Cove Surf &Turf

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Contribute to our Terrace Construction

We’re building something special in New Bedford — an elevated terrace that gives you stunning waterfront views while you dine. Want to help make it happen? Contribute any amount to support our next chapter and be part of Cove Surf & Turf history. Even $1 brings us closer to opening day. Choose your contribution level below — every dollar goes toward planning, materials, labor, and creating a better experience for our community. Let’s build this together. 🛠️🦞

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CLAM CAKES EACH

One golden, crispy clam cake made fresh with chopped local clams — perfect as a snack, add-on, or side to chowder.

HALF DOZEN CLAM CAKES

A half dozen of our crispy, golden clam fritters packed with chopped clams and fried to perfection. A local favorite, perfect for sharing (or not).

DOZEN CLAM CAKES

Twelve house-made clam cakes — hot, crispy, and brimming with chopped fresh clams. Great for the table or as a hearty side for your seafood feast.

STUFFED QUAHOG

Homemade stuffy made with fresh clams, local linguica and buttery, Ritz crackers. A heaping portion at almost 6 ounces, served with whipped butter and a lemon wedge.

BASKET OF ONION RINGS

Thick-cut from super colossal onions and dipped in our crispy house beer batter. Served golden brown with about ten rings per order, plus a side of our signature spicy sriracha-mayo dipping sauce.

PLAIN CHICKEN TENDERS

Over half a pound of hand-cut tenderloins battered and fried; carrots and dip on the side

BUFFALO TENDERS

Over half a pound of hand-cut chicken tenderloins, lightly battered and fried crisp, then tossed in our house mild buffalo sauce. Served with crunchy carrot sticks and cool blue cheese dip on the side.

GARLIC BREAD

A six-inch hoagie roll, sliced, buttered, and seasoned with garlic powder, then grilled to golden, toasty perfection. Simple, savory, and addictively good.

POTATO SKINS

Three crispy potato halves made from hearty 12 oz spuds, pre-baked, scooped, and deep fried until golden. Seasoned and filled with melted cheddar and chopped bacon, then oven-finished for max flavor. Served with a 2 oz side of sour cream.

SIDE SALAD

A crisp mix of iceberg and spring greens with tomato, shredded carrots, and seasonal veggies. Comes with your choice of dressing — perfect alongside any meal. Add-ons like cheddar, bacon, or grilled chicken available.

FRIED MUSHROOMS

A full pint of button mushrooms, hand-breaded in our signature fry mix. Deep fried until golden and crispy, served with your choice of ranch or spicy dipping sauce.

Rolls to-go

FRIED ASPARAGUS

LG LOADED FRY

A full-size pile of seasoned skin-on fries, loaded with melted cheddar and smoky chopped bacon. Served with sour cream — perfect for sharing (or not).

SIDE LOADED FRY

Crispy skin-on fries, lightly seasoned and smothered in shredded cheddar and chopped bacon. Served with a side of sour cream for dipping. Perfect as an indulgent upgrade to any meal.

MARYLAND STYLE CRAB CAKES

Clam Bonanza

Half-pint of whole-belly clams with tartar sauce, three clam cakes, cup of our award-winning clam chowder and a homemade stuffed quahog

Fried Calamari – Pint

Treat yourself to a taste of the Mediterranean with our Fried Calamari App, a Cove Surf and Turf favorite known for its crispy texture and irresistible flavor. Served with spicy sauce on the side to dip

Fried Calamari – Quart

Double the crispy calamari goodness, perfect for sharing.

Fried Clam Strips – Pint

Golden, crunchy clam strips fried to perfection.

Fried Clam Strips – Quart

A full quart of crispy clam strips — a coastal classic.

Fried Whole Belly Clams – Pint

Tender, flavorful whole-belly clams, fried until golden. Includes our homemade tartar sauce to dip

Fried Whole Belly Clams – Quart

A hearty portion of our fresh whole-belly clams, fried and ready to devour. Includes our homemade tartar sauce to dip

Fried Haddock Bites – Pint

Bite-sized pieces of haddock in a crisp, light batter. Served with tartar sauce.

Fried Haddock Bites – Quart

A full quart of crispy haddock bites with tartar sauce on the side.

Fried Lobster – Pint

Tender lobster meat, lightly breaded and fried. A Cove specialty served with melted butter

Fried Lobster – Quart

A generous portion of golden-fried lobster — perfect for seafood lovers. Served with melted butter on the side

Fried Oysters – Quart

Plump fried oysters, perfect for sharing or indulging.

Fried Oysters – Pint

Fresh oysters, lightly battered and fried crisp. Tartar sauce included

Fried Scallops – Pint

Tender sea scallops, fried golden and full of flavor. With tartar on the side for dipping

Fried Scallops – Quart

A full quart of juicy, golden scallops — ideal for the table. Served with homemade creamy tartar

Fried Shrimp – Pint

Crispy, golden shrimp served with cocktail sauce. A must-try starter.

Fried Shrimp – Quart

A larger portion of our house-fried shrimp, cocktail sauce included.

HADDOCK MOZAMBIQUE APPETIZER PINT

Half-pound of fresh haddock prepared old-world style with onions, mild peppers, garlic, beer, wine. This is an appetizer and only includes a roll on the side. Please find the dinner size Mozambique platter with rice and potatoes under "Main Course"

HADDOCK MOZAMBIQUE APPETIZER QUART

A full pound of fresh haddock prepared old-world style with onions, mild peppers, garlic, beer, wine. This is an appetizer and only includes a roll on the side. Please find the dinner size Mozambique platter with rice and potatoes under "Main Course"

Lobster Stuffy App

Half of a lobster’s worth of pulled meat with homemade seafood stuffing made of fresh clams, lump crab meat, scallop pieces, tiny shrimp, and buttery, Ritz crackers. Piled into a lobster shell served with melted butter and a lemon wedge.

