Cafe Tandoor Indian Cuisine

Shrimp Pakora

6 plump shrimp.

Onion Pakora

Indian-style onion rings.

Chicken Pakora

Boneless breast pieces.

Vegetable Pakora

Variety of fresh vegetables and onions.

Paneer Pakora

Mild, freshly made cheese.

Vegetable Samosa

2 triangular pastries filled with potatoes, peas, cashews, raisins and spices.

Meat Samosa

2 triangular pastries filled with ground lamb, peas, cashews, raisins and spice.

Vegetarian Mixed Platter

Vegetable samosa, vegetable, onion and paneer pakoras.

Non-Vegetarian Mixed Platter

Meat samosa, chicken pakora, chicken tikka and seekh kebab.

Tandoori Vegetable Grill

Marinated vegetables, cooked in the tandoor and served sizzling with onions and bell peppers.

Tandoori Prawns

Three jumbo prawns marinated in lemon juice and spices.

Papadams

Large Indian chips made from urad dal (lentil) flour, roasted or fried.

Tomato Shorwa Soup

Classic, fresh tomato soup and lightly spiced.

Muglai Shorwa Soup

Creamy lentil soup with chicken and rice.

Indian Kachoomar Salad

Romaine lettuce, chickpeas, red peppers, radish, cucumber, tomatoes, tossed with spices, black salt, lemon juice and green chilies.

Makani

Paneer or tofu in a delicately seasoned and creamy tomato curry.

Paneer Tikka Masala

Tandoor roasted paneer in a light sauce with onions and peppers.

Sagg

Paneer or tofu cooked with spices and fresh spinach.

Palak Aloo

Potatoes cooked with spices and fresh spinach.

Matar

Paneer or tofu cooked with spices, tomatoes and peas.

Aloo Matar

Potatoes cooked with spices and peas.

Sagg Mushroom

Fresh spinach and mushrooms sauteed in a light sauce.

Malai Kofta

Paneer shaped into balls in an onion and cashew sauce.

Navaratana Curry

Mixed fresh vegetable, paneer or tofu and cashews in a tomato curry.

Baingan Bharta

Tandoori roasted eggplant with tomatoes, onions and peas.

Aloo Jeera

Potatoes sauteed with onions and spices.

Aloo Gobi

Cauliflower and potatoes sauteed with spices.

Gobi Masala

Cauliflower sauteed with spices.

Cholle

Chick peas sauteed with spices and tomatoes.

Bhindi Masala

Okra sauteed with onions, tomatoes and spices.

Dal Tarka

Yellow lentils simmered with ginger, onion and spices.

Dal Maharani

Creamed lentils with ginger, garlic and onions.

Nentara Biryani

Fresh vegetables, paneer, raisins and cashews in saffron rice.

Chicken Biryani

Pieces of chicken, raisins and cashews in saffron rice.

Lamb Biryani

Tender boneless lamb pieces, raisins and cashews in saffron rice.

Shrimp Biryani

Plump shrimp, raisins and cashews in saffron rice.

Salmon Biryani

Salmon, raisins and cashews in saffron rice.

Saffron Pullao

Basmati rice steamed with spices and saffron threads.

Plain Basmati Rice

Fish Biryani

Farmed raised catfish, raisins and cashews in saffron rice.

Tandoori Roti

Round, flat and unleavened whole wheat bread.

Paratha Lachhedar

Multi-layered and buttered whole wheat bread.

Aloo Paratha

Paratha stuffed with spiced potatoes.

Naan

Leaf-shaped and leavened white flour bread.

Garlic Nan

Nan topped with garlic and butter.

Onion Kulcha

Nan stuffed with onion and spices.

Masala Kulcha

Nan with ground vegetables, paneer and spices.

Keema Nan

Nan with spiced and ground lamb.

Pishori Nan

Nan topped with ground pistachios and cashews.

Tandoori Salmon

Tender marinated salmon served sizzling with onions, asparagus, bell peppers and nan.

