Crazy Horse Steakhouse & Saloon

Baked Spinach Artichoke Dip

Our homemade dip is made with a blend of three cheeses, plump artichoke hearts and spinach. Served hot with crisp pita and tortilla chips.

Boom Boom Shrimp

A generous portion of our popcorn shrimp tossed in our sweet and spicy thai chili sauce, garnished with red peppers on a bed of greens

Chicken Quesadillas

A flour tortilla loaded with grilled fajita chicken and Monterey Jack cheese, served with cilantro corn relish, salsa and sour cream.

Coconut Shrimp on a Stick

2 skewers of shrimp dipped in Japanese bread crumbs and shredded coconut, then deep fried comes with our orange marmalade and pina colada sauces.

Frickles

Fresh cut pickle fries dipped in a seasoned batter and fried to a perfect crispy golden brown.

Mozzarella Wedges

Beautiful bite size wedges of whole milk mozzarella covered with a crunchy Italian breading and deep fried. Served with our handmade marinara.

Naked Wings

6 Delicious naked wings, served with your choice of our 3 sauces; BBQ, Buffalo or Cilantro Lime.

Portobella Fries

Full flavored, plump slices of portobella mushrooms with a parmesan crumb coating, deep fried to a perfect golden brown. Served with our homemade ranch dressing.

Stuffed Potato Skins

3 Large spuds stuffed with sharp cheddar, Jack, and Colby cheeses and topped with bacon and scallions. Served with sour cream.

Texas Toothpicks

A heapin' helpin' of batter dipped onion strips, deep fried golden brown and served with ranch for dippin'

Three App Combo

Half an order of spinach artichoke dip, portobella fries and texas toothpicks.

Balsamic Steak Salad

Fresh, crisp romaine topped with grilled sirloin, cabbage, carrots, grape tomatoes, onion, feta cheese, croutons and a homemade zippy balsamic vinaigrette.

Campfire Salad

Grilled chicken breast (or grilled sirloin), crisp lettuce, Jack cheese, carrots, cabbage, red onion, tomato and garlic croutons, served with our tasty chipotle BBQ ranch dressing.

Chicken Caesar Salad

Crisp romaine, creamy Caesar dressing, grated Parmesan cheese, garlic croutons, onion and tomato, topped with tasty grilled chicken.

Crazy Horse Taco Salad

Grilled fajita chicken or seasoned ground beef, fresh lettuce, black beans, Jack cheese, onion, tomato and tri-colored tortilla chips. Served with our own salsa ranch dressing.

Gorgonzola Cherry Chicken Salad

Spinach and romaine blend, topped with grilled chicken breast, dried cherries, pecans, Mandarin oranges, red onion, carrot, cabbage, Gorgonzola cheese and raspberry vinaigrette.

Salmon Caesar Salad

Crisp romaine, creamy Caesar dressing, grated Parmesan cheese, garlic croutons, onion and tomato, topped with tasty 4 oz. grilled salmon.

Steak Caesar Salad

Crisp romaine, creamy Caesar dressing, grated Parmesan cheese, garlic croutons, onion and tomato, topped with tasty grilled sirloin.

Strawberry Fields Forever Salad

Strips of grilled chicken, on a fresh romaine and spinach blend, fresh strawberries, pineapple, red onion, sweet pecans and toasted coconut, drizzled with our sweet onion poppyseed dressing.

Buttermilk Shrimp

A generous portion of popcorn shrimp with a light buttermilk and flour coating, fried up crisp and golden brown with cocktail sauce for dipping. Served with choice of 2 sides.

Grilled Norwegian Salmon

An 8 oz. perfectly seasoned and grilled salmon filet. Full of flavor and served with a lemon wedge. Served with fresh steamed veggies, a choice of potato and a soup or salad.

Pub Style Fish-n-chips

A wild caught pub style whitefish with a mild, flaky delicate taste, battered and fried golden brown. Served with a homemade tartar sauce and a side of coleslaw. Served with choice of 2 sides.

Shrimp Alfredo

Sauteed Shrimp and fresh steamed veggies with a penne pasta tossed in a rich alfredo sauce topped with fresh grated parmesan. Severed with choice of soup or salad.

Signature Salmon Bake

8 oz. salmon filet, topped with herbed remoulade, then baked to perfection and served with fresh steamed veggies, a choice of potato and a soup or salad.

Beef Wet Burrito

Ground beef and cheese stuffed in a flour tortilla, topped with our burrito sauce, cheddar Jack cheese blend and cilantro corn relish. Served with tortilla chips, salsa and sour cream.

