Eathai

Soda

Thai Ice Tea

Thai Ice Coffee

Lemonade

Lemonade Ginger Tea

Butterfly Pea Lemonade

Arnold Palmer

Crab Rangoon

Fried wontons filled with crabstick and cream cheese served with sweet and sour sauce.

Veggie Spring Rolls

Crispy veggie roll served with sweet and sour sauce.

Steamed Dumpling

Steamed dumplings stuffed with shrimp, crabmeat, pork, water chestnuts and Thai herb. Served with sweet soy sauce.

Fried Calamari

Fresh squid, lightly battered and deep-fried served with sweet and sour sauce.

Chicken Satay

Skewered chicken marinated in herbs, grilled and served with peanut sauce.

Fried Tofu

Fried golden triangles of bean curd, served sweet and sour sauce topped with peanut.

Fish Cake

Thai curried fish cakes served with peanut cucumber relish.

Thai Chicken Wing

Fried marinated Thai style chicken wing with sweet chili sauce.

Curry Puff

Minced chicken, onions and potatoes sauteed with yellow curry mild spicy and stuffed in crispy pastries.

Duck Roll

Asian tortilla wrapped crispy duck, scallions, and cucumber served with hoisin plum sauce.

Pan Fried Wonton

Pork and mixed vegetable dumpling.

Edamame

Steamed Soy bean season with salt

Tom Yum Soup

A spicy lemongrass soup with fresh mushrooms. Medium spicy.

Poh Tack Soup

Hot and sour soup with combination of seafood, tomato and basil leaves. Medium spicy.

Tom Ka Soup

A creamy smooth spice in coconut broth. Mild.

Wonton Soup

Pork and shrimp stuffed in wonton simmered in a light consomme with fresh napa cabbage.

Tom Yum Wonton

Pork and shrimp stuffed in wonton with Napa cabbage and lemongrass soup

Tofu Soup

Steamed Tofu with fresh Napa cabbage in delicious broth.

Larb Gai Salad

Steamed minced chicken, onions and scallions tossed with spicy lime juice. Mild.

Papaya Salad Deluxe

Julienne green papaya, roasted peanuts and string beans tossed with red onions, scallions, cilantro and vinaigrette. Mild.

Beef Salad

Marinated steak, thinly sliced and tossed with red onions, scallions, cilantro and vinaigrette. Mild.

Yum Woon Sen Salad

Warm cellophane noodles salad with shrimp, minced chicken, red onions, peanuts, cilantro and scallions mixed with spicy lime dressing. Mild.

Seafood Salad

Parade of fresh shrimp, squid and mussel cooked on low heat to perfection. Tossed with red onions, cilantro and scallions. Mild.

Mango Salad

Fresh julienne mango, red onions tossed in a spicy lime dressing sprinkled with crispy fried coconut.

Kapow

Sauteed with chili garlic, mushrooms and fresh basil leaves. Hot and spicy.

Pepper Garlic

Stir-fried with garlic and white pepper sauce served with steamed broccoli.

Mixed Vegetables

Medley of vegetables stir-fried in a light garlic sauce.

Cashew Nuts

Sauteed with diced onions in savory light brown gravy.

Ginger Stir-Fry

Stir-fried with fresh ginger, carrot, onions and ear wood mushroom in a soybean sauce.

Sweet and Sour

Sauteed tomatoes,scallions, onions, pineapple and red bell pepper in tomato sauce.

Thai Rama

Light yellow curry powder on a bed of steamed vegetables. Topped with peanut sauce and crushed red onions.

Pik Khing

Sauteed with curry paste and string beans. Medium spicy.

Green Curry

Simmered in a traditional green curry coconut broth with bamboo shoots and fresh basil. Medium spicy.

Red Curry

Simmered in a traditional red curry sauce with bamboo shoots and fresh basil. Medium spicy.

Panang Curry

Curry peanut sauce and basil. Medium spicy.

Mussamun Curry

Simmered in a traditional yellow coconut curry sauce with cashew nut, onions and potatoes.

