Chin Chin Chinese & Sushi Restaurant

Lunch Happy Family ���������������

Tender beef, white meat chicken and shrimps saut��ed in brown sauce with mix vegetable (broccoli, mushroom, zucchini, snap pea, cauliflower and carrot).

Lunch Mongolian Triple ������������������

Beef, white meat chicken and shrimps saut��ed in sweet brown sauce with scallion, onion and mushroom, served on bed of crispy rice noodle.

Lunch Singapore Rice Noodle ���� ������������������

Shrimps, chicken and rice noodle stir-fried in curry sauce with eggs, scallion, bean sprout and onion.

Lunch BBQ Pork (Char Siu) Noodle ���������������������

Lo Mein Noodle with bean sprout and Tender BBQ Pork (Char Siu), served with broccoli and egg. (This item doesn't come with rice).

Lunch BBQ Pork (Char Siu) with rice ���������������������

Tender BBQ Pork (Char Siu), served with broccoli and egg.

Lunch Steam Chicken (Spa Cuisine) ���������������

Spa Cuisine with white meat chicken and mix vegetable served with brown rice, and spa brown sauce in the side.

Lunch Satay Beef (3)���������������������

Grilled marinated beef on skewer, served with broccoli and peanut sauce.

Lunch Satay Chicken (3)���������������������

Grilled marinated chicken on skewer, served with broccoli and peanut sauce.

Lunch Vegetable with Chicken ���������������

White meat chicken saut��ed in brown sauce with pak choi, mushroom, carrot, broccoli, zucchini and cauliflower. Served with vegetable fried rice, vegetable roll and choice of soup.

Lunch Broccoli Chicken ���������������

White meat chicken and broccoli sauteed in brown sauce. Served with vegetable fried rice, vegetable roll and choice of soup.

Lunch Asparagus with Chicken ���������������

White meat chicken saut��ed in white sauce with asparagus and mushroom. Served with vegetable fried rice, vegetable roll and choice of soup.

Lunch Fresh Mushrooms with Chicken ���������������

White meat chicken sauteed in white sauce with mushroom, snap peas and carrot. Served with vegetable fried rice, vegetable roll and choice of soup.

Lunch Mongolian Chicken ���������������

White meat chicken saut��ed in sweet brown sauce with scallion, onion and mushroom on a bed of crispy white noodle. Served with vegetable fried rice, vegetable roll and choice of soup.

Lunch Cashews Chicken ������������������

Dark meat diced chicken saut��ed in brown sauce with mushroom, bell pepper and cashews. Served with vegetable fried rice, vegetable roll and choice of soup.

Lunch Orange Chicken ���������������

White meat fired chicken toss with orange sauce.

Lunch Sweet & Sour Mango Chicken ���������������������

White meat batter fried chicken with mango fruit sauce. Served with vegetable fried rice, vegetable roll and choice of soup.

Lunch Kung Pao Chicken ���� ������������������

Dark meat dices chicken saut��ed in spicy brown sauce with peanut, bell pepper and chopped onion. Served with vegetable fried rice, vegetable roll and choice of soup.

Lunch Moo Shu Chicken ���������������

Shredded white meat chicken saut��ed in brown sauce with mushroom, wood-ear, bamboo shoot, scallion and cabbage. Served with 2 pan-cake and plum sauce.

Lunch Hunan Chicken ���� ���������������

White meat chicken saut��ed in Hunan spicy brown sauce bell pepper, broccoli, zucchini, mushrooms, carrots, cauliflower and snow peas.

Lunch Shredded Chicken in Garlic Sauce ���� ������������������

White meat shredded chicken saut��ed in spicy garlic brown sauce with bell pepper, water chestnut and woodear. Served with vegetable fried rice, vegetable roll and choice of soup.

Lunch Sze Chuan Chicken ���� ������������������

White meat shredded chicken saut��ed in spicy brown sauce with shredded carrot and scallion.

Lunch General T'so Chicken ���� ���������������

Spicy. Dark meat fried chicken in sweet and spicy sauce. Served with vegetable fried rice, vegetable spring roll and choice of soup.

Lunch Sesame Chicken ���������������

Dark meat chicken chunks batter fried and stir fried in sweet brown sauce with some sesame seed. Served with vege fried rice, vege roll and choice of soup.

Lunch Tangerine Chicken ���� ���������������

Chicken chunks battered fried and stir-fried in spicy sweet brown sauce with tangerine peels.

Lunch Chicken with String Bean ���������������������

Shredded white meat chicken saut��ed in brown sauce with string bean.

Lunch Vegetable with Shrimp ���������������

Shrimps saut��ed in brown sauce with pak choi, broccoli, carrot, mushroom, cauliflower and zucchini.

Lunch Broccoli Shrimp ���������������

Shrimp and fresh broccoli saut��ed in brown sauce.

Lunch Asparagus with Shrimp ���������������

Shrimp, asparagus and mushroom saut��ed in white sauce.

Lunch Shrimp with String Bean ������������������

Shrimps and string bean saut��ed in brown sauce.

Lunch Mongolian Shrimp ���������������

Shrimps saut��ed in sweet brown sauce with scallion, onion and mushroom, served on bed of crispy rice noodle.

Lunch Moo Shu Shrimp ���������������

Shrimps saut��ed in brown sauce with mushroom, wood-ear, bamboo shoot, scallion and cabbage. Served with 2 pan-cake and plum sauce.

Lunch Braised Shrimp in Tomato Szechuan Sauce ���� ���������������

Shrimps saut��ed in tomato spicy sweet sauce with chopped onion.

Lunch Kung Pao Shrimp ���� ���������������

Shrimps saut��ed in spicy brown sauce with bell pepper, peanut and chopped onion.

Lunch Hunan Shrimp ���� ���������������

Shrimps saut��ed in Hunan spicy brown sauce bell pepper, broccoli, zucchini, mushrooms, carrots, cauliflower and snow peas.

Lunch Shrimp with Lobster Sauce ���������������

Shrimps saut��ed in egg white sauce with peas and carrot.

Lunch Sweet & Sour Shrimp���������������������

Battered fried shrimps saut��ed in yellow mango fruit sauce.

Lunch Orange Shrimp ���������������

4 Shrimps battered fried prepared with home made orange sauce.

Lunch Vegetable with Beef ���������������

Tender beef saut��ed in brown sauce with pak choi, broccoli, carrot, mushroom, cauliflower and zucchini.

Lunch Broccoli Beef ���������������

Tender beef saut��ed in brown sauce with broccoli.

Lunch Mongolian Beef ���������������

Tender beef saut��ed in sweet brown sauce with scallion, onions and mushroom, served on bed of crispy rice noodle.