Shrimp Mozambique App half dozen

SHRIMP MOZAMBIQUE APPETIZER - DOZEN

Peeled shrimp in our specialty garlic-beer sauce with a roll

Mozambique App two-dozen

STUFFED QUAHOG

Homemade stuffy made with fresh clams, local linguica and buttery, Ritz crackers. A heaping portion at almost 6 ounces, served with whipped butter and a lemon wedge.

CLAM CAKES EACH

One golden, crispy clam cake made fresh with chopped local clams — perfect as a snack, add-on, or side to chowder.

HALF DOZEN CLAM CAKES

A half dozen of our crispy, golden clam fritters packed with chopped clams and fried to perfection. A local favorite, perfect for sharing (or not).

DOZEN CLAM CAKES

Twelve house-made clam cakes — hot, crispy, and brimming with chopped fresh clams. Great for the table or as a hearty side for your seafood feast.

SIX OYSTER ROCKEFELLER

WARM LOBSTER APP

Tidbits of pulled lobster meat gently heated in butter

MARYLAND STYLE CRAB CAKES

Scallops and Bacon 6 count

Scallops and Bacon 12 count

New England Clam Chowder – Cup

Rich and creamy New England-style clam chowder, made in-house with tender clams and hearty potatoes. Served in an 8 oz cup — the perfect starter or side.

New England Clam Chowder – Bowl

Hearty and comforting, our homemade clam chowder is packed with clams, potatoes, and classic New England flavor. Served in a generous 12 oz bowl — a filling favorite for true chowder lovers.

32oz QUART CLAM CHOWDER

2-QT CLAM CHOWDER

CUP KALE SOUP

BOWL KALE SOUP

QUART KALE SOUP

2 QUARTS OF KALE SOUP

CLAM CAKES & CUP OF CHOWDER

Four crispy clam cakes served with an 8 oz cup of our creamy New England clam chowder. A classic combo that hits the spot without weighing you down.

CLAM CAKES & BOWL OF CHOWDER

Four golden clam cakes paired with a hearty 12 oz bowl of our rich, house-made clam chowder. The ultimate New England comfort meal.

CUP LOBSTER BISQUE

BOWL LOBSTER BISQUE

QUART LOBSTER BISQUE

2 QUARTS LOBSTER BISQUE

CUP ONION SOUP

BOWL ONION SOUP

QUART ONION SOUP

2 QUARTS FRENCH ONION SOUP

CUP PORTUGUESE CHOWDER

BOWL PORTUGUESE CHOWDER

QUART PORTUGUESE CHOWDER

2 QUARTS PORTUGUESE CHOWDER

2 QUART SOUP COMBO

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SMALL FISH AND CHIPS

Fresh, crispy, and packed with incredible flavor. Looking for a delicious seafood dish in the New Bedford area? Look no further than our Fish and Chips. This dish is easily our best seller . We make it with fresh local haddock coated in a homemade beer batter. Our Fish and Chips also features sides of homemade coleslaw, creamy tartar sauce, and crispy premium-cut fries.

LARGE FISH AND CHIPS

Get ready to indulge in a taste sensation like no other with our mouth-watering Fish and Chips! Made with love and the freshest ingredients, this crispy dish is a true New Bedford classic. Our talented chefs start with locally sourced haddock, guaranteeing the freshest and most flavorful fish. We then coat it in our secret homemade beer batter, creating a deliciously crispy exterior that will leave you craving more. But it doesn’t stop there! Our Fish and Chips come complete with a side of homemade coleslaw, creamy tartar sauce, and perfectly seasoned premium-cut fries. Each element is carefully crafted to enhance the flavor of the fried haddock, ensuring a symphony of taste with every bite. Whether you’re a local or just passing through, our Fish and Chips are an absolute must-try. Don’t miss out on this incredible seafood experience that has become the talk of the town. So why wait? Visit us today and savor the best Fish and Chips near you!

EXTRA LARGE FISH AND CHIPS

Fresh, crispy, and packed with incredible flavor. Looking for a delicious seafood dish in the New Bedford area? Look no further than our Fish and Chips. This dish is easily our best seller . We make it with fresh local haddock coated in a homemade beer batter. Our Fish and Chips also features sides of homemade coleslaw, creamy tartar sauce, and crispy premium-cut fries.

FRIED SCALLOP PLATE

A pint of the finest sea scallops from our own home port of New Bedford; lightly battered

WHOLE BELLY FRIED CLAMS PLATE - SMALL

A half-pint of whole, sweet Maine special fried clams with small bellies in crispy batter with seasoned French fries, and homemade coleslaw & tartar sauce on the side.

WHOLE BELLY FRIED CLAMS PLATE - LARGE

A platter of whole, sweet Maine special fried clams with small bellies in crispy batter. Made with a full pint of whole belly fried clams, seasoned French fries, and homemade coleslaw & tartar sauce on the side.

SAMPLE PLATTER

Petite portions of beer-battered haddock, large peeled shrimp, sea scallops, belly clams and fried calamari rings

TITANIC SEAFOOD PLATE

Share this seafood platter of sweet, whole-belly Ipswich clams, New Bedford sea scallops, a half-pint of fried calamari, ¼ lb. beer-battered fresh haddock, six large shrimp, two clam cakes, colossal onion rings, a double side of French fries, homemade coleslaw, tartar, cocktail sauce & spicy dip

SHRIMP PLATE

Ten large fried shrimp, fully peeled & battered; with cocktail sauce

CLAM STRIPS PLATE

Generous portion of tender sweet clams without bellies

FRIED OYSTERS PLATE

Succulent and fresh; wild-harvested from Louisiana and Virginia. Our southern oysters are lightly battered in egg and cornmeal, fried golden, and served with seasoned French fries, homemade tartar and coleslaw

CALAMARI PLATE

Tender squid rings fried golden with spicy sauce on the side

SM CLAM ROLL

LG CLAM ROLL

SCALLOP ROLL

FRIED LOBSTER PLATE

Pulled lobster meat, battered and deep fried golden; served over French fries with homemade coleslaw, tartar sauce and melted butter on the side.

