Elephant Walk
Popular menu items
Doro Tibs
Strips of tender chicken breast, pan-seared and sautéed with red onions | bell peppers | purified butter | cardamom | awaze sauce
$16.00 +Ethiopian Appetizers
Ayib Begomen
Fresh made Ethiopian cottage cheese (ayib), purified butter, collard greens and berbere on injera.
$8.00Misser (Lentil) Sambusa
2 Deep fried crispy pastries filled with mild spiced lentil and jalapeno pepper. Vegetarian | Vegan
$7.00Mushroom (Inguday) Tibs
Portabella mushrooms marinated and sauteed with onions, fresh tomatoes, bell pepper, and garlic.
$8.00Sega (Beef) Sambusa
Two flaky pastry puffs stuffed with mildly spiced minced beef (keema), garlic ginger, cilantro, served with chutney.
$8.00Northern Appetizers
Samosa
Two deep fried crispy pastries with your choice of savory filling. Served with chutney of your choice.
$7.00 +Chana Ki Chaat
Tasty, tangy snack made from chickpeas (chole) with unique spice blend, onion, tomatoes & lemon. Served with tamarind chutney.
$9.00Samosa Chaat
Two tangy samosas served on a bed of chickpeas with dollops of yogurt and chutney.
$12.00Vegetable Pakora
Crispy fried snack made with gram flour, spices, onion, cauliflower, and bell pepper.
$8.00Fried Mushrooms
White mushrooms coated in a light, crispy, seasoned batter, deep fried to golden.
$8.00Mixed Platter
Sampling of appetizers including chicken pakora, paneer pakora, veggie samosa, beef samosa.
$13.00Vegetarian Mixed Platter
Sampling of vegetarian appetizers. Veggie pakora, veggie samosa, paneer pakora, and aloo tikki. Vegetarian.
$12.00Naan Nachos
Fresh made, crispy naan wedges topped with diced tomatoes, onions, bell peppers, house made Ewalk sauce and your choice of protein.
$8.00 +Lentil Samosa
2 Deep fried crispy pastries filled with mild spiced lentil and jalapeno pepper served with chutney. Vegetarian | Vegan
$7.00Keema (Beef) Samosa
Two flaky pastry puffs stuffed with mildly spiced minced beef (keema), garlic ginger, cilantro, served with chutney.
$8.00Chicken Samosa
Two flaky pastry puffs stuffed with seasoned chicken, garlic ginger, cilantro, served with chutney.
$8.00Vegetable (Potato) Samosa
Two flaky pastry puffs stuffed with mildly spiced potato, garlic ginger, cilantro, served with chutney.
$7.00Soups (Gram Shorbe)
Vegetable Soup
Chopped vegetables slow simmered and lightly seasoned with garlic ginger. Garnished with rosemary. Vegetarian.
$8.00Chicken Soup
Slow roasted chicken breast with diced tomatoes, bell peppers, and drizzle of Ewalk sauce. Garnished with rosemary
$10.00Tomato Soup
A soup made with tomatoes, garlic-ginger puree and masala spices. Garnished with Basil.
$8.00Salads
Garden Salad
Freshly made tossed salad with lettuce, onions, bell peppers, cucumber, herbs with olive oil and lemon dressing.
$9.00Azifa Salad
whole brown lentil blended with seasoned with onion, garlic, jalapenos, olive oil, lemon juice. Served cold.
$9.00Chef’s Salad
Freshly made tossed salad with lettuce, onions, bell peppers, cucumber, herbs, olive oil and lemon dressing with chicken.
$11.00Kachumber Salad
cool refreshing salad with fresh chopped cucumbers | onions | tomatoes | lemon juice | with dash of chat masala spice
$9.00Deneche Salata (Potato Salad)
Diced potatoes, bell pepper in fresh garlic, lemon and olive oil dressing.
$10.00Naan Burrito
Naan Burrito
A popular street food on the streets of Mumbai. Handheld, oven baked flat bread, wrapped around slow cooked stewed protein served with tomatoes, sauteed onion, bell peppers, E-Walk house made sauce.
$10.00 +Chicken Burrito
Pieces of chicken tikka, lettuce, tomato, sour cream wrapped in whole wheat roti.
$8.99Vegetarian Burrito
Cauliflower, potatoes, carrots, paneer, lettuce, tomato, sour cream wrapped in whole wheat roti. Vegetarian.
