Beverages
Hot Appetizers
Chicken Tikka
Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor clay oven.served dry
$9.00Bukhara Vegetarian Platter
Assorted combination of vegetable pakoras, samosa, tikki and cheese pakoras.
$10.00Bukhara Non-Vegetarian Platter
Meat samosa, chicken tikka, lamb kebab, seekh kebab and chicken pakoras.
$12.00Soup
Chaat and Salad
Aloo Papri Chaat
Spiced potatoes and fried wheat wafers, tossed with yogurt and sweet and sour sauce.
$8.00Aloo Tikki Chaat
Spiced potato patties deep fried and mixed with cucumbers, chickpeas and tomatoes with yogurt and sweet and sour sauce.
$8.00Jhinga Chaat
Succulent shrimp and cucumber, delicately tossed in our sweet and sour tangy sauce.
$9.00Vegetarian Entrees
Mixed Vegetables Entree
Mixed garden fresh vegetables cooked with herbs and spices. Served with papadum, rice and chutney.
$16.00Baingan Bhartha Entree
Eggplant specially baked over an open flame, mashed and sauteed with onions, garlic, ginger and spices. Served with papadum, rice and chutney.
$16.00Shahi Aloo Gobhi Entree
Cauliflower and potatoes cooked with tomato, onion, herbs and spices. Served with papadum, rice and chutney.
$16.00Paneer Chili Entree
Spicy chili curry cooked with pieces of fresh home-made cheese. Served with papadum, rice and chutney.
$16.00Saag Paneer Entree
Spicy spinach cooked with pieces of fresh home-made cheese. Served with papadum, rice and chutney.
$16.00Mutter Paneer Entree
Fresh green peas cooked with homemade cheese cubes, herbs and light spices. Served with papadum, rice and chutney.
$17.00Aloo Palak Entree
Fresh spinach, potato balls and freshly ground garlic, ginger and exotic spices. Served with papadum, rice and chutney.
$17.00Aloo Mutter Entree
Fresh green peas cooked in a delicately spiced sauce with potato balls. Served with papadum, rice and chutney.
$16.00Kabuli Chanaa Entree
Whole chick peas cooked with onions and tomatoes. Served with papadum, rice and chutney.
$16.00Vegetable Korma Entree
Fresh garden vegetables cooked in a creamy sauce with nuts and spices. Served with papadum, rice and chutney.
$17.00Shahi Bhindi Entree
Fresh okra, cooked with onions, ginger, tomatoes and Indian spices. Served with papadum, rice and chutney.
$17.00Dal Makhni Entree
Lentils cooked with fresh herbs and spices, sauteed in butter and garnished with fresh coriander. Served with papadum, rice and chutney.
$16.00Shahi Paneer Korma Entree
Fresh homemade cheese cubes sauteed with ginger and garlic in a light tomato cream sauce with cashews and raisins. Served with papadum, rice and chutney.
$17.00Chicken Entrees
Murgh Tikka Masala Entree
Diced boneless, white meat chicken Tandoori style and cooked in a rich tomato cream sauce. Served with papadum, rice and chutney.
$18.00Murgh Jalfrazi Entree
Boneless chicken pieces cooked with vegetables, fresh herbs and exotic Indian spices. Served with papadum, rice and chutney.
$18.00Murgh Vindaloo Entree
Vindaloo. Boneless chicken cooked with potatoes and tangy sauce. Served with papadum, rice and chutney.
$18.00Murgh Saagwala Entree
Boneless chicken cooked with spinach and freshly ground spices. Served with papadum, rice and chutney.
$18.00Murgh Curry Entree
Boneless chicken cooked in a thick curry sauce. Served with papadum, rice and chutney.
$17.00Murgh Chili Entree
Boneless chicken cooked in a spicy chili curry. Served with papadum, rice and chutney.
$18.00Murgh Mushroom Entree
Boneless chicken cooked with mushrooms and exotic herbs and spices. Served with papadum, rice and chutney.
$18.00Murgh Do-Plaza Entree
Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions and spices. Served with papadum, rice and chutney.