Lunch Beef with String Bean ���������������������

Shredded beef saut��ed in brown sauce with string beans.

Lunch Moo Shu Beef ������������������

Shredded beef saut��ed in brown sauce with mushroom, wood-ear, bamboo shoot, scallion and cabbage. Served with 2 pan-cake and plum sauce.

Lunch Pepper steak ������������������

Shredded beef saut��ed on brown sauce with bell pepper and onion.

Lunch Szechuan Beef ���� ������������������

Shredded beef saut��ed in spicy brown sauce with carrot and scallion.

Lunch Hunan Beef ���� ���������������

Tender beef saut��ed in Hunan spicy brown sauce bell pepper, broccoli, zucchini, mushrooms, carrots, cauliflower and snow peas.

Lunch Shredded Beef in Garlic Sauce ���� ������������������

Shredded beef saut��ed in spicy brown sauce with bell pepper, water chestnut and wood-ear.

Lunch Kung Pao Beef ���� ���������������

Tender beef saut��ed in spicy brown sauce with peanut, bell pepper and chopped onion.

Lunch Vegetables with Pork ������������������

Shredded pork saut��ed in brown sauce with pak choi, broccoli, carrot, mushroom, cauliflower and zucchini.

Lunch Broccoli Pork ������������������

Shredded pork saut��ed in brown sauce with broccoli.

Lunch Mongolian Pork ������������������

Shredded pork saut��ed in sweet brown sauce with scallion, onions and mushroom, served on bed of crispy rice noodle.

Lunch Pork with String Bean ���������������������

Tender shredded pork saut��ed in brown sauce with string bean.

Lunch Moo Shu Pork ������������������

Shredded pork saut��ed in brown sauce with mushroom, wood-ear, bamboo shoot, scallion and cabbage. Served with 2 pan-cake and plum sauce.

Lunch Twice Cooked Pork ���� ������������������

Shredded pork saut��ed in spicy brown sauce with cabbage, black mushroom, tofu and bell pepper.

Lunch Szechuan Pork ���� ������������������

Shredded pork saut��ed in spicy Szechuan sauce with scallion and shredded carrot.

Lunch Hunan Pork ���� ������������������

Shredded pork saut��ed in Hunan spicy brown sauce bell pepper, broccoli, zucchini, mushrooms, carrots, cauliflower and snow peas.

Lunch Shredded Pork in Garlic Sauce ���� ������������������

Shredded pork saut��ed in spicy brown sauce with bell pepper, water chestnut and wood-ear.

Lunch Kung Pao Pork ���� ������������������

Shredded pork saut��ed in spicy brown sauce with peanut, bell pepper and chopped onion.

Lunch House Lo Mein ������������������

Chicken, shrimp and pork saut��ed in brown sauce with lo mein noodle, bean sprout, carrot, zucchini, mushroom, snap pea and scallion.

Lunch Chicken Lo Mein ������������������

Shredded chicken saut��ed in brown sauce with lo mein noodle, bean sprout, carrot, zucchini, mushroom, snap pea and scallion.

Lunch Pork Lo Mein ������������������

Shredded pork saut��ed in brown sauce with lo mein noodle, bean sprout, carrot, zucchini, mushroom, snap pea and scallion.

Lunch Beef Lo Mein ������������������

Shredded beef saut��ed in brown sauce with lo mein noodle, bean sprout, carrot, zucchini, mushroom, snap pea and scallion.

Lunch Shrimp Lo Mein ������������������

Shrimp saut��ed in brown sauce with lo mein noodle, bean sprout, carrot, zucchini, mushroom, snap pea and scallion.

Lunch Vegetable Lo Mein ������������������

Lo mein noodle saut��ed in brown sauce with broccoli, bean sprout, carrot, zucchini, mushroom, snap pea and scallion.

Lunch Sauteed Assorted Vegetables ������������������

Asparagus, broccoli, zucchini, mushroom, snap peas, carrot and cauliflower saut��ed in brown sauce.

Lunch Eggplant in Garlic Sauce ���� ������������������

Chunks eggplant saut��ed in spicy brown sauce with scallion and bell pepper.

Lunch Broccoli in Garlic Sauce ���� ������������������

Broccoli saut��ed in spicy garlic sauce.

Lunch Mah Poh Tofu ���� ������������������

Soft white tofu saut��ed in spicy brown sauce chopped scallion.

Lunch Kung Pao Tofu ���� ������������������

Firm tofu saut��ed in spicy brown sauce with bell pepper, peanut and chopped scallions.

Lunch Tofu with Vegetables ������������������

Firm tofu saut��ed in brown sauce with mix vegetables.

Lunch Chicken Noodle Soup Bowl ���������������

White meat chicken & Lo Mein Noodle with mix vegetable (broccoli, zucchini, mushroom, carrot, snap peas and cauliflower), served with chicken broth.

Lunch Pork Noodle Soup Bowl ������������������

Shredded pork & Lo Mein Noodle with mix vegetable (broccoli, zucchini, mushroom, carrot, snap peas and cauliflower), served with chicken broth.

Lunch Beef Noodle Soup Bowl ���������������

Shredded beef & Lo Mein Noodle with mix vegetable (broccoli, zucchini, mushroom, carrot, snap peas and cauliflower), served with chicken broth.

Lunch Shrimp Noodle Soup Bowl ���������������

Shrimp & Lo Mein Noodle with mix vegetable (broccoli, zucchini, mushroom, carrot, snap peas and cauliflower), served with chicken broth.

Lunch House Noodle Soup Bowl ������������������

White meat chicken, shrimp, pork & Lo Mein Noodle with mix vegetable (broccoli, zucchini, mushroom, carrot, snap peas and cauliflower), served with chicken broth.

Lunch Vegetable Noodle Soup Bowl ������������������

Lo Mein Noodle with mix vegetable (broccoli, zucchini, mushroom, carrot, snap peas and cauliflower), served with chicken broth.

Lunch Tofu Noodle Soup Bowl ���������������������

Firm tofu & Lo Mein Noodle with mix vegetable (broccoli, zucchini, mushroom, carrot, snap peas and cauliflower), served with chicken broth.

Chicken Teriyaki Lunch Box ������������������

Served with Miso Soup, Ginger Salad, Tempura Shrimp, Dumpling & California Roll.

Beef Teriyaki Lunch Box ������������������

Served with Miso Soup, Ginger Salad, Tempura Shrimp, Dumpling & California Roll.

Salmon Teriyaki Lunch Box ������������������������

Served with Miso Soup, Ginger Salad, Tempura Shrimp, Dumpling & California Roll.

