Beverages
Gli Antipasti
Verdure Grigliate
Grilled eggplant, yellow squash, zucchini, multi colors peppers and parsley sauce.
$14.99 +3 Involtini di Melanzana alla Mediterranea
Grilled eggplants stuffed with a mix of fresh tomatoes, olives, mozzarella cheese, basil, and extra virgin olive oil. Served with tomatoes bruschetta bread.
$16.99 +4 Involtini di Melanzana alla Mediterranea
Grilled eggplants stuffed with a mix of fresh tomatoes, olives, mozzarella cheese, basil, and extra virgin olive oil. Served with tomatoes bruschetta bread.
$18.99 +5 Involtini di Melanzana alla Mediterranea
Grilled eggplants stuffed with a mix of fresh tomatoes, olives, mozzarella cheese, basil, and extra virgin olive oil. Served with tomatoes bruschetta bread.
$19.99 +Le Insalate
Caprese Salad
Fresh tomatoes, Mozzarella cheese, basil, oregano and extra-virgin olive oil served with bread.
$14.99 +Verde
Spring mix, balsamic vinegar, extra virgin olive oil, corn, black olives, cherry tomatoes and Parmigiano cheese.
$12.50 +Le Zuppe
La Pasta Fatta in Casa
Lasagna Vegetale
Spinach dough lasagna, mix of vegetables (zucchini, eggplant, yellow squash and peppers) tomato sauce and cheese.
$19.99Lasagne Verdi al Prosciutto Cotto
Spinach dough lasagna with ham, fresh ground nutmeg and cheese.
$16.99Lasagne Verdi ai Funghi
Spinach dough lasagna, mix of porcini and portobello mushrooms, white sauce and cheese.
$19.99Ravioli Ricotta e Spinaci
Handmade ravioli stuffed with Ricotta cheese and spinach and flavored with sardinian saffron served in a tomato sauce.
$19.99 +Culurgiones
Sardinian ravioli stuffed with a potato filling flavored with fresh mint leaves, pecorino cheese, Italian parsley, onions and garlic, served in a freshly homemade flavorful sage sauce.
$21.99 +Malloreddus
Sardinian semolina flour pasta served with sausage in tomato sauce and parmigiano cheese.
$20.99 +Gnocchi di Patata
Potato gnocchi served with a combination of tomato sauce and fresh pesto sauce.
$21.99 +Saccottini di Granchio
Ravioli stuffed with lump crab meat, shrimp, vodka and cream, served in a light fresh tomato sauce.
$24.99 +Fregula con Cocciulas
From one of the oldest sardinian traditions, fregula is a handmade pasta similar to couscous made with semolina flour and sardinian saffron, slowly cooked with clams, Italian parsley, sun dried tomatoes and garlic.
$25.99 +Fettuccine allo Zafferano in Salsa di Zucchine e Gamberetti
Egg and sardinian saffron pasta served with zucchini, shrimps, and sauteed in a fresh tomato sauce and vodka.
$23.99 +Scialatielli ai Frutti di Mare
This pasta is original from amalfi. Hand-made pasta with semolina, eggs, pecorino cheese, and parsley, served with mix seafood and fresh tomato sauce.
$25.99 +Spaghetti alla Chitarra in Salsa di Carne
Home made pasta with ground beef and pancetta in tomato sauce.
$24.99 +La Carne
Involtini di Pollo ai Funghi Porcini
Chicken breast rolled and stuffed with prosciutto and brie cheese, cooked with porcini mushrooms in a cream sauce, served with risotto alla milanese.
$22.99 +Scaloppine di Vitello al Limone
Tenderful veal scaloppine, doubled sauteed in butter sauce and Italian parsley-lemon sauce served with parsley potatoes.
$23.99 +Agnello in Salsa di Timo
Lamb chops cooked with white wine and thyme sauce, served with parsley potatoes.
$28.99 +Ossobuco
About 1 pound of veal shank cooked with vernaccia (Sardinian white wine), served with parsley potatoes and risotto alla milanese.
$34.99II Pesce
Sogliola alla Mugnaia con Pomodoro Fresco
Flounder, fresh tomatoes, parsley, garlic, basil, oregano and extra virgin olive oil, served with asparagi gratinati (asparagus, parmigiano cheese and extra virgin olive oil).
$27.99 +Spigola alla Vernaccia
Fresh branzino filet baked with vernaccia (Sardinian white wine) served with a mix of steamed vegetables.
$29.99 +Salmone Grigliato
Fresh grilled salmon marinated in extra-virgin olive oil, with Italian parsley, garlic and sundried tomatoes, served with salad.
$28.99 +Dolci
Tiramisu Cappuccino
Typical Italian dessert made with soft ladyfinger cookies, dipped in a fresh sweet mix of Italian coffee, milk and marsala wine, covered with a Mascarpone cheese and zabione cream.
$9.99 +Tiramisu Strawberry
Italian dessert made with soft ladyfinger cookies dipped in a strawberry syrup and orange liquor, covered with a Mascarpone cheese and zabaione cream and strawberry slices.
$9.99 +Torta Italiana
Puff pastry and pan-di-spagna dough sheets layered, dipped in alkermes liquor and filled with crema pasticcera.
$9.99 +Cannoli Siciliani
Crispy cannoli shells filled with a homemade deliciously sweet cream, chocolate drops and candied fruit cream.
$6.99Cannoli Crema Gianduia
Crispy cannoli shells filled with a homemade hazelnut and chocolate cream.
$8.99