Capitol Cider
Popular menu items
Fried Chicken Sandwich
Buttermilk-brined thigh, arugula, tomato, pickle, lettuce and garlic aioli. Fries. *Gluten-free.
$16.80 +1/2 lb. Burger
White cheddar, vine tomato, house dill pickle, lettuce, Aleppo aioli. Fries. *Gluten-free.
$19.95 +Fish and Chips
Cod, Worley's cider batter, tartar. Fries. *Gluten-free, egg-free. Dairy free w/out tartar.
$21.00 +Breakfast
Crispy Smashed Potatoes
Baby red potato, butter, fresh herbs and Creole spice. *Vegetarian, gluten-free.
$7.35Biscuits & Mushroom Gravy w/ Fried Eggs
Herb biscuits with mushroom gravy. *Vegetarian, gluten-free.
$15.75Biscuits & Country Sausage Gravy w/ Fried Eggs
Herb biscuits with country sausage gravy. *Gluten-free.
$17.85Country Hash & Poached Eggs
Beef rib, red Swiss chard, Yukon potato, chili sauce, roasted garlic creme (dairy-free w/out). Sub foraged mushrooms (vegetarian) for beef rib. *Gluten-free.
$17.85Orchard Breakfast w/ Bacon
2 eggs, 2 slices of bacon with toast, apple butter, and breakfast potatoes. *Gluten-free.
$14.70 +Orchard Breakfast w/ Vegan Sausage or Apple Fennel Sausage
Two eggs, two house-made vegan breakfast sausage or two house-made apple fennel sauage, toast, apple butter, breakfast potatoes. *Vegan, gluten-free.
$18.90 +Brunch Kids
Fish and Chips
Cod, Worley's cider batter, tartar (dairy free w/out). Fries. *Contains fish, gluten-free.
$10.50Grilled Cheese & Fries.
Cheddar cheese, toasted on white bread. Fries. *Vegetarian, gluten-free.
$10.50Brunch Sides
House-made Apple Fennel Sausage
Two patties, made in-house. Pork, apple, fennel, garlic, onion, red chili flake. *Gluten-free, dairy-free, egg-free.
$7.45Hand Cut Fries
Stone ground mustard aioli (egg free w/out) or ketchup. *Vegetarian, dairy-free, gluten-free.
$7.35House-Made Aioli or Sauce
Garlic aioli, Stone ground Mustard aioli, Aleppo aioli, tartar sauce, blue cheese dressing, or apple butter. *Gluten-free.
$2.10Lunch
Tomato Bisque
Tomato, cream, Parmigiano, garlic herb breadcrumbs (egg free w/out). * Vegetarian, gluten-free.
$6.30 +Heirloom Tomato Salad
Herbed ricotta, radish, red onion, apple cider vinaigrette, micro-basil. *Gluten-free, egg-free, vegetarian.
$15.75Caesar Potato Salad
Miso caesar dressing, sunflower seed, Parmesan, bacon, chive. *Gluten-free, egg-free. Dairy-free without Parmesan.
$9.45Flank Steak Salad
Blue cheese, avocado, heirloom cherry tomato, cucumber, radish, red onion, arugula, horseradish cream dressing. *Gluten-free, egg-free.
$21.00Chilaquiles and Poached Eggs
Smoked chicken, white cheddar, house-made tortilla chips, Rojo sauce, cilantro, scallion and radish. *Gluten-free.
$15.75Mushroom & Kale Grilled Cheese w/ Tomato Bisque
Goat & Swiss cheese, oyster mushroom, kale, garlic, w/ cup of tomato bisque. Sub fries our house salad for soup. *Gluten-free, vegetarian.
$16.80Fish and Chips
True cod, Worley's cider batter and tartar. *Egg-free, gluten-free. Dairy-free w/o tartar.
$21.00 +1/2 lb. Burger
White cheddar, vine tomato, house dill pickle, lettuce, Aleppo aioli. Fries. *Gluten-free.
$19.95 +B.L.A.T. Sandwich
Bacon, lettuce, avocado, tomato and garlic aioli. *Dairy-free, gluten-free.
$16.80 +Fried Chicken Sandwich
Buttermilk-brined thigh, arugula, tomato, pickle, lettuce and garlic aioli. Fries. *Gluten-free.
$16.80 +Fried Fish Sandwich
True cod, Worley's cider batter, tomato, pickle, lettuce and tartar (dairy free w/out). Fries. *Gluten-free.
$14.70 +Dinner Small Plates
Burrata w/ Mango Tomato Jam
Microgreen salad, extra virgin olive oil, grilled house-made toast (egg free w/out toast). *Vegetarian, gluten-free.
$16.80Cheese and Fruit Plate
Three rotating cheeses, seasonal fruit, and rhubarb chutney. *Vegetarian, gluten-free.