PIECE OF FISH ONLY

Quarter-pound beer-battered haddock

HALF & HALF COMBO (3p)

Clam Bonanza

Half-pint of whole-belly clams with tartar sauce, three clam cakes, cup of our award-winning clam chowder and a homemade stuffed quahog

Fried Haddock Bites – Pint

Bite-sized pieces of haddock in a crisp, light batter. Served with tartar sauce.

COCONUT HADDOCK

Fresh, pan-seared haddock fillet coated in toasted coconut and crispy panko, over a bed of spring mix; finished with fresh mango, cucumber and tomato salsa with two sides of your choice.

GRILLED SWORDFISH

Wild, Atlantic swordfish lightly seasoned and seared on the flat top; two regular sides included

BLACKENED SWORDFISH WITH MANGO SALSO

Wild, line-caught Atlantic steak Cajun style on a skillet; served under a salsa of fresh mango and cucumber with two regular sides

BLUEBERRY AGRODOLCE SALMON

Salmon filet pan-seared and roasted with wild blueberries in a gentle honey glaze

BLACKENED SALMON WITH MANGO SALSO

Cajun-seasoned on a skillet, topped with our cucumber-mango blend and includes two regular sides

SALMON WITH LOBSTER DILL SAUCE

Pan-seared, fresh fillet toped with our creamy lobster hollandaise, and dill weed; includes two regular sides

BROILED SALMON

Tender and flaky inside, lightly buttered crispy top, with your two favorite side dishes

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New England Clam Boil

A hearty New England favorite: a quart of fresh Maine steamers simmered with linguiça, beef franks, sausage links, sweet corn on the cob, boiled potatoes, and tender onion, served with flavorful clam broth and melted butter for dipping.

STEAMERS

Heaping quart of Maine softshell clams with broth and butter.

FRENCH DIP

Half a pound of tender, thin-sliced prime rib under melty Swiss cheese piled into a hoagie roll; served with steak fries and au jus for dipping

MEAT PIE DINNER

One slice of homemade, traditional, French-Canadian Tourtière with ground beef, pork and savory seasoning in our own crisp pastry with beef gravy, whole-berry cranberry sauce, two additional side choices, and a fresh-baked roll Whole Meat Pies available frozen anytime, or have us cook one in 90 minutes. We deliver Meat Pies anywhere in the US! Visit our dedicated site at ship.covesurfandturf.com to order yours today. Send them as a gift or stock your freezer while you’re out of our regular delivery range.

COCONUT HADDOCK

Fresh, pan-seared haddock fillet coated in toasted coconut and crispy panko, over a bed of spring mix; finished with fresh mango, cucumber and tomato salsa with two sides of your choice.

FILET MIGNON OSCAR

A half-pound tenderloin grilled with a perfect blend of seasoning topped with a mound of crab meat and creamy lobster-béarnaise sauce.

HADDOCK QUEBEC

Fresh fillet dipped in egg and pan-seared to a golden finish with capers, sautéed asparagus and fresh tomatoes in a bright, lemon-butter over yellow rice

BROILED SALMON

Tender and flaky inside, lightly buttered crispy top, with your two favorite side dishes

BLACKENED SALMON WITH MANGO SALSO

Cajun-seasoned on a skillet, topped with our cucumber-mango blend and includes two regular sides

BLUEBERRY AGRODOLCE SALMON

Salmon filet pan-seared and roasted with wild blueberries in a gentle honey glaze

SALMON WITH LOBSTER DILL SAUCE

Pan-seared, fresh fillet toped with our creamy lobster hollandaise, and dill weed; includes two regular sides

1 1/2 LB STEAMED LOBSTER

TWIN 1 1/2 LB STEAMED LOBSTERS

BLACKENED SWORDFISH WITH MANGO SALSO

Wild, line-caught Atlantic steak Cajun style on a skillet; served under a salsa of fresh mango and cucumber with two regular sides

GRILLED SWORDFISH

Wild, Atlantic swordfish lightly seasoned and seared on the flat top; two regular sides included

BAKED STUFFED WHOLE LOBSTER

Build-Your-Own Pasta Dinner

Craft your perfect pasta dish with all your favorite flavors. Start with your choice of pasta and sauce, then make it your own with premium proteins, sautéed veggies, melty cheeses, and classic add-ons like garlic bread. Includes: Choice of pasta: Cavatappi or Penne Choice of sauce: Butter, Marinara, Alfredo (+$), Garlic Butter, Pink Sauce (+$), or Mac & Cheese Sauce Optional cheeses: Shredded Parmesan, Cheddar, or Mozzarella (+$) Add proteins & toppings like: Grilled or Fried Chicken Ground Beef or Bacon Shrimp, Lobster, or Seared Scallops Broccoli, Peppers, Onions, Mushrooms, and more Make it simple or pile it high — it’s your dinner, your way.

Build Your Own Bowl

Choose your favorite base, proteins, veggies, sauces, and toppings to craft the perfect crave-worthy bowl — whether you want comfort food, seafood, or a loaded feast. How it works: Pick 2 to 10 ingredients from a wide selection including: Bases: Mashed Potatoes, Yellow Rice Proteins: Grilled Chicken, Ground Beef, Fried Shrimp, Seared Scallops, Lobster Meat, Tuna Salad & more Veggies: Broccoli, Peppers, Caramelized Onions, Mushrooms Toppings & Extras: Bacon, Mozzarella, Cheddar, Brown Gravy, Lobster Sauce, Garlic Bread, Capers, Sour Cream Mix, match, and layer it your way — from indulgent to healthy and everything in between.