Fajita Chicken Wet Burrito

A flour tortilla filled with fajita chicken and cheese, topped with our burrito sauce, shredded Jack cheese blend and cilantro corn relish. Served with tortilla chips, salsa and sour cream.

9 oz. the Cattle Baron

Our USDA choice sirloin topped with fresh mushrooms, onions and green peppers sauteed in garlic butter. Served with choice of 2 sides.

18 oz. T-bone Steak

A truly exceptional steak. 2 great cuts in 1 steak. A USDA choice strip steak on 1 side and a filet on the other. Served with choice of 2 sides.

Barbecued Ribs

1/2 rack of barbecue pork ribs, hand-seasoned and slow-cooked, then smothered in our sweet and smokey BBQ sauce. Guaranteed fork-tender. Served with choice of 2 sides.

Boneless Pork Loin Chops

Raw. Boneless 6-oz. Center cut pork chop perfectly seasoned, broiled and topped with our rosemary shallot butter. Served with choice of 2 sides.

Boursin Top Sirloin

USDA 8oz Top Sirloin topped with garlic butter mushrooms and a creamy boursin cheese sauce. Served with your choice of 2 sides.

Branded Sizzler

Our hot-selling 9-oz. USDA choice cut sirloin steak broiled with our special blend of seasonings. Served with choice of 2 sides.

Center Cut Top Sirloin

This USDA choice 8-oz. Steak is very lean and full of great steak flavor. Served with choice of 2 sides.

Cowboy Ribeye

USDA choice 13-oz. Hand-cut steak, dusted with Cajun seasoning and smothered with crispy onion strips. Served with choice of 2 sides.

New York Strip

Tender and delicious, hand-cut USDA choice 14-oz. Center cut strip steak. Served with choice of 2 sides.

Petite Top Sirloin

A smaller, full flavored 6oz USDA choice cut steak. Broiled to perfection with our special blend of seasonings. Served with your choice of 2 sides.

Slow Roasted Prime Rib

Our 8oz USDA choice prime rib is hand-rubbed with our special seasoning and slow roasted all day. Served with your choice of 2 sides.

Tenderloin Filet

This 7oz steak is our most tender, topped with freshly sauteed mushrooms. Served with choice of 2 sides.

Bacon Cheddar Burger

Angus burger with Applewood smoked bacon, sharp cheddar and BBQ ranch sauce. Served on a grilled multigrain bun. Served with choice of side.

Big Pig Sandwich

Homemade, slow-cooked and smokey pork BBQ piled high on a grilled homestyle bun. Served with choice of side.

Boot Kickin' Bleu Burger

A juicy burger topped with crisp bacon and sauteed onion, slathered in a homemade Buffalo bleu cheese spread on a grilled homestyle bun, with lettuce and tomato on the side. Served with choice of side.

Boursin Cheese Burger

Angus burger topped with sauteed mushrooms, applewood smoked bacon and garlic herb boursin cheese, on our grilled Homestyle bun. Served with choice of side.

Crazy Club Sandwich

Grilled marinated chicken topped with shaved ham, Monterey Jack, crispy bacon, lettuce, and tomato, finished with a homemade Dijon mustard spread on a toasted pretzel bun. Served with choice of side.

Kentucky Bourbon Burger

Angus burger topped with monterey jack cheese, BBQ sauce, sauteed onions and applewood smoked bacon served on a grilled homestyle bun. Served with choice of side.

Open Faced Prime Rib Sandwich

A melt-in-your-mouth 6-oz. Slice of our slow-roasted prime rib served open faced on grilled garlic toast with beef au jus. Served with choice of side.

Pineapple Chicken Sandwich

Tender chicken breast topped with grilled pineapple, Jack cheese and sweet and sour mayonnaise on our grilled multigrain bun, with lettuce and onion on the side. Served with choice of side.

Thai Chicken Wrap

Crispy chicken, shredded lettuce, cabbage, carrots, sweet red pepper and Jack cheese, all tossed in our sweet and spicy Thai chili sauce then wrapped in a flour tortilla. Served with choice of side.

Zeek's Classic Burger

Angus burger topped with Jack and cheddar cheese on a grilled homestyle bun. Served with lettuce, tomato and onion on the side. Served with choice of side.

BBQ Ribs-n-chicken Combo

Fork-tender ribs with a 6 oz. grilled chicken breast. Served with choice of 2 sides.

BBQ Ribs-n-Shrimp Combo

Our fork-tender ribs and your choice of buttermilk shrimp or 4 coconut shrimp. Served with choice of 2 sides.

