Djan's Thai Restaurant

Soft Drinks

Iced Tea

Thai Iced Tea

Thai Iced Lemon Tea

Cranberry Juice

Coconut Juice

V3 Drink

Shirley Temple

Hot Tea

Perrier Sparkling Water

Bottle Water

Thomas Kemper Root Beer

2 Piece Fresh Garden Rolls

Soft rolls filled with rice noodle, mixed red and green salad leaves, mint, cilantro and fried tofu. Served with peanut sauce and Hoisin. Served warm.

6 Piece Fried Veggie Roll

Deep fried spring rolls stuffed with carrots, cabbage and glass noodles. Served with plum sauce.

6 Piece Crab Rangoon

Crispy imitation crab meat blended with cream cheese and celery wrapped in thin crepe. Served with sweet and sour sauce.

6 Piece Japanese Gyoza

Chicken and veggie dumplings deep fried in the classic tradition. Served with vinaigrette soy sauce.

Tofu Tempura

Firm tofu deep fried to a golden brown. Served with sweet and sour sauce with ground peanut.

5 Piece Veggie Curry Rolls

Thin crepes filled with onions, potatoes. Served with cucumber sweet and sour chili sauce.

5 Piece Satay

Grilled chicken marinated with a mixture of spices. Served with peanut sauce and cucumber salad.

BBQ Chicken

Grilled chicken marinated with own recipe. Served with sweet and sour sauce.

Crispy Garlic Wings

Crispy fried marinated chicken wings with garlic. Served with sweet and sour sauce.

Fried Fiery Calamari

Fried calamari in garlic and chili served with sweet and sour sauce. Spicy.

12 Piece Djan's Platter

Assortment of 4 appetizers including fried veggie roll, crab Rangoon, fried tofu and Japanese gyoza.

Tom Yum Soup

Hot and sour soup with lemongrass, mushrooms, tomatoes, onions, cilantro and lime juice.

Tom Kha Soup

Coconut broth with galangal, mushrooms, onions and lime juice.

Japanese Seaweed Soup

Napa, cabbage, silver noodle, seaweed and topped with cilantro and green onions.

Spinach Soup

Ground chicken, fresh tofu, spinach and topped with Cilantro, green onions and fried garlic.

Papaya Salad

Papaya salad with carrots, garlic, green beans, tomatoes, peanut in lime and chili juice. Spicy.

Spicy Chicken Salad

Ground chicken mixed with rice powder, red and green onions, lettuce, mint, cilantro, ground chili and lime dressing. Spicy.

Djan's Spring Salad

Lettuce, cucumbers, tomatoes, sliced carrot and cabbage with grilled marinated chicken and special salad dressing.

Grilled Beef Fiery Salad

Grilled beef mixed with red and green onions, roasted rice, mint, cilantro, lettuce, dry chili and lime dressing. Spicy.

Grilled Prawn Salad

Grilled prawn mixed with red and green onions, lettuce, dry chili, cilantro, roasted rice and lime dressing. Spicy.

Pad Thai

Rice noodles stir-fried with bean sprouts, egg, green onions and ground peanuts.

Pad See Eiw

Stir-fried flat noodles with egg and broccoli in sweet soy sauce.

Pad Kee Mao

Flat noodles stir-fried with egg, jalapeno, green beans, onions, tomatoes and sweet basil leaves.

Djan's Fusion Noodle

A new blend of pad Thai and pad khee mao in our spicy stir-fried version. Thin rice noodles with egg, bean sprouts, broccoli, cabbage, jalapeno and fresh basil leaves.

Spicy Noodle with Chow Mein

Chow mein stir-fried with egg, garlic, bell pepper, bean sprouts and basil.

Thai Fried Rice

Choice of chicken, beef or tofu cooked with egg, carrots, onions, tomatoes and green onions.

Pineapple Fried Rice

Stir fried rice with your choice of chicken, beef or tofu with egg, onions, pineapple, cashew nut, green onions, carrots and tomatoes.

Djan's Fried Rice

Grilled marinated chicken over fried rice with egg, onions, carrots, green onions and tomatoes. Served with special sweet chili sauce.

Crab Fried Rice

Stir fried rice with crab meat, egg, onions, green bean, green onions and tomatoes.

Basil Fried Rice

Stir fried rice with choice of chicken, beef or tofu cooked with basil, green bean, jalapeno, ground chili, onions.

Salmon in Heat

Grilled salmon and topped with Thai curry sauce.

