Avellino Ristorante & Pizzeria

ONE LARGE PLAIN CHEESE PIE , 12 WINGS ,12 G.KONTS 2 SODAS

SPORT PACKAGE . 2 LARGE CHEESE PIE. 12 WINGS. TRAY FRENCH FRIES . 2 (20OZ SODAS)

Anchovies and Pimentos

Freshly roasted sweet, red pimentos with anchovies and a light olive oil vinaigrette.

Baked Clams

Minced clams mixed with butter, onions, parsley and bread crumbs, stuffed into a half clam shell and baked till bubbly and golden brown.

Clams on the Half Shell

Served ice cold in their shells, with cocktail sauce and lemons.

Cold Antipasto

An assortment of Italian meats, cheeses and olives, served on a tossed salad with mixed greens, tomatoes, onions and carrots.

Fried Calamari

Rings of fresh squid - calamari - that are coated in a flour batter then deep fried. Served with lemon or marinara sauce on the side.

Fried Mozzarella Sticks

Cubes of fresh mozzarella rolled in egg then seasoned breadcrumbs and fried until golden brown on the outside and melted on the inside.

Fried Zucchini

Strips of fresh zucchini, dipped into an egg and breadcrumb batter then fried until golden brown.

Garlic Bread

Fresh Italian bread rubbed generously with butter and fresh garlic, then broiled until toasty and brown.

Garlic Bread with Cheese

Fresh Italian bread rubbed generously with butter and fresh garlic, then topped with mozzarella cheese. Broiled until toasted and the cheese is all melted.

Mussels Possillipo with Red Sauce

Fresh mussels steamed in a light, homemade fresh tomato sauce with basil, garlic and parsley.

Mussels Possillipo with White Sauce

Fresh mussels steamed in blend of white wine, garlic and fresh herbs.

Olives and Celery

Italian green olives and sweet chopped celery, in a light vinaigrette.

Garlic Knots

Six knots.

Wings

Shrimp Cocktail

GARLIC KNOTS (BAKED with mozzarella and sauce)

SIX knots

RICE BALLS ( 3 IN A ORDER WITH TOMATO SAUCE)

CHICKEN FINGERS WITH FRENCH FRIES

House Salad For One

House Salad for Two

Caesar Salad For One

Caesar Salad for Two

Italian Salad

Tomatoes and onions with garlic and olive oil.

Mozzarella and Tomatoes

Mozzarella and Roasted Pimientos

Italian Salami and Provolone

Lentil Soup

A hearty, thick lentil bean soup made with carrots, celery, sauteed onions, chopped tomatoes and seasonings.

Minestrone Soup

Thick, hearty soup made with vegetables and crushed tomatoes.

Stracciatella Soup

An egg-drop soup prepared by beating eggs and adding grated Parmesan cheese to a boiling chicken broth. The beaten egg mixture is added slowly to the broth to make little torn shreds of cooked egg in the soup.

Tortellini in Brodo Soup

A stuffed cheese pasta, shaped in a circle, served in a steaming chicken broth.

Bianca Pizza

Broccoli Pizza

Spinach Pizza

Tomatoes and Onions Pizza

Black Olives and Mushrooms Pizza

Mixed Vegatables Pizza

Mixed Vegetables Pizza without Cheese

No cheese.

Broccoli and Fresh Tomatoes Pizza

Chicken Cutlet and Tomatoes Pizza

Chicken in Vodka Sauce Pizza

No MOZZARELLA.

Salad Pie

Primavera Pizza

Caprese Pizza

Mozzarella, tomato and basil.

Hawaiian Pizza

Margherita Pizza

CHICKEN B.B.Q SAUCE

CHICKEN BACON

CHICKEN & BROCCOLI

CHICKEN BUFFALO

Large 16" Pie

Extra Large 18" Cheese Pie

Half and Half Large 16" Pizza

Extra Large 18" Pie

Sicilian Pie

Square deep dish.

Sicilian Marinara

No mozzarella.

Sicilian Grandma

Sicilian with mozzarella covered in marinara and topped with grated Romano cheese.

Mini Cheese Pie

Broccoli Rabe

Sauteed in olive oil and garlic.

Broccoli Saute

Fresh broccoli, sauteed in olive oil and garlic.