$18.00Murgh Korma Entree
Boneless chicken cooked with exotic spices, herbs, nuts and mild cream sauce. Served with papadum, rice and chutney.
$18.00Murgh Makhni Entree
The universally popular butter chicken in a tangy tomato gravy. Served with papadum, rice and chutney.
$18.00Beef Entrees
Beef Curry Entree
Chunks of beef cooked in spicy sauce of tomatoes and onions. Served with papadum, rice and chutney.
$18.00Beef Saag Entree
Beef cubes cooked with fresh spinach and exotic spices. Served with papadum, rice and chutney.
$19.00Kofta Rogan Josh Entree
Special meatballs cooked in Indian curry. Served with papadum, rice and chutney.
$18.00Beef Garlic Entree
Beef cubes cooked in a curry with freshly chopped garlic and exotic spices. Served with papadum, rice and chutney.
$18.00Beef Bhuna Entree
Boneless beef pieces with sliced onion, tomato, spices and bell peppers garnished with fresh coriander. Served with papadum, rice and chutney.
$18.00Beef Vindaloo Entree
Beef cubes cooked with potatoes, a touch of lemon and a tangy sauce. Served with papadum, rice and chutney.
$18.00Beef Mushrooms Entree
Chunks of beef cooked with fresh mushrooms and a blend of fresh ground spices. Served with papadum, rice and chutney.
$18.00Beef Korma Entree
Beef cooked with exotic spices, herbs, nuts and a mild cream sauce. Served with papadum, rice and chutney.
$18.00Lamb Entrees
Gosht Curry Entree
Cubes of lamb cooked in thick gravy of exotic spices and herbs. Served with papadum, rice and chutney.
$19.00Bhuna Gosht Entree
Boneless lamb with sliced onion, tomato, spices and bell peppers, garnished with fresh coriander. Served with papadum, rice and chutney.
$19.00Gosht Vindaloo Entree
Cubes of lamb marinated in vinegar and spices with potatoes in a spicy tomato and onion sauce. Served with papadum, rice and chutney.
$19.00Rogan Josh Entree
Kashmir specialty of lamb cooked in a fragrant curry. Served with papadum, rice and chutney.
$18.00Goat Curry Entree
Pieces of goat in a curry with garlic, ginger and freshly ground spices. Served with papadum, rice and chutney.
$20.00Gosht Saag Entree
Chunks of boneless lamb, cooked with yogurt, spinach and spices. Served with papadum, rice and chutney.
$19.00Gosht Mushrooms Entree
Pieces of boneless lamb cooked with mushrooms and fresh herb and spices. Served with papadum, rice and chutney.
$19.00Gosht Korma Entree
Boneless lamb pieces, exotic spices, herbs and nuts in a mild cream sauce. Served with papadum, rice and chutney.
$19.00Gosht Do-Piaza Entree
Pieces of barbecue lamb roasted with onions, tomatoes and spices garnished with coriander. Served with papadum, rice and chutney.
$19.00Keema Mutter Entree
Minced lamb cooked with peas, onions, tomato, herbs and spices. Served with papadum, rice and chutney.
$19.00Gosht Tikka Masala Entree
Cubes of lamb baked in a clay oven, folded into a delicate creamy tomato sauce. Served with papadum, rice and chutney.
$19.00Seafood Entrees
Shrimp Curry
Juicy jumbo shrimp cooked in a spicy curry sauce and garnished with fresh coriander. Served with papadum, rice and chutney.
$20.00Tandoori Fish Masala
Chunks of fresh swordfish in a rich creamy tomato sauce, garnished with fresh coriander. Served with papadum, rice and chutney.
$20.00Shrimp Saagwala
Juicy shrimp with fresh spinach and exotic spices. Served with papadum, rice and chutney.
$20.00Shahi Shrimp Korma
Juicy shrimp cooked in a creamy sauce with nuts and raisins. Served with papadum, rice and chutney.
$20.00Shrimp Vindaloo
Shrimp in a spicy curry sauce with potatoes, onions and tomatoes, touched with vinegar. Served with papadum, rice and chutney.
