Fushimi Modern Japanese Cuisine

Miso Soup

Organic silken tofu, enoki mushroom, shitake mushroom, wakame seaweed, carrot and scallions

Lobster Miso Soup

Seasonal market vegetable & shimeji mushroom with steamed lobster meat.

Seafood Hot and Sour Soup

Scallop, shrimp, lobster, and crab meat with seasonal market vegetables.

Seafood Bisque Soup

Lobster bisque prepared with shrimp & scallops. Served with toasted mozzarella bread.

Vegetable Hot and Sour Soup

With seasonal market vegetables. Vegetarian.

Seaweed Salad

Vegetarian.

Kani Salad

Kani kama, cucumber, tobiko & lettuce. Served with spicy aioli.

Fushimi Garden Salad

organic baby & romaine lettuce, tomato, carrot shavings, red radish pineapple ginger dressing. add avocado(2.00) or spicy tuna (3.00)

Chicken Avocado Salad

organic spring mix, avocado, cucumber, char-grilled chicken breast, yuzu wasabi vinaigrette

Aromatic Duck Salad

candied pecan, sugar snap peas, mango, organic baby lettuce. lime hoisin reduction.

Roasted Goat Cheese Salad

Pickle beets, pea leaves, spring mix, maple balsamic glaze

Edamame

steamed young soybeans: maldon sea salt. Vegetarian.

Spicy Edamame

spicy: chili sauce, togarashi pepper with katsuo mirin and rice pearl. Vegetarian.

Gyoza

Pan-fried or steamed Japanese dumplings. pork or vegetable (Home made ) style

Shrimp Shumai

Steamed or lightly fried. sweet soy vinaigrette

Crispy Vegetable Spring Rolls (Home made)

3 pieces. with yuzu apricot and peach sauce.

Organic Shishito Peppers

togarashi crunch & sea salt. Vegetarian.

Crispy Calamari

lightly fried, sweet Thai dressing with mango & sesame seeds

Rock Shrimp Tempura

with spicy aioli.

Goat Cheese

served crispy with plum sauce & toasted garlic bread

Crab Cake

served with a crispy shrimp and sweet chili aioli,

Roasted Duck

mango cucumber, and lime mint hoisin reduction.

Petit Filet Mignon

truffle wasabi butter, asparagus, whipped potato

Short Rib

24 hours braised black angus short rib with Korean galbi sauce. crispy mashed potato. sauteed julienne of red pepper & red onion

Charred Salmon Cubes

Garlic Chips , scallion , seaweed , shio kombu , kabayaki sauce

Grilled Asparagus

Robata grilled Asparagus sweet onion dressing

Soft Shell Crab

Lightly fried , Thai Chili Sauce .

Grilled Yellowtail Kama

Japanese kabayaki style Yellowtail collar, Scallion

Beef Negimaki

broiled think slices of NY strip wrapped with scallion. teriyaki sauce

Salmon Tartare

Avocado wrapped salmon tartare, pistachio, creme fraiche, yuzu citrus dressing

Spicy Tuna Gyoza

lightly fried with bluefin tuna, wasabi tobiko, mozzarella cheese yuzu tobiko, guacamole. togarashi crunch. sweet chili emulsion

Yellowtail Jalapeno

With yuzu truffle soy vinaigrette.

Crab Meat Avocado

jumbo lump crab meat on avocado cup. yuzu soy vinaigrette

Alaskan King Crab and Coconut Macadamia Shrimp

Kani with sweet aioli & shrimp wrapped with cucumber. Topped with guacamole, fried coconut macadamia shrimp & Alaskan king crab tartar.

Fresh Sashimi Pizza

Jalapeno guacamole, grilled fajita, spicy aioli & balsamic glaze.

Tuna Tapas

Black caviar, avocado, and ponzu miso sauce.

Tuna or Salmon Tapas

tuna with yuzu wasabi vinaigrette & avocado, salmon with gingered miso, creme fraiche, saikyo miso

Black garlic king salmon

black garlic aioli, wasabi cream, salmon roe, seaweed powder

Tuna Tartare

ponzu, katsuo mirin, guacamole, seaweed paste, aonori aioli, creme fraiche, rice pearl, frisee & fine herbs, crispy tortilla chips

Tuna Guacamole

blue-fin tuna, dashi vinaigrette, guacamole salsa, rice cracker

Chicken Teriyaki Bento Box

Served with a daily appetizer and extra appetizer of your choice.