Eggplant Parmigiana

Fresh slices of eggplant, lightly breaded and fried, then layered with ricotta cheese, mozzarella and tomato sauce. Baked until golden brown. Served with your choice of pasta or salad.

Eggplant Rollatine

Fresh slices of eggplant, rolled with ricotta cheese, covered in tomato sauce and baked.

French Fried Potatoes

french fried potatoes.

Spinach Saute

CHOPPED spinach, sauted in olive oil and garlic.

Meatball Parmigiana

Our homemade, broiled beef meatballs, baked with mozzarella cheese and tomato sauce. Served with your choice of pasta or salad.

Sausage and Peppers

Broiled sweet Italian sausages and sauteed fresh green peppers. Served with your choice of pasta or salad.

Sausage Parmigiana

Our sweet links of Italian sausage, baked with mozzarella cheese and tomato sauce. Served with your choice of pasta or salad.

Sausage Pizzaiola

Our sweet links of Italian sausage, broiled with our tomato sauce, peppers and mushrooms. Served with your choice of pasta or salad.

Sausage with Broccoli Rabe

Our sweet links of Italian sausage, broiled and served with our sauteed fresh broccoli rabe and your choice of pasta or salad.

Fettuccine Alfredo

Fettuccini served in a traditional Alfredo sauce with Parmesan cheese, butter and cream.

Gnocchi Al Pesto

Light, potato pasta dumplings, served in a homemade pesto sauce made from basil, garlic, pine nuts, olive oil and Parmesan cheese.

Gnocchi with Meat Sauce

Light, potato pasta dumplings, served with tomato sauce that is simmered with seasoned ground beef.

Linguine with Red Clam Sauce

Linguini served with a red clam sauce made with fresh crushed tomatoes and tomato paste, garlic, herbs, olive oil,white wine and clams.

Linguine with White Clam Sauce

Linguini served in a sauce made with olive oil, garlic, parsley, white wine and clams.

Lobster Ravioli with Marinara Sauce

Ravioli filled with a mixture of seasoned ricotta cheese and lobster. Served over a homemade marinara sauce.

Penne Alla Filetto

Penne or rigatoni pasta served in a sauce made with fresh tomatoes, olive oil, garlic, onions and basil.

Pasta Al Pesto

Penne or spaghetti served in a traditional pesto sauce, made from crushed garlic, basil, pine nuts, olive oil and Parmesan cheese.

Pasta Primavera

Spagehtti or penne served with fresh, sauteed vegetables and olive oil, fresh garlic and parsley.

Penne Alla Arrabbiata

Hot sauce made from fresh garlic, tomatoes and red chili and hot pepper flakes, cooked in olive oil. Served over penne with a touch of chopped fresh basil.

Ravioli

Served over a homemade marinara sauce .

Shrimp Ravioli with Pink Sauce

Ravioli filled with a mixture of seasoned ricotta cheese and shrimp. Served over a pink sauce made with homemade tomato marinara sauce and cream.

Spaghetti Carbonara

Spaghetti with a sauce made from eggs,cheese, cream, bacon and green peas.

Spaghetti with Garlic and Oil

Spaghetti in a sauce of fresh sauteed garlic and extra virgin olive oil.

Spaghetti with Marinara Sauce

Spaghetti in a homemade marinara sauce with fresh tomatoes, garlic, basil and herbs.

Spaghetti with Meat Sauce

Spaghetti in a homemade tomato sauce with seasoned ground beef.

Spaghetti with Meatballs

Spaghetti in a homemade tomato sauce and homemade meatballs.

Spaghetti with Mushroom Sauce

Spaghetti in a homemade tomato sauce with fresh mushrooms.

Spaghetti with Sausage

Spaghetti in a homemade tomato sauce and sweet Italian sausage.

Spaghetti with Tomato Sauce

Spaghetti in a homemade tomato sauce.

Spinach Fettuccine Alfredo

Spinach fettuccini served in a traditional Alfredo sauce with Parmesan cheese and butter and cream.

Tortellini Alfredo

Cheese filled rings of pasta (tortellini) served in a traditional Alfredo sauce with Parmesan cheese, butter and cream.

Tortellini Alla Avellino

Cheese filled rings of pasta (tortellini) served in homemade pink sauce with marinara, cream, fresh peas and chopped ham.

Tortellini with Meat Sauce

Cheese filled rings of pasta (tortellini) served in homemade sauce of seasoned ground beef fresh tomatoes, garlic, parsley and seasonings.