$20.00Shrimp Do Piaza
Juicy shrimp pan-roasted with ginger, garlic, onions and spicy. Served with papadum, rice and chutney.
$20.00Kerala Fish Curry
Fresh swordfish in a sauce with curry leaf, mushrooms, green peppers and onions. Served with papadum, rice and chutney.
$20.00Tandoori Shrimp Masala
Fresh jumbo shrimp, tandoori style, cooked in a rich creamy tomato sauce, garnished with fresh coriander. Served with papadum, rice and chutney.
$20.00Our Vegan Selection
Vegan Chana Saag
Chick peas and freshly chopped spinach sauteed with garlic, ginger, onion, tomato, herbs and spices.
$16.00Vegan Pindi Chhole
Straight from the northwest of India, a stir fry of chickpeas, bell peppers and tomatoes.
$16.00Bukhara Thali Dinners
Bukhara Maharani: Vegetable Thali
A traditional vegetarian Indian meal served in a Thali with Mulligatawny soup, samosa, roita, rice pullau and poori. Choice of two vegetables, dessert and tea or coffee.
$23.00Bukhara Mumtajs Vegetarian Dinner for Two
Mulligatawny soup, vegetarian samosa, naan and raita. Choice of two vegetarian entrees, dessert and tea or coffee.
$49.00Bukhara Shahjahan Dinner for One
Mulligatawny soup, vegetable samosa, sizzling Tandoori chicken, pullau, chicken tikka and seekh kabab, Choice of any one entree, naan, dessert and tea or coffee.
$28.00Bukhara Heer-Ranjha Dinner for Two
Mulligatawny soup, meat samosas, Tandoori mixed grill and rice pallau. Choice of any two entrees, naan, dessert and tea or coffee.
$59.00Tandoori Specialties
Tandoori Chicken
Tender chicken, marinated in yogurt and spices, baked on skewers in our tandoori oven. Served with rice and Masala sauce.
$17.00 +Tandoori Tikka
Boneless white meat chicken cubes marinated in yogurt and freshly ground spices, cooked on skewers over charcoal. Served with rice and Masala sauce.
$17.00Seekh Kabab
Finely minced lamb, chopped onions, herbs and spices baked on skewers in our tandoor. Served with rice and Masala sauce.
$17.00Gosht Kabab
Cubes of succulent leg of lamb, marinated in yogurt sauce and baked in Tandoor. Served with rice and Masala sauce.
$19.00Fish Tikka
Filets of fresh salmon, marinated in delicate yogurt and spices and cooked in Tandoor. Served with rice and Masala sauce.
$28.00Tandoori Jhinga
Fresh jumbo shrimps marinated in delicate yogurt, baked on skewers in our Tandoor. Served with rice and Masala sauce.
$20.00Tandoori Mixed Grill
Combination of sizzling tandoori specialties like tandoor chicken, chicken tikka, seekh kabab and tandoori shrimp with sauteed onions and lemon. Served with rice and Masala sauce.
$20.00Tandoori Rack of Lamb
Lamb chops marinated in yogurt and spices, succulent and tender from our tandoori oven. Served with rice and Masala sauce.
$25.00Chef's Recommendations
Tandoori Duck Masala
Tender pieces of boneless breast of duckling, Tandoori style and cooked in a rich cream sauce.
$22.00Tandoori Duck Kadahi
Boneless breast of Tandoori duck, pan roasted with onions, tomatoes and spices.
$22.00Tandoori Seafood Masala
Fresh seafood, succulent and tender, marinated in yogurt and spices baked in our Tandoor. Served in a creamy tomato sauce.
$22.00Special Regional Dishes
Bhel
From the shores of Bombay. A mixture of puffed rice, gram flour stew, curshed poories, tomatoes and onions. Served with hot and sweet chutnies.
$8.00Pav Bhaji with Toasted Roll
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.
$10.00Pav Bhaji with BBQ Chicken
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.
$12.00Pav Bhaji with BBQ Lamb
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.
