Eastern District
Popular menu items
Turkey and Bacon Jam Sandwich
Roasted Turkey, Smoked Gouda and Bacon Jam with freshly baked Ciabatta
$14.99 +Fresh Mozzarella, Red Peppers & Pesto Sandwich
Fresh mozzarella, house-made pesto and roasted red peppers with freshly baked ciabatta.
$13.99 +Sandwich Menu
Ham and Cheddar Sandwich
Rosemary ham, aged cheddar, whole grain mustard, mayo with freshly baked ciabatta.
$14.99 +Turkey and Bacon Jam Sandwich
Roasted Turkey, Smoked Gouda and Bacon Jam with freshly baked Ciabatta
$14.99 +Spicy Sopressata and Sharp Provolone Sandwich
Spicy sopressata, sharp provolone, roasted red peppers and oregano vinaigrette with freshly baked baguette.
$14.99 +Prosciutto, Ricotta, Kalamata Olives or Roasted Red Tomatoes
Prosciutto, Salvatore ricotta, Kalamata olives or roasted red tomatoes with freshly baked ciabatta.
$14.99Fresh Mozzarella, Red Peppers & Pesto Sandwich
Fresh mozzarella, house-made pesto and roasted red peppers with freshly baked ciabatta.
$13.99 +Cheddar Chutney & Pickles Sandwich
Aged cheddar, Blake Hill chutney and Brooklyn brine pickles with freshly baked ciabatta.
$12.99 +Smoked Whitefish Salad Sandwich
Smoked whitefish salad and Brooklyn brine pickles with freshly baked baguette.
$12.99 +Smoked Salmon Sandwich
Smoked salmon, fresh goat cheese, capers & onion with freshly baked baguette.
$15.99 +She wolf Sourdough
Unlike traditional yeast bread, this sourdough utilizes a “starter” made of water and flour. The starter ferments for several days, then is added to the dough and left to rise. This process results in a crusty outside and chewy inside with plenty of air pockets
$9.50She Wolf Baguette (Fresh)
The dough is a mix of roller-milled white and stone-milled flour. Its hallmarks of excellence include fine alvéolage, the holey equivalent of plumage, and orange and brown grignes, the elongated valleys formed by the scores on top.
$7.00She wolf ciabatta
Delicious white bread made from wheat flour, water, olive oil, salt, and yeast,
$2.00Torres - Black Truffle Potato Chips (Large Size) 4.4oz
Imported from Spain, Torres Potato Chips are light and crispy with bold flavors. Fried in high quality Spanish oil, the taste is unparalleled. Torres chips are the perfect snack for those with food sensitivities, as all flavors are free of gluten, traces of peanuts and other nuts, lactose, or egg products. Torres Black Truffle chips are made with real black truffles that speckle the crisps - flavor you can see! A hint of salt and these chips are ready to devour.
$8.99Bjorn Qorn 3 oz
Ingredients: Non-GMO popcorn, Safflower Oil, Nutritional Yeast, Salt Artisanal popcorn together using solar power and topped with nutritional yeast.
$5.00Uncle Jerry Special Pretzels 8oz
The Specials launched Uncle Jerry's Pennsylvania Dutch Handmade Pretzels line. This variety, with the medium brown finish, is the original pretzel craved by pretzel lovers everywhere.
$8.50Maine Ginger Brew Soda
WICKED spicy flavor of the ginger root loose to mingle with pure organic evaporated cane juice, purified water and HAPPY BUBBLES! Wicked good. Ingredients. Carbonated pure water, Fair Trade Certified organic cane sugar, spices. Caffeine Free.
$4.50Vegan Herb
Vegan Han (Soy protein) Garden herb cheese, Pickles, Roasted Tomatoes, Roasted tomato Rhubarb achar
$10.00 +Uncle Jerry's Extra Dark Pretzel 8oz
The Extra Dark is our best seller.Nothing can beat them -- high-salt or low -- with soup, beer and/or mustard. Their crunch is deafening, the taste is perfect.
