Chili Thai Restaurant

Pad Thai Noodles

Stir fried original Thai rice noodles with egg, bean sprouts, ground peanuts, and green onion.

Pad See Eiw

Stir fried fresh wide noodles with broccoli, carrots, mushrooms, egg, and sweet soy sauce.

Panang Curry

Cooked with panang curry, coconut milk, lime leaves, bell peppers, and ground peanuts.

Kee Mao Noodles

Stir fried fresh wide noodles with egg, broccoli, mushrooms, bell peppers, tomatoes, onion, and basil sauce.

Classic Fried Rice

Fried rice with egg, tomatoes, broccoli and onions.

Pad Thai Noodles Bundle

Stir fried original Thai rice noodles with egg, bean sprouts, ground peanuts, and green onion. Served with your choice of Coca-Cola product.

Pineapple Fried Rice Bundle

Fried rice with prawns, chicken, egg mixed with pineapple, carrots, peas, tomatoes, raisin, onions, and cashew nuts. Served with your choice of Coca-Cola product.

Chili Thai Fried Rice Bundle

Fried rice with prawns, chicken, pork, egg, tomatoes, raisins, carrots, peas, and onions. Served with your choice of Coca-Cola product.

Moo Yang

Grilled marinated pork served with spicy chili sauce.

Garlic Wings

Buffalo wings marinated in fresh garlic and herbs deep fried and cooked over red wine sauce.

Tofu Tod

Golden brown tofu served with sweet, and sour sauce mixed with ground peanuts.

Fresh Rolls

Fresh delicate rice paper wrapped with chicken, shrimp, fresh leaf lettuce, basil, and cilantro served with sweet and sour sauce.

Spring Rolls

Golden brown spring rolls stuffed with vegetables served with plum sauce.

Tod Mun Pla

Deep fried fish cake served with cucumber salad.

Chicken Satay

Chicken marinated in coconut milk, herbs, and spices. Served with peanut sauce, toast, and cucumber salad.

Miang Kum

A traditional Thai dish rarely seen in America, a pinch of toasted coconut, shallot, lime, peanut, ginger, and tiny dried shrimp. Served with chef's special sauce.

Crab Wonton

Deep fried wontons stuffed with crab meat and, cream cheese served with special sauce.

Appetizer Sampler

Deep fried crab wonton, spring roll, and tofu tod served with plum sauce and sweet and sour sauce.

Potsticker

Coconut Prawns

Calamari

Chili Thai Salad

Mixed green leaf with roasted chicken, shrimp, and egg served with combination Thai’s herbs dressing.

Yum Salad

Protein sliced grilled meat mixed with lemon grass, lime leaves, red onion, spicy lime juice served on top of lettuce, tomatoes, and cucumber.

Squid Salad

Grilled prawns or squids with spicy lime juice, red onion, lemon grass, lime leaves served on top of lettuce, tomatoes and cucumber.

Yum Talay Salad

Cooked prawn, scallop, squid, and mussels mixed with lime juice, lime leaves, chili pepper, onion, and peppermint.

Glass Noodle Salad

Vermicelli noodles mixed with prawn, squid, pork, spicy lime juice, fresh chili pepper, scallion, and cashew nuts.

Larb Salad

Ground meats, seasoned, and flavored with roasted ground sticky rice, lime juice, cilantro, onion, mint, and chili powder served with cabbage.

Green Papaya Salad

Shredded green papayas and carrots, green beans, tiny dried shrimp, cherry tomatoes, and peanut mixed with lime juice and fresh chili.

Tom Yum Soup

Thai style hot and sour soup cooked with lemon grass, mushrooms, tomatoes, lime leaves, and lime juice.

Tom Kha Soup

Coconut milk with galangal, lime leaves, lemon grass, lime juice, tomatoes, and mushrooms.

Spinach and Tofu Soup

Spinach and white tofu soup with chicken and prawns.

Chili Thai Beef

Sauteed beef with oyster sauce, tomatoes, scallions, and green onions.

Kee Mao Neau

Drunken beef. Sauteed beef with chili sauce, bell peppers, onions, basil, and mushrooms.

Beef Broccoli

Sauteed beef and broccoli with oyster sauce.

Garlic Beef

Sauteed beef with lots of garlic sauce served on top of steamed vegetables.

Prik Khing Beef

Sauteed beef in red curry, green beans, lime leaves, and bell peppers.

Hot Basil Beef

Sauteed beef with onions, bell peppers, basil, and mushrooms.

Garlic Pork

Sauteed pork with lots of garlic sauce served on top of steamed vegetables.

Eggplant Prik Moo

Sauteed pork with soy bean, eggplant, bell pepper, basil, and chili sauce.

Jungle pork

Sauteed pork with red country curry, lime leaves, lemon grass, mushrooms, green beans, and basil.

Bamboo Chicken

Sauteed chicken with fresh Thai chili peppers, lime leaves, sliced bamboo, and basil.

Garlic Chicken

Sauteed chicken with lots of garlic sauce served on top of steamed vegetables.

Gai Yang

BBQ chicken. Thai barbecued chicken marinated with herbs and spices served on homemade sauce.

Ginger Chicken

Sauteed chicken with mushrooms, black mushrooms, bell peppers, onion, and ginger.

Basil Chicken

Sauteed chicken with mushrooms, onion, bell peppers, and basil.

Cashew Chicken

Sauteed chicken with cashew nuts, mushrooms, straw mushrooms, bell peppers, and onions.

Rama Chicken Peanut Sauce

Sauteed chicken on a bed of spinach topped with spicy peanut sauce.

Sweet and Sour Chicken

Sauteed chicken with pineapple, onions, cucumber, tomatoes, carrots, bell peppers in sweet, and sour sauce.

