Ezme Restaurant & Wine Bar

Baked Hummus

Chickpeas and tahini paste seasoned with garlic oven baked with shredded mozzarella. Nut free. Gluten Free.

Hellim Peynir

Charcoal grilled cypriot cheese with basil vinegar reduction. Nut free. Gluten Free.

Sebze Begendi

Veggie kebab; grilled mushrooms, zucchini, green peppers, red peppers and tomatoes, served on eggplant and Gruyere cheese puree. Nut free.

Karides Guvec

East Mediterranean style stew prepared with shrimp, tomato, garlic and cheese. Nut free. Gluten free.

Karides Kebap

Seasoned grilled shrimp served with cocktail sauce and mixed salad. Nut free and dairy free. Gluten free.

Karisik Deniz Urunleri

Selection of chef's seafood plate.

Octopus

Grilled baby octopus, with tomatoes and pickle salad. Nut free and dairy free. Gluten free.

Fistikli Adana Kebab

Grilled ground lamb and beef with pine nuts on a skewer served with hummus. Dairy free.

Karisik Et

For meat lovers, combination of chef's choice of mix meat selection.

Babaganush

Grilled eggplant, tahini paste seasoned with garlic and red pepper sauce. Gluten free, nut free and dairy free. Vegan.

Sauteed Mushrooms

Small Ottoman Rice

Ezo Gelin Lunch

Aromatic red lentil soup with bulgur. Nut free.

Cacik Lunch

Cold yogurt soup with cucumber, dill and garlic. Nut free. Gluten Free.

Yesil Salata Lunch

Mixed greens served with fresh tulum cheese, cherry tomatoes, cucumbers, asparagus walnuts, raisins and our famous fresh basil-vinaigrette dressing. Gluten free.

Coban Salatasi Lunch

Shepard's salad; diced fresh cucumbers, tomatoes, onion and green peppers, dressed with olive oil, parsley and pomegranate-lemon juice. Nut free and dairy free. Vegan.

Ispanak Salatasi Lunch

Spinach salad with goat cheese, mix berries, pineapple, raisin, sesame and pinenuts. Gluten free.

Kofte Sandwich Lunch

Grilled turkish-style beef and lamb meatballs, mixed with kasar cheese and onions. Served with a salad.

Kulbasti Sandwich Lunch

Grilled marinated chunks of lamb with ezme and mesculine greens. Served with a salad.

Somon Sandwich Lunch

Grilled fresh salmon, with spinach-basil sauce, tomatoes and spinach. Served with a salad.

Tavuk Sandwich Lunch

Grilled chicken breast, tomatoes, avocado and muhammara. Served with a salad.

Mucver Sandwich Lunch

Traditional pan-fried savory zucchini pancakes with hummus, pickle, tomatoes and mesculine greens. Served with a salad.

Somon Kanepe Lunch

Smoked salmon, served on a bruschetta with feta cheese, ezme and basil sauce. Nut free.

Karides Kebap Lunch

Seasoned grilled shrimp served with cocktail sauce. Gluten free.

Somon Kebap Lunch

Grilled fresh salmon skewers served with spinach puree and mashed potatoes. Nut free.

Karides Guvec Lunch

East Mediterranean style stew prepared with shrimp, tomato, garlic and cheese. Nut free. Gluten free.

Mucver Lunch

Savory zucchini pancakes served with romesco reduction and side Turkish yogurt. Nut free.

Dolma Lunch

Grape leaves stuffed with caramelized onions, rice, pine nuts and cooked on gentle fire. Dairy free. Vegan.

Sigara Boregi Lunch

Turkey's popular cigar-shaped pastry stuffed with feta cheese, parsley and dill. Nut free.

Sebze Begendi Lunch

Veggie kebab; grilled mushrooms, zucchini, green peppers, red peppers and tomatoes, served on eggplant and Gruyere cheese puree. Nut free.

Hellim Peynir Lunch

Charcoal grilled cypriot cheese with basil vinegar reduction. Nut free. Gluten free.

Kulbasti Lunch

Marinated boneless chunks of lamb grilled on low heat served over warm lavash and ezme salad. Nut free.

Fistikli Adana Kebab Lunch

Grilled ground lamb and beef with pine nuts on a skewer served with hummus. Dairy free.

Hunkar Begendi Lunch

Traditional Turkish braised madalion filet mignon served with eggplant and Gruyere cheese. Nut free.

Kofte Lunch

Grilled turkish-style beef and lamb meatballs, mixed with kasar cheese and onions. Nut free.

Kuzu Pirzola Lunch

Grilled rack of lamb with port wine sauce and mashed potatoes. Nut free.

Durum Adana Lunch

Spicy grilled ground lamb and beef wrap cooked on a skewer served with cacik sauce. Nut free.

Erikli Sis Kebab Lunch

Grilled, seasoned tender lamb and plum on a skewer served with ottoman rice. Nut free.

Tavuk Kebab Lunch

Marinated grilled chicken breast with pearl onions on a skewer, served with muhammara. Nut free.

Tavuk Kofte Lunch

Chicken meatballs with grilled tomato, sauteed spinach, mushrooms and onions. Nut free.

Biftek Lunch

4 oz. filet mignon topped with sauteed onions and mushrooms and port wine sauce. Nut free. Dairy free.

Ezme Lunch

Finely chopped fresh tomatoes, red peppers and onions with olive oil and crushed red peppers. Gluten free and dairy free. Vegan.

Hummus Lunch

Chickpeas and tahini paste seasoned with garlic and olive oil. Gluten free, nut free and dairy free. Vegan.

Patlican Ezme Lunch

Grilled eggplants mixed with onions and peppers, dressed with lemon juice and olive oil. Gluten free, nut free and dairy free. Vegan.

Muhammara Lunch

Roasted red pepper spread with walnuts, olive oil, lemon juice and garlic. Nut free and dairy free. Vegan.

Baklava

Delicate leaves of filo layered with walnut with homemade lemon syrup.

Antep Katmer

Traditional filo dough filled with pistachio and homemade cream with a touch of honey.

Profiterol

Puff pastries filled with vanilla cream and finished with chocolate ganach.