Samurai Pad Thai

Creative blend of the well-known stir-fried Thai noodles and Japanese shrimp tempura. Served with dipping sauce.

Duck a la Funk

Fried roasted half duck with chili peppers, chopped onions and topped with 3 flavor djan's special garlic sauce.

Joy Duck Club

Roasted duck in red curry, pineapple, bamboo shoots, tomatoes, bell peppers, zucchini and basil leaves.

Spicy Ocean

Stir fried prawns, scallops, squids, mussels, mushrooms and basil in own herbal chili paste.

Djan's Fire Scallops

Sauteed scallops with onions, mushrooms, carrots, bell peppers and topped with crispy basil leaves.

Scallops al Dente

Sauteed scallops with chopped onions, garlic, mushrooms and celery in house ginger sauce.

Hawaiian Prawn

Prawn with pineapple, onion, tomatoes, celery and cucumber in sweet and sour sauce.

Kuay Teow Kua Gai

Stir-fried flat noodles with egg, chicken, calamari and prawns on a bed of lettuce as served on the streets in Thailand.

Crispy Spicy Chicken

Deep tempura fried chicken mixed with sweet spicy sauce top with crispy basil.

Basil Krapao Chicken and Fried Egg

Traditionally, ground chicken stir-fried with fresh chili, garlic and Thai basil leaves. Top with a fried egg.

Spicy Basil Leaves

Choice of meat stir-fried with fresh basil leaves, onions, bell peppers and jalapeno.

Pad Prik Khing

Deep fried green beans stir fried with bell peppers, carrots and chili paste.

Cashew Nut

Recommended with chicken stir-fried with cashew nuts, pineapple, onions, bell peppers, carrots and green onions.

Ginger Dish

Choice of meat stir-fried with fresh ginger, carrots, mushrooms, celery, onions and green onions.

Garlic Lover

Choice of meat stir-fried with garlic, black pepper, onions and green onions on steamed vegetables.

Saute Eggplant

Deep fried eggplant stir fried with choice of meat, bell peppers, carrots, soy bean sauce, white pepper and basil leaves.

Vegetable Delight

Choice of meat stir-fried with assorted vegetables: broccoli, mushrooms, spinach, carrots, napa and cabbage.

Rama

Choice of meat stir-fried with mix vegetables and topped with peanut sauce.

Broccoli Oyster Sauce

Choice of meat stir-fried with broccoli in oyster sauce.

Red Curry

Coconut milk with zucchini, bamboo shoots, bell peppers and basil leaves in red curry sauce.

Green Curry

Coconut milk with zucchini, bamboo shoots, bell peppers, green beans and basil leaves in green curry sauce.

Yellow Curry

Mild yellow curry sauce and coconut milk with potatoes, onions and carrots.

Panang Curry

Coconut milk with bell peppers and lime leaves in panang curry sauce.

Pineapple Curry

Coconut milk with pineapple, bell peppers and basil leaves in red curry sauce.

Mango Curry

Coconut milk with mango, bell peppers and basil leaves in red curry sauce.

Jasmine Rice

Per person.

Brown Rice

Per person.

Steamed Vegetables

Djan's House Salad

Steamed Rice Noodles

Steamed Big Noodles

Peanut Sauce

Cucumber Salad

Fried Egg

Sticky Rice

Non-sweet.

Djan's Spring Salad Lunch

Lettuces, cucumbers, tomatoes, slide carrot and cabbage with grilled marinated chicken in special salad dressing.

2 Piece Fresh Rolls Lunch

5 Piece Fried Veggie Roll Lunch

5 Piece Crab Rangoon Lunch

5 Piece Japanese Gyoza Lunch

4 Piece Herbal Chicken Wings Lunch

Pad Thai Lunch

Rice noodles stir-fried with bean sprouts, egg, green onions and ground peanuts. Includes complementary house salad and steamed rice.

Djan's Fusion Noodle Lunch

A new blend of Pad Thai and Pad Khee Mao in our spicy stir-fried version. Thin rice noodles with bean sprouts, broccoli, cabbage, jalapeno and fresh basil leaves. Includes complementary house salad and steamed rice.

Spicy Basil Leaves Lunch

Your choice of meat stir-fried with fresh basil leaves, mushrooms, onions, bell peppers and jalapeno. Includes complementary house salad and steamed rice. Spicy.

Cashew Nut Lunch

Stir-fried meat with cashew nuts, pineapple, onions, bell peppers and green onions. Includes complementary house salad and steamed rice. Spicy.

