Cote Soleil
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Cote Soleil Menu

Cote Soleil

Dinner, French
7557 31st Ave, East Elmhurst, NY 11370
(347) 612-4333
Menu About
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Beverages

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Pepsi

The bold, refreshing, robust cola, click to add to your meal.

$2.00

Ginger Ale

$2.00

Club Soda

$2.00

Appetizers

La Soupe du Jour Dinner

Soup of the day.

$9.00

La Soupe à L'oignon Gratinée Dinner

French onion soup gratinée.

$9.00

Les Escargots au Beurre Persillé Dinner

6 snails with garlic butter.

$10.00

Le Paté Maison Dinner

Homemade country paté served with gherkins, mustard and bread.

$10.00

La Salade de Fromage Chaud Dinner

Warm cheese toasts with salad and tomatoes.

$9.00

La Salade de Betteraves au Chèvre et Noix Dinner

Red and yellow beet with goat cheese yoghurt, walnuts and pickled vegetables.

$11.00

La Terrine de Foie gras Dinner

Homemade duck foie gras with toasted bread and jam.

$17.00

Le saumon mariné

soy cured salmon (sashimi style) served over sliced cucumber and dill sauce

$13.00

Salmon Tartare Dinner

Handchopped seasoned salmon served with toast and salad.

$14.00

Main Courses

Le Coq au Vin Dinner

Chicken braised in red wine with mushrooms, pearl onions, carrots and potatoes.

$20.00

Le Cordon Bleu Dinner

Breaded chicken stuffed with ham and Swiss, served with mashed potatoes, green beans and blue cheese sauce.

$19.00

Le Boeuf Bourguignon Dinner

Slowly braised beef in red wine sauce with mushrooms and bacon, served with mashed potatoes.

$23.00

Les Coquillettes au Jambon et Fromage et son Jus Truffé Dinner

Elbow pasta with diced ham and Swiss cheese with truffle jus.

$16.00

La Bavette à L'échalote Dinner

Hanger steak served with french fries,salad and shallot sauce.

$20.00

La Bavette sauce au poivre vert Dinner

Hanger steak with french fries, salad and green peppercorn sauce

$22.00

La Bavette sauce roquefort Dinner

Hanger steak with french fries, salad and blue cheese sauce

$22.00

Le Saumon à L'oseille et ses épinards Dinner

Filet of salmon served with rice, spinach and sorrel sauce.

$22.00

La Pizza à la Truffe Dinner

Flatbread truffle flavored pizza. Vegetarian.

$14.00

La Ratatouille Dinner

Provencal vegetable stew served with rice. Vegetarian.

$14.00

Le Burger de Maman Dinner

Angus burger with Brie cheese, tomato, onions, secret sauce in a brioche bun, served with salad and french fries

$15.00 +

Le Baguez Dinner

Lamb sausage, fries and Harissa mayo in baguette.

$15.00

La caesar salade au homard et crevettes

caesar salad with jumbo shrimps and 1/2 lobster

$22.00

Le burger de saumon

salmon patty burger w/ dill sauce, served with french fries and salad

$18.00

Le Cabillaud au Champagne et Pommes de Terre Nouvelles Dinner

Pan seared codfish with champagne sauce, string beans and roasted fingerling potatoes.

$22.00

Les mac n' cheese truffées au homard

truffled mac n' cheese with a 1/2 lobster

$20.00

Shrimp and Lobster Caesar Salad Dinner

Classic Caesar salad with large shrimp and 1/2 lobster.

$24.00

Steak Tartare au Couteau Dinner

Handchopped seasoned raw ribeye beef served with egg yolk, salad, french fries and bread.

$25.00

Salmon Burger Dinner

Salmon patty, spinach leaves, tomato, and dill sauce in a brioche bun.

$18.00

Truffle Lobster Mac and Cheese Dinner

Elbow pasta with lobster and Swiss cheese with truffle sauce.

$21.00

Le steak frites au poivre

NY strip steak served with french fries, salad and green peppercorn sauce

$30.00 +

Le steak frites au roquefort

NY strip steak served with french fries, salad and blue cheese sauce

$30.00 +

Pan seared Veal sweetbread with mushroom sauce and rice

$24.00

Sides

Le Gratin de Choux Fleur Dinner

Cauliflower gratin with béchamel sauce.

$7.00

La Purée de Pommes de Terre Dinner

Mashed potatoes.

$7.00 +

Les Haricots Verts Dinner

Sauteed string beans.

$7.00

Les frites

French fries.

