Caffe Gelato Delivery
Popular menu items
Basil Pesto Chicken
Tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes and leaf lettuce. Served on house-crafted focaccia with roasted potatoes and mixed greens. Gluten-free possible upon request.
$15.97Small Plates (Brunch)
Cheese Board
Artisan cheese, grapes, strawberries, apples, blackberries, dried apricots, Marcona almonds, orange-blossom honey, and toasted focaccia. Gluten-free possible upon request.
$22.97Pancetta Mussels
Prince Edward Island mussels sautéed with pancetta, shallots, fennel, in a white wine cream sauce with toasted focaccia. Gluten-free possible upon request.
$16.97Flatbread
Proscuitto, burrata cheese, mozzarella, sun-dried tomato pesto, arugula, and red onion. Vegetarian.
$16.97Raviolo
Butternut squash, wild mushroom, ricotta stuffed served with shallots, cherry tomatoes, baby spinach tossed in a sage brown butter. Gluten free.
$17.97 +Burrata Frita
Tomato relish, basil pesto, balsamic reduction, and toasted focaccia bread Vegetarian.
$16.97House - Crafted Pastas (Brunch)
Tortellini Parma Rosa
House crafted four cheese tortellini served in signature parma-rosa sauce. Vegetarian.
$26.97 +Lump Crab and Shrimp Capellini
House crafted capellini pasta with lump crab and sautéed shrimp tossed in our signature ‘crab-rosa’ sauce. Gluten-free possible upon request.
$31.97 +Paella (Brunch)
Paella
Spanish paella with saffron infused rice, lobster, little neck clams, mussels, chicken breast, veal sausage, sautéed shrimp and salmon, bell peppers and onions. Gluten free.
$25.97Artisan Pizza (Brunch)
Campagnola
Italian sausage, pepperoni, mozzarella, carmelized onions, roasted red peppers, and tomato sauce.
$20.97 +Truffled Mushroom
Truffle roasted Kennett Square mushrooms, baby spinach, shredded fontina, and béchamel sauce. Vegetarian.
$19.97 +Roasted Vegetable
Roasted tomato, zucchini, squash, red onion, oregano, whipped ricotta cheese. Vegetarian.
$18.97 +Panini (Brunch)
Roasted Turkey & Brie
With sliced apple, honey mustard, lettuce and tomato. Served on house-crafted focaccia with roasted potatoes and mixed greens. Gluten-free possible upon request.
$15.97Basil Pesto Chicken
Tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes and leaf lettuce. Served on house-crafted focaccia with roasted potatoes and mixed greens. Gluten-free possible upon request.
$15.97Hot Antipasto
Tavern ham, salami, pepperoni, spicy peppers, melted parmesan, and provolone cheese. Served on house-crafted focaccia with roasted potatoes and mixed greens. Gluten-free possible upon request.
$15.97Applewood Burger
Roasted garlic aioli, Gorgonzola cheese, bacon marmalade, caramelized red onions, frisee lettuce and tomato. Served on house-crafted focaccia with truffle parmesan and mixed greens.
$22.97Classic Ham & Cheese
Tavern ham, melted Swiss cheese, whole grain mustard, lettuce, tomato. Gluten-free possible upon request.
$15.97Portobello Mushroom
Balsamic caramelized onions, goat cheese, lettuce, tomato, and roasted garlic aioli. Vegetarian, Gluten free possible upon request.
$14.97Sides (Brunch)
Roasted Brussels Sprouts
$11.97Sauteed Exotic Mushrooms
$10.97Grilled Asparagus
$11.97Sweet Potato Fries
$9.97Truffle Fries
$9.97Farm Fresh Eggs (Brunch)
Farm Fresh Eggs
Your choice, served with applewood smoked bacon, diced tomatoes, and roasted potatoes. Gluten Free.
$17.97Poached Eggs (Brunch)
Eggs Benedict
With Canadian bacon. Served over toasted English muffin with hollandaise sauce, toasted potatoes. Gluten-free possible upon request.
$17.97Eggs Mignon
With sautéed filet mignon. Served over toasted English muffin with hollandaise sauce, toasted potatoes. Gluten free possible upon request.
$21.97Eggs Caprese
With fresh mozzarella and sliced tomatoes. Served over toasted English muffin with hollandaise sauce, toasted potatoes. Vegetarian. Gluten-free possible upon request.
$18.97French Toast (Brunch)
Crème Brûlée French Toast
French brioche dipped in crème brûlée Grand Marnier batter, toasted, and served with maple-butter syrup, whipped cream and fresh berries. Vegetarian.
