Billy Tse
Popular menu items
Egg Roll
$7.25Scallion Pancakes
$7.25Peking Ravioli
$8.75Crab Rangoon
$9.50Chicken Fingers
$10.75Roast Pork Fried Rice
$9.75 +Steamed Jasmine Rice
$3.00 +General Tse's Chicken
Chunks of white meat chicken finished with honey, rice vinegar and shao hsing wine. Hot and spicy.
$16.95Beverages
20 oz. Coke
$1.9520 oz. Diet Coke
$1.95Appetizers
Egg Roll
$7.25Scallion Pancakes
$7.25Peking Ravioli
$8.75Crab Rangoon
$9.50Boneless Spare Ribs
$10.50Chicken Wings
$10.50Beef Teriyaki
$11.75Chicken Fingers
$10.75Spareribs
$16.00Pu Pu Platter
Egg roll, chicken wings, beef teriyaki, boneless spare ribs, crab rangoon and chicken fingers.
$27.95Appetizers and Salads
Edamame
$7.50Seaweed Salad
$8.75Shrimp Tempura
$14.95Vegetable Tempura
$11.95Tuna Fire Ball
Spicy tuna, shrimp, kani, avocado, tobiko, tempura flakes and unagi sauce. Hot and spicy.
$21.95Salmon Aburi
Kani, avocado, mayo, tempura inside with torched salmon, tobiko, scallions and eel sauce on top
$11.95Salmon Triangle
Chopped salmon mixed with soy sauce and spicy mayo topped with black tobiko over wonton chip
$10.95Tuna Triangle
Chopped tuna mixed with soy sauce and spicy mayo topped with black tobiko over wonton chip
$12.95Billy's Pizza
Scallion pancake base with soy sesame sauce, topped with mixed green and tobiko. Choice of tuna or salmon, spicy mayo or mayo
$18.95Soup
Singapore Rocket Soup
A hot, spicy, sour, seafood soup. Includes shrimp, crab stick and calamari. Hot and spicy.
$6.95Miso Soup
$5.25Rice
Singapore Fried Rice
Tossed jasmine rice with chicken, shrimp and bean sprouts in a curry sauce. Hot and spicy.
$10.50 +Thai Spicy Fried Rice
Northern Village Thai style rice with tomato, fresh basil, chili and garlic. Hot and spicy.
$10.50 +Roast Pork Fried Rice
$9.75 +Beef Fried Rice
$10.50 +Shrimp Fried Rice
$10.50 +Vegetable Fried Rice
$9.25 +Steamed Jasmine Rice
$3.00 +Small Brown Rice
$3.50Noodles
Chinese Angel Hair "Singapore Style"
Wok fried with shrimp, roast pork, bean sprouts, egg and yellow curry.
$11.50Billy Tse's Fried Noodle
Crispy wok fried noodles topped with calamari, mussels, shrimp and crab stick.
$20.75Thai Noodles
Sticky rice noodles wok fried with our special peanut sauce, bean sprout, egg and fried tofu with choice of meat.
$11.50Lo Mein
Lo Mein with Pork
$10.50Lo Mein with Shrimp
$10.50Lo Mein with Beef
$10.50Lo Mein with Vegetable
$10.50Cold Sesame Noodle
$9.05Old Time Favorites
Chow Mein Pork
$11.25Chow Mein Chicken
$11.25Egg Foo Yong Pork
$11.25Egg Foo Yong Chicken
$11.25Subgum Pork Chow Mein
$11.25Vegetables
Moo Shi Vegetable
$11.95Combination Plates
Maki Combination
Includes 18 chef choice assortments maki, combination cali maki, Boston maki and east maki. No substitution.
$18.95 +Spicy Maki Combo
Spicy tuna, spicy salmon and spicy yellowtail. Hot and spicy. No substitutions.