FILET MIGNON WITH GARLIC BUTTER

SEAFOOD TRIO

Your choice of a freshly prepared lobster roll—Half Pound, Quarter Pound, or Twin Quarter Pound—served warm with drawn butter or chilled with our signature seasoned mayo salad mix. Comes with a side of crispy golden clam fritters and your choice of soup: classic New England Clam Chowder or rich Lobster Bisque, available in an 8 oz cup or a 12 oz bowl. A hearty taste of the coast all on one plate.

Cove Nachos – Build Your Way

Our house-fried corn tortillas are the base for the ultimate loaded nacho experience. Start with your favorite cheese — melty mozzarella, sharp cheddar, or even shaved parmesan — then pile on the proteins: grilled chicken, ground beef, black beans, fried chicken, or go big with lobster or shaved steak. Finish it off with red or mango salsa, crisp toppings like lettuce, jalapeños, banana peppers, and elevate the crunch with Cove-style crumbled Doritos. Add sour cream or guac to complete the stack. Your nachos. Your rules. All flavor.

Build-Your-Own Tacos

Customize your perfect tacos just the way you like them — bold, cheesy, and made to order. Choose your shell, cheese, protein, salsa, and up to 10 toppings to create the ultimate handheld feast. Includes: Your choice of taco shell (soft flour or crunchy corn) One cheese option (cheddar, mozzarella, nacho cheese, or shaved parmesan) One salsa (classic red or sweet mango) Optional premium meats like shaved steak, grilled or fried chicken, house chili, and even lobster Mix and match from up to 10 toppings like lettuce, sour cream, banana peppers, and crumbled Doritos Go light or go loaded — it's your taco, your way.

NY SIRLOIN 12oz

Choice-cut striploin lightly seasoned & grilled to your preference; loaded with caramelized onions, peppers and mushrooms

PORTUGUESE STEAK 6oz SIRLOIN

Thin-sliced sirloin grilled tender and topped with an over-easy egg in our signature garlic beer sauce. Served over rice and fries — or substitute with any side you like.

PORTUGUESE STEAK 12oz SIRLOIN

A hearty 12 oz New York sirloin, seasoned and grilled to perfection. Finished with an over-easy egg and our house-made garlic beer sauce over rice and fries. Side swaps welcome.

PORTUGUESE STEAK 14oz RIBEYE

Our most indulgent cut — a 14 oz boneless ribeye seared and basted in garlic beer sauce, topped with an over-easy egg and served over rice and fries. Choose your own sides if you prefer.

PORTUGUESE SURF & TURF 6oz SIRLOIN

Tender thin-sliced sirloin topped with an egg and garlic beer sauce, served alongside 6 jumbo shrimp sautéed in our spicy Mozambique sauce. Comes with rice and fries or your choice of sides.

PORTUGUESE SURF & TURF 12oz SIRLOIN

A bold pairing: 12 oz NY sirloin in garlic beer sauce with egg on top, plus 6 jumbo shrimp Mozambique. Served over rice and fries — or swap for any sides you like.

PORTUGUESE SURF & TURF 14oz RIBEYE

A feast on one plate. 14 oz ribeye grilled in garlic beer sauce, crowned with an egg and paired with 6 jumbo Mozambique shrimp. Served with rice and fries or substitute your sides.

HALF RACK BBQ RIBS

FULL RACK BBQ RIBS

Tender pork slowly roasted until falling off the bone and dripping with tangy BBQ sauce; small slaw on the side

GRILLED RIBEYE 14oz

A thick slab of boneless ribeye cut from choice angus, seasoned perfectly. Seared on the grill and served juicy with your choice of two sides.

GRILLED MARINATED PETITE TENDERLOIN STEAK TIPS

Half-pound of seared, beef tips, cut from the petite tender, marinated in red wine, fresh garlic, and mild spices; smothered in mushrooms, peppers & onions with two sides

BUFFALO TENDERS

Over half a pound of hand-cut chicken tenderloins, lightly battered and fried crisp, then tossed in our house mild buffalo sauce. Served with crunchy carrot sticks and cool blue cheese dip on the side.

PLAIN CHICKEN TENDERS

Over half a pound of hand-cut tenderloins battered and fried; carrots and dip on the side

FILET MIGNON WITH GARLIC BUTTER

CHICKEN ALFREDO BROCCOLI & PENNE

Our own recipe using imported Parmesan, rich cream and real butter;

LOBSTER ALFREDO BROCCOLI & PENNE

Our own recipe using imported Parmesan, rich cream and real butter;

Alfredo Broccoli & Penne

SCALLOPS ALFREDO BROCCOLI & PENNE

SHRIMP ALFREDO BROCCOLI & PENNE

Ten large shrimp sauteed in our creamy Parmesan sauce with fresh broccoli and pasta

STEAK TIPS ALFREDO BROCCOLI & PENNE

A half-pound of marinated tenderloin steak tips tossed with Parmesan-cream sauce and broccoli over pasta

LOBSTER MAC N CHEESE

Nearly a half-pound of pulled lobster tail and claw in a creamy, three cheese blend tossed with penne and baked under a cheesy, crouton topping

BUFFALO CHICKEN MAC N CHEESE

CHICKEN MOZAMBIQUE

Prepared old-world style with tender chicken breast, onions, mild peppers, garlic, beer, wine and spices; served over saffron rice and diced potatoes