Regular Sushi Combo Lunch Plate ���������������

5 pieces of Sushi with California Roll, Miso Soup and Ginger Salad.

Deluxe Sushi Combo Lunch Plate ���������������

7 pieces of Sushi with California Roll, Miso Soup and Ginger Salad.

Chirashi Sushi Lunch ���������������

Assorted Sashimi on Sushi Rice, Miso Soup and Ginger Salad.

Rolls Combo Lunch ���������������

California Roll, Tuna Roll and Shrimp Tempura Roll, Miso Soup and Ginger Salad.

Sashimi Combo Lunch ������������������

12 pieces of Chef's Choice, Miso Soup and Ginger Salad.

Sushi & Sashimi Lunch ������������������

8 pieces of Sashimi & 6 pieces of Sushi, miso soup and Ginger Salad.

Sashimi Deluxe Lunch ������������������

15 pieces of Chef's Choice, Miso Soup and Ginger Salad.

Honey Glazed Pork Ribs ������������

Marinated chuck bone-in pork ribs perfect bourbon honey glazed finished.

Pan Fried Pot Sticker ������

4 pieces of pan fried single side dumplings stuffed with marinated ground pork and chopped scallion. served with pot sticker sauce.

Steam Pot Stickers ������

4 pieces steamed soft Dumplings stuffed with marinated ground pork, cabbage and onions.

Vegetable Spring Rolls ������

2 pcs Crispy rolls stuffed with cabbage, mushroom, and carrot.

Salt and Pepper Calamari ������������

Lightly battered deep fried and toss with salt and pepper.

Scallion Pancake ���������

1 piece bread dough and scallion-laden batter, deep fried till golden brown. Served with pot sticker sauce on the side.

Shrimp & Pork Dim Sum ������

Very thin dough stuffed with marinated ground shrimp and pork.

Pork Egg Rolls ������

2 pcs Crispy rolls stuffed with pork, cabbage, carrot and mushroom.

Fried Chicken Wings ���������

Marinated wings deep fried till golden brown.

Braised Wing ���������

Marinated wings deep fried till golden brown and tossed with home made sweet and spicy braise brown sauce.

Crab Rangoon ������

4 pcs Deep fried wontons stuffed with ground, cream cheese, avocado and crab stick.

Crispy Tofu ���������

Deep fried battered soft tofu, served with special brown sauce.

Curry Rolls ���������

2 pcs Crispy rolls stuffed with beef and carrot in curry sauce.

Sichuan style Wonton ������������

Shrimp and pork wontons, served with house Sichuan spicy sweet hot sauce.

Shrimp Tempura ������������

3 pcs Crips coating shrimps served with house sweet dipping sauce.

Steamed Shrimp Dumpling ������

4 pieces of dumplings stuffed with grown shrimp and scallion, served with pot sticker sauce.

Chicken Lettuce Wraps ������

White meat chicken saut��ed with bell pepper and water chestnut in brown sauce on a bed of crispy rice noodle, 2 pcs fresh lettuce and served with plum sauce.

BBQ Pork (Char Siu) ������������

Cantonese style marinated bbq pork, slice in layers served on bed of cucumber.

Satay Beef ���������������

4 Marinated beef on skewer grilled to perfection. Served with onion, cucumber and peanut sauce.

Satay Chicken ���������������

4 Marinated chicken on skewer grilled to perfection. Served with onion, cucumber and peanut sauce.

Salt and Pepper Shrimp ���������������

5 pieces of jumbo shrimp lightly battered fried and toss with salt and pepper, finished with cilantros, ginger and jalape��o.

Salt & Pepper Soft-Shell Crab ���������

1 whole soft-shell crab lightly batter fried till golden brown and toss with some salt and pepper, onion, ginger, jalapeno and cilantro.

Garlic Shrimp Rolls ������

2 pcs Jumbo roll stuffed with ground shrimp and scallions, served with home made tartars cream sauce.

2 Gold Coin Shrimp Patties

Shrimp toast around with sesame seeds deep fried till golden brown.

New Zealand Mussels with Black Bean Sauce

Boiled mussels, chopped onions and bell peppers, shower with black bean sauce.

4 Seafood Dumplings

Dumplings stuffed with ground scallop, shrimp and Chinese vegetable.

Chicken on Sticks

Marinated white meat chicken on skewer and lightly fried till golden brown.

Steamed Vegetable Dumplings

6 pcs Dumplings stuffed with ground cabbage, carrot and crystal noodle.

2 Stuffed Crab Claws

Crab craws stuffed with ground shrimp, deep fried till golden brown.

Crispy Soft Shell Crab

Peking sauce on the side.

Edamame (Soybeans) ������������

Sprinkled with salt.

Ginger Salad ������������

Fresh lettuce, carrot and red cabbage, finished with home made ginger sauce.

Seaweed Salad ������������������

Finished with sesame seeds.

Kani Su (Crab Cucumber Salad) ������������������

Crab stick and cucumber, finished with Vinaigrette sauce (Yuzu, lime, orange & lemon juice) and sesame seeds.

Tako Su (Octopus Cucumber Salad)������������������

Cubes of fresh octopus and cucumber, finished with Vinaigrette sauce (Yuzu, lime, orange & lemon juice) and sesame seeds.

Tuna Tataki ���������

Black pepper-seared fresh tuna with sesame seeds, onion, cucumber and finished with sesame seeds and Japanese sauce.

Ahi Poki ���������

Cubes of fresh tuna, avocado, onion, masago and cucumber, finished with Japanese sauce and sesame seeds.

Usu Zukuri ���������

white tuna, vinaigrette, onion with ponzu sauce, rice wine and a sweet lemon.

Ceviche ���������

sliced fresh salmon, tuna, cilantro, Jalape��o peppers, onions & cucumber, finished with sesame seeds & Vinaigrette sauce (Yuzu, lemon, orange and lime juice).

Hot and Sour Soup ���������

Shredded pork, bamboo shoot, mushroom, woodear, eggs, tofu, soya sauce in chicken broths base.

Vegetable Soup (For 2) ���������

Broccoli, mushrooms, carrot, zucchini, cauliflower and snap peas in chicken broths base.

Velvet Corn and Chicken Soup (For 2) ������������

Sweet corn, shredded white meat chicken, egg white in chicken broths base.

Velvet Corn and Crab Stick Soup (For 2) ���������������

Sweet corn, crab stick, egg white in chicken broths base

Wonton Soup ���������

Dumplings stuffed with ground pork in chicken broth base with scallion.

