Popular menu items
Lobster Rangoon
4 pc Lobster, onion, scallion, sesame oil, and cream cheese folded in golden, crispy wonton wrappers served with sweet and sour sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$16.50Utensils, Napkins, Soy Sauce
Bento Boxes
Bento Box
Bento Boxes are served with White Rice, Miso Soup, Garden Salad, Pork Gyoza (2 pc), Shumai (2 pc), 2 Veggie Tempura (2 pc), and California Maki (3 pc) *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$28.00 +Deluxe Bento Box *
Deluxe Bento Boxes are served with White Rice, Miso Soup, Garden Salad, Pork Gyoza (2 pc), Shumai (2 pc), 2 Veggie Tempura (2 pc), and California Maki (3 pc), and 3 pieces of Sashimi (Tuna, Salmon, Yellowtail or Assorted) *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$33.50 +Sushi Lunch Sets
Makimono Combo Lunch *
6 pcs of Spicy Tuna Maki, 6 pcs of California Maki, and 6 pcs of Avocado Maki
$26.50Spicy Maki Lunch *
6 pcs of Spicy Tuna Maki, 6 pcs of Spicy Salmon Maki, and 6 pcs of Spicy California Maki
$31.00Gourmet Lunch *
1 pc of Tuna, Salmon, Yellowtail and Ebi Nigiri, 3 pcs of Spicy Tuna Maki, and 3 pcs of California Maki
$33.50Seared Special Lunch *
2 pcs of Seared Tuna Nigiri, 2 pcs of Seared Salmon Nigiri, and 6 pcs of Spicy Tuna Maki
$37.00Sushi Lunch Supreme*
Served with Miso soup and Salad, 4 pc Assorted Sashimi, 4 pc Assorted Torched Nigiri, 6 pc Spicy Tuna Maki
$37.00Vegetarian Lunch Sets
Vegetarian Lunch (V)
2 pcs of Avocado Nigiri, 2 pcs of Kappa Nigiri, and 4 pcs of Vegetarian Maki *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$25.50 +Vegetarian Bento Box
Garden Salad topped with Seaweed, Assorted Vegetable Tempura, 2 pcs of Vegetable Harumaki, 2 pcs of Vegetable Gyoza, 6 pcs of Avo Kyu Maki, and White Rice *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$23.00 +Appetizers - Lunch
Salt and Pepper
Spicy tempura-battered fried calamari wok-tossed in sea salt, garlic, scallion, and peppers *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$14.00 +Gyoza
Japanese style half-moon dumplings filled with choice of pork or veggie - fried, steamed, or pan seared
$11.50 +Lobster Rangoon
4 pc Lobster, onion, scallion, sesame oil, and cream cheese folded in golden, crispy wonton wrappers served with sweet and sour sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$16.50Sweet Crispy Chili Wings
Crispy fried chicken wings tossed in a soy, garlic, honey and chili sauce topped with sesame seeds
$11.50 +Soups and Salad - Lunch (3)
Hot and Sour Soup (V)
Classic spicy Sichuan-style soup made fresh daily with tofu, bamboo shoots, wood ear, and mushroom
$9.00Avocado Salad * (3)
Mixture of avocado, flying fish roe, cucumber, kanikama topped with red crab in light mayo dressing Add tempura bits or sushi grade tuna for a $2.50 upcharge!
$18.50 +Wok Tossed - Lunch (3)
General Gao Chicken
Tender white meat lightly breaded, fried and glazed in a tangy, mildly spicy sauce with dried chilies, scallion, and red pepper, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$27.50Kung Pao Chicken or Shrimp (G)
Diced chicken or shrimp, carrots, celery, water chestnut, and crunchy peanuts wok tossed in spicy sauce
$28.00 +Chicken or Beef Broccolini
Flank steak or white chicken breast, broccolini, garlic, oyster sauce
$26.50 +Kendall Fried Rice (G)
Chicken, charsiu, shrimp, egg, pea pods, carrot, scallion, iceberg lettuce with savory X.O. sauce
$28.00Fried Rice (G)
Choice of beef, chicken or shrimp, egg, onion, pea pods, carrot, scallion, iceberg lettuce
$26.00Singapore Vermicelli (G)
Stir fried rice noodle with chicken, charsiu, shrimp, scallops, onion, scallion, celery, napa cabbage, carrots, preserved radish and curry spices
$25.00Stir-Fried Udon (V)
Choice of beef, chicken or shrimp with scallions, peppers, onion, udon noodles wok tossed in house XO sauce
$27.50 +Steam Rice
$3.00Nigiri - Lunch (3)
Sashimi - Lunch (3)
Makimono - Lunch (3)
Scorpion Maki *
Eel, avocado, cucumber, and tobiko, topped with thinly sliced shrimp, unagi sauce and sesame seeds
$18.50 +Donburi - Lunch (3)
Fuji Don (G)*
Tuna, tuna toro, salmon, seared salmon toro, sea urchin, eel, seared scallop, seared sweet shrimp and arugula over a bed of sushi rice
