Clove Fine Indian Cuisine
Appetizers
Pakoras
Fresh vegetables dipped in a delicately spiced chickpea flour batter and fried to golden perfection.
$8.00Vegetable Samosa
Crispy fried turnover, filled with a delicious mixture of mildly spiced potatoes and green peas.
$8.00Chooza Pakora
Tender chicken pieces, dipped into a delicately spiced chickpea batter and fried to perfection.
$12.00Tandoori Assorted Appetizers
A combination of our appetizing seekh kebab, shrimp tandoori, chicken tikka and malai kebab.
$14.00Vegetarian Assorted Appetizers for 2
A delectable combination of samosas, chilli pakoras and papadums.
$13.00Chili Pakora
Fresh green chilis, stuffed with a spicy mixture, dipped in a batter and fried. Served with chutney.
$10.00Veg manchurian
Delicious indo-Chinese of veggie balls dunked into a sauce sweet,sour and saity flavors,
$15.00Soup
Mulligatawny Soup
A traditional South Indian creation made with lentils, tomatoes and specially blended spices and herbs.
$8.00Spinach and Chicken Soup
Our chef's creation made with garden fresh chopped spinach, marinated chicken and a touch of mild seasoning.
$8.00Tandoori Namoone
Chicken Tandoori
Spring chicken marinated in yogurt, fresh spices and lemon, then BBQ over flaming charcoal in tandoor.
$19.00Chicken Tikka
Tender boneless pieces of chicken subtly flavored with spices and BBQ on a skewer in the tandoor.
$19.00Malai Kebab
Mild, tasty, tender pieces of chicken, marinated in special spices and cream before being BBQ on a skewer in the tandoor.
$19.00Chicken Tadka
Fresh chicken BBQ in the tandoor with onions, bell peppers and Indian spices and served on a skewer.
$18.00Seekh Kebab (shammi kebab)
Ground chicken marinated with herbs and spices, then broiled on a skewer and cooked in oven.
$19.00Lamb Tava
Tender morsels of lamb marinated in our chef's special recipe, then broiled in the tandoor.
$21.00Tandoori Shrimp
Fresh, king-size shrimp, gently seasoned and slowly broiled over charcoal in the tandoor.
$25.00Vegetable Kebab
Assorted ground vegetables formed into balls, marinated with herbs and spices and fried until golden.
$16.00Murghe Ke Namoone
Chicken Makhani
Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onions, tomatoes, butter and cream.
$19.00Chicken Tikka Masala
Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.
$19.00Chicken Saag
Boneless chicken pieces, sauteed with spinach and enhanced with mild Indian spices.
$19.00Chicken Dhaniwal Korma
Chicken pieces cooked in a mild sauce made of yogurt and freshly chopped green coriander.
$19.00Chicken Dansik
Pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.
$19.00Chef's Special Chicken
Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato, onion and butter sauce, served with hard cooked eggs.
$19.00Chicken Kadai
Pieces of chicken sauteed in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.
$19.00Ghost Ke Namoone
Lamb Curry
Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of South India.
$21.00Lamb Vindaloo
Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of South India.
$21.00Lamb Rogan Josh
Tender cubes of lamb marinated in Indian spices, sauteed with chopped tomatoes in a creamy sauce.
$21.00Lamb Nirgisi
Cubes of lamb prepared in the tandoor, seasoned in the traditional style in a saucepan.
$21.00Lamb Kadai
Pieces of lamb sauteed in a kadai (wok) with onions, tomatoes, garlic and subtle flavors.
$21.00Boti Kebab Masala
Marinated sliced lamb, baked in the tandoor, then cooked in a rich tomato, onion and cream sauce.
$21.00Lamb Pasanda
Juicy slices of tender lamb, marinated overnight, then simmered in a light sauce with yogurt, onion, fresh tomatoes and mild spices. A delicacy from Northern India.
$21.00Lamb korma
$21.00Goat Specialties
Goat Curry
Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of South India.
$21.00Goat Vindaloo
Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of South India.
$21.00Goat Korma
Pieces of goat cooked in mild sauces with yogurt and freshly chopped green coriander.
$21.00Samunderi Namoone
Shrimp Shahi Korma
Large, fresh shrimp cooked in mild curries, softened by a yogurt-based sauce.
$23.00Fish Tikka Masala
Tender boneless chunks of fish, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.
$23.00Shrimp Dansik
Pieces of shrimp marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.
$23.00Shrimp Makhani
Marinated pieces of shrimp, barbecued in the Tandoor, combined with a delicious mixture of onions, tomatoes, butter and cream.
$23.00Seafood Vindaloo
Delectable combination of shrimp, fish and potatoes in our chef's special spicy sauce.
$23.00Vaishnau Bhojan Bhander
Saag Paneer
Fresh, homemade Indian cheese cubes gently cooked with garden fresh spinach, coriander and mild spices.
$17.00Chana Masala
A delicious combination of chickpeas, onion and tomatoes in a richly flavored sauce.
$17.00Bayngan Bhurta
Whole eggplant is partially roasted in the tandoor, then mashed and blended with tomatoes, onions and simmered with mild spices and herbs.
$17.00Vegetable Jalfrazi
Fresh garden vegetables marinade in fresh ginger and garlic, then cooked with natural herbs.
$17.00Vegetable Korma
A royal entree. Garden fresh vegetables, gently simmered in a spice-laced cream sauce and sprinkled with nuts.
$17.00Malai Kofta
Homemade Indian cheese, stuffed in vegetable balls and simmered in a mildly-spiced creamy sauce.
$17.00Paneer Makhani
Cubes of fresh homemade cheese marinated with spices and sauteed with chopped tomatoes and onions in a creamy sauce.
$17.00Paneer Kadai
Cubes of homemade cheese sauteed in a kadai (wok) with onions, tomatoes and garlic an other subtle flavors.
$17.00Shahi Paneer
Our chef's royal preparation of homemade cheese cubes sauteed with onions, tomatoes and fresh seasonings.
$17.00Combination Dinners
Clove Special Dinner
Our mouthwatering chef's special: Chicken tandoori, lamb rogan josh, vegetable korma, served with papadum, chutney, rice and naan bread. Your taste buds will thank you!
$27.00Tandoori Dinner
Assorted delicacies from our charcoal-fired tandoor oven, includes chicken tandoori, chicken tikka, seekh kebab, malai kebab, tandoori prawn. Served with chutney and naan bread.
$27.00Special Combination for 2
2 people can cuddle up to this delicious dinner of pakora, papadum, seekh kebab, chicken tikka, lamb rogan josh, vegetable makhni, rice and naan bread, complemented by rice pudding for dessert.
$49.00Roti
Onion Paneer Kulcha
Scrumptious unleavened bread filled with a mixture of onions and homemade Indian cheese.
$6.00Chef's Special Paratha
Multi-layered unleavened bread stuffed with a delicious, delicately spiced mixture of shredded chicken and authentic spices.
$7.00Jain Specialties
Biryania
Chicken Biryani
Chicken sauteed in herbs and spices with fragrant Indian basmati rice and nuts.
$18.00Vegetable Biryani
Vegetables sauteed in herbs and spices with fragrant Indian basmati rice and nuts.
$16.00Lamb Biryani
Lamb portions sauteed in herbs and spices with fragrant Indian basmati rice and nuts.
$20.00Chef's Special Biryani
Long grain basmati rice exotically flavored with saffron, then cooked with boneless pieces of chicken, lamb, vegetables and nuts.
$21.00