Zabb PuTawn Brooklyn
Popular menu items
Pad Thai
Thin rice noodles stir-fried with bean sprouts, chives, egg, tamarind, preserved radish, and ground peanuts.
$19.00 +Pad Kee Mao
Drunken Noodle: Flat rice noodles stir-fried with mixed vegetables, wild ginger, pickled peppercorns, in spicy basil sauce.
$19.00 +Jarn Ded
Gaeng Hunglay Ribs
Chef Tony's winning award from Rib King NYC 2022; Northern style stew ribs with ginger, pickled garlic, tamarind juice and aromatic Hunglay curry.
$26.00Gaeng Om
Isan Style Soup; Chicken in spicy broth made with cabbage, Thai eggplants, dried chili, garlic, galangal, pumpkin, red onion, and dills.
$22.00Tom Zabb Gradook Moo
Spicy Isan Pork Rib Soup. Spare ribs in spicy lemongrass broth with mushrooms, basil, red onion, and roasted rice powder.
$22.00Ong
Northern Thai pork in Ong curry; Ground pork stir fried with dried chili, garlic, lemongrass and tomato, served with sticky rice, pork crackling, and steamed vegetables.
$22.00Goong Chae Num Pla
Raw shrimp salad; Raw shrimp marinated in fish sauce, chili, garlic, and lime juice, dressed with slice bitter melon and mint leaves.
$20.00Naem Gradook Moo
Deep fried fermented pork ribs; Isan styles marinated with sticky rice, garlic, and salt. Served with fresh ginger, red onion, and roasted peanuts.
$20.00Kow Soi Gai
Chiangmai chicken curry noodle; Chicken in coconut curry, served with crispy egg noodle, pickled cabbage, red onion, cilantro, and lime.
$22.00Kanom Jeen Num Ngio
Northern style rice vermicelli & pork ribs curry; Rice vermicelli in curry made with ground pork, pork ribs, tomato, and chili, dressed with pickled cabbage, beansprout, cilantro, and fried garlic.
$22.00Sai Oua
Northern style sausage; Northern Thai classic minced pork with lemongrass, garlic, dried chili flakes, kaffir lime leaves, and turmeric, served with roasted peanuts, red onion, and gingers.
$20.00Laab Moo Kua
Northern spiced herbal pork; Minced pork, pork liver, and pork skin with roasted spice from Phayao province, including shrimp paste, Thai chili, and wild Northern Thai Mah Kwan peppercorns, dressed with cilantro and scallion, served with sticky rice.
$22.00Aharn Wang
Moo Ping
Grilled Pork (3 skewers). A daily Thai favorite grilled pork served with spicy Jaew dipping sauce
$16.00Steamed Kanom Jeeb
Steamed minced pork and shrimp stuffed in wonton sheet, served with sweet & sour soy sauce.
$14.00Fried Kanom Jeeb
Fried minced pork and shrimp stuffed in wonton sheet, served with sweet chilies sauce.
$14.00Sai Grog Isan
Northeastern style cured pork sausage, served with roasted peanuts, fresh ginger, and red onion.
$16.00Sai Oua
Notherm sausage. An isan classic: minced pork shoulder with lemongrass, garlic, dry red chilies, kaffir lime leaf, and fresh turmeric. Served w/peanuts, red onion, and ginger
$20.00Tod Mun Pla
Thai style Fried fish cakes served with sweet chili sauce, ground peanut, cucumber.
$10.00Fried Tofu
Fried white soft tofu, made from gluten-free soybeans, served with sweet chilies sauce top with peanuts.
$11.00Thai Spicy Wings
Fried marinated chicken wings mixed with special Thai style Sriracha spicy sauce.
$16.00Mango Salad with Avocado
Mango, avocado, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce.
$16.00Mango Salad with Shrimps
Mango, shrimps, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce.
$17.00Crispy Veggies Dumpling
Fried mixed vegetable in dumpling sheets, served with sweet chilies sauce.
$12.00Soft Shell Crab Mango salad
Crispy Soft shell crab with Mango salad Mango, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce
$18.00Steamed Mussels w/ Tom Yum Sauce
Steamed Mussels w/ Tom Yum Sauce, basil leaf, celery, king mushroom and red onion.
$16.00Sai Oua (Northern Sausage)
Minced pork shoulder w/ lemongrass, garlic, dry red chilies, kaffir lime leaf, and fresh turmeric. Served w/peanuts, red onion, and ginger
$15.00Yang
Gai Yang
Grilled marinated half chicken, served with Jaew dipping sauce and sweet chilies sauce.