Salmon Terlyaki Bento Box

Served with a daily appetizer and extra appetizer of your choice.

Shrimp and Scallop Teriyaki Bento Box

Served with a daily appetizer and extra appetizer of your choice.

Rib-Eye Steak Teriyaki Bento Box

Served with a daily appetizer and extra appetizer of your choice.

Avocado Roll

Vegetarian.

Cucumber Roll

Vegetarian.

Mixed Vegetable Tempura Roll

Vegetarian.

Peanut Avocado Roll

Vegetarian.

Sweet Potato Roll

Vegetarian.

A.A.C Roll

Asparagus, avocado and cucumber. Vegetarian.

Cooked Spinach Roll

Vegetarian.

Inari Roll

Seasoned tofu skin. Vegetarian.

Carrot Confit Roll

Pickled golden raisin. Vegetarian.

Fried Banana Roll

Vegetarian.

Summer Roll (NO RICE)

seasonal organic vegetables & fruits wrapped with rice paper, yuzu wasabi soy

California Roll

Served with choice of rice.

Tuna Roll

Served with choice of rice.

Salmon Roll

Served with choice of rice.

Salmon Avocado Roll

Served with choice of rice.

Smoked Salmon Roll

Served with choice of rice.

Tuna Avocado Roll

Served with choice of rice.

Yellowtail Scallion Roll

HiServed with choice of rice.

Spicy Sea Scallop Roll

Served with choice of rice.

Spicy Yellowtail Roll

Served with choice of rice.

Spicy Tuna Roll

Served with choice of rice.

Spicy Salmon Roll

Served with choice of rice.

Spicy Kani Roll

Served with choice of rice.

Alaskan Roll

Served with choice of rice.

Boston Roll

Served with choice of rice.

Eel Avocado Roll

Served with choice of rice.

Eel Cucumber Roll

Served with choice of rice.

Shrimp Avocado Roll

Served with choice of rice.

Philadelphia Roll

Served with choice of rice.

Chicken Tempura Roll

Served with choice of rice.

Shrimp Tempura Roll

Served with choice of rice.

Spider Roll

Served with choice of rice.

King Crab California Roll

Alaskan king crab and avocado. Served with choice of rice.

Uni Roll

Fresh sea urchin, avocado.

Hand Roll

Fresh sea urchin, avocado.

Crispy Chilean Sea Bass Roll

crispy miso sea bass with green apple roll, topped with crunchy sea scallop, sweet aioli, saikyo miso,

Lobster Roll

lobster tempura, mango, cucumber roll. topped with spicy lobster & shrimp meat. sweet aioli, eel sauce.

American Dream Roll

rock shrimp tempura inside, topped with kani tartare, spicy creamy sauce

Out of Control Roll

yellowtail, tuna, salmon & asparagus roll, topped with seared yellowtail, salmon & tuna. spicy miso, saikyo miso, eel sauce. crispy rice pearl

Mummy Roll

shrimp tempura, cucumber inside. topped with lobster meat, seared pepper tuna & avocado. yuzu mango sauce

Sunset Blvd. Roll

spicy tuna, salmon, yellowtail, avocado & crispy noodles inside, wrapped with soy paper. plum sauce

Angry Dragon Roll

shrimp tempura, avocado, topped with spicy kani. citrus sweet miso

Sex on the Beach Roll

shrimp tempura & spicy tuna inside, topped with tuna, salmon & avocado. creamy wasabi, spicy momiji.

Fire and Ice Roll

spicy tuna, cream cheese, white tuna, avocado, jalapeno & kani, wrapped with rice paper, then lightly fried. topped with crispy beet, spicy aioli, wasabi aioli, eel sauce & Thai chili sauce

Paradise Roll

spicy lobster, shrimp tempura & fried banana, wrapped with soy paper. yuzu mango sauce

Rainbow Roll "Fushimi Style"

Fushimi style. California roll topped with tuna, salmon, white fish and avocado. Served with choice of rice.