Tortellini Alfredo with Piselli

Ziti with Broccoli

Ziti with fresh chopped broccoli, garlic and olive oil.

Spaghetti with Mushroom Sauce

Baked Ziti Siciliano

Baked Ziti

Lasagna

Manicotti

Baked Ravioli

Stuffed Shells

Tortellini Arrabbiata

Spicy tomato sauce with chopped up eggplant.

Cappellini Al Mare

Thin cappellini pasta in a homemade marinara sauce with shrimp, calamari, clams and mussels.

Cappellini with Shrimp Sauce

Thin cappellini pasta served with a sauce made of fresh shrimp, parsley, garlic, olive oil and white wine.

Farfalle with Salmon and Peas in Pink Sauce

Farfalle are a bow-tie pasta. Ours are served with a light marinara sauce with a touch of cream and fresh peas and chopped smoked salmon.

Fettuccine with Shrimp Alfredo

Fettruccini with a clasic Alfredo sauce of heavy cream, butter, Parmesan cheese and fresh shrimp.

Rigatoni with Vodka Sauce

Pasta with a homemade vodka sauce with a smooth, creamy tomato sauce with touch vodka and heavy cream. .

Penne with Vodka Sauce

Pasta with a homemade vodka sauce with a smooth, creamy marinara and with vodka and heavy cream.

Penne Alla Siciliano

Penne layered with homemade tomato sauce and sauteed eggplant AND FRESH MOZZARELLA.

Penne with Broccoli Rabe

Penne with sauteed broccoli rabe in a light olive oil and garlic sauce.

Rigatoni with Chicken and Broccoli

Rigatoni with chicken and sauteed broccoli in a light olive oil and garlic sauce.

Spaghetti with Spinach and Sausage

Spaghetti in a light olive oil, garlic sauce with sauteed chopped spinach and sweet sausage.

Rigatoni al Filetto

With prosciutto

Half Broiled Chicken

Half chicken broiled on olive and seasonings till juicy and golden brown. Served with choice of pasta or salad.

Chicken Campagnola with Sausage

A hearty Italian dish made with bone-in chicken and sausages, grilled with olive oil, garlic, and Italian seasonings. Choice of pasta or salad.

Chicken Francese

Chicken breast dipped in flour and egg then lightly fried. Served in a sauce made of white wine, and fresh lemons and lemon juice with choice of pasta or salad.

Chicken Milanese

Thin chicken cutlets, lightly breaded and fried, with fresh lemon on the side. Served with choice of pasta or salad.

Chicken Parmigiana

Lightly breaded and fried chicken breast, baked with tomato sauce and mozzarella cheese. . Served with choice of pasta or salad.

Chicken Passarino

Bone-in chicken ,fried with olive oil, garlic and Italian seasonings and herbs. Served with choice of pasta or salad.

Chicken Piccata

Chicken breast dipped in flour and egg then lightly fried. Served in a sauce made with white wine, lemon, butter and capers choice of pasta or salad.

Chicken Pizzaiola

Chicken breast that is browned in olive oil then served with sauteed garlic, onion, peppers, mushrooms and crushed tomatoes. Choice of pasta or salad.

Chicken Primavera

Chicken sauteed in olive oil with fresh vegetables IN PINK SAUCE. Choice of pasta or salad.

Chicken Rollatine

Chicken breast stuffed with prosciutto, mozzarella cheese, then browned and sauteed in a Marsala wine sauce with mushrooms. Served with choice of pasta or salad.

Grilled Chicken Breast

Served with choice of pasta or salad.

Chicken Marsala

Chicken cutlets are lightly floured then sauteed in a pan with olive oil until golden brown. Served with a sauce made from Marsala wine, mushrooms and herbs. Choice of pasta or salad.

Chicken Sorrentina

Thin chicken cutlets topped with eggplant, prosciutto, and melted mozzarella cheese, sauteed in a light brown sauce. Served with choice of pasta or salad.

Chicken Ala Brushetta

Chicken cutlet topped with diced tomatoes. onions, basil, garlic, and olive oil.

Veal Alla Avellino

A breaded and fried veal cutlet, topped with eggplant, mozzarella cheese, tomato sauce, and baked til golden brown. Served with choice of pasta or salad.