$20.00Guen Yang (Chicken Gizzard - 2 skewers)
Grilled marinated chicken gizzards with spicy jaew dipping sauce
$8.00Som Tum
Som Tum Pu Plara
Lao Papaya Salad The very essence of Isan: shredded green papaya, pla ra (fermented anchovy paste), pu dong (fermented blue crab), palm sugar, fish sauce, lime, chilies, and Thai eggplant
$18.00Som Tum Soft shell crab
Crispy Soft shell Crab and Green papaya, long bean, tomato, with chili and lime dressing.
$18.00Som Tum Pu Plara
The very essence of Isan: shredded green papaya, pla ra (fermented anchovy paste), pu dong (fermented blue crab), palm sugar, fish sauce, lime, chilies, and Thai eggplant.
$20.00Som Tum Zabb PuTawn
Chef Tony's Special Combo: Shredded green papaya with kanom jeen noodles (rice vermicelli), palm sugar, fish sauce, lime, chilies, shrimp, fried pork, and pork crackling on top.
$20.00Som Tum Thai Kai Kem
Shredded green papaya with salted duck egg, roasted peanuts, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato.
$19.00Som Tum Thai
Shredded green papaya with roasted peanuts, palm sugar, fish sauce, lime, chilies, garlic, long beans, tomato, and dried shrimp on top.
$18.00Som Tum Mua Sua
Papaya salad with Thai eggplant, shrimp, BBQ pork, crispy pork skin and rice vermicelli. Green papaya, long bean, tomato with chili and lime dressing.
$14.00Som Tum Avocado
Shredded green papaya with avocado, palm sugar, fish sauce, lime, chilies, garlic, long beans, and tomato.
$19.00Sum Tum Tang (Cucumber Salad)
Cucumber, long bean, tomato, dried shrimp W/ chili lime dressing served with hard boiled egg
$14.00Som Tum Ponlamai (Spicy Fruit Salad)
Thai style seasonal fruit with palm sugar, garlic, dried Thai chilies, fish sauce, cashew nuts, and lime juice
$15.00Laab Isan
Larb Moo
Ground pork mixed with mint, red onion, roasted rice powder, chilies, fish sauce, lime juice, dressed with cilantro, and scallion.
$19.00Larb Moo Kua
Phayao spice pork. A northern thai favorite: minced pork, liver, and skin with roasted spices from phayao, including shrimp paste, thai chilies, and wild northern thai mah kwan peppercorns, served with sticky rice and pork skin crackling.
$22.00Larb Gai
Ground chicken mixed with mint, red onion, roasted rice powder, chilies, fish sauce, lime juice, dressed with cilantro, and scallion.
$19.00Larb Hed (Vegetarian) Salad
Mushrooms salad. Variety ground meat salads with red onion, scallion, cilantro, mint, Kaffir lime leaf and ground roasted rice with chili lime dressing.
$15.00Larb Pla Duk (Isan Cat Fish - Seasonal)
Mint, Thai chilies, red onion, roasted rice powder, fish sauce, and lime juice
$18.00Naam Tok
Nuer Naam Tok
Isan Steak Salad: Grilled beef, Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice.
$26.00Goi Nuer
Isan Beef Tartare: Minced raw beef, Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice.
$26.00Kor Moo Naam Tok
Isan Pork Jowl Salad: Grilled pork jowl, Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice
$22.00Tub Wan
Pork Liver Salad: Steamed pork liver, Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice
$20.00Yum
Yum Talay
Seafood Salad: Mixed seafood (shrimp, squid, and mussels) with onion, tomato, chilies, fish sauce, and lime juice
$20.00Yum Naem Kow Tod
Crispy rice & soured pork sausage: Smashed double fried curry rice croquettes mixed with cured pork sausage, kaffir lime leaf, ginger, chilies, mint, and roasted peanuts.
$20.00Yum Woon Sen
Glass Noodle Salad: Glass noodle with ground pork, shrimp, tomato, chilies, fish sauce, onion, celery, and lime juice.
$19.00Tom
Tom Zabb Kradook Moo
Pork spare ribs in spicy lemongrass broth with mushroom, basil, red onion, basil, cilantro, and roasted rice powder. (32 oz)
$22.00Chef's Special
Salmon
Pan-fried salmon with a choice of Thai-style sauce, served with jasmine rice and steamed green vegetables.
$26.00 +Crispy Red Snapper
Deep-fried red snapper with a choice of Thai-style sauce, served with jasmine rice and steamed green vegetables.
$42.00 +Crispy Duck
Crispy duck with a choice of Thai-style sauce, served with jasmine rice and steamed green vegetables.