Seafood Hot & Sour Soup (For 2) ���������������

Shrimps, scallops, egg white, tofu, bamboo shoots, mushroom in spicy and sour chicken broths base.

Sizzling Rice Soup (For 2) ���������

White meat chicken, mushroom, snap peas and carrot in chicken broths base with 2 pieces of rice cakes.

Seafood Soup (For 2) ���������

Shrimps, scallops, egg white, tofu, mushrooms, bamboo shoots, shredded snap peas in chicken broths base.

Spinach Tofu Soup (For 2) ���������������

Spinach and soft white tofu in chicken broths base

Tofu Egg Drop Soup ���������

Soft diced white tofu and eggs in chicken broth base.

Miso Soup ���������

Coconut Soup with chicken (For 2) ������������

White meat chicken and mushroom in chicken and coconut broths base. (serving for two people)

Filet Mignon and Prawns

Tender filet mignon and prawns saut��ed in oyster sauce with snap peas, broccoli, carrot and black mushroom.

General Tso's Chicken ���������

Battered fried chunks dark meat chicken saut��ed in sweet and spicy brown sauce with bell pepper severed on a bed of broccoli.

Glaced Walnut Mango Prawns

Tender prawns sauteed with mango strips and snap peas in a white sauce and top with glazed walnut.

Golden Crispy Prawns ������������

Prawns lightly batter fried until golden and crispy. Stir-fried with Grand Marnier and orange sauce.

Hong Kong Style Filet Mignon

Tender filet mignon saut��ed in tomatoes steak sauce on a bed of saut��ed onion and mushroom and bottom with some fresh tomato slices.

Jade Mounting Scallops ������������

Pre-marinated fresh scallops, sauteed with sugar snap peas, carrots and fresh black mushrooms in wine sauce.

Pine Nuts Delicacies

Prawns and scallops with celery, red bell peppers and shiitake mushrooms. Topped with pine nuts.

2 Flavored Shrimp

This plate served two different flavor. Half plate served with shrimps with mix vegetable saut��ed in clear white sauce ���chicken broths base). Another half plate served with battered fried shrimp in creamy white sauce.

Seafood Delight ������������

Lobster, shrimp, scallops and fish fillet stir-fried with vegetables (asparagus, snap peas, carrot and black mushroom) in white sauce.

Beef and Scallops in Hot Pot

Tender beef and scallops saut��ed in brown sauce with spinach, zucchini, carrot, snap peas and black mushroom.

Beijing Duck ������������

Classic Chinese treatment of duckling, succulent meat and crispy skin. Served with traditional Chinese pancakes and plum sauce.

Black Pepper Delicacy ������������

Prawns and scallops batter fried and served with black peppercorn sauce and snap peas.

Brasied 1/2 Duck with Seasonal Vegetables

1/2 boneless Long Island duckling steamed with honey and soy sauce. Garnished with garden vegetables.

Spring Pancakes ������

Choice of shredded pork, beef, chicken or shrimp, sauteed in a brown sauce, served with fresh garden selection (carrot, zucchini, lettuce and eggs), plum sauce and 4 pan cakes.

Steamed Red Snapper

Whole Red Snapper steamed with ginger and scallions and shower with good quality soya sauce.

Steamed Salmon Fillets ���������������

Steamed salmon filet with black beans, ginger, snap peas and bell pepper in black bean sauce.

Crispy Scallops in Oyster Sauce ������������

Tender scallops dipped in water chestnut flour and pan fried until crispy. Served with broccoli.

Crispy Smoked 1/2 Duck

1/2 Long Island duckling smoked over camphor wood and roasted until crispy.

Crispy Whole Fish Hunan Style ���������������

Whole red snapper, batter fried until golden brown, shower with sweet and spicy Hunan sauce with chopped ginger, bell pepper and water chestnut and top with some fresh chopped green onion.

Dragon & Phoenix ���������

This plate comes with two different flavor. Battered fried chicken saut��ed in sweet and spicy brown sauce with bell pepper, and other half is comes with mix vegetable and lobster saut��ed in white sauce.

Tangerine Beef ���������

Tender, marinated beef, lightly battered and stir-fried with dried orange peels in hot spicy and sweet sauce.

Three Cups Taiwanese Chicken ���������

Cauliflower, hot pepper, black mushrooms, rice wine, sesame oil and 3 cups of rich soup in a casserole with spicy ginger garlic sauce. Spicy.

Triple Delicacies ������������

Prawns, chicken filets and scallops sauteed with bell peppers, sugar snap peas, water chestnuts and Chinese dry mushrooms in a spicy sauce. Spicy.

Salt & Pepper Prawns ���������������

9 Prawns lightly batter fried till golden brown and toss with some salt and pepper, onion, ginger, jalapeno and cilantro.

Mongolian Triple ������������

Beef, white meat chicken and shrimps saut��ed in sweet brown sauce with scallion, onion and mushroom served on bed of crispy rice noodle.

Happy Family ���������

Prawn, white meat chicken and beef saut��ed in brown sauce with broccoli, zucchini, carrot, mushroom, snap pea and cauliflower.

Salt & Pepper Soft Shell Crab ������������

3 whole soft-shell crabs, lightly batter fried till golden brown and toss with some salt and pepper, onion, ginger, jalapeno and cilantro.

Empress Chicken

White meat battered fried chicken saut��ed in sweet and sour brown sauce with water chestnut, bell peppers and woodear.

Moo Goo Gai Pan ���������

White meat chicken saut��ed in white sauce with mushrooms, snap peas, carrot and bamboo shoots.

Ginger & Scallion Chicken ���������

White meat chicken saut��ed in light brown sauce with fresh ginger and scallion on bed of steamed broccoli.

Hunan Chicken ���������

White meat chicken saut��ed in spicy brown sauce with bell pepper, broccoli, zucchini, mushrooms, carrot, cauliflower and snow peas.

Kung Pao Chicken ������������

Dark meat diced chicken saut��ed in spicy brown sauce with bell pepper, peanuts and chopped green onions.

Lemon Chicken ������������

White meat battered chicken, deep fried till golden brown and served with lemon sauce

Mango Chicken

White meat chicken saut��ed in white sauce with mangos, snap peas and carrot.

Moo Shu Chicken ������������

Shredded white meat chicken saut��ed in brown sauce with eggs, cabbage, black mushrooms, scallion, bamboo shoot and woodear, served with plum sauce and 4 pancakes.

Pineapple Chicken

White meat chicken saut��ed in white sauce with pineapple, snap peas and carrot.

Velvet Chicken

Shredded white meat chicken saut��ed in eggs white sauce on bed of spinach.

