Coppi's Organic Restaurant
Kids Fettuccine Meat Sauce
House made pasta with a bolognese of beef, sausage, carrot, garlic and onion, tossed with pecorino and Italian parsley.
$8.00Baby Calzone di Nutella
Kid's size pizza dough stuffed with chocolate hazelnut cream and baked to order.
$5.00 +Appetizers
Fried Green Tomatoes
slices of green tomato dusted in cornmeal and stuffed with fresh mozzarella cheese
$10.00Oven Roasted Chard Salad
Seared young rainbow green chard with garlic, pine nuts, golden raisins and ricotta. Gluten free.
$9.00Beet Salad
Baby beets, walnut-garlic pesto, fancy greens, cucumbers and house vinaigrette. Gluten free.
$9.00Caesar Salad
House made Caesar dressing, romaine lettuce, focaccia crostini, fried capers and pecorino.
$8.00Butternut Squash (GF)
wood oven seared butternut squash with ricotta cheese, red onions, pine nuts, capers and garlic
$9.00Calamari Salad
Fresh Rhode island squid, oven seared with garlic, Italian parsley and balsamic vinegar. Gluten free.
$13.00Oven Roasted Parsnips
sweet parsnip root wood oven fried in olive oil, with garlic and parsley, our "french fries"
$8.00Plates
Mahi Mahi
Mahi-Mahi braised with cannelloni beans, fennel, capers, black olives, San Marzano tomato, fresh herbs and white wine reduction (GF)
$19.00Pollo con Funghi
free-range chicken breast marinated with fresh herbs and garlic pan seared, served with wild mushrooms cognac sauce over blue potato puree
$22.00Salmon
Wild-caught Atlantic salmon served with creamy mushroom sauce and rosemary potatoes confit
$24.00Lamb Chops
New Zealand rack of lamb chops, marinated in fresh herbs, and garlic, grilled in honey, sage, and brandy glaze, served with rosemary potato confit and garlic spinach.
$28.00Rice & Grains
Spinach Gnocchi
Housemade gnocchi, vodka sauce, mushrooms, spicy Italian sausage and smoked mozzarella.
$19.00House Lasagna
Not your typical lasagna, strip steak, san marzano tomatoes, charred, red pepper, onions, mushrooms, garlic, ricotta house made bechamel.
$25.00Pappardellep
Homemade pasta, Bolognese of beef, sausage, carrot, garlic and onion, pecorino and Italian parsley.
$17.00Risotto
Shiitake, cremini, oyster mushroom, porcini stock, creamy cognac, pancetta, pecorino, Italian parsley.
$17.00Puttanesca with Gorgonzola
free-range chicken simmered with San Marzano tomatoes, white wine reduction with olives and capers on top of rigatoni with gorgonzola cheese
$21.00Seafood Risotto
Ecuadorian mahi-mahi, shrimp, calamari, Arborio rice, spinach, red pepper and housemade saffron seafood broth
$25.00Wood-Fired Pizza
Melanzane
Roasted eggplant, cremini mushroom, and red pepper, with smoked mozzarella and baby artichoke, parsley and olive oil.
$15.00 +Siracusa
Tomato sauce, spicy Italian pork sausage, feta, oregano, olives, pepperoncini peppers and onion.
$16.00 +Pollo
Chicken breast, roasted red pepper, red onion, provolone, crimini mushroom and oregano.
$18.00 +Prosciutto e Funghi
Tomato sauce, prosciutto, basil, mozzarella, crimini mushroom and olives.
$16.00 +Mediterranean
Diced tomatoes, mozzarella cheese, capers, anchovies, Kalamata olives, roasted red pepper, oregano
$16.00 +Vegan
Oven Roasted Chard (V)
Seared young rainbow chard with garlic, pine nuts, golden raisins, and vegan cheese
$9.00Penne alla Carbonara
Organic smoked tempeh, gluten-free penne pasta, sweet potato, crumbled tofu, mushrooms, fresh garlic, Italian parsley, nutritional yeast, vegan cheese, house made vegan demi-glaze. Note* Tofu and vegan chicken are soybean-based, non-GMO.
$17.00Risotto (V)
Arborio rice, white wine, seasonal vegetables, wild mushroom, porcini stock, nutritional yeast, vegan cheese, and Italian parsley. Note* Tofu and vegan chicken are soybean-based, non-GMO.
$17.00Gnocchi Puttanesca
housemade gnocchi with artichokes, peppers, mushroom, housemade marinara with olives and capers, and vegan cheese. Note* Tofu and vegan chicken are soybean-based, non-GMO.
$18.00Eggplant Parmesan
Vegan chicken, roasted eggplant, vegan cheese, house made marinara, fresh herbs. Note* Tofu and vegan chicken are soybean-based, non-GMO. Vegan. Vegetarian.
$15.00Vegan Chicken Pizza
Housemade marinara, vegan chicken, mix mushrooms, fresh basil, vegan mozzarella
$16.00 +Funghi di Bosco (V)
Hassorted Pennsylvania organic, mushrooms, vegan mozzarella, garlic, Italian parsley
$15.00 +Vegantella Calzone
housemade vegan chocolate hazelnut cream stuffed in housemade pizza dough and baked to order
$8.00Butternut Squash (V)
wood oven seared butternut squash with vegan cheese, red onions, pine nuts, capers and garlic
$9.00Penne Genovese
vegan chicken, shiitake mushroom, roasted red peppers, basil pesto, roasted pine nuts, and vegan cheese. Note* Tofu and vegan chicken are soybean-based, non-GMO.
$19.00Vegan Steak Stir Fry
portobello mushrooms, potatoes, spinach, carrots and tofu. Note* Tofu and vegan chicken are soybean-based, non-GMO.
$17.00Desserts
Tiramisu
housemade ladyfinger crusted tiramisu with organic egg-cream made with illy Italian coffee and Chambord
$9.00Vegan Nutella
housemade vegan chocolate hazelnut cream stuffed in housemade pizza dough and baked to order
$8.00