Flavors of India Bradenton

Bhatura

Fried white flour bread.

Poori

Whole wheat deep fried bread.

Tawa Paratha

Multi-layered whole wheat bread.

Tandoori Roti

Whole wheat bread cooked in the clay oven.

Paneer Naan

Naan stuffed with homemade cheese.

Peshawari Naan

White flour stuffed with coconut and dried fruits baked in tandoor.

Garlic Naan

Light and fluffy authentic Indian bread baked with garlic and cilantro.

Naan

Authentic Indian bread in clay oven.

Ragada

Potato patties layered with chickpeas, herbs, topped with yogurt, mint and tamarind chutneys.

Corn and Cheese Tikki

Pan-fried corn and cheese patties. Vegetarian.

Chilli Paneer

Crispy fried paneer tossed with onion, bell pepper, and chilli sauce.

Gobi Manchurian

Cauliflower florets fried in a batter and toasted with onion bell peppers in a chili sauce.

Tamarind Eggplant

Crispy fried eggplant with onion, yogurt and tamarind sauce.

Mixed Vegetable Pakoras

Mixed vegetables dipped in chickpea batter deep fried. Vegetarian.

Samosa

Homemade patties stuffed with potatoes and green peas along with Indian spices.

Kids Sampler

Combination of kebabs, pakora, samosa and spring roll.

Seekh Kebab

Minced lamb with Indian spices cooked in a clay pot oven.

Garlic Shrimp

Shrimp sauteed in garlic and spices.

Chicken 65

Small pieces of chicken fried with Indian spices.

Chicken Lollipop

Fried chicken wings in a hot and sour chilli sauce.

Chicken Chilli

Boneless chicken breast cooked with onion, bell pepper finished with an exotic Indian sauce.

Raita

Boneless tandoor chicken with onion and bell pepper in a creamy tomato sauce.

Hot Mixed Vegetable Pickle

Mango Chutney

Mango relish made with spice and herbs.

Fresh Garden Salad

Fresh lettuce served with vegetables topped with chefs special dressing.

Mulligatawny Soup

Made from pure lentils, herbs and vegetables.

Rasam

South Indian hot and sour soup made with tomato, tamarind, herbs and spices.

Chicken Kadhai

Pieces of chicken cooked with bell pepper, onion, and crushed spices.

Chicken Pista Curry

Boneless chicken breast cooked with ginger, garlic, pistachio and cashew sauce.

Chicken Tikka Saag

Chicken tikka cooked in a spinach gravy.

Chicken Chettinadu

Authentic Chicken Curry cooked in a black peppercorn sauce from chettiar's kitchen.

Chicken Vindaloo

Chicken cooked in a hot and sour sauce with potatoes.

Butter Chicken

Boneless tandoor chicken with onion and bell pepper in a creamy tomato sauce.

Chicken Korma

Chicken cooked in an almond creamy sauce.

Chicken Tikka Masala

Boneless skinless tikka cooked in a mild tomato and cream sauce.

House Special Masala

Chicken, lamb or shrimp cooked in your choice of sauce (masala, korma, vindaloo and chettinad).

Meen Pollichathu

Marinated fish of the day, grilled in a banana leaf with Indian spices.

Vegetable Biryani

Basmati rice cooked with mixed vegetables and spices.

Lemon Rice

Steamed Indian white rice tossed with lemon, peanut, and tadka.

Coconut Rice

Vegetable Fried Rice

Chicken Tikka Fried Rice

Shrimp Biryani

Long grain basmati rice delicately cooked with shrimp and special spices.

Lamb Biryani

Long grain basmati rice delicately cooked with lamb and special spices.

Goat Biryani

Long grain basmati rice delicately cooked with goat and special spices.

Chicken Dum Biriyani

Long grain basmati rice delicately cooked on dum with chicken, yogurt, and special spices.

Lamb Vindaloo

Lamb cooked in a hot tangy tomato sauce with potatoes.

Lamb Kadhai

Pieces of lamb cooked with bell pepper, onion, mushroom with onion and tomato gravy.

Lamb Saag

Boneless lamb cooked in a mild spinach sauce.

Lamb Tikka Masala

Lamb cooked in a creamy tomato sauce.