Walnut Chicken ������������

Dark meat diced chicken saut��ed in brown sauce with mushrooms, snap peas and top with glazed walnuts.

Mogolian Chicken ���������

White meat chicken saut��ed in sweet brown sauce with scallion, onion and mushroom on bed of crispy white rice noodle.

Sesame Chicken ���������

Dark meat chunks chicken battered fried and saut��ed in sweet brown sauce with sesame seeds, chopped onion and served with steamed broccoli

Chicken in Garlic Sacue ������������

Shredded white meat chicken saut��ed in spicy brown sauce with bell peppers, water chestnut and woodear.

Shredded Chicken with Pine Nuts

Shredded white meat chicken saut��ed in white sauce with bell peppers, bamboo shoot and to with glazed pine nuts.

Skewer Chicken with Szechuan Sauce

Lightly fried marinated white meat chicken on skewer, served with steamed broccoli and spicy Szechuan white sauce.

Broccoli Chicken ���������

White meat chicken saut��ed in brown sauce with broccoli.

Cashew Chicken ������������

Dark meat diced chicken saut��ed in brown sauce with mushrooms, bell peppers and cashews.

Chicken Filet with Black Bean Sauce

White meat chicken saut��ed in black bean sauce with chopped onions and bell peppers on be of steamed broccoli.

Chicken with Eggplant

White meat chicken saut��ed in brown sauce with eggplants and scallion.

Mixed Vegetables Chicken ���������

White meat chicken saut��ed in brown sauce with broccoli, snap peas, carrot, cauliflower, mushroom and zucchini.

Chicken with String Beans ���������������

Shredded white meat chicken saut��ed in brown sauce with string beans.

Sugar Snap Peas Chicken

White meat chicken saut��ed in white sauce with snap peas and carrot.

Crispy Duck ���������

Deep fried bone in half duck, served with plum sauce.

Sweet and Sour Chicken ���������������

White meat battered fried chicken, served with yellow mango fruit sauce.

Tangerine Chicken ���������

Dark meat chunks chicken battered fried and saut��ed in sweet and spicy brown sauce with tangerine peels and served with steamed broccoli.

Honey Chicken ���������

White meat fried chicken saut��ed in honey sweet sauce with bell pepper, onion, sesame seed and broccoli.

Masaman Curry Chicken

White meat chicken saut��ed in Masaman Curry sauce with potatoes, onion, string beans, carrot and cashews.

Panang Curry Chicken

White meat chicken saut��ed in Panang Curry sauce with broccoli, bell peppers and bamboo shoot.

Curry Chicken ���������

White meat chicken, onion, peas and carrot saut��ed in curry sauce.

Orange Chicken ���������

White meat fried chicken, served with orange slice and orange sauce.

Ginger & Scallion Pork ������������

Fresh ginger and scallion saut��ed in brown sauce with shredded pork

Pork with String Bean ���������������

Shredded pork saut��ed in brown sauce with string bean.

Pork with Eggplant ������������

Shredded pork saut��ed in brown sauce with scallion and eggplant.

Pork with Vegetables ������������

Shredded pork saut��ed in brown sauce with asparagus, broccoli, carrot, cauliflower, snow peas, mushroom and zucchini.

Spicy Twice Cooke Pork ������������

Shredded pork saut��ed in spicy brown sauce with firm tofu, cabbage, black mushroom and bell pepper.

Moo Shu Pork ���������

Shredded pork saut��ed in brown sauce with eggs, cabbage, black mushrooms, scallion, bamboo shoot and woodear, served with plum sauce and 4 pancakes.

Spicy Kung Pao Pork ������������

Shredded pork saut��ed in spicy brown sauce with peanut, chopped scallion and bell pepper.

Spicy Hunan Pork ������������

White meat chicken saut��ed in spicy brown sauce with bell pepper, broccoli, zucchini, mushrooms, carrot, cauliflower and snow peas.

Spicy Pork in Garlic Sauce ������������

Shredded pork saut��ed in spicy garlic brown sauce with bell pepper, water chestnut and wood-ear.

Spicy Szechuan Pork ������������

Shredded pork saut��ed in spicy brown sauce with shredded carrot and scallion.

Mongolian Pork ������������

Shredded pork saut��ed in sweet brown sauce with scallion, onion and mushroom, served on bed of crispy rice noodle.

Pork with Broccoli ������������

Shredded pork saut��ed in brown sauce with broccoli.

Spicy Curry Pork ������������

Shredded pork saut��ed in spicy curry sauce with onion, peas and carrot.

Fresh Mushroom Beef ���������

Beef saut��ed in brown sauce with mushrooms, snap peas, carrot and bamboo shoots.

Moo Shu Beef ���������

Shredded beef saut��ed in brown sauce with cabbage, eggs, black mushroom, woodear, scallion, and bamboo shoots, served with plum sauce and 4 pieces of pancakes.

Curry Beef ���������

Tender beef saut��ed in curry sauce with onion, peas and carrot

Beef with Eggplant ���������

Tender beef saut��ed in brown sauce with Eggplant and scallion.

Ginger & Scallion Beef ���������

Fresh ginger and scallion saut��ed in brown sauce with beef

Young Ginger with Beef

Beef saut��ed in brown sauce with pickle ginger, water chestnut and snap peas.

Young Ginger with Pork

Shredded pork saut��ed in brown sauce with pickle ginger, water chestnut and snap peas.

Mongolian Beef ���������

Beef saut��ed in sweet brown sauce with scallion, onion and mushroom served on bed of crispy rice noodle.

Pepper Steak ������������

Shredded beef saut��ed in brown sauce with bell pepper and onion.

Shredded Beef in Garlic Sauce ������������

Shredded beef saut��ed in spicy brown sauce with water chestnut, woodear and bell pepper.

Beef with String Beans ���������������

Shredded beef saut��ed in brown sauce with string beans.

Bamboo Shoots and Black Mushrooms with Beef

Beef saut��ed in brown sauce with bamboo shoots, black mushrooms and scallion.

Beef with vegetable ���������

Tender beef saut��ed in brown sauce with asparagus, broccoli, carrot, cauliflower, snow peas, zucchini and mushroom.

Beef Hunan Style ���������

Tender slices beef saut��ed in spicy brown sauce with bell pepper, broccoli, zucchini, mushrooms, carrot, cauliflower and snow peas.

Beef in BBQ Sauce

Beef saut��ed in Chinese BBQ sauce with zucchini, bell pepper and mushrooms.

Beef Szechuan ������������

Shredded beef saut��ed in spicy brown sauce with carrot and scallion.

Broccoli Beef ���������

Beef saut��ed in brown sauce with broccoli.