Veal Cutlet Parmigiana

A breaded and fried veal cutlet topped with mozzarella cheese and tomato sauce, then baked until golden brown. Served with choice of pasta or salad.

Veal Rollatine

Veal cutlet stuffed with prosciutto, mozzarella cheese, then browned and sauteed in a Marsala wine sauce with mushrooms. Served with choice of pasta or salad.

Veal Scaloppine Francese

Veal cutlets dipped in flour and egg then lightly fried. Served in a sauce made of white wine, butter, fresh lemons and lemon juice with choice of pasta or salad.

Veal Scaloppine Marsala

Tender veal cutlets, browned in a sauce of butter, Marsala wine and mushrooms. Served with choice of pasta or salad.

Veal Scaloppine Piccata

Veal cutlets dipped in flour and egg then lightly fried. Served in a sauce made of white wine, fresh lemons ,capers Served with choice of pasta or salad.

Veal Scaloppine Pizzaiola

Tender veal cutlets, browned in a olive oil and served with a sauce made of chopped onions, whole crushed tomatoes, tomato puree, oregano and basil with choice of pasta or salad.

Veal Sorrentino

Veal cutlet topped with prosciutto, eggplant and mozzarella cheese, then browned in a Marsala wine, butter and mushroom sauce. Served with choice of pasta or salad.

Veal Bruschetta

With diced tomatoes and onion.

FRIED Calamari

Rings of fresh squid - calamari - that are coated in a flour batter then deep fried. Served with lemon or marinara sauce on side.

Mussels Possillipo

Mussels sauteed in white wine, garlic and parsley .

Salmon Livornese

A piece of fresh salmon, sauteed with white wine, olives,capers, chopped tomatoes and garlic. Served with choice of pasta or salad.

Boston Scrod

Dipped in egg then lightly floured and sauteed with white wine, lemons, garlic and parsley.

Seafood Combination Plate

Shrimp, mussels, calamari and clams, all sauteed in a marinara sauce or garlic and oil and wine.

Shrimp Francese

Jumbo shrimp dipped in an egg batter then lightly floured and sauteed in a sauce of white wine, butter, lemons and parsley served with choice of pasta or salad.

Shrimp Marinara

Sauteed jumbo shrimp served in a sweet marinara sauce with choice of pasta or salad.

Shrimp Fra Diavolo

Sauteed jumbo shrimp served in a spicy fra diavolo sauce with choice of pasta or salad.

Shrimp Oreganta

Jumbo shrimp stuffed with a mixture of breadcrumbs, olive oil, butter, garlic and oregano. Baked til golden brown. Served with choice of pasta or salad.

Shrimp Parmigiana

Lightly breaded and fried jumbo shrimp, baked with mozzarella cheese and tomato sauce. Served with choice of pasta or salad.

Shrimp Scampi

Jumbo shrimp sauteed with butter, garlic and parsley. Served with choice of pasta or salad.

Stuffed Flounder with Crabmeat

Fresh filets of flounder, stuffed with a mixture of crabmeat, chopped green pepper, seasonings and breadcrumbs, then baked til golden and bubbly. Served with choice of pasta or salad.

Stuffed Shrimp with Crabmeat

Jumbo shrimp stuffed with a mixture of crabmeat, chopped green pepper, seasonings and breadcrumbs, then baked till golden and bubbly. Served with choice of pasta or salad.

Fried Shrimp

Filet of Sole

Salmon - Broiled

Tilapia Marichara

With zucchini, tomatoes and onions.

Calamari

Grilled Shrimp with Spinach CHOPPED

Grilled Shrimp with Brocolli

Bacon and Eggs Hero

Crispy bacon and scrambled eggs served on a hot hero roll.

Chicken Parmigiana Hero

Thin chicken cutlets, lightly breaded and fried, served on a hot hero roll with tomato sauce and melted mozzarella.

Eggplant Hero

Thin slices of eggplant, lightly breaded and fried, served on a hot hero roll.

Eggplant Parmigiana Hero

Lightly breaded and fried slices of eggplant, served on a hot hero roll with melted mozzarella cheese and tomato sauce.

Grilled Chicken and Broccoli Rabe Hero

Grilled chicken breast served with broccoli rabe and oil

Grilled Chicken Hero / WITH LETTUCE & TOMATO AND ITALIAN DRESSING.

Meatball Hero

Our homemade meatballs served on a hot hero roll.