$12.00Rice Specialties
Beef Biryani
Basmati rice, beef chunks, fresh vegetables, nuts, raisins and spices, garnished with fresh coriander.
$18.00Bukhara Special Biryani
Basmati rice cooked in butter with pieces of shrimp, fish, chicken, lamb, beef, paneer, vegetables, nuts, raisins and garnished with fresh mint.
$21.00Kashmiri Pallau
Cooked with ginger, onion and garlic. Served with nuts, peas, fruit and Basmati rice.
$13.00Dosa
Masala Dosa
Crepe stuffed with potatoes and onions. Served with coconut chutney and sambar (lentil soup).
$11.00Chicken Dosa
Stuffed with barbecued chicken and potatoes. Served with coconut chutney and sambar (lentil soup).
$13.00Lamb Dosa
Stuffed with barbecued lamb and potatoes. Served with coconut chutney and sambar (lentil soup).
$15.00Mysor Dosa
Spread with a layer of tamarind and coconut. Served with coconut chutney and sambar (lentil soup).
$12.00Mysor Masala Dosa
Stuffed with potatoes and onions. Layered with tamarind and coconut. Served with coconut chutney and sambar (lentil soup).
$12.00Uttapam
A thick rice and lentil pancake topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and sambar (lentil soup).
$11.00 +Idli Sambhar Dosa
Rice and lentil batter steamed in molds and served with lentil soup and coconut chutney.
$9.00Freshly Indian Breads
Chapati
Two pieces. Thin, unleavened whole wheat bread, griddle cooked, served with or without butter.
$4.00Pashawary Naan
Unleavened bread stuffed with dried fruit, shredded coconuts and potatoes baked to a succulent sweetness in a clay oven.
$5.00Side Orders
Desserts
Catering Beef
Catering Beef Korma
Beef cooked with exotic spices, herbs and nuts in a mild cream sauce with basmati rice .
$30.00 +Hakka Noodles
Vegetable Hakka Noodles
$15.00Chicken Hakka Noodles
$17.00Beef Hakka Noodles
$16.00Lamb Hakka Noodles
$17.00Catering Beverages
Catering Appetizers
Vegetarian Appetizer Plate
Includes vegetable pakoras (fritters deep fried in chickpea batter), cheese pakoras, vegetable samosas (fried dumplings), and aloo tikka (deep fried spicy potato patties).
$14.00 +Catering Packages
Catering Menu 1
Your choices of appetizer, 2 entrees, and spice level. Served with basmati rice.
$99.50 +Catering Non-Vegetarian Package
Choice of one non-vegetarian appetizer, one vegetarian entree, one non-vegetarian entree, one dessert and served with raita, naan and basmati rice.
$70.00 +Catering Chicken Entrees
Catering Lamb Entrees
Catering Seafood Entrees
Shrimp Dopiaza Tray
Shrimp pan roasted with ginger, garlic, onions, and spices. Served with basmati rice.
$40.00 +Catering Vegetarian Entrees
Catering 3 Non-Vegetarian Entrees
Choice of three non-vegetarian entrees, served with basmati rice and bread.
$75.00 +Catering 3 Vegetarian Entrees
Choice of three vegetarian entrees, served with basmati rice and bread.
$70.00 +Catering Baingan Bhartha
Eggplant cooked over an open flame, sauteed with onions, garlic, ginger and spices, served with basmati rice.
$35.00 +Catering Vegetable Package
Choice of one appetizer with assorted chutney, two vegetarian entrees, one dessert and served with naan, basmati rice and raita.
$60.00 +Catering Vegetable Pakora
Fresh cut mixed vegetable fritters fried in chick pea batter. Two pieces.
$1.50Catering Vegetarian Appetizer Platter
Vegetable pakoras deep fried in chick pea batter, cheese pakoras, vegetable samosas dumplings and allo tikka deep fried spicy potato patties.
$14.00 +Catering Sides
Assorted Indian Breads Tray
Includes plain naan (leavened flatbread), stuffed naan, onion kulcha (flatbread), and chicken naan.
$12.00 +