$38.00Spicy Don (G)*
Choice of spicy tuna or salmon with mango, spicy mayo, masago arare and arugula over a bed of sushi rice
$33.50The Finer Makis - Lunch (3)
The Siren's Kiss Maki*
Katsu style tempura shrimp, avocado, and cucumber roll topped with spicy honey grilled kanikama, scallops, and black tobiko with spicy honey
$27.50Black Truffle Maki*
Tuna, unagi, and avocado, topped with tuna, avocado, micro greens, shaved truffle, beet truffle oil, balsamic reduction and unagi sauce
$38.00Prism Dream Maki (G)*
Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce and unagi sauce
$27.503rd Street Maki (G)*
Tuna, avocado, arugula roll topped with A5 wagyu, ikura and black truffle with a sweet chili sauce and truffle oil
$40.25Secret to Success Maki (G)*
Spicy tuna and mango roll topped with seared salmon, jalapeno, and scallions, drizzled with unagi sauce and crunchy sesame soy
$27.50Sides
White Rice
$3.00Sushi Rice
$4.00Steamed Udon (Side)
$5.50Steamed Broccolini
$10.50Steam Broccoli
$10.50Steamed Mix Vegetables
$10.50Salad
$4.00Gluten Free Soy
$0.00Spicy Mayo
$0.00Duck Sauce
$0.00Unagi Sauce
$0.00Sriracha Sauce
$0.00Fuji Topping (side)
$3.50Tempura Bits
$1.00Ginger (extra)
$0.00Wasabi (extra)
$0.00Gyoza Sauce
$0.00Salad Dressing
$0.00Wasabi Mayo
$0.00Teriyaki Sauce
$0.00Ponzu Sauce
$0.00Spicy Ponzu
$0.00Utensils, Napkins, Soy Sauce
Soups
Hot and Sour Soup (V)
Classic spicy Sichuan-style soup made fresh daily with tofu, bamboo shoots, wood ear, and mushroom
$9.00Salads
Avocado Salad * (3)
Mixture of avocado, flying fish roe, cucumber, kanikama topped with red crab in light mayo dressing Add tempura bits or sushi grade tuna for a $2.50 upcharge!
$18.50 +Appetizers
Gyoza
Japanese style half-moon dumplings filled with choice of pork or veggie - fried, steamed, or pan seared
$11.50 +Salt and Pepper
Spicy tempura-battered fried calamari wok-tossed in sea salt, garlic, scallion, and peppers *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$14.00 +Japanese A5 Wagyu Dumplings
Pan- seared dumplings, filled with Japanese A5 wagyu, shrimp, mushrooms, onions, scallions and black truffle [Limited Amount Daily!]
$32.50 +Lobster Rangoon
4 pc Lobster, onion, scallion, sesame oil, and cream cheese folded in golden, crispy wonton wrappers served with sweet and sour sauce
$16.50Hamachi Kama (G)
Broiled collar of yellowtail served with wakame, julienned cucumber, ponzu sauce, and teriyaki sauce (Limited amount daily)
$31.00 +Sweet Crispy Chili Wings
Crispy fried chicken wings tossed in a soy, garlic, honey and chili sauce topped with sesame seeds
$11.50 +Truffle Sashimi
Thinly sliced tuna, hamachi served with a chili oil ponzu, caviar and black truffles
$26.50 +Fried Rice
Kendall Fried Rice (G)
Chicken, charsiu, shrimp, egg, pea pods, carrot, scallion, iceberg lettuce with savory X.O. sauce
$28.00 +Fried Rice (G)
Choice of beef, chicken or shrimp, egg, onion, pea pods, carrot, scallion, iceberg lettuce
$26.00 +Noodles
Stir-Fried Udon
Choice of beef, chicken or shrimp with scallions, peppers, onion, udon noodles wok tossed in house XO sauce
$27.50 +Pad Thai (G)
Flat rice noodles stir fried with shrimp, chicken, peanuts, bean sprouts, basil, scallion and onion
$26.50 +Singapore Vermicelli (G)
Stir fried rice noodle with chicken, charsiu, shrimp, scallops, onion, scallion, celery, napa cabbage, carrots, preserved radish and curry spices
$25.50 +Vegetable Pad Thai (G)(V)
Flat rice noodles stir fried with assorted vegetables, bean sprouts, basil, scallions and onion
$22.00 +Wok-Tossed
Kung Pao Chicken or Shrimp (G)
Diced chicken or shrimp, carrots, celery, water chestnut, and crunchy peanuts wok tossed in spicy sauce
$28.00 +General Gao Chicken
Tender white meat lightly breaded, fried and glazed in a tangy, mildly spicy sauce with dried chilies, scallion, and red pepper, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$27.50 +Chicken or Beef Broccolini
Flank steak or white chicken breast, broccolini, garlic, oyster sauce
$26.50 +Vegetarian Delight (G)(V)
Fried tofu, snow peas, shiitake mushroom, broccolini, carrots, and asparagus in house white sauce
$24.50 +White Rice