$23.95 +Sushi A La Carte
Vegetarians Maki
Maki Roll
Tuna Cucumber Maki
$7.75 +Tuna Avocado Maki
$7.75 +California Maki
$6.25 +California Maki and Roe
$7.25 +Spicy Yellowtail Maki
Yellowtail, cucumber, tempura flakes and spicy mayonnaise. Hot and spicy.
$8.25 +Salmon Skin Special Maki
Grilled salmon skin, avocado, cucumber and bonito flakes and unagi sauce.
$8.25 +Tempura Maki
Vegetable Tempura Maki
$6.75 +Shrimp Tempura Maki
$8.50 +Salmon Tempura Maki
$13.50 +Soft Shell Crab Maki
$14.50 +Spider Maki
Soft shell crab, cucumber, avocado, tobiko, kani, spicy mayonnaise and unagi sauce. Hot and spicy.
$15.50 +Special Maki
Red Lion Maki
Shrimp tempura inside with spicy tuna and tobiko with unagi sauce on top. Hot and spicy.
$18.95 +Green Mountain Maki
Tuna, salmon, yellowtail, tempura flakes kani and spicy mayonnaise inside cucumber roll. No rice. Hot and spicy.
$19.95 +Bruins Maki
Spicy shrimp, kani, oshinko, avocado, tamago and spicy mayonnaise with tobiko on top. Hot and spicy.
$14.95 +Snow Mountain Maki
Shrimp tempura topped with kani, mayonnaise with a layer of avocado and mango.
$17.95 +North End Maki
Eel tempura with cucumber topped with white tuna lightly torch with tobiko, spicy mayonnaise and unagi sauce. Hot and spicy.
$18.95 +Arizona Maki
Spicy shrimp and tempura flakes wrapped with avocado and topped with four different kinds of tobiko, wasabi mayonnaise and unagi sauce. Hot and spicy.
$16.95 +Tropical Maki
Kani, shrimp, tempura and flakes wrapped with mango and topped with pineapple and coconut sauce.
$16.95 +Torch Tuna and Salmon Maki
Kani, shrimp, avocado, seaweed, tempura flakes and spicy mayonnaise wrapped with torched tuna and salmon and topped with four kinds of tobiko and unagi sauce. Hot and spicy.
$22.95 +Lox Ness Maki
Cooked salmon, cream cheese, kani, inside with avocado, shrimp and eel sauce outside
$18.95 +Fluff Bomb Maki
White tuna, avocado, tempura inside topped with torched salmon, spicy mayo and eel sauce
$18.95 +Kiss Fire Maki
Spicy shrimp, avocado, tempura inside topped with tuna, white tuna, jalapeno, hot paste and wasabi sauce
$17.95Tiger Maki
Scallop and avocado inside topped with torched salmon, tobiko, jalapeno and eel sauce
$20.95 +Billy Tse Signature Dishes
General Tse's Chicken
Chunks of white meat chicken finished with honey, rice vinegar and shao hsing wine. Hot and spicy.
$16.95Double Thai Delight
Spicy wok fried chicken and shrimp with fresh basil, chili and garlic in fragrant prawn paste. Hot and spicy.
$17.95Mr. Chau's Curry Chicken
Mr. Chau's own recipe with bangkok panang yellow curry paste. Hot and spicy.
$15.95Rainbow Steak Family Plate
Grilled sirloin steak with mushroom sauce, sauteed fresh mixed vegetable with white wine sauce and six jumbo shrimp lightly battered with spicy Yu-Shine sauce.
$47.95Tuna Teriyaki
Pan seared yellow fin tuna pink in the center and finished with sushi rice, poached broccoli with mesclun lettuce and ginger sauce.
$28.95Salmon Teriyaki
Pan seared salmon pink in the center and finished with sushi rice, poached broccoli with mesclun lettuce and ginger sauce.
$28.95Popcorn Shrimp
Baby shrimp lightly battered with Japanese tempura batter, wok fried quickly with spicy pepper and shallot. Finished with salt and pepper. Hot and spicy.
$20.95Chicken Vietnamese
Grilled breast of chicken vietnamese style marinated with lemongrass and fish sauce.
$19.95