Sugar Snap Peas Beef

Beef saut��ed in brown sauce with snap peas and carrot.

Tofu in Hunan Style with Pork Strips

Shredded pork and soft white tofu saut��ed in black bean sauce with garlic and jalapino.

Masaman Crurry Beef

Tender beef saut��ed in Masaman Curry sauce with potatoes, string beans, carrot and cashews.

Panang Curry Beef

Tender beef saut��ed in Panang Curry sauce with broccoli, bell peppers and bamboo shoot.

Masaman Curry with Pork

Shredded pork saut��ed in Masaman Curry sauce with potatoes, onion, string bean, carrot and cashews.

Panang Curry Pork

Shredded pork saut��ed in Panang Curry sauce with broccoli, bell peppers and bamboo shoot.

Sesame Beef ���������

Beef fillet battered fried and saut��ed in sweet brown sauce with sesame seeds and served on bed of steamed broccoli.

General T'so Beef ���������

Beef fillet battered fried and saut��ed in sweet and spicy brown sauce with bell pepper and served on bed of steamed broccoli.

Kung Pao Beef ���������

Tender Beef saut��ed in spicy brown sauce with peanut, bell pepper and chopped scallion.

Empress Prawns

Battered fried prawns saut��ed in sweet and sour brown sauce with bell peppers, water chestnut and woodear.

Fish Filets with Vegetable ������������

Orange roughy saut��ed in brown sauce with mushroom, broccoli, zucchini, cauliflower, snap pea and carrot.

Fish Filets in Hunan Sauce ������������

Orange roughy saut��ed in spicy brown sauce with bell pepper, broccoli, zucchini, mushrooms, carrot, cauliflower and snow peas.

Fish Filets in Rice Wine Sauce

Orange roughy saut��ed in sweet rice wine sauce with snap peas, water chestnut and woodear.

Kung Pao Calamari

Calamari saut��ed in spicy brown sauce with bell pepper, peanuts and onion.

Kung Pao Prawns ���������

Prawns saut��ed in spicy brown sauce with peanuts and bell peppers.

Pine Nuts Shrimp

Shrimps saut��ed in white sauce with bell peppers and top with glazed pine nuts.

Prawns and Scallops in Garlic Sauce ���������������

Prawns and scallops saut��ed in spicy brown sauce with snap peas, water chestnut, woodear and bell peppers.

Prawns with Eggplant ���������

Prawns saut��ed in brown sauce with eggplant and scallion.

Prawns with Lobster Sauce ���������

Prawns saut��ed in egg white sauce with peas and carrot.

Prawns with Mixed Vegetables ���������

Prawns saut��ed in brown sauce with broccoli, snap peas, carrot, zucchini, cauliflower and mushroom.

Twin Mushrooms with Prawns

Prawns saut��ed in brown sauce with fresh mushroom, black mushroom and snap peas.

Walnut Prawns ���������

Prawns saut��ed in brown sauce with snap peas, mushroom and top with glazed walnuts.

Sauteed Shrimp

Shrimps saut��ed in white sauce with chopped green onions.

Asparagus Prawns ���������

Prawns saut��ed in white sauce with asparagus and mushrooms.

Prawns with Szechuan Sauce ���������������

Prawns saut��ed in tomatoes spicy sauce with chopped onion on bed on steamed broccoli.

Sugar Snap Pea Prawns

Prawns saut��ed in white sauce with snap peas and carrot.

Sweet and Sour Shrimp ���������������

Battered fried prawns and served with yellow fruit sauce.

Masaman Curry Shrimp

Shrimps saut��ed in Masaman Curry sauce with potatoes, onion, string beans, carrot and cashews.

Panang Curry Shrimp

Shrimps saut��ed in Panang Curry sauce with broccoli, bell peppers and bamboo shoot.

Yum Yum Shrimps ���������

Batter fried shrimp with house special yum yum sauce.

Broccoli with Shrimp ���������

Shrimp and broccoli saut��ed in brown sauce.

Hunan Shrimp ���������

Prawns saut��ed in spicy brown sauce with bell pepper, broccoli, zucchini, mushrooms, carrot, cauliflower and snow peas.

Tekka Maki Roll (Tuna Roll)

Fresh tuna, sushi rice & nori wrap (seaweed). 8 pieces. Served with wasabi, pickle ginger and soya sauce.

Spicy Tuna Roll

Fresh tuna, spicy mix with masago, sushi rice, sesame seeds & nori wrap (seaweed). 10 pieces. Served with wasabi, pickle ginger and soya sauce.

Fresh Salmon Roll

Fresh salmon, sushi rice & nori wrap (seaweed). 8 pieces. Served with wasabi, pickle ginger and soya sauce.

California Roll

Crab stick, cucumber, avocado, rolled with sushi rice, sesame seeds & nori wrap (seaweed). 10 pieces. Served with wasabi, pickle ginger and soya sauce.

Crispy California Roll (fried)

Deep Fried Roll with crab stick, cucumber and avocado.

Bagel Maki Roll

Smoke salmon, cream cheese, avocado, rolled with sushi rice, sesame seeds & nori wrap (seaweed). 10 pieces. Served with wasabi, pickle ginger and soya sauce.

Philadelphia Roll

Crab stick, cream cheese, avocado & sesame seeds.

Rock & Roll

Fresh water eel, avocado & sesame seeds, with eel sauce.

Alaskan Roll

Fresh salmon, avocado and sesame seeds.

Super Crunch

tempura battered mix with masago and Japanese mayonnaise, topped with smoked salmon and finished with house special sweet eel sauce and sesame seeds

Dip Roll

smoked salmon, crab stick, avocado, sesame seeds and cucumber rolled, served with potato chips and sour cream.

Chin Chin Crunch Roll

spicy tuna, fried crab stick and shrimp, topped tempura flakes and served with spicy mayonnaise & house special sweet sauce.

Yummy Yummy Roll (fried)

spicy tuna roll, fried in tempura batter, served with ponzu sauce.

Iso Maki (fried)

fresh salmon, tuna, tilapia, asparagus fried in tempura batter, served with cream sauce and sweet sauce.

Tora Tora Roll (fried)

Fresh salmon, tuna, tilapia, cucumber roll, fried in tempura batter, served with spicy mayonnaise.

Ebi Tempura Roll

Tempura shrimp, avocado & cucumber rolled, finished with house special sweet sauce and sesame seeds.

Oh My God Roll (fried)

Fresh tuna, fresh salmon, yellowtail and cream cheese roll, fried in tempura batter and served with mayonnaise and siracha.

