Popular menu items
Emilia Pizza
Tomato sauce, fiordilatte, 18 months aged prosciutto di Parma, arugula and shaved Parmigiano-Reggiano.
$22.00Carciofini Salad
Arugula, marinated Roman artichokes, Sicilian oregano, shaved Parmigiano Reggiano and extra virgin olive oil and lemon dressing.
$14.00 +Gli Antipasti
Baccalà alla ligure
Boiled Cod fish stir with potatoes,black olives,parsley,garlic and extra vergine olive oil.served over toasted bread.
$14.00Carpaccio Di Manzo
Beef carpaccio, arugula, champignon mushrooms, truffle carpaccio and shaved Parmigiano.
$20.00Bufala e ceci
Imported buffalo mozzarella, homemade focaccia, taggiasca & castelvetrano olives, chickpea hummus
$18.00Le Insalate
Carciofini Salad
Arugula, marinated Roman artichokes, Sicilian oregano, shaved Parmigiano Reggiano and extra virgin olive oil and lemon dressing.
$14.00 +Bietole e burrata
Marinated beets with cherry tomatoes, burrata, toasted almonds, frisée lettuce,
$17.00 +Roma
Romaine lettuce, Roman artichoke, porchetta romana, Pecorino, Dijon dressing, truffle oil
$19.00Le Bruschette
Le Paste
Linguine alle Vongole
Linguine pasta from Gragnano, clams, cherry tomatoes, garlic, parsley, chili red pepper and bottarga
$24.00 +Tagliatelle Bolognese
Homemade Tagliatelle pasta with classic veal, pork and beef ragu in a rich tomato sauce.
$23.00 +Spaghetti Pomodorini e Basilico
Cherry tomatoes, fresh basil, garlic and extra virgin olive oil.
$18.00 +Lasagna Al pesto genovese
Lasagna pasta in traditional pesto Genovese, diced potatoes and string beans, toasted pinenuts and besciamella sauce
$23.00 +Lasagne Emiliane
Classic bolognese style oven cooked pasta with veal, beef, pork ragu, besciamella and Parmesan cheese.
$23.00 +Paccheri pomodoro e Burrata
Large tube pasta in a roasted tomatoes sauce, topped with fresh burrata cheese, extra virgin olive oil.
$23.00Spaghetti carbonara
Spaghetti pasta,egg yolk,black pepper,guanciale(pancetta),pecorino cheese and parmigiano reggiano cheese
$24.00Ravioli in butter and sage sauce
Homemade ravioli stuffed with prosciutto ricotta and black truffle in butter and sage sauce
$24.00La Carne e il Pesce
Salmone e Pomodorini Secchi
Oven-baked salmon filet, semi-dried cherry tomatoes, capers, white wine, garlic, sautéed broccoli rabe, roasted potatoes.
$29.00Zuppa di Pesce
Mussel, clams, calamari, shrimp, tuna in a light tomato sauce, toasted garlic bread.
$24.00Tagliata di manzo
Angus beef skirt steak with arugula salad, shaved grana padano and roasted potatoes
$33.00Branzino alla ligure
Pan seared branzino filet in white wine, garlic, cherry tomatoes, taggiasca olives sauce with roasted potatoes and broccoli rabe
$33.00Tuna steak siciliana
Grilled tuna steak in a cherry tomato, capers, olives, oregano sauce with roasted potatoes and sautéed spinach
$25.00Tagliata di tonno
Grilled Sesame seed crusted tuna steak with eggplant caponata and mashed potato
$35.00Agnello e Funghi
New Zealand baby lamb chop in red wine and mushrooms sauce, mashed potatoes, sauteed spinach.
$38.00Pollo ripieno
Panko breaded and fried chicken breast filled with ham, spinach and fontina cheese with truffle mashed potatoes and asparagus
$26.00Rombo alla ligure
Pan Seared turbot steak with EVOO,pinenuts,white wine,thyme,black olives,garlic,mashed potatoes and sautéed spinach
$30.50Le Pizze Rosse 12” size
Emilia Pizza
Tomato sauce, fiordilatte, 18 months aged prosciutto di Parma, arugula and shaved Parmigiano-Reggiano.
$22.00Tre Porcellini Pizza
Tomato sauce, fiordilatte, sweet sausage, spicy soppressata and Italian ham.
$20.00Vegetariana Pizza
Tomato sauce, fiordilatte, eggplant, roasted bell pepper, spinach, and mushrooms.
$18.00Quattro Stagioni Pizza
Tomato sauce, fiordilatte, artichokes, mushrooms, black olives and Italian ham.
$20.00Montanara Pizza
Tomato sauce, fiordilatte, porcini mushrooms puree, shiitake mushrooms and sweet sausage.
$20.00Honeymoon Pizza
Tomato sauce, fiordilatte, sausage, soppressata, Mike's hot honey, shaved salted ricotta cheese.
$21.00Calzone sausage and broccoli rabe
Tomato sauce, fiordilatte, fresh ricotta cheese, broccoli rabe, sweet sausage
$20.00Capricciosa Pizza
Tomato sauce, fiordilatte, artichokes, mushrooms, black olives and sweet sausage.
$17.00Pizze Bianche 12” size
Sangio' Pizza
Fiordilatte, fresh tomatoes, basil, pecorino cheese, black pepper and extra virgin olive oil.
$17.00Baciccia Pizza
Fiordilatte, stracchino cheese, pesto genovese, diced potatoes and string beans.
$18.00Carpaccio Pizza
Fiordilatte, bresaola, arugula and shaved parmigiano reggiano, extra virgin olive oil.
$17.00Primavera Pizza
Fiordilatte, stracchino cheese, arugula, roasted walnuts and 18 months aged prosciutto di parma.
$18.00Toscana Pizza
Fiordilatte, radicchio salad, lardo, shaved Parmigiano reggiano and balsamic reduction.
$18.00Sides
Broccoli Rabe
$9.00Brussels Sprouts
$9.00Sauteed Spinach
$9.00Sauteed Kale
$9.00Grilled Asparagus
$9.00Mashed Potatoes
$8.00I Dolci
Waters and Sodas
Acqua Panna Still
$6.50Chinotto DOP Lurisia
$4.50Mexican Coke
$5.00Sprite
$3.50Diet Coke
$3.50Juice
$3.00Specials
Bread
Red Wine by the Bottle (Must be 21 to Purchase)
Bottle of Valpolicella
Valpolicella Classico Superiore 2022 monte del Fra,Veneto. Must be 21 to purchase.
$30.00Bottle of Supertuscan
Pierazzoli “Barco reale di carmignano” 2021, Tuscany Must be 21 to purchase.
$32.00White Wine by the Bottle (Must be 21 to Purchase)
Bottle of Verdicchio castelli di Jesi
Verdicchio castelli di Jesi.Pievalta 2022 Must be 21 to purchase
$28.00Bottle of Gavi di Gavi
Gavi di Gavi 2022 San Cristoforo,La Doria,Piedmont. Must be 21 to purchase
$24.00Sparkling Wine by the Bottle (Must be 21 to Purchase)
Rosè & Orange Wine by the Bottle (Must be 21 to Purchase)
Extra vergine olive oil and balsamic vinegar
Beers (Must be 21 to purchase)
Forst Italian premium lager 12oz bottle
Nice balance between hops and malt. Particularly fragnant aroma with an adherent & peristant head. Ideal to enjoy with meals but also serves as a great session beer.4.8%.Must be 21 to purchase.
$6.00