$17.97Apple Caramel Pecan French Toast
Dipped in a crème brûlée batter, apple pecan caramel sauce, fresh whipped cream and cinnamon. Vegetarian.
$18.97Crepes (Brunch)
Lemon Ricotta
Raspberry coulis, creme anglaise and mascarpone whipped cream. Served with scrambled eggs. Vegetarian.
$17.97Shrimp and Crab
With baby leaf spinach, diced tomatoes, marinated peppers, served over lemon-ricotta stuffed crepes. Served with scrambled eggs.
$19.97Banana-Hazelnut French Crepes
Fresh Parisian house-crafted crepes served with warm chocolate hazelnut spread, sliced bananas, chopped hazelnuts, chocolate ganache and mascarpone whipped cream. Served with scrambled eggs. Vegetarian.
$17.97Crepes a la Bacio
Fresh Parisian house-crafted crepes served with warm chocolate hazelnut spread and powdered sugar. Served with scrambled eggs. Vegetarian.
$17.97Omelets (Brunch)
Lejon
Sautéed shrimp, crumbled bacon, scallions, mozzarella and homemade horseradish sauce. Served with roasted potatoes and a small vanilla gelato with granola and berries. Gluten free.
$17.97Campagnola
Our take on the western – prosciutto di parma, roasted red peppers, sautéed red onions, melted mozzarella. Served with roasted potatoes and a small vanilla gelato with granola and berries. Gluten free.
$17.97Tomato Brie and Spinach
Diced tomatoes, baby leaf spinach, melted brie and roasted apple chutney. Gluten-free possible upon request.
$17.97Salads (Brunch)
Classic Caesar
Baby romaine, parmigiano, cherry tomatoes, croutons, house-crafted Caesar. Gluten-free possible upon request.
$9.97 +Roasted Beets
Baby arugula, red and golden roasted beets, roasted butternut squash, crumbled goat cheese, candied walnuts, honey-balsamic vinaigrette. Gluten-free, and vegetarian.
$9.97 +Mixed Greens
Cherry tomatoes, cucumbers, bell peppers, red onions, Marcona almonds, crumbled feta, balsamic vinaigrette. Gluten Free and Vegetarian.
$9.97 +Spinach & Apple
Baby spinach, red wine poached apple, cranberries, gorgonzola cheese, roasted cherry tomatoes, candied pecans, toasted in a warm pancetta dressing. Gluten Free and Vegetarian
$9.97 +Soup (Brunch)
French Onion au Gratin
$9.97 +Featured Soup
$8.97 +Small Plates (Lunch)
Charcuterie
Prosciutto, sopresatta, dried chorizo, artisan cheese, olives, caper berries, pickled carrots and cauliflower, port wine fig jam Gluten-free possible upon request.
$18.97Cheese Board
Artisan cheese, grapes, strawberries, apples, blackberries, dried apricots, Marcona almonds, orange-blossom honey, and toasted focaccia. Gluten-free possible upon request.
$22.97Steamed Littlenecks
Saffron-tomato broth, shallots, fresh fennel, and garlic in a lemon grass butter sauce. Gluten-free possible upon request.
$17.97Pancetta Mussels
Prince Edward Island mussels sautéed with pancetta, shallots, fennel, in a white wine cream sauce with toasted focaccia. Gluten-free possible upon request.
$16.97Antipasti
Grilled zucchini and squash, roasted asparagus, dried tomatoes, Prosciutto di Parma, marinated olives, bocconcini, roasted red beets, caper berries, Parmigiano, and stuffed hot cherry peppers. Gluten free.
$16.97Flatbread
Proscuitto, burrata cheese, mozzarella, sun-dried tomato pesto, arugula, and red onion. Vegetarian.
$16.97Raviolo
Butternut squash, wild mushroom, ricotta stuffed served with shallots, cherry tomatoes, baby spinach tossed in a sage brown butter. Gluten free.
$17.97Burrata Frita
Tomato relish, basil pesto, balsamic reduction, and toasted focaccia bread Vegetarian.
$16.97Salads (Lunch)
Classic Caesar
Baby romaine, parmigiano, cherry tomatoes, croutons, house-crafted Caesar. Gluten-free possible upon request.
$9.97 +Roasted Beets
Baby arugula, red and golden roasted beets, roasted butternut squash, crumbled goat cheese, candied walnuts, honey-balsamic vinaigrette. Gluten-free, and vegetarian.