$16.80Chef's Plate
Rotating selection of two meats and two cheeses. Seasonal fruit, olive, pickle and toasted seeds. *Gluten-free.
$25.20Hand Cut Fries
Served with stone ground mustard aioli or ketchup. *Vegetarian, dairy-free, gluten-free.
$7.00Sweet Potato Fries
House creole spice and stone ground mustard aioli. Egg free without the mustard. *Vegetarian, gluten-free.
$8.00Crispy Calamari
Honey jalapeno aioli, house creole spice, cilantro oil and herbs. Contains fish.
$15.75Dinner Soup and Salads
Lentil Soup
Garlic, onion, harissa yogurt. *Vegetarian, egg-free, gluten-free. Vegan w/out yogurt.
$9.45Marinated Beets Salad Dinner
Local goat cheese, summer radish, flake salt, micro green and coriander vinaigrette. Vegetarian.
$13.65Harvest Salad Dinner
Cider poached pear, roasted squash, blue cheese, Parmesan-encrusted pine nuts and maple cider vinaigrette. Vegan.
$14.70Spring Salad Dinner
Arugula, frisee, endive, fruit, tomatoes, candy lemon vinaigrette, edible flowers. Vegan.
$10.50Tomato Bisque
Tomato, cream, Parmigiano, garlic herb breadcrumbs (egg free w/out). * Vegetarian, gluten-free.
$12.60Marinated Beets
Local goat cheese, radish, flake salt, micro greens, coriander vinaigrette. *Vegetarian, egg-free, gluten-free. Vegan w/out cheese.
$13.65House Salad
Tomato, radish, cucumber, Boston lettuce and cider vinaigrette. *Vegan, gluten-free.
$9.45Heirloom Tomato Salad
Herbed ricotta, radish, red onion, apple cider vinaigrette, micro-basil. *Gluten-free, vegetarian, egg-free.
$15.75Caesar Potato Salad
Miso caesar dressing, sunflower seed, Parmesan, bacon, chive. *Gluten-free, egg-free. Dairy-free without Parmesan.
$9.45Dinner Large Plates
Flank Steak Salad
Blue cheese, avocado, heirloom cherry tomato, cucumber, radish, red onion, arugula, horseradish cream dressing. *Gluten-free, egg-free.
$21.00 +Risotto w/ Summer Vegetables
*Zucchini, corn, red bell pepper, scallion, onion, garlic, basil butter, Parmesan. *Gluten-free, egg-free, vegetarian. Vegan without basil butter & Parmesan.
$23.00Eggplant Involtini w/ Grilled Ratatouille & Crispy Polenta Cake
Eggplant, zucchini, herbed ricotta, polenta, tomato, onion, garlic, harissa. * Vegetarian, gluten-free.
$18.90 +Rigatoni with Garlic Prawns
Fresh tomato, spinach, herbs, garlic, red chili olive oil sauce, Parmesan. *Gluten-free.
$28.35 +NY Strip Steak Frites
Charred broccoli, basil butter, garlic aioli (*contains eggs). Fries. *Gluten-free.
$36.75 +1/2 lb. Burger
White cheddar, vine tomato, house dill pickle, lettuce, Aleppo aioli. Fries. *Gluten-free.
$19.95 +Fish and Chips
Cod, Worley's cider batter, tartar. Fries. *Gluten-free, egg-free. Dairy free w/out tartar.
$21.00 +1/2 Rack Pork Ribs
Carolina BBQ or Miso BBQ pork ribs. Serves 1-2 people. Limited availability. *Egg free, gluten-free.
$36.75 +Mushroom Risotto with Squash
Winter squash, porcini, portabello, chanterelle and oyster mushroom, arugula, Parmigiano, sage, shallot. Vegetarian and egg free.
$22.00 +Rigatoni & Sweet Fennel Sausage
Roasted tomato pesto, fresh basil, Parmigiano, garlic, onion, anchovy, red chili pepper
$26.25 +Roasted Pork Tenderloin with Pesto and Crispy Polenta Cakes
Sauteed baby spinach and pine nut pesto sauce. Egg free.
$27.00 +Dinner Kids
Kids Fish and Chips
Cod, Worley's cider batter, tartar (dairy free w/out). Fries. *Gluten-free.
$10.50Kids Chicken Thigh & Fries
Buttermilk-brined chicken thigh, fries. *Contains dairy, gluten-free.
$10.50Kids Grilled Cheese & Fries
Cheddar cheese, grilled on white bread. Fries. *Vegetarian, gluten-free.
$10.50Dinner Sides
Dinner Desserts
Warm Chocolate Brownie
Caramel sauce, Chantilly cream and cocoa nibs. *Vegetarian, gluten-free.
$10.50Classic Cheesecake
Seasonal fruit compote, oat crust.. *Gluten-free, contains dairy. Oat crust made with Bob's Red Mill GF oats.
$12.60