$7.00 +

Desserts

La Mousse au Chocolat

Chocolate mousse.

$9.00

L'île Flottante

Meringue floating on creme anglaise.

$9.00

Le Riz au Lait et Ses Pruneaux

Rice pudding topped with prunes.

$7.00

Crème brulée

$9.00

Lunch Appetizers

La Soupe du Jour Lunch

Soup of the day. Vegetarian.

$9.00

La Soupe à L'oignon Gratinée Lunch

French onion soup gratinee.

$8.00

Les Escargots au Beurre Persillé Lunch

6 snails with garlic butter.

$9.00

Le Pâté Maison Lunch

Homemade country pate served with gherkins, mustard, and bread.

$9.00

La Salade de Fromage Chaud Lunch

Warm cheese toasts with salad and tomatoes.

$8.00

La Salade de Betteraves au Chèvre et Noix Lunch

Red and yellow beet with goat cheese yogurt and walnuts. Vegetarian.

$10.00

Le Friand au Brie Lunch

Baked brie with honey. Vegetarian.

$9.00

La Terrine de Foie Gras Lunch

Homemade duck foie gras with toasted bread and jam.

$15.00

Salmon Tartare Lunch

Handchopped seasoned salmon served with toast and salad.

$13.00

Soy Cured Salmon Lunch

Fresh salmon marinated in soy preparation served on slices of cucumber with dill sauce.

$13.00

Lunch Sandwiches

Le Croque Monsieur Lunch

French grilled cheese with ham and bechamel. Served with salad.

$10.00

Croque Madame Lunch

French grilled cheese with ham and bechamel with an egg on top. Served with salad.

$11.00

Le Croissant au Fromage Lunch

Grilled cheese sandwich in a fresh croissant with ham and bechamel. Served with salad.

$10.00 +

Le Croque Vegetarian Lunch

French grilled cheese with provencal vegetables and bechamel. Served with salad.

$11.00 +

La Tartine d'Avocat Lunch

Toasted bread with smashed avocado and turkey bacon. Served with salad.

$10.00 +

La Tartine Provencale Lunch

Toasted bread with garlic and herbs, goat cheese, ratatouille, and gratine Gruyere. Served with salad.

$10.00

Le Burger de Maman Lunch

Angus burger with brie cheese, tomato, onion, and secret sauce in a brioche bun.

$14.00

Le Baguez Lunch

Lamb sausage, fries, and harissa mayo in baguette.

$14.00

Lunch Eggs

L'omelette du Chef

Swiss cheese and ratatouille omelette. Served with salad.

$10.00

L'omelette Classique

Ham and Swiss cheese omelette. Served with salad.

$10.00

La Quiche Lorraine

Egg tart with bacon. Served with salad.

$10.00

Lunch Main Courses

Shrimp and Lobster Caesar Salad Lunch

Classic Caesar salad with large shrimp and 1/2 lobster.

$22.00

Steak Tartare au Couteau Lunch

Handchopped seasoned raw beef served with egg yolk, salad, french fries and bread.

$22.00

Salmon Burger Lunch

Salmon patty, spinach leaves, tomato, and dill sauce in a brioche bun.

$18.00

Truffle Lobster Mac and Cheese Lunch

Elbow pasta with lobster and Swiss cheese with truffle sauce.

$20.00

Lunch Crepes Bretonnes

La Jambon Fromage

Buckwheat. Ham and Swiss cheese. Served with salad.

$9.00

La Complète

Buckwheat. Ham, Swiss cheese, and egg. Served with salad.

$10.00

La Suisse et Ratatouille

Buckwheat. Swiss cheese and provencal vegetables. Served with salad.

$12.00

La Roulée

Buckwheat. Smoked salmon, Swiss cheese, scrambled egg, scallions, and bean sprouts. Served with salad.

$14.00

Caramel au Beurre Salé Maison

Sweet. Homemade salted caramel butter.

$7.00

Banane and Nutella Crepe

Sweet.

$9.00

La Crêpe des Bois

Sweet. Seasonal berries with red fruit coulis.

$10.00

Crepe Caramel au beurre salé

Homemade salted Caramel butter and whipped cream

$7.00

Crepes banana et nutella

Banana, Nutella and whipped cream

$9.00

La crepes des bois

Seasonal berries with red fruit coulis and whipped cream

$10.00
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About Cote Soleil

  • 7557 31st Ave, East Elmhurst, NY 11370
  • Dinner, French, Hamburgers, Salads, Sandwiches
  • (347) 612-4333
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