$9.97 +Mixed Greens
Cherry tomatoes, cucumbers, bell peppers, red onions, Marcona almonds, crumbled feta, balsamic vinaigrette. Gluten Free and Vegetarian.
$9.97 +Spinach & Apple
Baby spinach, red wine poached apple, cranberries, gorgonzola cheese, roasted cherry tomatoes, candied pecans, toasted in a warm pancetta dressing. Gluten Free and Vegetarian
$9.97 +Soup (Lunch)
Featured Soup
$8.97 +Sides (Lunch)
Artisan Pizza (Lunch)
Campagnola
Italian sausage, pepperoni, mozzarella, carmelized onions, roasted red peppers, and tomato sauce.
$20.97 +Truffled Mushroom
Truffle roasted Kennett Square mushrooms, baby spinach, shredded fontina, and béchamel sauce. Vegetarian.
$19.97 +Roasted Vegetable
Roasted tomato, zucchini, squash, red onion, oregano, whipped ricotta cheese. Vegetarian.
$18.97 +Panini (Lunch)
Hot Antipasto
Tavern ham, salami, pepperoni, spicy peppers, melted parmesan, and provolone cheese. Served on house-crafted focaccia with roasted potatoes and mixed greens. Gluten-free possible upon request.
$15.97Roasted Turkey & Brie
With sliced apple, honey mustard, lettuce and tomato. Served on house-crafted focaccia with roasted potatoes and mixed greens. Gluten-free possible upon request.
$15.97Basil Pesto Chicken
Tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes and leaf lettuce. Served on house-crafted focaccia with roasted potatoes and mixed greens. Gluten-free possible upon request.
$15.97Applewood Burger
Roasted garlic aioli, gorgonzola cheese, bacon marmalade, caramelized red onions, frisee lettuce and tomato. Served with truffle parmesan fries. Served on house-crafted focaccia with roasted potatoes and mixed greens. Gluten-free possible upon request.
$22.97Classic Ham & Cheese
Tavern ham, melted Swiss cheese, whole grain mustard, lettuce, tomato Gluten-free possible upon request.
$15.97Portobello Mushroom
Balsamic caramelized onions, goat cheese, lettuce, tomato, and roasted garlic aioli. Vegetarian, Gluten free possible upon request.
$14.97House - Crafted Pastas (Lunch)
Tortellini Parma Rosa
House crafted four cheese tortellini served in signature parma-rosa sauce. Vegetarian.
$26.97 +Lump Crab and Shrimp Capellini
House crafted capellini pasta with lump crab and sautéed shrimp tossed in our signature ‘crab-rosa’ sauce. Gluten-free possible upon request.
$31.97 +Tenderloin Tip Tortellini
Tender tips of filet mignon sautéed with shallots, Kennett Square mushrooms, diced tomatoes and baby spinach served over four cheese stuffed tortellini with Marsala cream sauce. Gluten-free possible upon request.
$31.97 +Beef Short Rib Gnocchi
Braised beef short rib served with roasted tomato mirepoix and house-crafted puffy ricotta pillows and garnished with pangrattato bread crumbs.
$31.97 +Lobster Carbonara
Creamy sauce with lobster meat, crispy pancetta, egg yolk, pecorino Romano, and cracked black pepper served over house-crafted fettuccine.
$31.97 +Chicken Pappardelle
Caramelized onions, broccoli florets, cherry tomatoes, roasted garlic cream. Gluten-free possible upon request.
$28.97 +Small Plates (Dinner)
Charcuterie
Prosciutto, sopresatta, dried chorizo, artisan cheese, olives, caper berries, pickled carrots and cauliflower, port wine fig jam Gluten-free possible upon request.
$18.97Cheese Board
Artisan cheese, grapes, strawberries, apples, blackberries, dried apricots, Marcona almonds, orange-blossom honey, and toasted focaccia. Gluten-free possible upon request.
$22.97Steamed Littlenecks
Saffron-tomato broth, shallots, fresh fennel, and garlic in a lemon grass butter sauce. Gluten free possible upon request.
$17.97Pancetta Mussels
Prince Edward Island mussels sautéed with pancetta, shallots, fennel, in a white wine cream sauce with toasted focaccia. Gluten-free possible upon request.
$16.97Antipasti
Grilled zucchini and squash, roasted asparagus, dried tomatoes, Prosciutto di Parma, marinated olives, brocconcini, roasted red beets, caper berries, Parmigiano, and stuffed hot cherry peppers. Gluten Free
$16.97Flatbread
Proscuitto, burrata cheese, mozzarella, sun-dried tomato pesto, arugula, and red onion. Vegetarian.