$26.00 +Pla Yum Ma Muang (Mango Salad)
Crispy whole red snapper topped with mango salad - Mango, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut and yum sauce
$41.00 +Gaeng
Gaeng Keaw Wan
Green curry with Thai eggplant, bell pepper, basil, kaffir lime leaf, coconut milk, and choice of protein, served with jasmine rice or rice vermicelli.
$20.00 +Gaeng Panang
Panang curry with bell pepper, lime leaf, coconut milk, and choice of protein, served with jasmine rice.
$20.00 +Guay Tio
Naam Sai Noodle Soup
Thin rice noodles in clear soup with meat choices, bean sprout, top with cilantro and scallion.
$19.00 +Naam Tok Noodle Soup
Thin rice noodles in blooded soup with Chinese broccoli, meat choices, bean sprout, top with cilantro and scallion.
$19.00 +Tom Yum Noodle Soup
Thin rice noodles in lime and chili soup with ground pork, fried fishballs, bean sprout, top with cilantro, scallion, ground peanuts, and crispy wonton sheets.
$19.00Yen Ta Fo Talay Noodle Soup
Broad rice noodles in red miso broth with fried fishballs, fried tofu, shrimps, squids, snow fungus, bok choy, top with cilantro, scallion, and crispy wonton sheets.
$20.00Bamee Pu Moo Daeng
Egg noodles in clear soup with roasted pork, crab meat, bok choy, top with cilantro and scallion.
$20.00Wok Noodles
Pad Thai
Thin rice noodles stir-fried with bean sprouts, chives, egg, tamarind, preserved radish, and ground peanuts.
$19.00 +Pad Thai Pu
Crab Meat Pad Thai: Thin rice noodles stir-fried with bean sprouts, chives, egg, tamarind, preserved radish, crab meat, and ground peanuts.
$28.00Pad See Eew
Flat rice noodles stir-fried with Chinese broccoli and egg in sweet dark soy sauce.
$19.00 +Pad Kee Mao
Drunken Noodle: Flat rice noodles stir-fried with mixed vegetables, wild ginger, pickled peppercorns, in spicy basil sauce.
$19.00 +Rad Kow
Kana
Chinese Broccoli Stir-fried Over Rice: Chinese broccoli and choice of protein stir-fried with garlic sauce, served with jasmine rice.
$19.00 +Gaprow
Spicy Basil Stir-fried Over Rice: Choice of protein stir-fried with basil leaves, garlics, bell pepper, served with jasmine rice.
$19.00 +Kratiem
Garlic Stir-fried Over Rice: Garlic and pepper sauce stir-fried with choice of protein, served with jasmine rice.
$19.00 +Basil Fried Rice
Spicy Basil Fried Rice: Basil sauce fried rice with choice of protein, bell peppers, and garlics.
$19.00 +Pad Phed
Herbal Stir-fried Over Rice: Thai eggplants, peppercorn, bell pepper, basil, wild ginger, and choice of protein stir-fried with red curry paste, served with jasmine rice.
$19.00 +Pad Pak Ruam
Mixed Vegetable Stir-fried Over Rice: Mixed vegetables stir-fried with garlic sauce, served with jasmine rice.
$19.00 +Kow Pad Supparod
Pineapple Fried Rice: Pineapple fried rice with eggs, chicken, shrimp, cashew nuts, raisins, and scallions.
$24.00 +Kow Mun Gai
Steamed Chicken Over Rice: Steamed chicken over gingered rice, served with herbal ginger sauce, and clear soup on the side.
$20.00Kow Moo Dang
Roasted Pork Over Rice: Roasted marinated pork, sweet sausage, on top with sesame seed, sweet gravy, sliced bolied egg, served with jasmine rice.
$20.00Kow Moo Grob
Crispy Pork Belly Over Rice: Fried pork belly, sweet sausage, on top with sesame seed, sweet gravy, sliced boiled egg, served with jasmine rice.
$24.00Kow Pad Pu
Fried Rice with Crab Meat: Classic Thai fried rice with egg, crab meat, and scallion.
$28.00 +KowMunGaiTod
Fried Chicken Over Rice: Fried chicken tender over gingered rice, served with sweet chilies sauce, and clear soup on the side.
$20.00Pad Thai Pu
Thin rice noodles stir fried w/ bean sprouts, chives, egg, tamarind, and preserved radish, and crab meat
$25.00Pad Thai
Thin rice noodles stir fried w/ bean sprouts, chives, egg, tamarind, preserved radish, and ground peanuts
$17.00 +Pad Kee Mao
Drunken Noodle. Broad noodles, mixed vegetables, wild ginger, pickled peppercorns, sautéed with spicy basil sauce
$17.00 +Pad See Eew
Broad rice noodles w/ Chinese broccoli and egg, sautéed w/ sweet dark soy sauce and oyster sauce
$17.00 +Kreung Keang
Kanom
Kow Nio Mamuang (Mango Sticky Rice)
Thai classic mango sticky rice topped w/ mung beans and salted coconut milk
$14.00Kow Tom Mud
Sweet Coconut Sticky Rice: Steamed sweet sticky rice stuff with taro and black beans topped with coconut milk.