Tandoori Lamb Chops

3 succulent, french-cut lamb chops, lightly marinated and served sizzling with fresh vegetables. Choice of bread or rice.

Tandoori Vegetable Grill

Marinated fresh vegetables served sizzling. Choice of bread or rice.

Salmon Kebab

Salmon marinated in garlic, ginger, lemon juice and spices, served sizzling with onions and bell peppers.

1/2 Tandoori Chicken

Young chicken marinated in yogurt and spices, served sizzling with onions and bell peppers.

Full Tandoori Chicken

Young chicken marinated in yogurt and spices, served sizzling with onions and bell peppers.

Chicken Tikka

Boneless breast pieces marinated in yogurt and spices, served sizzling with onions and bell peppers.

Seekh Kebab

Spiced ground lamb, roasted wrapped around skewers, served sizzling with onions and bell peppers.

Boti Kebab

Marinated boneless lamb, served sizzling with onions and bell peppers.

Tandoori Prawns

6 jumbo Bengali prawns, marinated then tenderly roasted, served sizzling with onions and bell peppers.

Tandoori Mixed Grill

A sampling of tandoori chicken, chicken tikka, seekh kebab, boti kebab and a jumbo prawn, all served sizzling with onions and bell peppers.

Shashlick

Marinated boneless chicken breast pieces and vegetables, served on saffron pullao and topped with a mild curry sauce.

Vegetable Shashlick

Marinated fresh vegetables and paneer kebab, served on basmati rice and topped with a mild curry sauce.

Macchi Kebab

Boneless fish marinated in garlic, ginger, lemon juice and spices, served with onions and bell peppers.

Chicken Tikka Masala

Chicken tikka in a light sauce with onions and bell peppers.

Butter Chicken Curry

Marinated chicken in a fresh, creamy tomato and butter sauce.

Chicken Shahi Korma Curry

Boneless breast cooked in a mild cashew cream sauce.

Shajahani Curry

Traditional chicken curry simmered in a cashew nut sauce.

Chicken Jhalfrazie Curry

Chicken sauteed with tomatoes, onions and bell peppers.

Chooza Dibahar Curry

Chicken cooked in a fresh spinach sauce with a hint of mint.

Rogan Josh Curry

Tender boneless lamb in a traditional curry sauce with fresh garlic, ginger, onions and spices.

Lamb Shahi Korma Curry

Tender lamb simmered in a mild cashew cream sauce.

Sagg Gosh Curry

Succulent lamb simmered in fresh spinach and spices.

Lamb Masala

Lamb sauteed with tomatoes and onions.

Eggs Curry

Chef's special sauce, with ginger, garlic, onion and spices.

Shrimp Curry

Tender shrimp simmered with cashews, garlic, ginger, lemon, coconut and spices.

Garlic Shrimp Curry

Tender shrimp simmered in a creamy, mild garlic sauce.

Jumbo Prawn Masala Curry

3 jumbo bengali prawns lightly sauteed in a sauce of onions, tomatoes and spices.

Butter Salmon Curry

Tandoori salmon simmering in a fresh, creamy tomato and butter sauce.

Butter Salmon Curry

Tandoori salmon simmering in a fresh, creamy tomato and butter sauce.

Chef's Special Green Curry

Blend of cilantro, mint and onion.

Dahi

Fresh homemade yogurt.

Cucumber Raita

Yogurt with chopped cucumber, tomato and spices.

Sweet Mango Chutney

Blend of mangoes and spices.

Mixed Pickle

Punjabi-style blend of mangoes, limes and chilies.

Salad Dressing

Rasmalai

Patties of homemade sweet cheese in a sweet milk sauce.

Gulab Jaman

Spheres of deep fried cake immersed in a sweet syrup.

Kheer

Sweet basmati rice pudding with raisins and almonds.

Homemade Ice cream

Mango Lassi

Mango and yogurt drink.

Chai

Masala tea. Tea leaves, milk, ginger and green cardamom, boiled with water.

Juice

Soft Drinks

Coffee

Tea