BBQ Ribs-n-steak Combo

Fork-tender ribs with 6 oz. top sirloin. Served with choice of 2 sides.

Shrimp-n-steak Combo

Buttermilk shrimp or 8 coconut shrimp with a 6 oz. top sirloin steak. Served with choice of 2 sides.

Shrimp-n-chicken Combo

Buttermilk shrimp or 8 coconut shrimp with a 6-oz. Chicken breast. Served with choice of 2 sides.

Steak-n-chicken Combo

A 6-oz. Top sirloin served with our 6-oz. Marinated and grilled chicken breast. Served with choice of 2 sides.

Buckboard Chicken

Two 6oz marinated chicken breasts smothered with tangy BBQ sauce, chedder cheese and topped with applewood smoked bacon. Served with your choice of 2 sides.

Campfire Chicken

2 chicken breasts marinated in pineapple juice, sweet-n-sour and soy sauce, then broiled to perfection. Served with choice of 2 sides.

Chicken Monterey

2 of our marinated chicken breasts topped with freshly sauteed mushrooms and melted Monterey Jack cheese. Served with choice of 2 sides.

Southern Fried Chicken Tenders

Our breaded chicken tenderloins served with your choice of BBQ sauce, honey mustard or ranch for dippin'. Served with choice of 2 sides.

Spinach Artichoke Chicken

2 tender and juicy chicken breasts smothered in our delicious spinach artichoke spread and finished with Applewood smoked bacon. Served with choice of 2 sides.

Baked Spinach Artichoke Dip Lunch

Our homemade dip is made with a blend of three cheeses, plump artichoke hearts and spinach. Served hot with crisp pita and tortilla chips.

Boom Boom Shrimp Lunch

Popcorn shrimp tossed in our swwet and spicy thai chili sauce, garnished with red peppers on a bed of greens.

Chicken Quesadillas Lunch

A flour tortilla loaded with grilled fajita chicken and Monterey Jack cheese, served with cilantro corn relish, salsa and sour cream.

Coconut Shrimp on a Stick Lunch

2 skewers of shrimp dipped in Japanese bread crumbs and shredded coconut, then deep fried served with our orange marmalade and pina colada sauces.

Frickles Lunch

Fresh cut pickle fries dipped in a seasoned batter and fried to a perfect crispy golden brown.

Naked Wings Lunch

6 Delicious naked wings, served with your choice of our 3 sauces: BBQ, Buffalo or Cilantro Lime.

Mozzarella Wedges Lunch

Beautiful bite size wedges of whole milk mozzarella covered with a crunchy Italian breading and deep fried. Served with our handmade marinara.

Portobella Fries Lunch

Full flavored, plump slices of portobella mushrooms with a parmesan crumb coating, deep fried to a perfect golden brown. Served with our homemade ranch dressing.

Stuffed Potato Skins Lunch

3 Large spuds stuffed with sharp cheddar, Jack, and Colby cheeses and topped with bacon and scallions. Served with sour cream.

Texas Toothpicks Lunch

A heapin helpin of batter dipped onion strips, deep fried golden brown and served with ranch for dippin.

Three App Combo Lunch

Half an order of spinach artichoke dip, portobella fries and texas toothpicks.

Balsamic Steak Salad Lunch

Fresh, crisp romaine topped with grilled sirloin, cabbage, carrots, grape tomatoes, onion, feta cheese, croutons and a homemade zippy balsamic vinaigrette.

Campfire Chicken Salad Lunch

Grilled chicken breast (or grilled sirloin), crisp lettuce, Jack cheese, carrots, cabbage, red onion, tomato and garlic croutons, served with our tasty chipotle BBQ ranch dressing.

Chicken Caesar Salad Lunch

Crisp romaine, creamy Caesar dressing, grated Parmesan cheese, garlic croutons, onion and tomato, topped with tasty grilled chicken.

Crazy Horse Taco Salad Lunch

Grilled fajita chicken or seasoned ground beef, fresh lettuce, black beans, Jack cheese, onion, tomato and tri-colored tortilla chips. Served with our own salsa ranch dressing.

Gorgonzola Cherry Chicken Salad Lunch

Spinach and romaine blend, topped with grilled chicken breast, dried cherries, pecans, Mandarin oranges, red onion, carrot, cabbage, Gorgonzola cheese and raspberry vinaigrette.

Salmon Caesar Salad Lunch

Crisp romaine, creamy Caesar dressing, grated Parmesan cheese, garlic croutons, onion and tomato, topped with tasty 4 oz. grilled salmon.

