Galae Thai

Soda

Iced Tea

Hot Tea

Thai Iced Coffee

Thai Iced Tea

Sparkling Water

Bottled Water

Juice

Green Tea Passion

Jasmine Mist Tea

Chicken Satay

Served with our original peanut sauce and fresh cucumber relish.

Kanom Jeeb

Steamed dumplings stuffed with pork, crab meat, shrimp and water chestnuts, served with chef's special sauce.

Spring Rolls

The Galae style deep-fried spring rolls.

Shrimp Toast

Served with cucumber relish.

Tod Mun Goong

Minced shrimp lightly battered and deep-fried. Served with sweet chili sauce.

Pla Muek Tod

Fresh squid lightly battered and deep-fried served with sweet and sour sauce.

Goong Sarong

Shrimps in Thai wrapper served with sweet and sour sauce.

Fried Tofu

Fried tofu served with our house sweet and sour sauce and ground peanut.

Chicken Empanada

Puff pastry filled with potatoes and onions blended with curry powder and deep fried chicken. Served with fresh cucumber relish.

Shrimp Tempura

Deep fried shrimp.

Garden Herb Rolls

Mixed vegetables with fresh basil rice noodles. Served with sweet peanut.

Edamame

Gyoza

Pan fried dumplings filled with veggies and tofu, served with light soy sauce

Seaweed Salad

Miso Soup

Tom Yum Goong

Medium spice. Shrimp and mushrooms in a hot and sour lemongrass soup.

Tom Kha Gai

Medium spice. Slices of chicken breast and mushrooms in coconut milk soup with exotic spices.

Poh Tack

Medium spice. Seafood combination with mushrooms in lemongrass soup with basil leaves.

Vegetable Soup

Mixed vegetable soup.

Veggies Tom Yum

Mixed vegetables in hot and sour lemongrass soup.

Tom Yum Chicken

Chicken with mushrooms in a hot & sour lemon-grass soup

Miso Soup

Crispy Duck Salad

Mild spice. Crispy duck with red onion, spicy lime dressing, peanut, and mixed greens salad.

Num Tok Salad

Medium spice. Grilled beef tossed with spicy lime dressing.

Pla Goong Salad

Medium spice. Grilled shrimps tossed in chili paste lime dressing.

Papaya Salad

Medium spice. Julienned green papaya in tasty chili and garlic sauce.

Sea War

Medium spice. Seafood salad with garden herbs. This is spectacular salad with shrimp, scallops and squid.

Larb Gai

Medium spice. Spicy ground chicken and kefir lime leaves in the chef's special lime dressing.

Seaweed Salad

Green Salad

Mixed green salad with peanut sauce.

Chicken Salad

Grilled chicken breast with mixed greens salad served with the chef's special peanut dressing.

Papaya Salad with shrimps

Julienned green papaya with shrimp in tasty chili and garlic sauce.

Panang

Medium spice. Our curry combined with coconut milk, basil and kefir lime leaves. Made with your choice of protein.

Green Curry

Medium spice. Green curry combined with coconut milk, bamboo shoot, eggplant and basil leaves. Made with your choice of protein.

Red Curry

Medium spice. Red curry combined with coconut milk, bamboo shoot, eggplant and basil leaves. Made with your choice of protein.

Gang Ped Yang

Medium spice. Roasted duck with red curry pineapple-cherry tomato-lychee.

Pad Eggplant

Medium spice. Oriental eggplant sauteed with your choice of protein in a spicy black bean basil sauce.

Pad Ginger

Your choice of protein stir-fried with julienned fresh ginger, celery, onion, green onion, bell pepper and mushrooms in light soy sauce.

Pad Prig King

Your choice of protein stir-fried with prig king sauce and string beans.

Cashew Chicken

Fried chicken sauteed with roasted cashew nuts, carrot, onion and bell pepper in the chef's special sauce.

Cashew Shrimp

Shrimp sauteed with roasted cashew nuts, carrot, onion and bell pepper in the chef's special sauce.

Pad Gra Prao

Medium spice. Stir-fried with sweet basil, onion, string bean and bell pepper in our chili garlic sauce. Made with your choice of protein.

Garlic

Choice of meat stir fried with carrot, broccoli and garlic sauce.

Soft Shell Crab

Battered deep-fried soft shell crab with choice of gra prao sauce (stir fried fresh chili, onions, bell peppers, and hot basil topped with crispy basil leaves) or Galae yellow curry sauce (stir fried egg, onions, spring onions, bell peppers and celery with yellow curry sauce).

Gang Massaman

Medium spice. Massaman curry with chicken, onion, potato and peanut.

Vegetable Curry

Medium spice. Mixed vegetables and fried tofu in green, red or panang curry.

Basil Jae

Medium spice. Mixed vegetables and fried tofu stir-fried with fresh sweet basil leaves in our chili garlic sauce.

Galae-Eggplant

Medium spice. Sauteed oriental eggplant in spicy black bean basil sauce.

Pad Thai Jae

Mixed vegetables, egg and fried tofu stir-fried with rice noodles.

Drunken- Noodle- Jae

Medium spice. Mixed vegetables and fried tofu stir-fried with wide rice noodles and sweet basil leaves in chili and garlic sauce.

Fried Rice Jae

Galae-style mixed vegetables, eggs and fried tofu stir-fried with jasmine rice.

Pad Vegetable

Galae-style sauteed mixed vegetables and fried tofu.

Panang Tofu

Mild spice. Our curry combined with coconut milk, basil and kefir lime leaves.

Galae Shrimp

Shrimp, egg, onion, bell pepper and celery with curry sauce and topped with jumbo lump crab meat.

Pineapple Fried Rice

Steamed white rice sauteed with shrimp, pineapple,cashew nuts, carrot, onions, egg and scallions served in pineapple shell.

Gra Prao Ped

Medium spice. Stir fried crispy boneless duck with sweet basil in our garlic chili sauce.

Neua Krata

Sizzling beef served with ginger, broccoli and scallions on a hot plate.

Phi Phi Island

Medium spice. Jumbo shrimp and scallops in chili paste topped with crab meat.

Pla Lad Prik

Medium spice. Fried filet Tilapia with chili basil sauce.

Fried Rice

Galae-style stir fried rice with carrot, onion, scallion, tomato and egg.

Crab Meat Fried Rice (Kao Pad Poo)

Galae-style stir fried jasmine rice with crab meat, carrot, onion, tomato, egg and scallion.

Basil Fried Rice

Medium spice. Stir fried jasmine rice, fresh sweet basil and bell pepper in our chili garlic sauce.

Pad Thai

Choice of meats: Chicken, Pork or Beef Stir fried with rice noodles, egg, scallion, bean sprout, fried tofu and ground peanut in the Galae style.

Drunken Noodles

Choice of meats: Chicken, Pork or Beef Stir fried with wide rice noodles, tomatoes, onion, bell pepper and sweet basil leaves in chili and garlic sauce.

Pad See Ew

Choice of meats: Chicken, Pork or Beef Stir-fried with wide rice noodles, broccoli and egg in sweet Thai soy sauce.

Steamed Jasmine Rice

Steamed Noodle

Steamed Broccoli

Steamed Mixed Vegetables

Side Order of Fried Rice

Fried Egg

Sticky Rice with Mango

Baked Rice Pudding - Thai Style

Black sticky rice with taro and coconut cream

Galae Coconut Ice Cream

Galae Green Tea Ice Cream

Galae Sesame Ice Cream

Galae Thai Tea Ice Cream