Firehouse Subs
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Firehouse Subs Menu

Firehouse Subs

Dinner, Healthy
5557 28th St SE Ste A, Grand Rapids, MI 49512
(616) 443-2132
Menu About
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Thanksgiving Sub

Carved slices of tender turkey breast, savory Thanksgiving stuffing, sweet and tart cranberry sauce, and mayo served hot on a toasted sub roll. Limited time only.

$15.60 +

Firehouse Meatball��

Italian meatballs, melted provolone, zesty marinara & Italian seasoning.

$13.00 +

Italian

Genoa salami, pepperoni, Virginia honey ham, provolone, lettuce, tomato, onion, mayo, deli mustard, and Italian dressing and seasoning.

$13.40 +

Limited Time Menu

Thanksgiving Sub

Carved slices of tender turkey breast, savory Thanksgiving stuffing, sweet and tart cranberry sauce, and mayo served hot on a toasted sub roll. Limited time only.

$15.60 +

Double Chocolate Chip Cookie

$1.30

Extra Cheesy Mac n Cheese

Extra cheesy, creamy mac & cheese made with cavatappi noodles and topped with a melty mix of shredded cheeses

$7.15

Hot Specialty Subs

Hook & Ladder.��

Smoked turkey breast, Virginia honey ham, melted Monterey Jack, mayo, deli mustard, lettuce, tomato & onion with a dill pickle spear served on the side

$13.00 +

Firehouse Meatball��

Italian meatballs, melted provolone, zesty marinara & Italian seasoning.

$13.00 +

Sweet & Spicy Meatball

Topped with Captain Sorensen's Datil Pepper Sauce, red pepper flakes and provolone cheese.

$13.00 +

New York Steamer��

Corned beef brisket, pastrami, melted provolone, mustard, mayo, and Italian dressing.

$13.25 +

Italian

Genoa salami, pepperoni, Virginia honey ham, provolone, lettuce, tomato, onion, mayo, deli mustard, and Italian dressing and seasoning.

$13.40 +

Turkey Bacon Ranch ���

Smoked turkey breast, pepper bacon, sharp cheddar cheese topped with peppercorn ranch, mayo, lettuce, tomato, and onion.

$9.75 +

Club on a Sub���

Smoked turkey breast, Virginia honey ham, crispy pepper bacon, and melted Monterey Jack, served Fully Involved�� (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

$13.40 +

Firehouse Steak & Cheese��

Saut��ed steak with Provolone, topped with saut��ed onions, bell peppers, mayo, mustard and a dill spear on the side.

$13.80 +

Engineer��

Smoked Turkey Breast with sauteed Mushrooms and melted Open-Eyed Swiss, served Fully Involved�� (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

$13.55 +

Firehouse Hero��

Premium roast beef, smoked turkey breast, Virginia honey ham, and melted provolone, served Fully Involved�� (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

$14.05 +

Smokehouse Beef & Cheddar Brisket���

USDA Choice beef brisket smoked for 16+ hours, cheddar, mayo, Sweet Baby Ray���s�� BBQ Sauce.

$14.20 +

Spicy Cajun Chicken

Grilled, Cajun-seasoned chicken breast, jalape��os, melted pepper jack cheese, lettuce, onions, deli mustard, and our housemade Cajun mayo.

$13.65 +

Jamaican Jerk Turkey

Smoked Turkey Breast Topped with Jamaican Jerk seasoning, PepperJack Cheese, Mayo, lettuce,tomato,onion,and Jamaican Jerk sweet mustard sauce

$13.65 +

Pepperoni Pizza Meatball Sub

Italian meatballs, marinara, extra provolone, crispy pepperoni and Italian seasoning on a toasted garlic bread roll.

$14.05 +

Firehouse Captains Club

Grilled Chicken, Bacon, Monterey Jack, Red Pepper Flakes, Captain Sorensen���s Mayo, Lettuce, Tomato, Onion Rings and Captain Sorenson���s Datil Pepper Hot Sauce on a sub roll.

$9.75 +

Build Your Own Sub

Smoked Turkey Breast

Smoked turkey breast and Provolone, served Fully Involved�� (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

$13.00 +

Honey Ham

Virginia honey ham and Provolone, served Fully Involved�� (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

$9.50 +

Premium Roast Beef

Roast beef and Provolone, served Fully Involved�� (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

$13.15 +

Veggie

Onions, bell peppers, and mushrooms topped with Provolone, Monterey Jack and Cheddar Cheese and Italian dressing, served Fully Involved�� (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

$13.00 +

Grilled Chicken Breast

Grilled chicken breast and Provolone, served Fully Involved�� (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

$13.55 +

Cold Subs

Tuna Salad

A blend of tuna, mayo, relish and black pepper topped with Provolone, served Fully Involved�� (mayo, lettuce, tomato, onion, deli mustard, and a pickle spear on the side).

$14.30 +

Sides

Chips

Choose from an assortment of chip varieties including Miss Vickies��, SunChips��, Lay���s��, Baked Lay���s��, and Ruffles��,

$2.50

Soups

$5.20 +

Firehouse Chili

Made from the finest ingredients; sure to become one of your favorites.

$5.20 +

Dessert Bundle 3

Create your perfect dessert bundle. Choose from brownies, freshly baked chocolate chip cookies or oatmeal raisin cookies. Available in quantities of 3.

$8.45

Dessert Bundle 6

Create your perfect dessert bundle. Choose from brownies, freshly baked chocolate chip cookies or oatmeal raisin cookies. Available in quantities of 6.

$16.90

Extra Cheesy Mac n Cheese

Extra cheesy, creamy mac & cheese made with cavatappi noodles and topped with a melty mix of shredded cheeses

$7.15

Drinks

Bottled Soda

Bottled drinks vary by location. Some locations offer cans. Please ask about our selection.

$3.15

Bottled Water

$3.15

Hot Sauces

Long Deep Canyon Co. Sizzlin Scorpion Sauce

Intense scorpion heat with savory spices

$11.70
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About Firehouse Subs

  • 5557 28th St SE Ste A, Grand Rapids, MI 49512
  • Dinner, Healthy, Low Carb, Low Fat, Lunch Specials, Salads, Sandwiches, Soup, Subs, Vegetarian, Wraps
  • (616) 443-2132
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