$8.50Cheese, Meat and Edibles
Cheese Meat Catering Board
3 Variety of cheeses, 2 varieties of meat, serves with dried Fruit, Nuts, Olives, house made condiments. fig jam, Slice Baguette etc. Allow us 2 hours for preparation.
$140.00House made Organic pesto 8oz
Fresh Basil and Garlic, 24 months aged Parmigiano Reggiano, Marcona almonds, extra virgin 100% olive oil etc
$10.50House made Fresh Hummus 8oz
Made in small batches - fresh homemade hummus with lots of lemon and freshly roasted spices.
$8.50Large Feather Ridge Eggs -1 Dozen
People tell us everyday they can taste the difference in our farm fresh eggs... • Free running brown eggs in all sizes • Omega 3 eggs Why Omega 3 Eggs? Omega 3's are essential for a healthy body and mind. The Western diet often lacks Omega 3's. Studies suggest consuming Omega 3's daily aid in prevention of heart disease, diabetes, cancer, and depression. One Large Omega 3 Egg contains: • 350 mg of Omega 3’s per egg! • 160 mg of DHA omega 3’s • 6x more vitamin E than an ordinary egg. Flaxseed and alfalfa in our flocks diet creates these beneficial Omega 3's. Delicious and super nutritious!
$9.99Edwards Virginia Bacon 12oz
Hickory-smoked, sliced Bacon made from lean pork, sliced medium-thick for optimum flavor.
$16.50Narragansett Creamery Fresh Mozzarella 8 oz
With buttery aroma and a feathery finish, our mozzarella is so good you'll want to eat it all before you get home. Ask us about Ovoline, Ciliegine, Perlini and Curd.
$9.00Salvatore Ricotta 8oz
Hand-made premium fresh cheeses.Made in Brooklyn. Each batch of ricotta is hung overnight in cheese cloth to create a thick luxurious product
$15.50Maplebrook Burrata 8 oz.
Made exactly as they do in Puglia, Maplebrook Farm’s burrata replicates old world fashion by stretching curd into mozzarella and filling it with a luscious creamy center. The soft center, stracciatella, comprised of cream and strands of mozzarella gives this cheese a distinct flavor.
$16.50Atlanta Halloumi Cheese 8.8 oz
For centuries, a staple in the diet of the captivating Mediterranean island nation of Cyprus, Halloumi has now gone beyond these borders to be loved worldwide. Combining the texture of mozzarella with the briny moisture of feta, Halloumiis easily one of the world's most versatile cheeses. Instead of melting when cooked, Halloumi browns beautifully, especially when grilled. Alternatively, this lively 100% pure sheep's milk cheese can be served fresh in a salad or sandwich. Made from sheep's milk. Photo depicts halloumi serving suggestions.
$18.50Vermont Cremery Cremont 5 oz
Named for the "Cream of Vermont," Cremont is a double-cream aged cow and goats' milk cheese with a unique cream color rind and luxurious, smooth interior.
$14.50Z crackers Olive oil & sea salt 8 oz
Try these with, brie & pepper jelly, sharp cheddar, spicy hummus, fresh churned butter, peanut butter & jelly, or apple butter. Our signature cornmeal crunch topped with olive oil and sea salt, make these crackers the perfect pair for just about anything. Ingredients: unbleached wheat flour with malted barley flour, water, yellow cornmeal, canola oil, wheat bran, sea salt, olive oil.
$11.50Brooklyn Cured Hot Sopressata 5oz
Now you can get true New York flavor delivered to your doorstep. This is a dry-cured Italian salami with crisp and traditional flavor profiles: black pepper, fragrant fresh-ground fennel, a hint of garlic, chili flakes and paprika. We've been told that our Hot Soppressata has quite a kick! It's perfect for parties and picnics paired with your favorite olives, cheese, and bread. What Makes Us Different: Our meats are Pastured Raised with No Antibiotics. There are also No Nitrates in our products. Size: 3 pieces, 5 ounces each Borough of Origin: Brooklyn All products are shelf-stable, and do not require refrigeration in transit. Please refrigerate after opening.
