Capitol Cider

French Fries

Served with housemade stoneground mustard aioli

Sweet Potato Fries

Spiced with house spicy Creole seasoning, served with housemade stoneground mustard aioli

Fried Cheese Curds

White cheddar battered and fried, served with housemade apple butter

Chicken Wings

Bone-in wings tossed in buffalo sauce served with celery sticks and either housemade blue cheese or ranch dressing

Flash-Fried Brussels Sprouts

Brussels Sprouts tossed in balsamic glaze

Charred Broccoli

Charred broccoli flavored with garlic oil, garlic, and lemon

Crispy Calamari

Spicy House Creole, Honey Jalapeño Aioli, Cilantro Oil

Loaded Chili Cheese Fries

Vegan chili, white cheddar, creme fraiche, scallion, red bell pepper, cilantor

Fish and Chips

Cider battered cod with hand cut fries and house made tartar sauce.

Braised Short Rib

Red wine sauce, sweet potato, onion, parsnip, carrot, polenta, cream, parmesan

Chicken Cacciatore

Braised leg & thigh, tomato sauce, wild mushroom, carrot, onion, celery, polenta, cream, parmesan

Steak Salad

Chimichurri marinated flank steak, baby lettuce, tomato, cucumber, red onion, radish, blue cheese dressing

NY Strip Steak Frites

A New York Strip Steak served with Hand Cut Fries, Charred Broccoli, and Aleppo Aioli

Wild Mushroom Risotto

Shallot, parmesan, ricotta, thyme, micro greens

Sausage Pumpkin Rigatoni

Spinach, fried sage, red chili flake, parmesan

Half Pound Burger

White cheddar, heirloom tomato, house dill pickle, lettuce, and aleppo aioli on a gluten free bun. Served with hand cut fries.

Fried Chicken Sandwich

A Cider classic: Buttermilk Brined Chicken Thigh, Heirloom Tomato, House Dill Pickles, Lettuce, and Aleppo Aioli on a gluten free bun. Served with Hand Cut Fries and Stoneground Mustard Aioli.

Fried Fish Sandwich

Our Famous Fish & Chips, but in sandwich form: Cider Battered Cod, Heirloom Tomato, House Dill Pickles, Lettuce, and Tartar Sauce on a gluten free bun. Served with Hand Cut Fries and Stoneground Mustard Aioli.

B.L.T. Sandwich

It doesn't get much classier than this: Bacon, Baby Lettuce, Heirloom Tomato, and Aleppo Aioli on Gluten-Free Bread. Served with Hand Cut Fries and Stoneground Mustard Aioli.

Warm Chocolate Brownie

Caramel sauce, chantilly, and cocoa nibs

Take & Bake Buttermilk Cinnamon Rolls

Box of 4 rolls and cider frosting

Garden Salad

Baby Lettuce heads, tomato, radish, cucumber, cider vinaigrette

Kale Caesar Salad

Parmesan, garlic parmesan crouton, classic Caesar dressing

Autumn Beet Salad

Roasted baby beets, artisan lettuce, goat cheese, pomegranate seed, toasted pumpkin seed, fig balsamic vinaigrette

Butternut Squash Bisque

Spiced Aleppo coconut cream, toasted pumpkin seed

Chili

Vegan Chili, Crispy Tortilla Strips, House-Made Creme Fraiche, White Cheddar, Scallion, Jalapeno

Cod Chowder

Potato, Bacon, Cream, Fresh Tarragon, Lemon Zest, Fennel Frond

Half Avocado

Side Egg

Bacon

Flank Steak

Chimichurri marinated flank steak 6 oz.

Fried Chicken Thigh

Grilled Chicken Thigh

Fried Fish

Roasted Root Vegetables

Grilled Portabella

Sauteed Mushrooms

Polenta

Side Sauce

Toast with Apple Butter