Dragon Roll

Eel cucumber roll topped with avocado and eel sauce. Served with choice of rice.

Toro - Toro Roll

Marinated Toro with scallion inside, top with seared Toro, fresh wasabi

Valentines roll

crunchy spicy tuna, cream cheese and avocado with spicy aioli roll, topped with bluefin tuna

Tuna

Maguro. 3 pieces

White Tuna

Shiro Maguro. 3 pieces

King Salmon

3 pieces

Salmon

Sake. 3 pieces

Smoked Salmon

3 pieces

Yellowtail

Hamachi. 3 pieces

Eel

Unagi. 3 pieces

Red Snapper

Madai. 3 pieces

Crab Stick

Kani. 3 pieces

Octopus

Tako. 3 pieces

Shrimp

Ebi. 3 pieces

Flying Fish Roe

Tobiko. 3 pieces

Salmon Roe

Ikura. 3 pieces

Striped Bass

Suzuki.

Scallop

Hotate. 3 pieces

Spot Shrimp

Botan ebi. 3 pieces

Sea Urchin Piece

Availability may vary - please call prior to ordering.

Tuna Belly (Chu Toro)

medium fatty tuna 3 pieces

Tuna Belly (O Toro)

extra fatty tuna 3 pieces

Kanpachi – baby yellowtail

Four Ways: Tuna

6 sashimi, 4 sushi, spicy tuna roll and tuna tartar.

Four Ways: Salmon

6 sashimi, 4 sushi and spicy salmon roll and salmon tartar.

Four Ways: Yellowtail

6 sashimi, 4 sushi and spicy yellowtail roll and yellowtail jalapeno.

Chef's Choice Sushi

12 pieces, assortment of sushi. Served with choice of rice.

Chef's Choice Sashimi

18 pieces assortment of sashimi. Served with choice of rice.

Chef's Choice Sushi and Sashimi

12 pieces of sashimi, 6 pieces of nigiri sushi and choice of one roll from classic roll section

Chef's Choice Sushi and Sashimi Deluxe

18 pieces of sashimi, 10 pieces of nigiri sushi and a choice of one roll from the signature special roll section

Tekka Don

Slices of tuna sashimi and avocado over sushi rice. Served with fresh wasabi and rice.

BlueFin Toro Tasting

Hohoniku o-toro sushi,Haranaka chu-toro sashimi Nakaochi bone scraped maki roll

Teriyaki

Choice of meat (Each entree comes with whipped potato ,Sauteed Broccoli & Asparagus)

Parmesan Crusted Chicken Breast

(Crystal Valley Farm) aged parmesan, mozzarella, panko, lemon butter sauce

Roasted Organic Chicken

Moe's Country Farm. Oven roasted with truffle mushroom cream sauce and comes with whipped potato, sauteed broccoli and asparagus.

Scottish Salmon

brown butter sauce

The King of Steak 8oz

grilled filet mignon and port wine reduction and comes with whipped potato, sauteed broccoli and asparagus.

Chilean Sea Bass XO

XO seafood sauce comes with whipped potato, sauteed broccoli and asparagus.

Surf and Turf

duo of char grilled 8oz filet mignon & half lobster, truffle teriyaki sauce and comes with whipped potato, sauteed broccoli and asparagus.

Baked Whole Lobster

oven baked fresh lobster with garlic panko cheese. lemon butter sauce with a choice of one side. (Each entree comes with whipped potato and one freshly made side of your choice)

Lobster Medallion and Shrimp

lemon butter poached shrimp & broiled lobster with sweet corn, fingerling potato& sugar snap peas (does not come with side)

Filet Mignon with Thai Basil 10oz

Garlic, market vegetables and Thai basil leaves with pommes pailes (potato straws). (does not come with additional choice of side)

Cauliflower Steak (Vegetarian)

pan seared cauliflower, spring pea, smoked thyme. truffle mushroom cream sauce

Pesto Mushroom Ravioli (Vegetarian)

Pesto cream, ricotta, king mushroom, shiso

30 Days Dry Aged Rib Eye Steak

Port wine reduction , crispy mashed potato , grilled asparagus

Simply Grilled Lobster with Truffle Butter

Crispy Mashed Potato

Brown Butter Lemon Risotto with Lobster

Lobster Salad with Avocado

Creamy Sesame Vinaigrette and Grilled Corn

Crispy Mashed Potato

Port wine reduction.