Pad Pak Kard

Napa cabbage,mushrooms stir-fried in a light brown garlic sauce

Pad Thai

Thin rice noodles stir-fried with bean sprouts, crushed peanuts, scallions and egg.

Pad See Eew

Stir-fried wide rice noodles with egg, broccoli in a black bean sauce.

Fried Rice

Jasmine rice stir-fried with onions, scallions, tomatoes and egg.

Basil Fried Rice

Stir-fried with rice, fresh basil and chili garlic. Hot and spicy.

Pad Woon Sen

Cellophane noodles stir-fried with chicken and shrimp, ear wood mushrooms, onions and egg.

Ladna

Light gravy sauce cooked with broccoli, served on a bed of wide rice noodles.

Drunken Noodle

Wild rice noodles topped with egg, chicken and shrimp, basil cooked in a chili garlic sauce. Hot and spicy.

Golden Tilapia

Fillet tilapia fried to perfection and served with your choice of style.

Eathai Noodle

Minced chicken, celery, onions, scallions and tomatoes sauteed in yellow curry powder. Served on top of wide rice noodles.

Crispy Basil Chicken

Stir-fried with crispy chicken in chili garlic sauce served with broccoli sprinkled with crispy basil leaves. Medium spicy.

Crispy Basil Shrimp

Stir-fried with crispy shrimp in chili garlic sauce served with broccoli sprinkled with crispy basil leaves. Medium spicy.

Crispy Basil Squid

Stir-fried with crispy squid in chili garlic sauce served with broccoli sprinkled with crispy basil leaves. Medium spicy.

Chicken Madness

Minced chicken sauteed with chili garlic, bell pepper, green bean, and fresh basil. Medium spicy.

Crispy Duck

Roasted crispy duck served with chili garlic sauce with mushroom. Medium spicy.

Spicy Eggplant

Sauteed fresh eggplant with fried tofu, basil and fresh garlic in chefs spicy sauce. Medium spicy.

Pattaya Noodles

Shrimp, calamari and mussels stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce. Medium spicy.

Bangkok Noodle

Rice noodles stir-fried with chicken, sweet radish, eggs and scallions in chef's special sauce.

Pineapple Fried Rice

Stir-fried jasmine rice in yellow curry powder with shrimp, chicken, pineapple chucks, raisins and cashew nut topped with scallions and cilantro.

4 Buddies

A combination of shrimp, chicken, beef and pork sauteed with carrot, onions, scallions, tomatoes, bell pepper and cashew nut in chef's special sauce. Mild.

Crab Meat Fried Rice

Steamed jasmine rice stir-fried with crabmeat, scallions, cilantro, cucumber and egg.

Shrimp Clay pot

Black tiger shrimp stir fried with cellophane noodle, fresh ginger, mushroom, celery, scallion, napa cabbage and oyster sauce with jasmine rice

Deep Sea

Shrimp, squid and mussel stir- fried with celery, onions, scallions and egg in delicious curry sauce

Chicken Bamboo

Minced chicken sautéed with basil and bamboo in spicy chili garlic sauce.

Pepper Steak

Slices of tender beef sautéed with bell peppers and onions in a light brown sauce

Tamarind Chicken

Crispy chicken in our special tamarind sauce served.

Tamarind Shrimp

Crispy shrimp in our special tamarind sauce served

Orange Chicken

Lightly battered and deep-fried slices of chicken breast sautéed with roasted cashew nuts, carrots,onions and scallions in a sweet tamarind sauce.

Orange Shrimp

Lightly battered and deep-fried of shrimp sautéed with roasted cashew nuts, carrots,onions and scallions in a sweet tamarind sauce.

Orange Squid

Lightly battered and deep-fried of squid sautéed with roasted cashew nuts, carrots,onions and scallions in a sweet tamarind sauce.

Jasmine Rice

Brown Rice

Steamed Noodle

Steamed Broccoli

Steamed Veggie

Mango with Sticky Rice

Fried Banana

Thai Custard