$14.50Olympia Provision Saucisson Sec 4.5oz
Saucisson Sec (Saw-sis-SAHN SEK) is a traditional French salami flavored with garlic & black pepper.
$15.501/2 pound Tres Leches -Cheese
The name of this cheese translates as Three Milk Cheese from The Cave of the Sun. This unique cheese is made from a blend of cow, goat and sheep's milk. It is aged for six months and, during that time, its rind is rubbed with olive oil. Tres Leches is very flavorful, creamy and nutty, with a smooth, firm texture.
$18.501/2 lb L'Amuse Gouda
Unlike other goudas, this cheese is never matured in cooler temperatures, allowing it to develop fuller flavors. Made in the Netherlands with milk from Holstein Friesian cows, it is aged for two years. Because this cheese is made year-round, the flavor, as a result of the varying milk, will change slightly with the seasons. Typically, the paste is a deep amber color with well-distributed protein crystals. The aroma shows roasted notes of hazelnut and caramel. It is always creamy with slightly salty, nutty notes and a very deep, complex, long finish.
$23.501/2 lb midnight moon
Midnight Moon is the happy result of a partnership between a Dutch cheesemaker and an American cheese icon, Mary Keehn. Under Mary's direction, this Gouda is produced in Holland with goat milk from a local dairy and imported to the United States by Mary's company, Cypress Grove. The cheese is aged in Holland for at least 12 months before being shipped to the States. Dense and chewy, Midnight Moon develops a lovely brown butter flavor with intense caramel undertones as it ages.
$22.501/2 lb Manchego El Trigal Reserva
The Manchego cheese is produced in the La Mancha region of Spain, which is also home to Don Quixote. It is made from pasteurised sheep's milk. It is one of the popular cheeses from Spain and comes under the PDO (DOP) guidelines. The traditional use of grass moulds leaves a distinctive, characteristic zigzag pattern on the Manchego cheese. Authentic Manchego is only made from the Manchego sheep's milk. Manchego cheese is made from both pasteurised and unpasteurised milk. The farmhouse version is produced from unpasteurised milk while the industrial version is produced from pasteurised milk. The Corcuera Family was the first in all of Castilla La Mancha to make and commercialize Manchego Cheese. They produce the cheese in Toledo province.
$20.50Mike's Hot Honey 12oz
Sweetness & Heat | America’s #1 Brand of Hot Honey Mike’s Hot Honey is a sweet-heat combo of honey infused with chili peppers that adds the perfect kick to your favorite foods. Drizzle it on pizza or wings, pair it with cheese, and add it to cocktails or tea. All natural, gluten-free, paleo-friendly and contains no artificial sugar or preservatives. Ingredients: Made with 100% pure honey, real chili peppers and vinegar. Ways to Enjoy: Mike's first pairing was to drizzle his creation over his favorite food, pizza. Try Mike's Hot Honey on your favorite foods too. Drizzle on cheeses, fried chicken, BBQ, mix into dressings and cocktails and even pour over ice cream.
$17.50Legally Addictive -Everything 4.7oz
Salty, sweet, chocolatey and crunchy. Made with a crispy combination of a cracker, salted handmade toffee, semi-sweet chocolate and topped with sea salt, the combination results in one of the best tastes known to mankind. And we just upped that a level with the addition of the Everything Cookies. You know, as in an everything bagel. Yeah, we know it sounds weird. And it is. In the most insanely delicious way possible. This is a combination you have never tasted before: a crunchy cracker, covered with our handmade toffee and then topped with semi-sweet chocolate and sprinkled with our special blend of Everything seasoning: garlic, onion, black and white sesame, poppy seeds and of course, sea salt.
