Brine
Brunch Appetizers
Brunch Beet and Cheddar
Honeysuckle cheddar, golden beets, apples and horseradish cumin vinaigrette.
$10.00Brunch Tuna Tartare
Ponzu, soba noodles, fermented black beans, habaneros relish, pine nuts and furikake seaweed.
$17.00Brunch Wood Rotisserie
Brunch 1/2 Roast Chicken
Pickle brined, fermented black bean and roast vegetable. Cooked slowly over oak. Please allow 30 minutes.
$25.00Brunchy Items
Brunch Crispy Catfish Sandwich
Barrel aged hot sauce, preserve lemon aioli and old bay pickled carrots.
$17.00Brunch Fried Chicken and Biscuits
Buttermilk brined chicken, pepper honey biscuit and sausage gravy.
$14.00Brunch Fish a la Carte
Brunch Farm Fresh Sides
Appetizers
Tuna Tartare
Ponzu, soba noodles, fermented black beans, habaneros, relish, pine nuts and furikake seaweed.
$17.00Wood Rotisserie
1/2 Roast Chicken
Pickle brined, fermented black bean and roast vegetable. Cooked slowly over oak. Please allow 30 minutes.
$25.001/2 Roast Duck
Apple miso reduction and roasted vegetables. Cooked slowly over oak. Please allow 30 minutes.
$34.00Entrees
Fish a la Carte
Farm Fresh Sides
Appetizers Lunch
Beet and Cheddar Lunch
Honeysuckle cheddar, golden beets, apples and horseradish - cumin vinaigrette.
$10.00Tuna Tartare Lunch
Ponzu, soba noodles, fermented black beans, habaneros relish, pine nuts and furikake seaweed.
$17.00Sandwiches and More Lunch
Crispy Catfish Sandwich Lunch
Barrel aged hot sauce, old bay pickled carrots and preserve lemon aioli.
$17.00Wood Rotisserie Lunch
1/2 Roast Chicken Lunch
Pickle brined, fermented black bean and roast vegetable. Cooked slowly over oak. Please allow 30 minutes.
$25.001/2 Roast Duck Lunch
Pear miso reduction and roasted vegetables. Cooked slowly over oak. Please allow 30 minutes.
$34.00