Eddie Pan Asian
MenuAbout
Eddie Pan Asian Menu

Eddie Pan Asian

Asian, Chicken
7821 Aurora Ave, Seattle, WA 98103
(206) 706-4569
Menu About
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Starters

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1. Crispy Spring Rolls

4 Pieces. Served with sweet and sour dip. Vegetarian.

$6.45

2. Satay Chicken with Peanut Sauce

4 skewers.

$6.95

3. Crispy Stuffed Crab Wonton

Served with sweet and sour dip.

$6.95

4. Flavorful Homemade Chicken Meatball

$5.95

Soups

4. Chicken Lemon Grass Soup with Coconut Milk

Tom ka.

$8.95 +

4. Shrimp Lemon Grass Soup with Coconut Milk

Tom ka.

$8.95 +

4. Chicken Lemon Grass Soup

Without coconut milk. Tom Yum.

$8.95 +

4. Shrimp Lemon Grass Soup

Without coconut milk. Tom Yum.

$8.95 +

5. Vegetable Soup with Chicken and Brown Garlic

$8.95

5. Vegetable Soup with Tofu and Brown Garlic

$8.95

7. Chicken Lemongrass Soup

Tom Yum.

$8.95

Salads

6. Eddie's Famous Thai Caesar Salad

Romaine heart, Parmesan cheese and ground peanut. Dinner size.

$6.95 +

Noodle

7. Phad Thai with Chicken

$8.95 +

8. Phad See Iew with Chicken

$8.95 +

9. Phad Kee Mao with Chicken

Served with fresh thai basil.

$8.95 +

12. Pad Thai With Shrimp

Stir fried rice noodles with shrimp, pasteurized eggs and mix vegetables.

$9.95

14. Pad See Ew With Shrimp

Stir fried wide rice noodle with chicken pasteurized eggs and mix vegetables.

$9.95

16. Phad Kee Mao With Shrimp

Stir fried wide rice noodle with shrimp, pasteurized eggs, and mixed vegetables.

$9.95

Rice

10. Pineapple Fried Rice with Chicken

Served with pasteurized egg.

$10.95 +

10. Pineapple Fried Rice with Shrimp

Served with pasteurized egg.

$10.95 +

11. Fried Rice with Chicken

Served with pasteurized egg.

$9.95 +

11. Fried Rice with Shrimp

Served with pasteurized egg.

$9.95 +

12. Crab Fried Rice

Stir-fired rice with crab meat, pasteurized egg and thin soy sauce and pepper.

$11.95

13. Steamed Jasmine Rice

1 Person.

$2.00

14. Special Eddie's Recipe Brown Rice

8 oz.

$2.50

Vegetarian

35. Phad Thai

Served with tofu, vegetable and pasteurized eggs.

$8.95

35. Phad See Lew

Served with tofu, vegetable and pasteurized eggs.

$8.95

35. Phad Khi Mao

Served with tofu, vegetable and pasteurized eggs.

$8.95

36. Stir-Fried Mixed Vegetable

Served with soy bean sauce.

$8.95

37. Roasted Tomato and Fried Eggplant

Served with peanut sauce.

$8.95

38. Tofu and Buttery Fried Eggplant

Served with tamarind sauce.

$8.95

40. Steamed Vegetable Tossed

Tossed in fresh garlic, extra virgin olive oil and young ginger.

$8.95

39. Vegetable Soup

Served with with tofu, mix vegetables and brown garlic.

$8.95

Wok Cooking

29. Crispy Chicken

In roasted garlic sauce with crispy Thai basil.

$10.25

30. Cashew Chicken

Served with vegetables in mild spicy Thai chili paste sauce.

$8.95

31. Ginger Chicken

Served with fresh young ginger and vegetables in oyster ginger sauce.

$8.95

32. Garlic Chicken

Served with steamed broccoli and fresh crushed garlic in soy bean sauce.

$8.95

33. Garlic Beef and Broccoli

Garlic beef with steamed broccoli and fresh crushed garlic in soy bean sauce.

$9.95

34. Sweet and Sour Chicken

Served with tomato, pineapple and vegetables.

$8.95 +

45. Garlic Shrimp

Served with steamed broccoli, carrots and fresh crushed garlic in soy bean sauce. Served with jasmine rice.

$9.95 +

Curry Entrees

26. Shrimp Curry

Served with pineapple, tomato.

$10.95

27. Chicken Curry

$8.95

28. Panang Curry

$8.95 +

Light and Flavorful Fare

1. Non Oil Phad Thai

Stir fried rice noodles with chicken, pasteurized eggs and mixed vegetables.

$8.95 +

2. Steamed Vegetables

Tossed in fresh garlic, extra virgin olive oil and young ginger.

$8.95 +

3. Grilled Chicken Breast

Served with steamed egetable topped with crushed roasted garlic and roasted garlic sauce.

$9.95 +

4. Sweet and Sour Chicken

Served with vegetables and cinnamon.