Steak Caesar Salad Lunch

Crisp romaine, creamy Caesar dressing, grated Parmesan cheese, garlic croutons, onion and tomato, topped with tasty grilled sirloin.

Strawberry Fields Forever Salad Lunch

Strips of grilled chicken, on a fresh romaine and spinach blend, fresh strawberries, pineapple, red onion, sweet pecans and toasted coconut, drizzled with our sweet onion poppyseed dressing.

Barbecued Ribs Lunch

1/2 rack of barbecue pork ribs, hand-seasoned and slow-cooked, then smothered in our sweet and smokey BBQ sauce. Guaranteed fork-tender. Served with choice of 2 sides.

Boneless Pork Loin Chops Lunch

Boneless 6-oz. Center cut pork chop perfectly seasoned, broiled and topped with our rosemary shallot butter. Served with choice of 2 sides.

Boursin Top Sirloin Lunch

8oz USDA choice Top Siroin topped with creamy boursin cheese and garlic mushrooms. Served with choice of 2 sides.

Branded Sizzler Lunch

Our hot-selling 9-oz. USDA choice cut sirloin steak broiled with our special blend of seasonings. Served with choice of 2 sides.

9 oz. the Cattle Baron Lunch

Our USDA choice sirloin topped with fresh mushrooms, onions and green peppers sauteed in garlic butter. Served with choice of 2 sides.

Center Cut Top Sirloin Lunch

This USDA choice 8-oz. Steak is very lean and full of great steak flavor. Served with choice of 2 sides.

Cowboy Ribeye Lunch

USDA choice 13-oz. Hand-cut steak, dusted with Cajun seasoning and smothered with crispy onion strips. Served with choice of 2 sides.

New York Strip Lunch

Tender and delicious, hand-cut USDA choice 14-oz. Center cut strip steak. Served with choice of 2 sides.

Petite Top Sirloin Lunch

A smaller, full flavored 6oz USDA choice cut steak. Broiled to perfection with our special blend of seasonings. Served with your choice of 2 sides.

Tenderloin Filet Lunch

This 7oz steak is our most tender, topped with freshly sauteed mushrooms. Served with your choice of 2 sides.

Buttermilk Shrimp Lunch

A generous portion of popcorn shrimp with a light buttermilk and flour coating, fried up crisp and golden brown with cocktail sauce for dipping. Served with choice of side.

Coconut Shrimp on a Stick Lunch

Two skewers of shrimp dipped in Japanese bread crumbs and shredded coconut then deep fried. Served with orange marmalade and pina colada sauces. Seved with choice of side.

Grilled Norwegian Salmon Lunch

Seasoned and perfectly grilled salmon filet, served with fresh veggies, your choice of potato or a soup or salad.

Pub Style Fish and Chips Lunch

A wild caught, pub style whitefish with a mild, flakey, delicate taste. Battered and fried golden brown. Served with choice of side.

Shrimp Alfredo Lunch

Sauteed shrimp with fresh steamed veggies and penne pasta tossed in a rich alfredo sauce topped with fresh grated parmesan. Served with choice of soup or salad.

Buckboard Chicken Lunch

6oz marinated chicken breast topped with BBQ sauce, chedder cheese and applewood smoked bacon. Served with your choice of side.

Campfire Chicken Lunch

Our famous 6-oz. Campfire chicken breast marinated in sweet and sour, pineapple juice and soy sauce, then broiled. Served with choice of side.

Chicken Monterey Lunch

Our marinated 6-oz. Chicken breast topped with fresh sauteed mushrooms and Monterey Jack cheese. Served with choice of side.

Southern Fried Chicken Tenders Lunch

Breaded chicken tenderloins served with your choice of BBQ sauce, honey mustard or ranch for dippin. Served with choice of side.

Spinach Artichoke Chicken Lunch

Our 6oz marinated chicken breast smoothered in spinach and artichoke dip and topped with Applewood smoked bacon. Served with choice of side.

Steak Combo

Our perfectly seasoned 6oz sirloin steak with a 6oz chicken breast or our famous coconut or buttermilk shrimp

Zeeks Wet Burrito Lunch

Fajita Style Chicken or Seasoned Ground Beef wrapped in a flour tortilla. Topped with our burrito sauce, colby jack cheese cilantro corn relish and tortilla chips. Served with salsa and sour cream.

Caesar Roundup Wrap Lunch

Flour Tortilla filled with your choice of grilled steak or chicken, tomato, onion and Parmesan cheese with crisp romaine lettuce, tossed with our Caesar dressing.