Lamb Chettinadu

Lamb cooked in a black peppercorn sauce.

Lamb Madras

Lamb chunks cooked in coconut curry with red chilli and mustard seeds.

Lamb Rogan Josh

Lamb cooked in a dry ginger and spices with yogurt and tomato sauce.

Lamb Korma

Lamb cooked in a creamy, cashew and almond sauce.

Goat Vindaloo

Goat cooked in a hot tangy tomato sauce with potatoes.

Goat Kadhai

Pieces of goat cooked with bell pepper, onion, mushroom with onion and tomato gravy.

Goat Saag

Boneless goat cooked in a mild spinach sauce.

Goat Chettinadu

Goat cooked in a black peppercorn sauce.

Goat Madras

Goat chunks cooked in coconut curry with red chilli and mustard seeds.

Goat Rogan Josh

Goat cooked in a creamy, cashew, almond sauce.

Goat Korma

Goat cooked in a creamy, cashew and almond sauce.

Shrimp Vindaloo

Shrimp cooked with spicy tomato sauce.

Shrimp Aamwala

Grandmas way of making shrimp with mango.

Fish Aamwala

Grandmas way of making fish with mango.

Shrimp Curry

Traditional kerala curry with coconut and tomato in a spicy preparation.

Shrimp Tikka Masala

Grilled shrimp cooked in mild tomato and cream sauce.

Vegetable Madras

Vegetarian.

Vegetable Chettinad

Curry prepared using vegetable, coconut, and different spices. Vegetarian.

Bhindi Masala

Fried okra cooked with vegetables, herbs, and spices. Vegetarian.

Kadai Eggplant

Vegetarian.

Vegetable Hara Masala

Vegetarian.

Bagare Baigan

Vegetarian.

Aloo Gobi Masala

Vegetarian.

Punjabi Chana Masala

Vegetarian.

Vegetable Vindaloo

Spicy curry of mixed vegetables cooked with herbs and spices. Vegetarian.

Saag

Vegetarian.

Paneer Kurchan

Vegetarian.

Daal Palak

Vegetarian.

Daal Tadka

Indian lentils cooked in slow flame with fresh vegetable, seasoned with cumin and mustard. Vegetarian.

Shahi Paneer

Homemade cheese, onion-tomato sauce, cream, butter, herbs and spices. Vegetarian.

Navaratan Korma

Mixed vegetable cooked in onion, tomatoes and creamy sauce. Vegetarian.

Vegetable Makhani

Vegetarian.

Paneer Butter Masala

Homemade cheese cooked in fresh tomato sauce with bell pepper, onion and light cream. Vegetarian.

Tandoor Mix Grill

Combination of our favorite kebabs made in our clay oven.

Baby Lamb Chops

Lamb chops marinated with special blend of herbs and spices.

Salmon Tikka

Tender fillet of salmon delicately seasoned and cooked in tandoor oven.

Tandoori Shrimp

Shrimp marinated in yogurt and freshly ground herbs and spices baked in tandoor.

Chicken and Lamb Seekh Kebab

Skewered tender rolls of spiced ground chicken and lamb.

Chicken Hariyali

Juicy boneless chicken breast marinated with hot spiced mint, cumin, garlic and ginger.

Chicken Malai Kebab

Boneless chicken breast marinated in yogurt with a touch of cream and aromatic spices.

Chicken Tikka

Boneless, skinless chicken marinated in yogurt and fresh ground herbs and spices.

Tandoor Sizzlers

Skinless chicken marinated in yogurt and fresh ground herbs and spices.

Mango Lassi

Yogurt-based drink blended with mango, sugar and spices.

Sweet Lassi

Yogurt-based drink blended with sugar and spices.

Madras Coffee

Masala Chai

Spiced Indian tea simmered with milk.

Falooda Kulfi Ice Cream

Rice Pudding

Rice cooked with saffron, milk and sugar.

Ice Cream

Vanilla and mango.

Rasmalai

Delicate patties of Indian cottage cheese, soaked in thick saffron flower milk.

Gajar Ka Halwa

Grated carrot cooked with cream, almonds, cashews, and raisins.

Gulab Jamun

Fried cheese balls dipped in sugar syrup.