$8.99Flatbread Naan Pizza
Flatbread Naan Pizza
Made on a thinner crispy naan crust using lighter toppings tomato sauce, bell peppers and onions.
$9.00 +Awaze Wings
House Specialties | Indian Bread (Roti)
Northern Vegetarian
Aloo Saag
Potato cubes cooked in spinach, broccoli, mustard greens stewed with added spices in a light cream-based sauce. Can be prepared vegan.
$15.00 +Baingan Bhuna
Chunks of fried eggplant with onions bell pepper, tomato, touch of yogurt. Vegetarian.
$13.00 +Garlic Gobi
Homestyle cauliflower cooked home style with fresh garlic, mild Indian spices. Vegetarian.
$14.00Northern Curries
Tikka Masala
Chunks of roasted and marinated meat in a spiced savory tomato, slow roasted pureed onion based and butter sauce.
$17.00 +Curry
Complex combination of spices and herbs (turmeric, cumin, coriander, ginger) prepared in a sauce.
$16.00 +Saag
Leafy vegetable dish spinach, broccoli, mustard greens stewed with tomato puree, coriander, garlic, ginger and added spices in a light cream-based sauce. Can be prepared vegan.
$16.00 +Makhni
Tender marinated protein simmered in a creamy spiced curry sauce with nuts and raisins.
$17.00 +Shahi Korma
Meat or veggies blended with cumin seeds | cashews | raisins | tomato puree | coriander | garlic | ginger and cream (coconut milk available)
$17.00 +Jalfrezi
Protein cooked with scratch made tomato and onion puree mixed with green peppers, coriander, turmeric and ginger puree.
$16.00 +Bhartha
Protein cooed in stewed eggplant with vegetables and mild masala, spices, turmeric and ginger puree.
$16.00 +Rogan Josh
Choice of protein cooked in tomato sauce and flavored with garlic, ginger, + cardamom finished with a touch of yogurt.
$17.00 +Korma
Meat or veggies blended with cumin seeds | cashews | raisins | tomato puree | coriander | garlic | ginger and cream (coconut milk available)
$13.99 +Northern Seafood
Curry
Complex combination of spices and herbs (turmeric, cumin, coriander, ginger) prepared in a sauce.
$18.00 +Seafood Masala
Skewered salmon/shrimp, marinated in yogurt, then pan seared with savory spiced tomato + onion.
$18.00 +Vindaloo
Protein simmered with potatoes in a tangy tomato, caramelized onion, and curry based sauce with garlic ginger and garam masala.
$18.00 +Northern Tandoori
Tandoori Chicken
Half chicken marinated in yogurt, mild spices and herbs, roasted in a tandoor clay oven served with grilled vegetables and basmati rice. Bone In
$18.00 +Chicken Tikka
Cubed pieces of boneless chicken marinated with yogurt and spices, roasted in Tandoori oven.
$17.00 +Sabaz Tandoori
Cauliflower, broccoli, potato, mushroom, cheese cubes marinated in yogurt, mild spices and herbs.
$16.00Northern Biryanis
Vegetable Biryani
Special rice blended with garden vegetables with nuts and raisins. Vegetarian.
$13.99Biryani
A slow cooked layered fragrant basmati rice dish cooked with your choice of protein + mixed vegetables + herbs + spices + fresh peas + nuts and raisins.
$16.00 +Ethiopian Combination Sampler Plates
Veggie Combo for One
Combination sampler of Ethiopian favorites. Serving for one. Yellow lentils [Kik Alicha] | Seasoned collard greens [Gomen] | Red Lentil [Misir Wot] | Cabbage [Atakilti Alicha]
$16.00Veggie Combo for Two
Combination sampler of Ethiopian favorites. Serving for two. Yellow lentils [Kik Alicha] | Seasoned collard greens [Gomen] | Red Lentil [Misir Wot] | Cabbage [Atakilti Alicha]. Served with Injera
$30.00Ethiopian Vegetarian
Split Yellow Peas (Kik Alitcha)
Split yellow peas. Puree of yellow split peas mixed with onions, green peppers and garlic. Served with injera. Vegetarian.
$12.00 +Cabbage (Tikel Gomen)
Cabbage with carrots , potatoes simmered in a sauce. Served with injera. Vegetarian.