Crispy Chicken

Pad Krapow Kai w/ Fried Egg

Shoo Shee Salmon

Salmon cooked in creamy red curry sauce, krachai, coconut milk, bell peppers, and white wine sauce.

Jumping Squid

Sauteed squid with chili sauce, mushrooms, bell pepper and basil.

Goong Garlic

Sauteed prawns with lots of garlic sauce served on top of steamed vegetables.

Goong Pad Ped

Sauteed prawns with green beans, broccoli, mushrooms, carrots, bell peppers, and basil.

Gang Goong

Prawns cooked in coconut milk, red curry, eggplants, mushrooms, sliced bamboo, bell peppers, onions, and basil.

Seafood Combination

Combination seafood sauteed in chili sauce, mushrooms, bell peppers, onion, and basil.

Spicy Basil Fish

Deep fried catfish with spicy sweet, sour basil sauce, and bell peppers.

Delight

Sauteed prawns, chicken and pork with pineapples, onions, carrots, broccoli and tomatoes cooked in white wine sauce.

Fried Tilapia

Pad Thai Noodles

Stir fried original Thai rice noodles with egg, bean sprouts, ground peanuts, and green onion.

Chili Thai Noodles

Yellow egg noodles with prawns, BBQ pork, egg, spinach, bean sprouts, and green onions.

Kee Mao Noodles

Stir fried fresh wide noodles with egg, broccoli, mushrooms, bell peppers, tomatoes, onion, and basil sauce.

Pad Woon Sen

Stir fried vermicelli noodles with houses vegetables, squid, prawns, and egg.

Pad See Eiw

Stir fried fresh wide noodles with broccoli, carrots, mushrooms, egg, and sweet soy sauce.

Rad Nah

Pan fried fresh wide noodles with traditional Thai gravy sauce, broccoli, carrots, mushrooms.

House Spicy Noodle

Stir fried fresh wide noodles with chili sauce, broccoli, mushrooms, bell peppers, onion, and basil.

Khao Soi

Kee Mao Noodle duck

Stir fried fresh wide noodles with egg, broccoli, mushrooms, bell peppers, tomatoes, onion, and basil sauce.

Rad Nah Talay & Crispy Noodle

Pan fried fresh wide noodles with traditional Thai gravy sauce, broccoli, carrots, mushrooms, and baby corn.

Chili Thai Fried Rice

Fried rice with prawns, chicken, pork, egg, tomatoes, raisins, carrots, peas, and onions.

Mango Fried rice

Fried rice with beds of mango, vegetables, egg, raisins, carrots, peas, and onions.

Classic Fried Rice

Fried rice with egg, tomatoes, broccoli and onions.

Pineapple Fried Rice

Fried rice with beds of mango, vegetables, egg, raisins, carrots, peas, and onions.

Spicy Basil Fried Rice

Fried rice with broccoli, mushrooms, tomatoes, bell peppers, chili, onions, and basil.

Crab Fried Rice

Spicy Duck Fried Rice

Fried rice with broccoli, mushrooms, tomatoes, bell peppers, chili, onions, and basil.

Green Curry

Cooked with green curry, coconut milk, sliced bamboo shoots, eggplants, bell peppers, and basil.

Red Curry

Cooked with red curry, coconut milk, sliced bamboo shoots, eggplants, bell peppers, and basil.

Yellow Curry

Cooked with panang curry, coconut milk, lime leaves, bell peppers, and ground peanuts.

Panang Curry

Cooked with panang curry, coconut milk, lime leaves, bell peppers, and ground peanuts.

Massamun Curry

Cooked with massamun curry, coconut milk, potatoes, roasted onions, and peanuts.

Duck Curry

Sliced roasted duck cooked with red curry, coconut milk, pineapples, tomatoes, lychee, longan, grape, bell peppers, and basil.

Ginger Veggie

Sauteed broccoli, mushrooms, green beans, bell peppers, carrots, cabbage, tomatoes with fresh garlic, and ginger.

Tofu Broccoli

Fresh tofu and broccoli sauteed with soy bean sauce.

Rama Garden

Sauteed broccoli, mushrooms, green beans, bell peppers, carrots, cabbage, tomatoes with fresh garlic, and ginger.

Rama Tofu Peanut Sauce

Deep fried tofu on a bed of spinach topped with peanut sauce.

Garlic Tofu

Fried tofu with fresh garlic and peppers sauce on top of steamed vegetables.

Ginger Tofu

Sauteed broccoli, mushrooms, green beans, bell peppers, carrots, cabbage, tomatoes with fresh garlic, and ginger.

Vegetables Curry

Mixed vegetables cooked in red curry, coconut milk, and fresh basil.

Sweet and Sour Vegetables

Sauteed cucumbers, tomatoes, broccoli, carrots, pineapple, onions, bell peppers with sweet, and sour sauce.

Eggplant Tofu

Sauteed eggplant with tofu, garlic, chili, bell peppers, and basil.

Veggie Lover

Stir fried mixed vegetables with soy bean sauce.

Mushroom Lover

Shiitake mushrooms,sauteed with ginger, garlic, and mushroom sauce.

Jasmine Rice

Per person.

Brown Rice

Per person.

Sticky Rice

Peanut Sauce

Steamed Noodles

Steamed Vegetable

Child Plate

Steamed chicken.

Sweet Steamed Black Rice

Sweet Sticky Rice with Fresh Mango

Black Rice Pudding

Coconut Ice Cream

Mango Ice Cream

Taro Ball

Banana & Coconut Milk

Thai Iced Tea

Thai Ice Coffee

Soda

Lemonade

Apple Juice

Lipton Brewed Iced Tea

Shirley Temple

Coke Zero

Dr.Peper

Thai Ice Green tea