Kami Kazi Roll

Crab stick mixed with spicy mayonnaise roll, topped with eel, red & black tobiko, finished with house sweet sauce.

Brookhaven Roll

tempura crab stick and cucumber roll, topped with diced fresh tuna, albacore tuna, salmon and shrimp mix with cream sauce, finished with massago, green onions and sweet sauce.

Dancing Dragon Roll

Crab stick, cucumber and avocado roll, topped with eel, red and black tobiko finished with house special sweet sauce and sesame seeds.

Spider Roll

tempura fried soft shell crab, cucumber and avocado roll, topped with red & black tobiko finished with sesame seeds, spicy mayonnaise and house special sweet sauce.

Crunchy Spicy Tuna Roll

Tempura fried shrimp roll, topped with spicy tuna, finished scallions and spicy mayonnaise.

Futo Maki Roll

sweet eggs, cucumber, daikon, crab stick and shrimp rolled.

Mango Roll

Tempura shrimp and crab stick roll, topped with fresh mango, finished with chopped crab stick, cream sauce, spicy mayo and sweet sauce.

Rainbow Roll

crab stick, cucumber and avocado roll, topped with yellowtail, tuna, salmon and red & black tobiko finished with sesame seeds, spicy mayonnaise and house special sweet sauce.

Devil Roll

tempura fried soft shell crab and cucumber roll, topped with smoked salmon finished with sesame seeds, spicy mayonnaise and house special sweet sauce.

Volcano Roll

Baked crab stick, sesame seeds, massago mix with spicy mayonnaise served on bed of tempura shrimp and cucumber roll, finished with house sweet sauce and siracha.

Spicy Tuna Roll

Tempura Lobster Lover Roll

Tempura Lobster, avocado, cucumber, sesame seed, top with spicy mayo, sweet eel sauce and house cream sauce.

Maguro (Tuna) Sashimi (3pcs)

3-slices of fresh tuna, served on bed of shredded carrot with ginger, wasabi and soy sauce on the side.

Sake (Salmon) Sashimi (3pcs)

3-slices of fresh salmon, served on bed of shredded carrot with ginger, wasabi and soy sauce on the side.

Hamachi (Yellow Tail) Sashimi (3pcs)

3-slices of fresh yellow tail, served on bed of shredded carrot with ginger, wasabi and soy sauce on the side.

Shiro Maguro (Albacore Tuna) Sashimi (3pcs)

3-slices of fresh Albacore tuna, served on bed of shredded carrot with ginger, wasabi and soy sauce on the side.

Izumi Dai (tilapia)

Sweet Tofu Nigiri

(Vegetarian) 2 pieces of sweet tofu skin stuffed with sushi rice and sesame seeds, served with ginger, wasabi and soy sauce on the side.

Maguro (Tuna) Nigiri (2pcs)

Slice of fresh tuna over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Shiro Maguro (Albacore Tuna) Nigiri (2pcs)

Slice of fresh Albacore tuna over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Hamachi (Yellowtail) Nigiri (2pcs)

Slice of fresh yellowtail over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Sake (Fresh Salmon) Nigiri (2pcs)

Slice of fresh salmon over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Smoked Salmon Nigiri (2pcs)

Slice of smoked salmon over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Ebi (Shrimp) Nigiri (2pcs)

Slice of fresh shrimp over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Kani Kama (Crab Stick) Nigiri (2 pcs)

Slice of crab stick over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Saba (Mackerel) Nigiri (2pcs)

Slice of mackerel over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Tako (Octopus) Nigiri (2pcs)

Slice of fresh octopus over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Ika (Squid) Nigiri (2pcs)

Slice of fresh squid over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Unagi (Fresh Water Eel) Nigiri (2pcs)

Slice of fresh eel over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Masago (Orange Flying Fish Roe) Nigiri (2pcs)

Piling masago on top of vinegar sushi rice rounded with seaweed (nori), served with ginger, wasabi and soy sauce on the side.

Tobiko (Red Flying Fish Roe) Nigiri (2pcs)

Piling tobiko on top of vinegar sushi rice rounded with seaweed (nori), served with ginger, wasabi and soy sauce on the side.

Ikura (Salmon Roe) Nigiri (2pcs)

Piling salmon roe on top of vinegar sushi rice rounded with seaweed (nori), served with ginger, wasabi and soy sauce on the side.

Tamago (Sweet Eggs) Nigiri (2pcs)

Slice of sweet eggs over pressed on vinegar sushi rice, served with ginger, wasabi and soy sauce on the side.

Tai (snapper) Nigiri

Note: Raw Fish, Meat & Eggs Advisory

The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish and eggs, which may contain harmful bacteria may increase your risk of food-borne-illness, especially if you have a pre-existing condition.

Sashimi Appetizer ������������������

12 pieces of Chef's Choice.

Sushi Combination ���������������

8 pieces of sushi and California roll.

Deluxe Sushi Combination ������������������

12 pieces of sushi, California Roll and Tuna Roll.

Sushi & Sashimi Platter ���������������������������

8 pieces of sushi and 12 pieces of sashimi.

Sashimi Combination ������������������

16 pieces of Chef's Choice.

Sashimi Deluxe ���������������������

25 pieces of Chef's Choice.

Thai Basil Fried Rice ���������������������

Stir fried with bell pepper, onion, fresh basil and jalapeno, served with slice tomato and fresh lime.

Pad Thai Noodle ���������������

Pad Thai Noodle saut��ed with eggs and onion, topped with bean sprout and ground peanut, served with fresh lime.

Panang Curry ������������

Sauteed with broccoli, bell pepper and bamboo shoot in Spicy Panang Curry sauce.

Masaman Curry ���������

Sauteed with potato, onion, string bean and carrot, topped with cashew nuts.

Thai Curry Seafood ������������

Prawns, scallops and calamari saut��ed in curry sauce with red bell peppers, asparagus, and onion

Basil Triple ������������

Beef, white meat chicken and shrimps saut��ed in sweet paprika brown sauce with fresh basil, bell peppers and onion.

Eggplant with Peking Sauce

Eggplant saut��ed in brown sauce with scallion.

Eggplant in Garlic Sauce ������������

Eggplant saut��ed in spicy brown sauce with scallion and bell peppers.

Fresh Mushrooms and Sugar Snap Peas

Mushrooms, snap peas and carrot saut��ed in white sauce.

General Tso's Tofu ������������

Firm brown tofu saut��ed in spicy sweet brown sauce with bell peppers and steamed broccoli.

Firm Tofu with Mix Vegetable ���������������

Firm brown tofu saut��ed in brown sauce with broccoli, zucchini, mushroom, snap pea, carrot and cauliflower.