$13.00I Tim Kati
Coconut ice cream w/ sweet sticky rice, toddy palm seeds, mung bean, jackfruit, coconut meat, and roasted peanuts
$10.00Lunch Special
Lunch Pad Thai
Thin rice noodles and choice of protein stir-fried with bean sprouts, chives, eggs, preserved radish, and ground peanuts.
$17.00 +Lunch Pad See Eew
Flat rice noodles stir-fried with Chinese broccoli, choice of protein and eggs in sweet dark soy sauce.
$17.00 +Lunch Pad Kee Mao
Drunken Noodles: Flat rice noodles stir-fried with mixed vegetable, wild gingers, pickled peppercorns, and choice of protein in spicy basil sauce.
$17.00 +Lunch Basil Fried Rice
Spicy basil sauce stir-fried with choice of protein, bell peppers, and garlics.
$17.00 +Lunch Gaprow
Choice of protein stir-fried with basil leaves, garlics, bell pepper in basil sauce, served with jasmine rice.
$17.00 +Lunch Kana
Chinese broccoli and choice of protein stir-fried with garlic sauce, served with jasmine rice
$17.00 +Lunch Katiem
Garlic and pepper sauce stir-fried with choice of protein, served with jasmine rice.
$17.00 +Lunch Pad Phed
Herbal Red Curry Stir-fry Over Rice: Thai eggplants, peppercorn, bell pepper, basil, wild ginger, and choice of protein, served with jasmine rice.
$17.00 +Lunch Tom Yum Noodle Soup
Thin rice noodle, beansprout, ground pork, fried fish ball, scallion, cilantro, ground peanut and crispy wonton in spicy sour meat broth.
$17.00Lunch Naam Tok Noodle Soup
Thin rice noodle beansprout, Chinese broccoli, scallion, cilantro in spicy herbal dark broth with choice of pork or beef.
$17.00Lunch Naam Sai Noodle Soup
Thin rice noodles, bean sprouts, cilantro, scallions in clear broth.
$17.00Lunch Yen Ta Fo
Broad rice noodle in red miso broth,fish ball, fried tofu, shrimp, squid,snow fungus, crispy wonton,bokcoy, cilantro and scallions.
$19.00Lunch Bamee Pu Moo Dang
$19.00Lunch Pineapple Fried Rice
Pineapple fried rice with chicken, shrimp, egg, cashew nuts, raisins, and scallions.
$21.00Lunch Kow Moo Dang
Roasted five-spice marinated pork, sweet sausage, served w/sesame gravy, boiled egg, and rice.
$17.00Lunch Kow Moo Grob
Crispy pork belly over rice and sweet sausage, served with sesame gravy, boiled egg, and rice.
$21.00Lunch Kow Mun Gai
Kow mun gai the classic thai comfort food : steamed chicken over ginger rice w/thai herbal ginger sauce.
$17.00Non-Alcoholic Beverages
Thai Iced Tea
$6.50Thai Iced Coffee
$6.50Lemonade
$6.50Thai Hibiscus Juice
$5.50Unsweetened Green Tea
$5.00Soda
$3.00HOT TEA
$3.00Green Hot Tea
$3.00Catering Menu
Larb Tray
Ground meat salad with red onion, scallion, cilantro, mint, kaffir lime leaf, ground roasted rice, and chili lime dressing.
$80.00 +Pad Ped Tray
Stir-fried Thai eggplant, peppercorn, bell pepper, basil, and wild ginger with spicy curry paste.
$80.00 +Pad Thai Tray
Thin rice noodles, bean sprout, chive, egg, and ground peanut sautéed with sweet tamarind sauce.
$80.00 +Pad See Ew Tray
Flat rice noodle, Chinese broccoli, and egg sautéed with sweet dark soy sauce.
$80.00 +Pad Kee Mao Tray
Flat rice noodle, mixed veggies, wild ginger, peppercorn, and bell pepper sautéed with spicy basil sauce.
$80.00 +Green Curry Tray
Green curry with your choice of meat or veggies, Thai eggplant, and bell pepper in coconut milk.
$90.00 +Panang Curry Tray
Panang curry with bell pepper, basil, and shredded kaffir lime leaf in coconut milk.
$90.00 +