$8.95 +

5. Basil Chicken

Stir fried vegetables, fresh basil and garlic in soy bean sauce.

$8.95 +

6. Poach Salmon

In pineapple-apricot sauce and served with steamed vegetables.

$11.95 +

7. Poach Halibut

In tamarind sauce and served with steamed vegetables.

$11.95 +

Chef Eddie's Specialty Entrees

15. Roasted Marinated Lamb

Served with roasted zucchini, tomatoes and sweet onion.

$12.95

16. Mixed Seafood

Salmon, scallop, shrimp, mussel and calamari saute in Thai chili paste and basil.

$11.95

17. House Famous Moist Buttery Fried Halibut

Served with tamarind sauce and steamed vegetable.

$11.95

18. Moist Buttery Fried Salmon

Served with coconut sauce and steamed vegetable.

$10.95

19. Tenderized Calamari Steak

Served with light coconut sauce and cashew nut.

$10.95

20. Jumbo Scallops

Cooked in Eddie's famous Thai Caesar dressing, Parmesan cheese and vegetable.

$11.95

21. Buttery Saute Shrimp

Served with spicy Thai chili paste sauce and steamed vegetable.

$10.95

22. Grilled Marinated Top Sirloin

Served with teriyaki sauce and steamed vegetable.

$10.95

23. Eddie's Tamarind Beef

Stew beef with tomato and onion in peanut sauce and nutmeg.

$10.95

24. Grilled Chicken Breast Rama

Served with peanut sauce and steamed vegetable.

$9.95

25. Grilled Marinated Chicken with Almond

Served with teriyaki sauce and steamed vegetable.

$9.95

Eddie's Tofu House

1. Tofu Satay

4 pieces with peanut sauce dip.

$6.95 +

2. Fried Tofu

Served with sweet and sour dip.

$6.95 +

3. Fresh Soft Tofu and Vegetable Soup

$8.95 +

4. Buttery Fried Tofu and Eggplant

Served with tamarind sauce.

$8.95 +

5. Roasted Tomato and Buttery Fried Tofu with Peanut Sauce

$8.95 +

6. Tofu Curry

Red or green curry with vegetables and fresh basil.

$8.95 +

7. Phad Thai with Tofu

Served with vegetables and pasteurized eggs.

$8.95 +

7. Phad See Iew with Tofu

Served with vegetables and pasteurized eggs.

$8.95 +

7. Phad Khi Mao with Tofu

Served with vegetables and pasteurized eggs.

$8.95 +

8. Panang Curry Tofu

Served with a vegetable.

$8.95 +

9. Stir Fried Diced Tofu

Cashews with vegetables in mild chili paste.

$8.95 +

10. Poach Fresh Tofu

Served with steamed vegetable, fresh tomato topped with peanut sauce.

$8.95 +

11. Sweet and Sour Fresh Tofu

Served with pineapples, vegetables and cinnamon.

$8.95 +

12. Steam Broccoli Carrot and Fresh Tofu

Served with a fresh garlic sauce.

$8.95 +

13. Steam Veggies and Poach Tofu

In sweet and sour sauce and Parmesan light cream sauce.

$8.95 +

14. Poach Tofu and Steam Vegetables

Specialty brown rice with tamarind sauce.

$10.95 +

Side Orders

41. Peanut Sauce Side

$3.00

42. Eddie's Famous Thai Caesar Salad Side

Romaine heart, Parmesan cheese and ground peanut.

$3.00

Desserts

43. Fresh Cut Banana with Homemade Chocolate Syrup

$3.00

44. Chef's Eddie's Homemade Coconut Ice Cream

8 oz. Old traditional, non-daily second generation recipe.

$3.50

45. Eddie's Homemade Thai Iced Tea Ice Cream

8 oz.

$3.00

46. Chef Eddie Recommended Gourmet Cheese Cake

$3.00

Beverages

47. Thai Ice Tea

$3.00

47. Thai Ice Coffee

$3.00

48. Hot Coffee

$3.00

49. Hot Green Tea

$2.00

49. Hot Natural Herbal Tea

Caffeine free.

$2.00

50. Mango Juice

$3.00

51. Flavorful Roasted Young Coconut Juice

$3.00

52. Soda

$2.00
FYI, this restaurant is not accepting orders right now.

About Eddie Pan Asian

Info

Spicy but not Hot! Delivery! Award winner one of the best Thai restaurant in the U.S. granted by the Thai Commercial Ministry 2006

- Vegetarian, Low Fat & Healthy choice, and Gluten Free dishes.

- Catering or Special Party Please call 206-706-4569.

- Welcome your comment regarding our operation,please kindly send us an e-mail.

-We now offer Delivery!

  • 7821 Aurora Ave, Seattle, WA 98103
  • Asian, Chicken, Chinese, Dinner, Healthy, Low Carb, Low Fat, Lunch Specials, Noodles, Salads, Sandwiches, Seafood, Sushi, Thai, Vegetarian, Wings, Wraps
  • (206) 706-4569
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