$16.97Raviolo
Butternut squash, wild mushroom, ricotta stuffed served with shallots, cherry tomatoes, baby spinach tossed in a sage brown butter. Gluten free.
$17.97Burrata Frita
Tomato relish, basil pesto, balsamic reduction, and toasted focaccia bread Vegetarian.
$16.97Salads (Dinner)
Classic Caesar
Baby romaine, parmigiano, cherry tomatoes, croutons, house-crafted Caesar. Gluten-free possible upon request.
$9.97 +Roasted Beets
Baby arugula, red and golden roasted beets, roasted butternut squash, crumbled goat cheese, candied walnuts, honey-balsamic vinaigrette. Gluten-free, and vegetarian.
$9.97 +Mixed Greens
Cherry tomatoes, cucumbers, bell peppers, red onions, Marcona almonds, crumbled feta, balsamic vinaigrette. Gluten Free and Vegetarian.
$9.97 +Soup (Dinner)
French Onion au Gratin
$9.97 +Featured Soup
$8.97 +Sides (Dinner)
Roasted Brussels Sprouts
$11.97Sauteed Exotic Mushrooms
$10.97Grilled Asparagus
$11.97Sweet Potato Fries
$9.97Truffle Fries
$9.97Entrées (Dinner)
Grilled Center Cut Filet Mignon
Roasted garlic parmesan mash potatoes, cognac black pepper veal demi glace, roasted Brussels sprouts. Gluten free.
$45.97 +Prosciutto Wrapped Veal Chop
16 oz French cut, red wine demi-glace, herb roasted fingerling potatoes, and grilled asparagus Gluten free.
$49.97Pan-Seared Rack of Lamb
Served atop roasted root vegetables-dried cherry veal demi glace, sautéed baby spinach. Gluten free possible upon request.
$49.97Pan-Seared Scottish Salmon
Saffron and asparagus risotto, fennel tomato jam, finished with a preserved Meyer lemon oil. Gluten Free
$33.97House - Crafted Pastas (Dinner)
Tortellini Parma Rosa
House crafted four cheese tortellini served in signature parma-rosa sauce. Vegetarian.
$29.97 +Lump Crab and Shrimp Capellini
$31.97 +Tenderloin Tip Tortellini
$31.97 +Beef Short Rib Gnocchi
Braised beef short rib served with roasted tomato mirepoix and house-crafted puffy ricotta pillows and garnished with pangrattato bread crumbs.
$33.97 +Lobster Carbonara
Creamy sauce with lobster meat, crispy pancetta, egg yolk, pecorino Romano, and cracked black pepper served over house-crafted fettuccine.
$33.97 +Chicken Pappardelle
Caramelized onions, broccoli florets, cherry tomatoes, roasted garlic cream. Gluten-free possible upon request.
$29.97 +Artisan Pizza (Dinner)
Campagnola
Italian sausage, pepperoni, mozzarella, carmelized onions, roasted red peppers, and tomato sauce.
$20.97 +Truffled Mushroom
Truffle roasted Kennett Square mushrooms, baby spinach, shredded fontina, and béchamel sauce. Vegetarian.
$17.97 +Roasted Vegetable
Roasted tomato, zucchini, squash, red onion, oregano, whipped ricotta cheese. Vegetarian.
$18.97 +Featured Desserts
Crepe A La Bacio
Fresh Parisian house-crafted street crepe served warm with chocolate hazelnut spread and vanilla bean gelato.
$9.75Crème Brulee
Inquire about today’s featured crème brulee. Served with two tasting scoops of gelato.
$11.75Banana-Hazelnut French Crepe
Fresh Parisian house-crafted street crepe served with warm chocolate hazelnut spread, sliced bananas, chopped hazelnuts, chocolate ganache and salted caramel gelato
$10.75Chocolate Tiramisu
Dark chocolate soaked lady fingers layered with our espresso and Franfelico liquor mousse and mascarpone cream cheese, garnished with cocoa and vanilla cream.
$11.75Gelato Sundaes
Salted Caramel Brownie
Salted caramel gelato with salted caramel sauce over our artisan crafted mokka cappuccino dark chocolate brownie.
$11.75Banana Split
Chocolate hazelnut, stracciatella and dark chocolate gelato, caramelized banana, candied pecans, Madagascar-vanilla whipped cream, chocolate and caramel drizzles in a waffle bowl
$11.75Frangelico
Pistachio and bacio gelato, caramel sauce, pistachios, whipped cream, warm frangelico drizzle.
$11.75