Ginger Dish Lunch

Choice of meat stir-fried with ginger, carrots, celery, mushrooms, onions and green onions. Includes complementary house salad and steamed rice. Spicy.

Vegetable Delight Lunch

Choice of meat stir-fried with assorted vegetables, broccoli, mushrooms, carrots, spinach, napa and cabbage. Includes complementary house salad and steamed rice.

Rama Lunch

Choice of meat stir-fried with mix vegetables and topped with peanut sauce. Includes complementary house salad and steamed rice.

Broccoli Oyster Sauce Lunch

Choice of meat stir-fried with broccoli in oyster sauce. Includes complementary house salad and steamed rice.

Red Curry Lunch

Coconut milk with zucchini, bamboo shoots, bell peppers and basil leaves in red curry sauce. Includes complementary house salad and steamed rice. Spicy.

Green Curry Lunch

Coconut milk with zucchini, bamboo shoots, bell peppers, green beans and basil leaves in green curry sauce. Includes complementary house salad and steamed rice. Spicy.

Yellow Curry Lunch

Mild yellow curry sauce and coconut milk with potatoes, onions and carrots. Includes complementary house salad and steamed rice. Spicy.

Pad Thai Lunch Bowl

Rice noodles stir-fried with bean sprouts, egg, green onions and ground peanuts. Served with choice of chicken, beef or tofu with rice.

Pad See Eiw Lunch Bowl

Stir-fried flat noodles with egg, carrot and broccoli in sweet soy sauce. Served with choice of chicken, beef or tofu with rice.

Pad Khee Mao Lunch Bowl

Flat noodles stir-fried with egg, jalapeno, green beans, carrot, onions, tomatoes and sweet basil leaves. Served with choice of chicken, beef or tofu with rice.

Noodle with Chicken Lunch Bowl

Flat noodles stir-fried with ground chicken, egg and special gravy sauce. Served with rice.

Thai Fried Rice Lunch Bowl

Choice of chicken, beef or tofu cooked with egg, carrots, onions, tomatoes and green onions. Served with rice.

Garlic Lover Lunch Bowl

Choice of meat stir-fried with garlic, black pepper, onions and green onions on steamed vegetables. Served with rice.

Basil Krapao Chicken Lunch Bowl

Traditionally, ground chicken stir-fried with fresh chili, garlic and Thai basil leaves. Top with a fried egg. Served with rice.

Chocolate Overload Torte

Alternating layers of chocolate cake and chocolate mousse are topped with dark chocolate ganache and finished with a generous sprinkling of chocolate shavings.

Djan's Lychee Cheesecake

New York cheesecake topped with blended lychee and tropical Thai fruit.

Black Sticky Rice

Sweet rice pudding topped with coconut milk.

Coconut Ice Cream

Mango with Sticky Rice

Seasonal.

Green Tea Ice Cream

Midnight Double Chocolate Torte

Mango Sticky Rice

Sweat sticky rice with mango

Soft Drink

Thai Iced Tea

Perrier Sparkling Water

Bottle Water

Fresh Garden Roll Tray

30 pieces. Soft rolls filled with rice noodle, mixed red and green salad leaves, mint, cilantro, and fried tofu. Served with peanut sauce and hoisin. Served warm.

Fried Veggie Roll Tray

45 pieces. Deep fried spring rolls stuffed with carrots, cabbage, and glass noodles. Served with plum sauce.

Crab Rangoon Tray

45 pieces. Crispy imitation crabmeat blended with cream cheese and celery wrapped in a thin crepe. Served with sweet and sour sauce.

Japanese Gyoza Tray

45 pieces. Chicken and veggie dumplings deep fried in the classic tradition. Served with vinaigrette soy sauce.

Veggie Curry Rolls Tray

45 pieces. Thin crepes filled with onions, potatoes. Served with cucumber sweet and sour chili sauce.

Satay Tray

30 pieces. Grilled chicken marinated with a mixture of spices. Served with peanut sauce, and cucumber salad.

Crispy Garlic Wings Tray

35 pieces. Crispy fried marinated chicken wings with garlic. Served with sweet and sour sauce.

Djan’s Platter Tray

An assortment of 4 appetizers including fried veggie roll 25 pieces, crab rangoon 25 pieces, fried tofu 25 pieces, and Japanese gyoza 25 pieces.

Papaya Salad Tray

Papaya salad with carrots, garlic, green beans, tomatoes, peanut in lime, and chili juice.