Classic Mashed Potato

Crispy Risotto Balls

Mushroom Black Risotto

Fushimi Fried Rice

chicken, beef, shrimp, vegetable or seafood pineapple ($3)

Stir-Fried Yaki Udon

chicken, beef, shrimp, vegetable or seafood ($3)

Steamed Broccoli

Vegetarian.

Sushi Box

Served with soda or spring water.

Kitchen Box

Served with soda or spring water.

3 Rolls Lunch Special

choice of a can soda or spring water. Your choice of rice.

Sushi Lunch

8 pieces of sushi with California roll. Served with soda or spring water.

Sashimi Lunch

10 pieces of assorted fish. Served with soda or spring water.

Sushi and Sashimi Lunch

6 pieces of sashimi, 3 pieces of sushi and 1 California roll. Served with soda or spring water.

2 Rolls Lunch Special

choice of can soda or bottle spring water. Your choice of rice.

White Rice

Brown Rice

Sushi Rice

Soda (Can)

Voss (800 ml)

Mojito (Pouch)

choice of classic, strawberry sake, coconut, lychee Muddle fresh mints, lime, rum, Agave, soda

Tito's Moscow Mule (Pouch)

Tito’s vodka, fresh lime juice, ginger beer

Seven Ladies

8 oz. 4 types of Bacardi flavored rums, orange juice, cranberry and pineapple juice. Must be 21 to purchase.

Red Sangria (Pouch)

Red, white, flavored(mango, peach, passionfruit, lychee)

White Sangria

8 oz. Choice of white, mango, peach, passion fruit, lychee. Must be 21 to purchase.

Lychee Martini (Pouch)

Vodka &lychee juice

Yuzu Citrus Martini (Pouch)

Yuzu sake, absolute vodka, lychee puree & simple syrup

Cucumber Passion Martini (Pouch)

Cucumber infusion vodka, passionfruit nectar juice

Coconut Martini (Pouch)

coconut flavored rum, crème de Nigori

Beer

Must be 21 to purchase.

Hot Premium House Sake

Pint of premium hot sake. Must be 21 to purchase.

Kurosawa Junmai Kimoto

300 ml. Dried pear, spicy custard, and dusty radish aromas with a soft, creamy dry-yet-fruity light to medium body and a resonant. Must be 21 to purchase.

Wakatake, Junmai Daiginjo

300 ml. Flavorful type. This beautiful sake is round and alluring, with the texture of raw silk. Well-balanced mild sake has a slight sweetness stemming from its elegant aroma and moderate dryness. Must be 21 to purchase.

Osakaya Chobei, Daiginjo

300 ml. Clean and smooth, super premium, elegant sake. Perfectly balanced fruity flavors is delivered in this fantastic sake. Must be 21 to purchase.

Creme de Nigori

300 ml. Bold and sweet. Rich and robust flavor with distinctive rice savor. Unfiltered Sake. Must be 21 to purchase.

Yuri Masamune

720 ml. Mellow and rustic, with nutty mild sweetness. Must be 21 to purchase.

Soto, Premium Junmai Daiginjo

720 ml. Pouring clear with flecks of yellow in the glass, this sake is redolent of Golden Delicious apples with a hint of lime zest. In the mouth, it's incredibly creamy and soft with a gentle fruitiness and a dry finish. Must be 21 to purchase.

Bottega Vinaia, Pinot Grigio, Italy

750 ml. Dry and flavorful with a firm structure leading into a lingering finish. Must be 21 to purchase.

Voga Italia Moscato, Italy

Very pretty sweet peach and honeysuckle. Slight effervescence gives it a refreshing lift as an aperitif. Medium-bodied. Must be 21 to purchase.