$3.00House Special Clay Pots (3)
Wagyu Beef Clay Pot (G)*
Award- winning Miyazaki A5 Wagyu beef over tobiko and egg fried rice, tobiko served in a sizzling buttered clay pot
$60.00Unagi Kabayaki
Grilled eel drizzled in sweet and savory teriyaki sauce over tobiko and egg fried rice, topped with nori, premium tobiko, oshinko, and avocado slices [may contain small bones]
$34.50Chicken Teriyaki Clay Pot
Grilled chicken thigh over tobiko and egg fried rice, tobiko served in a sizzling buttered clay pot
$34.50Rib Eye Teriyaki Clay Pot (G)*
Grilled ribeye over tobiko and egg fried rice, tobiko served in a sizzling buttered clay pot
$41.50Chef's Specials (3)
Deconstructed Whole Fish
Fried whole striped bass swimming in a spicy black bean sauce or tangy sauce with julienned peppers, onions and fresh mango
$82.00Sides
White Rice
$3.00Sushi Rice
$4.00Steamed Udon (Side)
$5.50Steamed Broccolini
$10.50Steam Broccoli
$10.50Steamed Mix Vegetables
$10.50Salad
$4.00Gluten Free Soy
$0.00Spicy Mayo
$0.00Duck Sauce
$0.00Unagi Sauce
$0.00Sriracha Sauce
$0.00Fuji Topping (side)
$3.50Tempura Bits
$1.00Ginger (extra)
$0.00Wasabi (extra)
$0.00Gyoza Sauce
$0.00Salad Dressing
$0.00Wasabi Mayo
$0.00Teriyaki Sauce
$0.00Ponzu Sauce
$0.00Spicy Ponzu
$0.00Nigiri
Sashimi
Makimono
California Maki
$12.00 +Scorpion Maki *
Eel, avocado, cucumber, and tobiko, topped with thinly sliced shrimp, unagi sauce and sesame seeds
$18.50 +Dragon Maki - 4 pc *
Tempura-fried shrimp, tobiko, cucumber, and avocado, topped with thinly sliced unagi and avocado, drizzled with spicy mayo, unagi sauce, and sprinkled with sesame seeds
$21.00Spicy Tempura Maki Katsu Style *
Katsu-style fried shrimp, cucumber, and avocado, topped with spicy mayo and tobiko
$21.00 +Rainbow Maki *
Kanikama, cucumber, and avocado, topped with an assortment of thinly sliced sashimi
$21.00 +Caterpillar Maki
Freshwater eel, covered with thinly sliced avocado, drizzled with unagi sauce, and sesame seeds
$17.25 +Dynamite Maki *(G)
Tobiko, cucumber, avocado, jalapeño, and tuna, topped with seared scallop, scallion, drizzled with unagi sauce, sriracha
$25.00Cucumber Wrapped Maki (G)* (Copy)
Tuna, salmon, avocado, kanikama wrapped in fresh cucumber and ponzu sauce on the side
$18.50Makimono Specials
Secret to Success Maki (G)*
Spicy tuna and mango roll topped with seared salmon, jalapeno, and scallions, drizzled with unagi sauce and crunchy sesame soy
$27.50 +Prism Dream Maki (G)*
Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce and unagi sauce
$27.50 +The Siren's Kiss Maki*
Katsu style tempura shrimp, avocado, and cucumber roll topped with spicy honey grilled kanikama, scallops, and black tobiko with spicy honey
$27.50 +Black Truffle Maki*
Tuna, unagi, and avocado, topped with tuna, avocado, micro greens, shaved truffle, beet truffle oil, balsamic reduction and unagi sauce
$38.00 +High Roller Maki
Spicy kanikama roll topped with red crab meat, caviar, cilantro, and wasabi mayo
$40.25 +3rd Street Maki (G)*
Tuna, avocado, arugula roll topped with A5 wagyu, ikura and black truffle with a sweet chili sauce and truffle oil
$40.25 +24 Karat Maki*
Scallops, avocado, cucumber and jalapeno topped with torched scallop, black tobiko, and gold flakes, drizzled with unagi sauce and spicy miso sauce
$38.00 +Vegetarian Maki
Sushi Entrees
Fuji Don (G)*
Tuna, tuna toro, salmon, seared salmon toro, sea urchin, eel, seared scallop, seared sweet shrimp and arugula over a bed of sushi rice
$37.00Spicy Don (G)*
Choice of spicy tuna or salmon with mango, spicy mayo, masago arare and arugula over a bed of sushi rice
$32.50 +Sake Don *(G)
Fresh salmon sashimi with black pepper sauce over arugula on a bed of sushi rice
$35.50 +The Finer Nigiri (3)
Boats (3)
Boat 1 *(G) (3)
Sashimi (4 pieces): Tuna, sake, shiromi, hamachi // Nigiri (4 pieces): Tuna, sake, hamachi, ebi // Maki (16 pieces): Spicy Tuna, Tempura, Negihama
$71.50Fuji Boat * (3)
Sashimi (18 pieces): Tuna, sake, hamachi, uni, shiromi, tako, ama ebi, ika // Nigiri (12 pieces): Tuna, sake, hamachi, shiromi, unagi, seared sake toro, ebi, tobiko // Maki (34 pieces): Secret to Success, 3rd Street, Rainbow, Spicy Tuna, Spider, Ming's Mango
$278.50