Point West Fruit Roundup Wrap Lunch

A honey-wheat wrap bursting with grilled chicken breast, plump strawberries, juicy pineapple, tart Michigan cherries and crisp romaine all tossed with a sweet and creamy honey dressing and dotted with candied pecans.

Thai Chicken Roundup Wrap Lunch

Crispy chicken, shredded lettuce, cabbage, carrots, sweet red pepper and Jack cheese, all tossed in our sweet and spicy Thai chili sauce then wrapped in a flour tortilla.

Turkey Club Roundup Wrap Lunch

Shaved turkey, Jack cheese, Applewood smoked bacon, lettuce, tomato and mayo, wrapped in a flour tortilla, then lightly grilled.

Bacon Cheddar Burger Lunch

Angus burger with Applewood smoked bacon, sharp cheddar and BBQ ranch sauce. Served with choice of side. Served on a grilled multigrain bun. Served with choice of side.

Boot Kickin Bleu Burger Lunch

A juicy burger topped with crisp bacon and sauteed onions, slathered in a homemade Buffalo bleu cheese spread, on a grilled homestyle bun with lettuce and tomato on the side. Served with choice of side.

Boursin Cheese Burger Lunch

Angus burger topped with sauteed mushrooms, applewood smoked bacon and garlic herb boursin cheese. Served on our grilled Homestyle bun.

Grilled Prime Rib Sandwich Lunch

Our tender prime rib, grilled and topped with sauteed mushrooms and boursin cheese on a grilled piccolo bun. Served with choice of side.

Kentucky Bourbon Burger Lunch

Angus burger topped with monterey jack cheese, BBQ sauce, sauteed onions and applewood smoked bacon on a grilled homestyle bun. Served with choice of side.

Mushroom Swiss Burger Lunch

Angus burger topped with freshly sauteed mushrooms, Swiss cheese and roasted onion Parmesan mayo. Served on a grilled homestyle bun. Served with choice of side.

Zeek's Classic Burger Lunch

Angus burger topped with Jack and cheddar cheese on a grilled homestyle bun. Served with lettuce, tomato and onion on the side. Served with choice of side.

Crazy Club 2 Sandwich Lunch

Grilled marinated chicken topped with shaved ham, Monterey Jack, crispy bacon, lettuce, and tomato, finished with a homemade Dijon mustard spread on a toasted pretzel bun. Served with choice of side.

Crazy Horse Dip Sandwich Lunch

Tender shaved beef, sauteed mushrooms and Jack cheese on a grilled piccolo bun. Served with beef au jus and our creamy horseradish sauce on the side. Served with choice of side.

Grilled Turkey Reuben Sandwich Lunch

Shaved Michigan turkey, Swiss cheese, creamy coleslaw and Thousand Island dressing on grilled onion rye bread. Served with choice of side.

Pot Roast Hoagie Sandwich Lunch

Pot roast slow roasted to perfection till perfectly tender, stacked high, and then covered with gooey Swiss cheese, finished with a roasted onion Parmesan mayo, on a fresh toasted hoagie bun. Served with choice of side.

Pineapple Chicken Sandwich Lunch

Tender chicken breast topped with grilled pineapple, Jack cheese and a sweet and sour mayo. Served with choice of side.

Big Pig Sandwich Lunch

Homemade, slow-cooked and smokey pork BBQ piled high on a grilled homestyle bun. Served with choice of side.

Chocolate Tort

A flourless torte crafted with a blend of four chocolates and finished with a decadent ganche.

Tiramisu

Ladyfingers soaked in espresso layered with silky smooth marscapone cheese filling finished with a dusting of cocoa.

Butter Rum Bread Pudding

Gooey and delicious custard bread pudding with a perfect blend of apples and cinnamon and sugar, topped with a butter rum sauce and toasted pecans

Baked Potato with Butter and Sour Cream

Coleslaw

Fresh Baked Bread Basket

Fresh Steamed Broccoli

Fresh Vegetable Medley

Broccoli,carrots,squash,peppers and red onion

Garlic Red Skin Mashers

Maple Pecan Mashed Sweet Potato

Signature Hashbrown

Thick-cut Steak Fries

Tossed House Salad

Bowl of Chicken Corn Chowder

Caesar Salad

Fruit Cup

Strawberries,mandarin oranges and pineapple

Loaded Baked Potato

A mixture of sour cream,chives,cheese and bacon

Signature Hashbrown with Cheese and Sauteed Onion

Sweet Potato Fries

with a cinnamon malo sauce

Texas Toothpicks