$12.00String Beans (Fasolia)
String beans, carrots sauteed in a caramelized onions. Served with injera. Vegetarian.
$13.00Collard Greens (Gomen)
Fresh collard greens simmered in mild sauce seasoned with spices and herbs. Served with injera. Vegetarian.
$12.00 +Red Lentils (Misir Wot)
Red lentils. Pureed split red lentil simmered in berbere sauce. Served with injera. Vegetarian.
$12.00Eggplant and Carrot Wot
Eggplant, bits of carrot simmered in stewed tomato sauce. Served with injera. Vegetarian.
$13.00 +Shiro Wot
ground chickpeas slowly simmered in a seasoned clay pot roasted chickpeas | ground with spices.
$12.00 +Mushroom Tibs (Inguday)
Portobello mushrooms marinated and sauteed with onions, bell pepper, and garlic.
$13.00 +Combo Veggie for One
Combination sampler of Ethiopian favorites. Serving for one. yellow lentils [Kik Alicha] |seasoned collard greens [Gomen] | red Lentil [Misir Wot] | cabbage [Atakilti Alicha] Served with Injera
$16.00Ethiopian Chicken (Doro) Specialties
Doro Wot
The natural dish of Ethiopia meticulously prepared chicken simmered for hours with red onions | bebere [hot sauce] | served with drumstick | hard-boiled egg
$16.00 +Doro Tibs
Strips of tender chicken breast, pan-seared and sautéed with red onions | bell peppers | purified butter | cardamom | awaze sauce
$16.00 +Ethiopian House Specialties - Beef
Beef Lega Tibs
Pan-seared beef steak pieces sautéed with red onions | tomatoes | garlic | bell peppers | seasoned mildly | Served with injera.
$17.00 +Beef Awaze Tibs
Cubed beef steak, pan-seared and sautéed with red onions | bell peppers | cardamom | awaze sauce.
$17.00 +Kitfo
Grass-fed prime filet mignon beef tartare finely chopped |seasoned with butter | cardamom | mitmita | Served with injera.
$17.00 +Collard Green Kitfo
Finely chopped beef tenderloin mixed with collard greens & ayib (Ethiopian cheese curds) seasoned with butter, cardamom, and mitmita.
$18.00 +Key Wot
Beef stew. Grassed prime ribeye beef cubed sauteed and simmered in a spicy sauce seasoned with fresh spices and herbs. Served with injera.
$11.00Alitcha Wot
Beef stew. Grassed prime ribeye beef cubed sauteed and simmered in a mild sauce seasoned with fresh spices and herbs. Served with injera.
$11.00Ethiopian Lamb Specialties
Collard Green and Lamb Stew (Gomen be Siga)
Collard greens and lamb stew. Mild lamb stew prepared with collard greens. Served with injera.
$17.00 +Ethiopian Seafood
Fish Tibs
Ethiopian style, bone-in or boneless, fish [tilapia] served with potato [deneche], beet root [keyser] and fresh lime. Served with naan.
$16.00 +Shrimp Tibs
Shrimp, sauteed onion, fresh garlic, tomatoes and special sauce. Served with injera or naan.
$17.00 +Sides
Achar
Adds a tangy, sweet, and salty heat. A popular pickled Indian condiment made from a variety of vegetables and fruits preserved in vinegar, edible oils/Indian spices.
$3.00Mango Chutney
Sweet ripe mangoes with tart flavor from vinegar, cooked with spices. Mango chutney is the most traditional of all chutneys. Pairs well with samosa, curries, chicken, steak or lamb.
$3.00Extra Rice
$3.00Extra Injera
$2.00Beverages
Ethiopian Desserts
Tiramisu
Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavoured with cocoa.
$7.00Baklava
Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey.
$7.00Fresh Fruit Salad
Melons, strawberries, black berries, avocado, and watermelon. Topped with a melba sauce (pureed black berries and red raspberries)
$7.00Northern Desserts
Gulab Jaman
Soft delicious berry sized balls made of milk solids & flour, soaked in a rose flavored sugar syrup.
$5.00Rice Pudding - Kheer
Indian style rice pudding with pistachio. A classic Indian dish made with rice, sugar, milk. Flavored with cardamon, nuts and a touch of rose water.
$5.00