Meatball Parmigiana Hero

Homemade meatballs, served on a hot hero roll with melted mozzarella cheese and tomato sauce.

Meatballs and Peppers Hero

Homemade meatballs and fresh sauteed peppers served on a hot hero roll.

Peppers and Egg Hero

Sauteed fresh peppers and scrambled eggs served on a hot hero roll.

Sausage and Peppers Hero

Broiled sweet Italian sausages and fresh sauteed peppers, served on a hot hero roll.

Sausage Hero

Broiled sausages on a hot hero roll.

Sausage Parmigiana Hero

Broiled sausage links served on a hot hero roll with tomato sauce and melted mozzarella cheese.

Shrimp Parmigiana Hero

Lightly breaded and fried jumbo shrimp, served on a hot hero roll with melted mozzarella and tomato sauce.

Veal Cutlet Hero

Lightly breaded and fried veal cutlets, served on a hot hero roll.

Veal Cutlet Parmigiana Hero

Thin veal cutlets, lightly breaded and fried, served on a hot hero roll with tomato sauce and melted mozzarella.

Sausage and Egg Hero

On a hot hero roll.

Broccoli Roll

Pizza dough is wrapped around mozzarella and chopped broccoli, then baked. The ends are left open.

Cheese Calzone

FRIED pizza dough that is stuffed with mozzarella cheese and ricotta, folded over and baked til golden brown.

Chicken Roll

Pizza dough is wrapped around mozzarella and chicken, then baked. The ends are left open.

6 Garlic Knots

Pieces of fresh pizza dough, rolled into a knot-shape, then coated with butter and garlic. Baked til golden brown and crispy.

Sausage Roll

Pizza dough is wrapped around mozzarella and chopped sausage, then baked. The ends are left open.

Spinach Roll

Pizza dough is wrapped around mozzarella and chopped spinach, then baked. The ends are left open.

Stromboli

A rolled and baked pizza dough that is filled with mozzarella and your choice of meat.

Ham Calzone

Fried Calzone with Ricotta & Mozzarella and Ham

Sausage Calzone

Fried Calzone with Ricotta & Mozzarella and Sausage.

RICE BALLS ( 3 IN A ORDER WITH TOMATO SAUCE)

EGG Plant Roll

Pizza dough wrapped with egg plant and sauce and mozzarella and baked

Grilled Vegetables Panini

Eggplant, zucchini and carrots.

Grilled chicken Buffalo Panini with cheese

With blue cheese.

Grilled Chicken Panini WITH pimento and mozzarella

.

Grilled Chicken al Pesto Panini with pimento and mozzarella

Fresh Mozzarella & Tomato and Basil Panini

.

Ham and Provolone Panini with lettuce and tomato.

Italian Combo Panini salami ,ham , cheese lettuce and tomato

Prosciutto and Mozzarella Panini with pimentos and olives

With olives and pimiento.

10 oz. Marinara Sauce

10 oz. Meat Sauce

Romano Cheese

Salad Dressing

Tomato Sauce

Ranch Dressing

Bleu Cheese Dressing

10 oz. Tomato Sauce

Homemade Cannoli

Little pastry tubes filled with homemade cream made of sweetened ricotta cheese.

Spumoni

A molded Italian ice cream made with layers of three flavors, usually containing candied fruits and nuts.

Tartufo

An Italian ice-cream, covered in a shell made of chocolate.

Tiramisu

A cake made of lady fingers soaked in coffee, layered with whipped cream and sweet mascarpone and flavored with cocoa and coffee liqueur.

Tortoni

An Italian ice cream made with eggs and sweetened whipped cream, served in a small cup and topped with chopped almonds and crumbled macaraons.

Tres Leches

Sponge cake that is soaked in three kinds of milk: evaporated, condensed and heavy cream.

Truffle

Ice cream ball coated in chocolate.

NY Cheesecake

Chocolate Cake

LIMONCELLO MASCARPONE CAKE

LIMONCELLO CAKE

Cappuccino

Espresso

Hot Coffee

Hot Tea

Can of Soda

12 oz. Can

Bottle of Soda 20 oz

Snapple

San Pellegrino Mineral Water

San Pellegrino Flavored Soda

Beer

Domestic budweiser, coors light, budweiser light. Must be 21 to purchase.

Beer Imported

Peroni, stella artois, heineken, modelo. Must be 21 to purchase.