Sauteed Asparagus

Asparagus saut��ed in white sauce.

Sauteed Asparagus and Mushrooms

Asparagus and mushrooms saut��ed in oyster sauce.

Sauteed Assorted Vegetables ������������

Broccoli, zucchini, snap peas, carrot, cauliflower and mushrooms saut��ed in brown sauce.

Sauteed Spinach ������������

Spinach saut��ed in white sauce with garlic.

Sauteed String Beans ���������������

Stir fried string beans with chopped scallion.

Man Poh Soft Tofu ������������

Soft white bean curd saut��ed in spicy brown sauce with chopped green onions.

Braised Bean Curd in Brown Sauce

Soft white bean curd saut��ed in brown sauce with bamboo shoots and black mushrooms.

Broccoli with Garlic Sauce ������������

Broccoli saut��ed in spicy brown sauce.

Eggplant and Broccoli with Garlic Sauce ������������������

Eggplant and broccoli saut��ed in spicy brown sauce.

Masaman Curry with soft white tofu

Soft white tofu saut��ed in Masaman Curry sauce with potatoes, string beans, carrot and cashews.

Panang Curry with soft white tofu

Soft white tofu saut��ed in Panang Curry sauce with broccoli, bell peppers and bamboo shoot.

Vegetable Fried Rice ���������

Broccoli, mushroom, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

Chicken Fried Rice ������������

Shredded white meat chicken, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

Pork Fried Rice ������������

Shredded pork, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

Beef Fried Rice ������������

Shredded beef, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

Shrimp Fried Rice ������������

Shrimps, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

House Fried Rice ������������

Shrimp, shredded white meat chicken, shredded pork, eggs, onion, peas and carrot, white rice stir fried in brown sauce.

R7. Pineapple and Scallop Fried Rice

Scallops, pineapples, eggs, peas and carrot, white rice stir fried in white sauce.

Seafood Fried Rice ������������

Shrimps, scallops, crab meat, black mushroom, peas and carrot, white rice stir fried in brown sauce.

House Pan Fried Crispy Noodles

Shrimp, beef and white meat chicken saut��ed in brown sauce with mix vegetables on bed of fried crispy yellow noodle.

Lo Mein

Soft noodles saut��ed in brown sauce with mushroom, zucchini, snap peas, carrot, scallion and bean sprout.

House Lo Mein ������������

Shredded white meat chicken, shrimp and pork saut��ed in brown sauce with lo mein, mushroom, zucchini, snap peas, carrot, scallion and bean sprout.

Pan Fried Crispy Noodles

Mix vegetable like broccoli, zucchini, mushroom, snap peas, carrot and cauliflower saut��ed in brown sauce, served with bed of crispy yellow noodle.

Singapore Rice Noodles ������������

Soft rice noodle saut��ed in curry sauce with shrimps, chicken, eggs, scallion, onion, bell pepper and bean sprout in curry sauce.

Ramen Noodle with Pork

Ramen noodle, pork, green onion, wood-ear, bamboo shoot, seaweed, fish cake and soft boiled egg, served with pork broth base.

Ramen Noodle with Chicken

Ramen noodle, white meat chicken, bamboo shoot, seaweed, scallion, wood-ear, fish cake and soft boiled egg, served with chicken broth base.

Noodle Soup Bowl ������

Lo mein soft noodle in chicken broth base with Mix Vegetable

BBQ Pork Char Siew with Lo Mein ���������������

Sweet BBQ Pork char siew served Lo Mein Noodle with bean sprout in brown sauce, egg and steamed broccoli.

Steamed Assorted Vegetables (Spa) ���������

House special sauce on the side. Served with brown rice.

Steamed Chicken with Vegetables (Spa) ���������

House special sauce on the side. Served with brown rice.

Steamed Fish Filet with Vegetables (Spa) ������������

House special sauce on the side. Served with brown rice.

Steamed Prawns with Vegetables (Spa) ���������

House special sauce on the side. Served with brown rice.

Steamed Tofu with Vegetables (Spa) ���������������

House special sauce on the side. Served with brown rice.

Vegetarian Fresh Vegetables ������������

Broccoli, cauliflower, sugar snap peas, mushrooms, asparagus, carrots and zuchini.

Vegetarian Garlic in Spicy Brown Sauce ������������

Water chestnuts, bell peppers, mushrooms and woodears. Spicy.

Vegetarian Hunan Spicy Brown Sauce ������������

Broccoli, cauliflower, snap peas, carrots, bell peppers, mushrooms and zucchini. Spicy.

Vegetarian Kung Pao in Spicy Brown Sauce ������������

Bell peppers and peanuts. Spicy.

Vegetarian Mongolian in Sweet Brown Sauce ������������

Green onion, white onion, mushrooms and crispy rice noodles.

Vegetarian Sweet and Sour in Mango Sauce ������������

Peaches, strawberry and pineapple.

Vegetarian General Tso's Chicken ������������

Imitation chicken batter fried and still fried with sweet and spicy brown sauce with bell pepper served on bed of steamed broccoli.

Vegetarian Sesame Chicken ������������

Imitation chicken batter fried and still fried in sweet brown sauce with sesame seeds served on bed of steamed broccoli.

Vegetarian BBQ in Spicy Brown Sauce

Mushrooms, zucchini, green and red bell peppers. Spicy.

Vegetarian Black Beans in Sauce

Green and white onions, bell peppers, mushrooms and zucchini. **Picture shows as imitation chicken.

Vegetarian Honey Glazed Walnuts in Brown Sauce

Sugar snap peas and mushrooms.

Vegetarian Lo Mein

Vegetarian Pine Nuts

Diced green and red bell peppers.

Vegetarian Teriyaki Sweet Brown Sauce

Vegetarian House Lo mein

Hot Tea

Decaf Green Tea

Decaf Earl Grey Tea

Soda

Juice

Shirley Temple

Arnold Palmer

Sweet Iced Tea

Unsweet Iced Tea

Perrier Sparkling Natural Mineral Water

Oolong hot tea

Sweet Lychee Ice

Sweet Lychee juice with ice and served with 2 pieces of lychee fruit.

Green Tea Ice Cream ������������

Coconut Ice Cream ������������

Mango Ice Cream ������������

Banana Fritters ���������

Sesame Balls ���������

Jade Pandan Pastry ������������

Chinese pastry wrap with mung bean paste with thin layer of red bean paste, bottom with some sesame seed.

Red Bean Pastry ������������

Asian pastry wrap with Japanese red bean paste bottom with sesame seed.

Chinese Doughnut (10 pcs) ���������

Fried doughnuts sprinkle with sugar.