$16.50Brooklyn Local
$150.00Cheese buddies
$69.00Truffle Lovers
$169.00Craft Beer and Ciders (Must Be 21 to Purchase)
Barrika Basque Country Cider
Must be 21 to purchase. Spain's finest cider. Tart, dry, funky with ripe apple flavors and crisp and slightly saline finish. A great pairing with fish and cured cheeses. It'sfrequently enjoyed with cheese and meat.
$18.99Stillwater Critical Thinking 16 oz. Can
Must be 21 to purchase. American Stout - 11.0% ABV. Scents of the warm.toasty aroma of malt, coffee, chocolate, molasses, and vanilla. Tastes of roasted malt, dark chocolate, a hint of vanilla, molasses, a little bit of marshmellow, and light hops.
$4.99Greenhouse Pills American Oak Foundre Edition 16 oz. Can
Must be 21 to purchase. Crispy pils conditioned on American Oak Foudre. Soft aromas of oak & vanilla with a honey and floral end. Rounded bitterness. Light bodied. Crisp.
$6.99Stillwater Artisanal Kung Pao 4pk 16 oz.
Must be 21 to purchase. Imperial stout brewed with chili powder, ginger powder, sichuan pepper powder, sea salt and peanut extract.
$22.99Lawson's Finest Sip of Sunshine 4 Pack 16 oz. Can
Must be 21 to purchase. This lupulin-ladin india pale ale is packed with juicy tropical fruit character, bright floral aromas and delectable layers of hop flavor.
$25.00Aval Cider 750 ml.
Must be 21 to purchase. Test out france’s best kept secret todayaval cider combines 4 types of apples picked exclusively in the region, giving it a crisp and citrusy taste, a delightful balance of subtle sweetness and refreshing bitterness. Pick up a bottle today! Made from 100% pure apple juice not from concentrateall-naturalno added sugar or sweetenernaturally gluten-free.
$16.99Alt Universe Greenpoint 16 oz. Can
Must be 21 to purchase. Shop local !!! Our friend greenpoint ale just dropped us alt universe is a 7.1% IPA brewed with floor malted pils and tons of malted and flaked oats. Judiciously hopped with ekuanot, citra lupulin powder and simcoe lupulin powder. Double dry hopped with citra and simcoe lupulin powder
$8.50Stillwater Artisanal Extra Dry 16 oz. 4 Pack
Must be 21 to purchase. Brewed with rice and designed to mimic the subtle and drinkable flavors of sake, this low alcohol saison is the softer side of stillwater .
$16.00Evil Twin NYC Continental Breakfast Sour 16 oz. Can
Must be 21 to purchase. Brewed with ethioian coffee, blueberry, vanilla and hazelnut. Prominent notes of blueberry pie filling, lemon, vanilla and fruity coffee notes. Tart and robust.
$10.00Clown Shoes Don't Fear the Blender 16 oz. Can
Must be 21 to purchase. Strawberry and raspberry puree, mosaic and el dorado hops, lactose.
$6.00CHEESE
PERAIL PAPILLON (5.3 Oz) - France - Pasteurized Sheep’s Milk
Papillon Pérail is a soft-ripened, traditional Aveyron sheep’s milk cheese crafted with pasteurized milk. It’s mild and sweet yet distinctive flavors of typical sheep’s milk cheeses have a rich and silky texture giving it a fresh taste. Its earthy aromas will tell the story of sheep grazing on lush fields of grass and flowers nourished with the minerals from its terroir.
$14.99DELIN BRILLAT SAVARIN (200g) France - Pasteurized Cow’s Milk
Brillat-Savarin is triple cream cheese. Brillat-Savarin has a typical white, bloomy rind with an interior paste that is buttery-white in color. The texture is dense, moist, and slightly chalky with enough lusciousness and creaminess for triple cream cheese. Flavors are of butter, salt, and cream with hints of mushroom, nuts and truffles
$15.99LITTLE HOSMER (4 Oz) - Vermont USA - Pasteurized Cow's Milk
Little Hosmer cheese is a diminutive wheel of pudgy, mushroomy, brie-like goodness. Little Hosmer is mild and gooey, with flavors ranging from creme fraiche to fermented fruit to toasted nuts. Perfect for a picnic, dinner party, or an ambitious cheese course for one!!
