Desi Grill Indian Restaurant
Popular menu items
Chicken Tikka Masala
Cubes of chicken breast cooked in tandoor and finished in a mild tomato sauce. Comes with rice
$17.99Garlic Naan
$4.95Appetizers
Shrimp Pondicherry
Shrimps with mustard seeds and curry leaves in a tangy sauce served with garlic bread. A preparation from coastal India.
$9.95Mixed Tandoori Appetizers
A tasting of and assortment of tandoori delicacies of chicken and lamb.
$9.00Soups
Salads
Green Salad
Finely chopped tomatoes, cucumber, carrots and mixed greens in a tangy balsamic vinegar dressing.
$6.00Caesar Salad
Fresh iceberg lettuce with Caesar dressing and croutons. Add chicken for an additional charge.
$8.00 +Chicken Curries
Chicken Tikka Masala
Cubes of chicken breast cooked in tandoor and finished in a mild tomato sauce. Comes with rice
$17.99Chicken Makhani
Chicken pieces roasted in a clay oven and tossed in a creamy tomato sauce. Unquestionably the most versatile delicacy in the North of India.
$17.99Chicken Mangowala
A very delicate combination of boneless cubes of curried chicken and chef's special mango sauce.
$17.99Chicken Vindaloo
Boneless cubes of chicken prepared with red chilies, hot spices and vinegar. Very spicy.
$17.99Dhansak
A Parsee dish, mild sweet and sour cooked with split lentil and light spinach puree. Medium to hot curry.
$17.99Chicken Saagwala
Cubes of boneless chicken breast cooked in mildly spiced creamy spinach gravy.
$17.99Chicken Shahi Korma
Cubes of boneless chicken breast cooked in mildly spiced almond, cashew and saffron flavored creamy gravy.
$17.99Chicken Balti
Cubes of boneless chicken breast cooked with onion, tomato, bell pepper, green peas, broccoli and aromatic spices and herbs.
$17.99Chicken Manglorean
Cubes of boneless chicken breast with green chilies, ginger and fresh curry leaves. A specialty of South India.
$17.99Lamb and Goat Curries
Lamb Rogan Josh
Marinated boneless cubes of lamb cooked on slow fire with ungrounded whole spices.
$18.95Lamb Vindaloo
Boneless cubes of lamb prepared with red chilies, hot spices and vinegar. Very spicy.
$18.99Lamb Balti
Boneless cubes of lamb cooked with onion, tomato, bell pepper, green peas, broccoli and aromatic spices and herbs.
$18.50Lamb Shahi Korma
Boneless cubes of tender lamb cooked in mildly spiced almond, cashew and saffron flavored creamy gravy.
$18.50Lamb Bhuna
Boneless cubes of marinated lamb cooked with onion, ginger, garlic, tomato and herbs in a thick rich curry sauce.
$18.50Lamb Chettinad
Cubes of boneless lamb cooked with tomato, onion, mustard, coconut, black pepper, tamarind sauce and curry leaves.
$18.50Seafood Curries
Garlic Shrimp Bhuna
Marinated shrimp cooked with onion, ginger, tomato and herbs in a thick rich sauce.
$18.50Shahi Shrimp Korma
Shrimp cooked in a mildly spiced almond, cashew and saffron flavored gravy.
$18.50Vegetarian Curries
Mushroom Paneer
A combination of mushroom and cubes of homemade cheese in a thick and rich sauce.
$13.95Mattar Paneer
A combination of green peas and cubes of homemade cheese in a thick and rich sauce.
$13.95Saag Paneer
$13.95Sarson ka Saag
Mustard greens cooked with onions, ginger, herbs and spices. Recommended with corn bread. Specialty of North India.
$13.95Navratan Korma
A medley of fresh vegetables cooked with mildly spiced almond, cashew and saffron flavored creamy gravy.
$13.95Vegetable Makhani
A medley of fresh vegetables cooked in creamy tomato sauce with herbs and spices.
$13.95Aloo Gobi
Fresh cauliflower and potatoes cooked with onions, ginger and tomato in herbs and spices.
$13.95Dal Makani
Mixture of whole black lentil and kidney beans slowly cooked with ginger garlic and tomatoes.
$13.95Breads from Tandoor
Tandoori Main Courses
Chicken Malai Kebab
Cubes of chicken breast marinated in yogurt and cream cheese, flavored with fresh coriander and fenugreek leaves cooked on skewers in tandoori.
$14.00Chicken Tikka Kebab
Cubes of chicken breast marinated in ginger and herbs slowly cooked on skewers in tandoori.
$14.95Achari Chicken Tikka Kebab
Boneless pieces marinated in ginger, garlic, herbs and Indian pickle (achari) spices and cooked on skewers in tandoori.
$14.00Lamb Seekh Kebab
Juicy rolls of minced lamb seasoned with spices cooked on skewers in tandoori.
$18.00Lamb Boti Kebab
Boneless chunks of lamb marinated in herbs and spices, cooked on skewers in tandoori, moist melts in mouth.
$18.00Adrak Lamb Chops
Ginger. Imported lamb chops marinated in red wine, yogurt, ginger and spices cooked on skewers in tandoori.
$19.00Fish Tikka
Cubes of fresh salmon marinated in yogurt, ginger and garlic cooked on skewers in tandoori.
$18.00Tandoori Grill Vegetable
Seasonal assorted vegetables marinated with Indian herbs and spices, cooked in tandoori.
$13.00Chicken Abgani
Cubes of chicken breast marinated in yogurt and cream cheese, flavored with fresh coriander and fenugreek leaves cooked on skewers in tandoori.
$14.00Basmati Rice and Biryanis
Biryani
Is a traditional preparation of basmati rice cooked with saffron, onions, ginger, garlic, herbs and spices.
$11.95 +Basmati Rice
$2.50 +Accompaniments
Homemade Desserts
Rasmalai
Spongy home made cheese patties simmered in milk flavored with cardamom and rose water.
$4.00Gulab Jamun
Soft brown balls of home made cheese and evaporated milk simmered in syrup flavored with rose water.
$4.00