Austerity, Chardonnay, California

This creamy, layered Chardonnay features aromas of creme brulee, golden apples and toasted marshmallows. The palate reveals tropical fruit and pineapple flavors complemented by a velvety texture and rich, buttery finish. Must be 21 to purchase.

Matua, Sauvignon Blanc, Marlborough, New Zealand

Bright aromatic herbal notes and a complete array of aromas the style is a famous for think sage and fresh mint, followed by delicious tropical fruits. Must be 21 to purchase.

Macmurray, Pinot Noir, Sonoma, California

Light body, flavors of red cherry, cola, briar. Must be 21 to purchase.

Chloe, Merlot, Monterey County

Full-bodied , elegant wine with a rich color palette , soft tannins, and smooth acidity . Abundant flavors of freshly picked blackberries , black cherry, and ripe plum lead to a plush, velvety mouthfeel followed by delicate notes of vanilla, mocha and spice. This complex sensuous wine is exceptionally well-balanced with sophisticated intensity and a silky finish that lingers on the tongue. Must be 21 to purchase.

Broquel, Malbec, Mendoza, Argentina

Nice and rich with a vague, hint of chocolate and dark berries, medium body. Must be 21 to purchase.

Lignum , Italian Red Blend

Blend or Merlot , Cabernet Sauvignon and Shiraz, intense with an elegant body and balance tannins, Lignum is a rich and persistent on the palette with ripe cherry flavors a hint of dark chocolate and notes of woods which culminate in a long finish . Must be 21 to purchase.

Louis Martini, Cabernet Sauvignon, Sonoma, California

Touch of sweetness, along with spice, oral, cherry and wood, medium finish. Must be 21 to purchase.

Grapefruit lemonade (Pouch)

Grapefruit rum, ruby red vodka, lemonade & cranberry juice

Classic Mojito by Bottle

950 ml. Please choose from the menu. Classic, strawberry sake, coconut or lychee mojito muddle with fresh mints, lime, rum Agave, soda. 1 bottle equal to 4 drinks. Must be 21 to purchase.

Tito's Moscow Mule by Bottle

950 ml. Tito's Vodka, fresh lime juice, ginger beer. 1 bottle equal to 4 drinks. Must be 21 to purchase.

Seven Ladies by Bottle

950 ml. 4 types of Bacardi flavor rum, OJ, Cranberry Juice and Pineapple Juice. 1 bottle equal to 4 drinks. Must be 21 to purchase.

Red Sangria by Bottle

950 ml. 1 bottle equal to 4 drinks. Must be 21 to purchase.

White Sangria by Bottle

950 ml. Please choose from the menu. White, mango, peach, passion fruit, lychee. 1 bottle equal to 4 drinks. Must be 21 to purchase.

Lychee Martini by Bottle

950 ml. Vodka and Lychee Juice. 1 bottle equal to 4 drinks. Must be 21 to purchase.

Yuzu Citrus Martini by Bottle

950 ml. Yuzu Sake, Absolut Citrus, Lychee Puree and Simple syrup. 1 bottle equal to 4 drinks. Must be 21 to purchase.

Cucumber Passion Martini by Bottle

950 ml. Cucumber infusion vodka, Passion fruit nectar juice. 1 bottle equal to 4 drinks. Must be 21 to purchase.

Coconut Martini by Bottle

950 ml. Coconut flavored rum, Creme De Nigori. 1 bottle equal to 4 drinks. Must be 21 to purchase.

Spicy Mayo

Yuzu Sauce

Ponzu Sauce

Eel Sauce

Ginger Dressing

Teriyaki Sauce

Sushi Lover

50 pieces of tuna, salmon, yellowtail

Classic Rolls Platter

10 assorted classic rolls

Special Rolls Platter

5 signature Rolls

Sushi & Sashimi Platter

30 pieces sushi & 30 piece sashimi, assorted fish

Rolls Lover

5 classic rolls, and 5 signature rolls

Side Choice of Hot Appetizer

(50 piece) $55 (100 pieces) $100. Crispy Vegetable Spring Roll, Pork or vegetable Gyoza, Shrimp Shumai, Crispy Calamari.