$14.99BOCCONCINO DI LANGA (3.5 Oz) Italy - Pasteurized Goat's Milk
This version uses 100% goat's milk. It is a creamy table cheese with a mildly goaty flavor. The thin bloomy rind encases a delicate creamy paste. Though delicious eaten as is, when warmed, the flavors of the Bocconcino open up, becoming more fragrant and robust.
$10.99MINI KUNIK (4 Oz) USA - Pasteurized Cow and Goat's Milk
Kunik is a dreamy mold-ripened goats' milk cheese spiked with fresh Jersey cream in the Adirondack Mountains at Nettle Meadow Farm. When young, Kunik has the texture of cold butter and is light, tangy, and similar to crème-fraîche in flavor. As it ripens, it becomes more supple, loose, and gamey,
$14.99CROWN FINISH GATEKEEPER (3.5 Oz) NYC USA - Pasteurized Cow and Sheep's Milk
A butter fatty bomb of triple cream goodness that is the fruit of a collaboration between Old Chatham Sheepherding Co and Crown Finish Caves. Gatekeeper is a diminutive washed rind cheese puck made from a blend of rich sheeps’ milk and even richer cow cream! The young cheeses are washed with Graft Cider to impart a lightly pungent, leaf-pile in autumn quality to the fresh, chalky and tangy paste
$15.99PARMIGIANO REGGIANO - Italy - Unpasteurized Cow's Milk
It is one of the very highest naturally produced foods of any kind in Glutamate content, which is why it has a very strong umami characteristic or savory taste. This explains why even though it is delicious on its own, it also elevates almost any dish to which it is added, cooked or uncooked.
$10.50 +CHALLERHOCKER - Switzerland - Pasteurized Cow's Milk
Made from thermalized milk, the cheese is dense and smooth without any holes or cracks. The repeated brine washing and extended ageing reveal a great depth of flavour and texture, unlike any Swiss cheese. Its initial aroma and flavour is a lovely concoction of roasted peanuts, melted leeks, brown butter, sweet cream and caramel
$12.99 +MT TAM (8 Oz) - USA California Pasteurized Cow's Milk
Bloomy rind ranging from pillowy to birch bark in appearance; Delightful contrast in textures: At room temperature, features a dense fudgy core enveloped in an evolving pudgy cream line.
$23.99Non Alcholics
Phony Negroni 2 Pack
Negroni is the world’s greatest cocktail. That's why we celebrate the Negroni with different ready-to-drink formats, our Inferno Bitter Aperitivo, and our first-of-its-kind non-alcoholic Phony Negroni.
$16.99Prima Pave Rose Brut 750 ML bottle
Fresh, vivid fruit, floral, complex, crisp finish Blend of Montepulciano d’Abruzzo, Pinot Grigio, Sauvignon Blanc and Gewürztraminer ON THE PALATE: Red currant, cantaloupe, peach skin, lychee, tangerine
$39.99Prima Pave Blanc De Blancs 750 ML Bottle
Lively, juicy, elegant minerality with dry finish Blend of Pinot Grigio, Sauvignon Blanc and Gewürztraminer ON THE PALATE: White peach, green apple, honeydew, kiwi, elderflower PAIRS WELL WITH: Sushi, oysters, lobster roll, chicken korma, brie, cacio e pepe
$39.99Prima Pave Rose Dolce 750 ML Bottle
Delicately sweet, refreshing acidity, round finish Blend of Montepulciano d’Abruzzo, Pinot Grigio, Sauvignon Blanc and Gewürztraminer ON THE PALATE: Candied lychee, strawberry jam, blood orange, rose PAIRS WELL WITH: Parmigiano Reggiano, lamb vindaloo, Korean BBQ, raspberry macaron
$39.99