HADDOCK MOZAMBIQUE DINNER

Prepared old-world style with a half-pound of fresh haddock filet, onions, mild peppers, garlic, beer, wine and spices; served over saffron rice and diced potatoes

SEAFOOD COMBO MOZAMBIQUE

Prepared old-world style with haddock, scallops, shrimp, calamari, onions, mild peppers, garlic, beer, wine and spices; served over saffron rice and diced potatoes

SHRIMP MOZAMBIQUE

SCALLOPS MOZAMBIQUE

GRILLED CHICKEN PARMESAN

Marinated chicken breast seared on the flat top served over pasta with rustic marinara and melty mozzarella

ITALIAN BREADED CHICKEN PARMESAN

Breaded and fried chicken bites tossed with pasta and rustic marinara baked under melty mozzarella and an Italian herb crust

DINNER SALAD

A generous garden salad with iceberg, spring mix, tomato, carrots, and fresh seasonal vegetables. Served with your choice of dressing and fully customizable with premium add-ons like cheddar, bacon, grilled chicken, salmon, or lobster salad.

GARLIC BUTTER CHICKEN BROCCOLI & PENNE (SCAMPI)

Tender breast meat pan-seared in butter with chopped garlic, tossed in herbs and wine over broccoli and pasta

GARLIC BUTTER SHRIMP BROCCOLI & PENNE (SCAMPI)

Ten large tail-on shrimp sauteed in garlic butter tossed with fresh broccoli, herbs, white wine and pasta

PHILLY STEAK MAC N CHEESE

Two favorite classics in one! Tender, grilled ribeye steak and caramelized onions tossed in our creamy, homemade sharp cheddar sauce and penne pasta, topped with crunchy croutons, and more cheddar cheese then baked to a crusty top.

PLAIN MAC N CHEESE

Build-Your-Own Pasta Dinner

Craft your perfect pasta dish with all your favorite flavors. Start with your choice of pasta and sauce, then make it your own with premium proteins, sautéed veggies, melty cheeses, and classic add-ons like garlic bread. Includes: Choice of pasta: Cavatappi or Penne Choice of sauce: Butter, Marinara, Alfredo (+$), Garlic Butter, Pink Sauce (+$), or Mac & Cheese Sauce Optional cheeses: Shredded Parmesan, Cheddar, or Mozzarella (+$) Add proteins & toppings like: Grilled or Fried Chicken Ground Beef or Bacon Shrimp, Lobster, or Seared Scallops Broccoli, Peppers, Onions, Mushrooms, and more Make it simple or pile it high — it’s your dinner, your way.

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JUICY BURGER

A half-pound of perfectly seasoned ground beef on the grill over lettuce and tomatoes on a buttery bulkie roll with a pickle and your favorite side. Build yours up with cheese, bacon or additional toppings below

PUB BURGER

Half-pound of hand-pattied, seasoned ground chuck under a mound of sautéed peppers, onions, cheddar & bacon over lettuce and tomato on a grilled bulkie roll

SKYSCRAPER

Spicy sauce, cheddar, bacon and beer battered onion rings piled atop

DRUNKEN COWBOY

Half-pound of hand-pattied, seasoned ground chuck under a mound of caramelized onions, homemade barbeque sauce, cheddar & bacon over lettuce and tomato on a grilled bulkie roll

MUSHROOM SWISS BURGER

Half-pound of hand-pattied, seasoned ground chuck under a mound of mushrooms, Swiss cheese & bacon over lettuce and tomato on a grilled bulkie roll

BIG TEXAS SMASH

Two, half-pound beef patties smashed thin and grilled crispy with lots of cheddar, double bacon, BBQ, and light-battered onion rings on top of crisp iceberg, sliced tomato and a buttery bulkie roll.

LOBSTER ROLL

A heaping sub with your choice of cold lobster salad with mayo and spice on a six-inch hoagie with crisp iceberg lettuce, or warm with butter on a grilled hot dog roll. Served with seasoned French fries, dill pickle and homemade coleslaw.

TWIN LOBSTER ROLLS

Two quarter-pounders made of fresh, whole-lobster meat, packed into buttery, grilled New England style rolls with a pickle and house slaw on the side Choose between cold salad mix tossed in celery & mayo over lettuce, or warm lobster meat in butter

PETITE LOBSTER ROLL

RIB BOMB

Better than just steak and cheese. Thin-slice prime rib, sautéed peppers, mushrooms & caramelized onions with melty cheddar in a warm hoagie

TUNA ROLL

TUNA MELT

BBQ CHICKEN SANDWICH

CHICKEN SANDWICH

FISH SANDWICH

1/2 POUND BLT SUB

Thick-cut bacon piled into a toasted hoagie with mayo, lettuce and tomato; seasoned French fries and a pickle included

GRILLED HOT DOGS

GRILLED BUFFALO CHICKEN SANDWICH

SHRIMP PO BOY

OYSTER PO BOY

Lobster Salad & Mayo Wrap

A full lobster roll portion of sweet lobster tail and claw meat with mayo, wrapped in a tomato-basil tortilla with iceberg, spring mix, and sliced tomato.

Fried Haddock & Spicy Sauce Wrap

Crispy fried haddock fillet with our house spicy sauce, rolled with iceberg, spring mix, and tomato in a tomato-basil tortilla.

Buffalo Chicken & Blue Wrap

Fried chicken tenders tossed in mild buffalo sauce, wrapped with fresh greens, tomato, and creamy blue cheese dressing in a tomato-basil tortilla.

Rib & Ranch Wrap

Thin-sliced prime rib with iceberg, spring mix, juicy tomatoes, and ranch dressing, all rolled in a warm tomato-basil tortilla.