Larb Gai - Spicy Chicken Salad Tray

Ground chicken mixed with rice powder, red and green onions, mix salad, mint, cilantro, ground chili, and lime dressing.

Pad Thai Tray

Rice noodles stir-fried with bean sprouts, egg, green onions, and ground peanuts.

Djan’s Fusion Noodle Tray

A new blend of pad thai and pad kee mao in our spicy stir-fried version. Thin rice noodles with egg, bean sprouts, broccoli, cabbage, jalapeno, and fresh basil leaves.

Kuay Teow Gai Tray

Flat noodles stir-fried with ground chicken, egg and our special gravy sauce.

Spicy Noodle with Chow Mein Tray

Chow mein stir-fried with egg, garlic, bell pepper, bean sprouts, and basil.

Thai Fried Rice Tray

Choice of protein cooked with egg, carrots, onions, tomatoes and green onions.

Pineapple Fried Rice Tray

Stir-fried rice with chicken, egg, onions, pineapple, cashew nut, green onions, carrots, and tomatoes.

Pineapple Fried Rice with Prawns Tray

Stir-fried rice with chicken, egg, onions, pineapple, cashew nut, green onions, carrots, and tomatoes.

Basil Fried Rice Tray

Stir-fried rice with choice of protein cooked with basil, green bean, jalapeno, ground chili, and onions.

Crab Fried Rice Tray

Stir-fried rice with crabmeat, egg, onions, green bean, green onions, and tomatoes.

Jasmine Rice Tray

Order a side or rice for just half your headcount

Brown Rice Tray

Order a side or rice for just half your headcount

Spicy Basil Leaves Tray

Your choice of meat stir-fried with fresh basil leaves, onions, mushroom, carrot, bell peppers, and jalapeno.

Pad Prik Khing Tray

Deep fried green beans stir-fried with bell peppers, carrots and chili paste.

Cashew Nut Tray

Recommended with chicken stir-fried with cashew nuts, pineapple, onions, bell peppers, carrots, and green onions.

Ginger Dish Tray

Choice of meat stir-fried with fresh ginger, carrots, mushrooms, celery, onions, and green onions.

Vegetable Delight Tray

Choice of meat stir-fried with assorted vegetables: broccoli, mushrooms, spinach, carrots, cabbage, and asparagus.

Broccoli Oyster Tray

Choice of meat stir-fried with broccoli, and oyster sauce.

Rama Tray

Choice of meat stir-fried with mix vegetables, topped with peanut sauce.

Garlic Lover Tray

Choice of meat stir-fried with garlic, black pepper, onions, and green onions on steamed vegetables.

Basil Krapao Chicken Tray

Traditionally, ground chicken stir-fried with fresh chili, garlic, and Thai basil leaves.

Basil Krapao Chicken with Fried Eggs Tray

Traditionally, ground chicken stir-fried with fresh chili, garlic, and Thai basil leaves.

Crispy Spicy Chicken Tray

Deep tempura fried chicken mixed with sweet spicy sauce top with crispy basil.

Chicken Wing with Spicy Sauce Tray

Deep tempura fried chicken wing top with fired garlic and our special spicy sauce.

Red Curry Tray

Coconut milk with zucchini, bamboo shoots, bell peppers, and basil leaves in red curry sauce.

Green Curry Tray

Coconut milk with zucchini, bamboo shoots, bell peppers, green beans, and basil leaves in green curry sauce.

Yellow Curry Tray

Mild yellow curry sauce and coconut milk with potatoes, onions, and carrots.

Panang Curry Tray

Coconut milk with bell peppers and lime leaves in panang peanut curry sauce.

Pineapple Curry Tray

Coconut milk with pineapple, bell peppers, and basil leaves in red curry sauce.

Mango Curry Tray

Coconut milk with mango, bell peppers, and basil leaves in red curry sauce.

Green Curry with Avocado Tray

Coconut milk with zucchini, bamboo shoots, bell peppers, green beans, and basil leaves in green curry sauce. Top with avocado.

Salmon in Heat Tray

Grilled salmon and topped with Thai curry sauce.

Duck a la Funk Tray

Fried Roasted half duck with chili peppers, chopped onions and topped with 3 flavors Djan’s special garlic sauce.

Joy Duck Club Tray

Roasted duck in red curry, pineapple, tomatoes, lychee bell peppers, and basil leaves.

Spicy Ocean Tray

Stir-fried prawns, scallops, squids, mussels, mushrooms, bamboo shoots, zucchini, and basil in our own herbal chili paste.

Serving Utensils

1 set.

Utensils