Tartlett Lunch
Puff pastry covered with a layer of almond cream and topped with pear slices.
$5.95Coppa Spagnola Lunch
Vanilla and amarena cherry gelato swirled together, topped with real amarena cherries.
$5.95Chocolate Fondant Lunch
Chocolate layer cake tilled with a rich chocolate cream covered with chocolate ganache.
$5.95Bomba Lunch
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds in cinnamon, Finished with a chocolate coating.
$5.95