Cajun Shrimp & Blue Wrap

Cajun-spiced shrimp with iceberg, spring mix, tomatoes, and blue cheese dressing, wrapped in a tomato-basil tortilla.

Tuna & Mayo Wrap

Our house-made tuna salad with mayo, iceberg, spring mix, and tomato wrapped in a soft tomato-basil tortilla.

Grilled Chicken & Mayo Wrap

Marinated grilled chicken breast with mayo, lettuce blend, and tomato rolled in a tomato-basil tortilla.

1/2 lb Bacon & Mayo Wrap

A full half-pound of bacon made crispy with mayo, lettuce mix, and fresh tomato, all rolled into a warm tomato-basil tortilla.

SM CLAM ROLL

SCALLOP ROLL

FISH TACOS

Crispy haddock morsels in light batter piled into two, soft flour tortillas with fresh mango salsa, cheddar cheese, spicy sauce, crisp iceberg and diced tomatoes; yellow rice and sour cream on the side

SUGAR-FREE GRAPENUT CUSTARD

Classic New England pudding made of Stevia-sweetened eggs and milk combined with Post Grape-nut cereal and spices

CHOCOLATE LOVIN' SPOON CAKE

A giant mouthful of chocolate pudding between two layers of dark, moist chocolate drenched chocolate cake drizzled with Ghiradelli sauce

FOUR-HIGH CARROT CAKE

Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple…finished with smooth cream cheese icing, and a drizzle of white chocolate ganache

Grapenut Quart

HOMEMADE APPLE CRISP – single serving

Ginger’d and cinnamon’d fresh organic apples caramelized and piled high atop vanilla ice cream abundantly topped by buttery crisp crumbles

THE CHEESCAKE FACTORY ORIGINAL CHEESECAKE

The One that Started it All! Famous Creamy Cheesecake with a Graham Cracker Crust and Sour Cream Topping. Jazz it up with some complimentary sauces

REESE'S PEANUT BUTTER PIE

The popular candy bar in a pie. Dark chocolate and peanut butter mousse full of Reese’s Peanut Butter Cups

Apple Cider

Fish Bowl 24oz non-alc

FOUNTAIN DRINK

24 oz

FRESH-SQUEEZED LEMONADE

Made fresh daily at Cove with real lemons and pure cane sugar — no shortcuts, just bold, refreshing flavor in every 24 oz cup. Want to level it up? Try it as a Spiked Arnold Palmer with Deep Eddy Sweet Tea Vodka. Sweet, tart, and unforgettable.

Ginger Beer 12oz non-alcoholic

Juice 16oz

Juice 24oz

Juice box

RASPBERRY LIME RICKEY

Made here at Cove Surf and Turf with fresh fruit. Real limes, real sugar, really refreshing.

Milk 16oz

Shirley Temple 16oz

Shirley Temple 20oz

Island Oasis Smoothie 240z

Authentic flavor made with natural ingredients. Island Oasis uses fresh, perfectly ripened fruit & a touch of real sugar.

Spring Water

SUGAR-FREE FRESH-SQUEEZED LEMONADE

Tonic Water 12oz

Lagunitas Hoppy Refresher Sparkling Water non-alcoholic

2-Liter Pepsi

2-liter Diet Pepsi

2-Liter Starry (Sierra Mist)

2-Liter Sam's Cola

2-Liter Sam's Cola Diet

2-Liter Great Value Root Beer

SEASONAL WHITE SANGRIA - STRAWBERRY PEACH 16oz

Deep Eddy Lemon, Sauvignon Blanc, sliced peaches, strawberry puree, fresh-squeezed orange juice and lemonade

SEASONAL SANGRIA - WHITE 24oz

SEASONAL SANGRIA -WHITE 48oz

SEASONAL RED SANGRIA - Red Berry Iced Tea 16oz

Fresh blueberries, strawberries and cranberries, black cherry vodka, Cabernet and Pinot, with sweetened lemon iced tea

SEASONAL SANGRIA - RED 24oz

SEASONAL SANGRIA - RED 48oz

Fresh Lime Margarita – 16oz

A bold, citrus-forward classic done right. We hand-press fresh limes and shake them up with smooth Cabo Wabo tequila, a splash of orange and pineapple juices, and just the right balance of sweet and tart. Served ice-cold, this 16oz pour is sunshine in a glass — no mix, no shortcuts, just pure margarita magic.

Bees Knees

Bloody Maria

Tequila

Bloody Mary

Blueberry Lemonade Cocktail

Fresh blueberries muddled with hand-squeezed Lemonade and vanilla-flavored Deep Eddy Vodka

Cape Cod Classic

Cape Cod Spritz

Deep Eddy Cranberry Vodka, 100% cranberry juice and seltzer, topped with sliced cranberries

Captain and "Coke"

Cosmopolitan

Vodka, orange liqueur, cranberry juice, and freshly squeezed lime juice

Cove Walk Mai Tai

Rum, Bacardi Black, almond & orange liqueurs and pineapple juice

Espresso Martini

Fish Bowl Party

Fish Bowl Single

Gin and Tonic

Hard Seltzer 14oz

Hot Toddy

Jelly Bean Cocktail

Jelly Bean Martini

Manhattan

A cocktail made with whiskey, sweet vermouth, and bitters; garnished with a cherry

Margarita Custom

Margarita Shooter

Fresh Lime Margarita 24oz

Fresh Lime Margarita Half-Gallon

Fresh Lime Margarita 48oz Party Size

Martini - Gin

Martini - Vodka

Mojito

Monkeys Island Iced Tea Party 48oz

Monkeys Island Iced Tea Single

Mudslide

Mule

Old Fashioned

Pearl Harbor

Pina Colada

Sombrero

Spiked Arnold Palmer 12oz

Fresh-Squeezed Lemonade and Deep Eddy Sweet Tea Vodka

Tia Maria Cktl

Tom Collins

Vodka Tonic

Waterm-Blue Mojito Cktl

White Russian

$4 White Claw Hard Seltzer 16oz

Mixed in-house with White Claw Vodka

Orange Crush

Pineapple vodka and orange Fanta; Tajin rim

Mango Tango

Mango vodka with orange and apple juice; sprinkled with spicy Tajin

Spring Fling Martini

Black cherry vodka, fresh-squeezed lime juice and raspberry puree with a splash of lemon-lime soda

Blue Moon 16oz Draft

Blue Moon 22oz Draft

Buzzard's Bay IPA 16oz Draft

Buzzard's Bay IPA 22oz Draft

Genesee 64oz Pitcher

Sam Summer 16oz Draft

Sam Summer 22oz Draft

Shandy 16oz Draft

Shandy 22oz Draft

Canned Heat IPA - Where's the Freakin Clickah 16oz Draft

Canned Heat Craft Beer Company IPA - New England / Hazy 6.6% ABV Fall River, MA United States Micro Brewery A bright golden haze with a punch of citrus and tropical fruits like mango and pineapple with a soft pillowy mouthfeel.

Canned Heat IPA - Where's the Freakin Clickah 22oz Draft

Canned Heat Craft Beer Company IPA - New England / Hazy 6.6% ABV Fall River, MA United States Micro Brewery A bright golden haze with a punch of citrus and tropical fruits like mango and pineapple with a soft pillowy mouthfeel.

Angry Orchard Crisp Apple 16oz Draft

A crisp and refreshing cider, its fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist.

Angry Orchard Crisp Apple 22oz Draft

A crisp and refreshing cider, its fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist.

Bud 16oz bttle

Bud Light 16oz bttle

Buzzard's Bay Horseneck Haze

Buzzard's Bay Golden Flounder 16oz Can

Buzzard's Bay IPA 16oz can

Coors light 12oz bttle

Corona 12oz bttle

Corona light 12oz bttle

Guinness 16oz can

Heineken 12oz bttle

Heineken 0.0 non alc

Lagunitas IPA 12oz bottle

Mich Ultra 16oz bttle

Miller lite 12oz bttle

PBR 16oz can

Sam Boston 12oz bttle

Sam Cold Snap 12oz bttle

Sam Haze non-alc 12oz can

Sam October 12oz bttle

Yuengling 12oz bottle

White Claw Watermelon Hard Seltzer

White Claw Mango Hard Seltzer

White Claw Black Cherry Hard Seltzer

White Claw Peach Hard Seltzer

Cabernet Sauvignon Barefoot Bottle

Cabernet Sauvignon Josh Bottle

Cabernet Sauvignon Woodbrdge bttl

Chardonnay Barefoot bttl

Chardonnay Butter bttl

Chardonnay Kendall-Jacks bttl

Chardonnay Woodbridge bttl

Happy Hour Dry Sherry Carafe

Happy Hour Pinot Grigio Carafe

Happy Hour Cabernet Sauvignon carafe

Happy Hour Chardonnay carafe

Happy Hourr Moscato carafe

Happy Hour Sauvignon Blanccarafe

Merlot Barefoot bttl

Merlot Woodbrdge bttl

Pinot Grigio Barefoot bttl

Pinot Grigio Josh bttl

Pinot Grigio Woodbrdge bttl

Pinot Noir Barefoot bttl

Pinot Noir Mark West bttl

Pinot Noir Seaglass bttl

Pinot Noir Woodbrdge bttl

Reisling Barefoot bttl

Rose Woodbrdge bttl

SEASONAL SANGRIA - RED 48oz

SEASONAL SANGRIA - RED 24oz

SEASONAL SANGRIA -WHITE 48oz

SEASONAL SANGRIA - WHITE 24oz

Sauvignon Blanc Illumination Bottle

Sauvignon Blanc Ink Grade Bottle

Sauvignon Blanc Kim Crawford Bottle

Sauvignon Blanc Monkey Bay Bottle

Sauvignon Blanc Woodbridge Bottle

White Zinfandel Barefoot Bottle

Add on sauce

Add ons

Asparagus side

Baked Potato

Broccoli

Butternut

Coleslaw 4oz

Coleslaw 8oz cup

Fries Basket

Fries side

GARLIC BREAD

A six-inch hoagie roll, sliced, buttered, and seasoned with garlic powder, then grilled to golden, toasty perfection. Simple, savory, and addictively good.

LG LOADED FRY

A full-size pile of seasoned skin-on fries, loaded with melted cheddar and smoky chopped bacon. Served with sour cream — perfect for sharing (or not).

Loaded Baked Potato

Mashed potatoes

Mashed w/ gravy

Onion Rings side

Thick-cut from super colossal onions and dipped in our crispy house beer batter. Served golden brown with about five rings per order, plus a side of our signature spicy sriracha-mayo dipping sauce.

Pickled Beets

Rice

SIDE LOADED FRY

Crispy skin-on fries, lightly seasoned and smothered in shredded cheddar and chopped bacon. Served with a side of sour cream for dipping. Perfect as an indulgent upgrade to any meal.

Steak Fries Large

Steak Fries side

Sweet Fries Large

Sweet Fries side

Clam Cakes Tray

Thirty of our famous clam fritters, ready to feed the whole crew. Crispy on the outside, tender and loaded with clams on the inside — a crowd-pleaser at any gathering.

Potato Skins Small Tray

10 deep fried potato skins seasoned and baked with melty cheddar and crispy chopped bacon

Potato Skins Large Tray

20 deep fried potato skins seasoned and baked with melty cheddar and crispy chopped bacon

Stuffed Quahogs Tray

10 homemade stuffies made with fresh clams, local linguica and buttery, Ritz crackers. Each one a heaping portion at almost 6 ounces.

Small Salad Tray

Perfect for 6-10 guests. A half-size aluminum pan packed with fresh greens, chopped vegetables, and your choice of dressing. Add grilled meats or seafood for a heartier tray. Ideal for family meals, catering, or the holiday table.

Large Salad Tray

Feeds 15–25. A full aluminum pan loaded with our signature salad blend and veggies, served with dressing on the side and optional protein add-ons. A top pick for holiday gatherings, takeout spreads, and catering orders.

Oysters Rockefeller Small Tray

Ten oysters-on-the-half-shell stuffed with bacon, cream, spinach, parmesan and crumbs

Oysters Rockefeller Large Tray

20 oysters-on-the-half-shell stuffed with bacon, cream, spinach, parmesan and crumbs

Alfredo Broccoli & Penne – Small Tray (10" x 13")

Creamy Alfredo sauce tossed with penne pasta and steamed broccoli. Serves 5 full portions or 8–10 side portions

Alfredo Broccoli & Penne – Large Tray (13" x 21")

A crowd-pleasing blend of penne, broccoli, and Alfredo sauce in a full-size tray. Serves 15–20

Chicken Alfredo Broccoli & Penne – Small Tray (10" x 13")

Grilled chicken added to our creamy Alfredo pasta and broccoli blend. Serves 5 full portions or 8–10 side portions

Chicken Alfredo Broccoli & Penne – Large Tray (13" x 21")

Large tray of penne Alfredo with grilled chicken and broccoli. Serves 15–20

Steak Tips Alfredo Broccoli & Penne – Small Tray (10" x 13")

Marinated steak tips atop creamy Alfredo penne with broccoli. Serves 5 full portions or 8–10 side portions

Steak Tips Alfredo Broccoli & Penne – Large Tray (13" x 21")

A generous tray of penne Alfredo, broccoli, and tender steak tips. Serves 15–20

Lobster Alfredo Broccoli & Penne – Small Tray (10" x 13")

Chunks of real lobster folded into rich Alfredo sauce with penne and broccoli. Serves 5 full portions or 8–10 side portions

Lobster Alfredo Broccoli & Penne – Large Tray (13" x 21")

Loaded with lobster meat, this deluxe Alfredo tray is a showstopper. Serves 15–20

Shrimp Alfredo Broccoli & Penne – Small Tray (10" x 13")

A large-format version of our shrimp Alfredo with broccoli and penne. Serves 15–20

Shrimp Alfredo Broccoli & Penne – Large Tray (13" x 21")

A large-format version of our shrimp Alfredo with broccoli and penne. Serves 15–20

Baked Mac n' Cheese Tray Plain

Buffalo Chicken Baked Mac n' Cheese Tray

Lobster Baked Mac n' Cheese Tray

Garlic Broccoli & Penne Tray Plain

Chicken Garlic Broccoli & Penne Tray

Shrimp Garlic Broccoli & Penne Tray

Lobster Garlic Broccoli & Penne Tray

Penne & Marinara Sauce Tray

Baked Ziti Tray

Small Shrimp Mozambique Tray

Small Chicken Mozambique Tray

Small Seafood Combo Mozambique Tray

Small Steak Tips Mozambique Tray

Large Shrimp Mozambique Tray

Large Chicken Mozambique Tray

Large Seafood Combo Mozambique Tray

Large Steak Tips Mozambique Tray

Baked Scallops Tray

Seafood Casserole Tray

Baked Haddock Tray

Stuffed Haddock & Lobster Sauce Tray

Baked Stuffed Shrimp Tray

Stuffed Lobster Casserole Tray

Fried Haddock 10pc

Stuffed Scallops & Lobster Sauce Tray

Plain Chicken Tenders Tray

Buffalo Tenders Tray

Hand-battered, crispy fried boneless breast tossed in our mouth-watering spicy sauce

Grilled Chicken Parmesan Tray

Family Turkey Dinner Tray

Family Ham Dinner Tray

Whole French Meat Pie

A three-pound pie homemade in our own 10 inch crisp pastry crust. Traditional French-Canadian Tourtière with ground beef, pork, onions and savory seasoning; includes a bowl of gravy. Cooked Meat Pies take 90 Minutes. Please schedule accordingly. Frozen Meat Pies are available anytime, ready to go. Please find the "Nationwide Shipping" link for out-of-state orders or go to ship.covesurfandturf.com

Steak Tips Tray

BBQ Babyback Ribs Tray

Portuguese Surf & Turf Tray

Steak Tips Alfredo Broccoli & Penne Tray

Large Steak Tips Mozambique Tray

Small Steak Tips Mozambique Tray

Steamed Broccoli Tray

French Fries Tray

Baked Potatoes Tray

Mashed Potatoes Tray

Yellow Rice Tray

Garlic Bread Tray

Grilled Asparagus Tray

Butternut Squash Tray

Coleslaw Quart

10 Lobster Rolls Tray

10 Fish Sandwiches Tray

10 Tuna Melts Tray

10 Spicy Haddock Wraps Tray

10 Grilled Chicken Wraps Tray

10 1/4lb Cheeseburgers Tray

Propane tank new

Wire Chafer with Liner Pan

2-Hr Chafing Fuel

6" Tongs

10" Serving Spoon

10" Serving Spatula

10ct Plastic Forks

10ct Plastic Knives

10Ct Plastic Spoons

10ct Disposable Plates

1lb Frozen Gel Packs

2lb Frozen Gel Packs

Apple Crisp Small Tray

Grapenut Tray Small

Cake Variety Tray

Lunch Combo Deal