Giacomo & Gennaro's Patricias of Tremont

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Garlic Bread

Toasted Italian bread drizzled with olive oil and Italian seasoning.

Garlic Bread with Melted Mozzarella

7 Pieces Mozzarella Sticks

Chicken Fingers

Served with french fries.

Classic Tomato Bruschetta

Toasted Italian bread topped with melted mozzarella, diced tomatoes and onions.

Fried Zucchini

Stuffed Mushrooms

Involtini di Melanzane con Ricotta

Eggplant rollatini baked with fresh ricotta cheese and marinara sauce.

Mozzarella in Carozza

Fried American bread stuffed with mozzarella cheese.

Fresh Mozzarella with Roasted Peppers

Caprese

Fresh mozzarella cheese, tomatoes and basil.

Baked Clams

8 clams stuffed with fresh breadcrumbs and Italian seasoning.

Grilled Vegetables

Eggplant, zucchini, portabella mushrooms and peppers.

Buffalo Wings

Choice of mild, spicy or BBQ.

Mussels Possilipo

In a garlic, oil and marinara sauce.

Clams Possilipo

In a garlic, oil and marinara sauce.

Antipasto all' Italiano

Prosciutto, fresh mozzarella cheese, roasted peppers and cacciatorini dry sausage and Reggiano Parmigiana.

Calamari Fritti

Fried calamari.

Spiedini Romano

Fried mozzarella cheese breaded and topped with lemon caper sauce.

Skirt Steak Bruschetta

The classic bruschetta topped with steak and orange ginger marinade.

Clams Casino

Seasoned bread crumbs topped with chopped roasted peppers and pancetta.

Shrimp Cocktail

Coconut Shrimp

5 shrimp.

Calamari Toscano

Fried and sauteed in an olive, caper and spicy cherry pepper sauce.

Hot Antipasto

Serves for 2. Baked clams, eggplant rollatini, stuffed mushrooms and shrimp.

Grilled Pulpo

Octopus with garlic, oil and a touch of lemon.

Pasta Fagioli

Pasta with cannellini beans.

Tortellini en Brodo

Cheese tortellini in broth.

Straciattelli Romana

Served with spinach and egg.

Escarole and Bean

Fresh escarole with cannellini beans.

Lobster Bisque

Made with fresh lobster and heavy cream.

1. Caesar and Shrimp Salad

Caesar salad topped with fried shrimp.

2. Buffalo Chicken Salad

Romaine lettuce, celery, sliced carrots, breaded chicken your choice of BBQ or spicy with creamy blue cheese dressing.

3. Arugula Filetto

Grilled rib steak chunks with cherry tomatoes over arugula with house balsamic a with house balsamic vinaigrette.

4. Tuna Steak Mesclun

Mesclun greens with grilled tuna, sliced avocado and ginger dressing.

5. Arugula Salad

Tomatoes, cucumbers, olives and onions with house balsamic vinaigrette dressing.

6. Lemon Shrimp Salad

Fresh shrimp marinated and sauteed nestled over our fresh tuscan bean salad.

7. Tri Color Salad

Arugula, endive, radicchio, tomatoes cucumbers, olives and onions with red wine vinaigrette dressing.

8. Caesar Salad

Romaine lettuce, croutons, shaved Parmesan cheese and homemade Caesar dressing.

9. Pollo and Pera Salad

Tricolor salad, topped with sliced pears, Gorgonzola, walnuts, grilled chicken with red wine vinaigrette.

10. Spinach Salad

Fresh baby spinach with sliced egg, fresh mushrooms, bacon, Gorgonzola and lemon olive oil dressing.

11. Mesclun Salad

Spring mixed lettuce, tomato, cucumbers, olives and onions with house balsamic vinaigrette dressing.

12. Chef Salad

Mesclun salad with an assortment of deli meats and cheeses with red wine vinaigrette dressing.

13. Pulcinella Salad

Spring mixed lettuce, tomato, cucumbers olives, onions and roasted red peppers with house balsamic vinaigrette dressing.

Rigatoni Pomodoro

Fresh garlic, cherry tomato, olive oil and basil.

Linguine Marinara

Served with fresh tomatoes, garlic and basil.

Linguine Arrabiatta

Fresh garlic, tomato sauce and hot spices.

Spaghetti with Garlic and Oil

Spaghetti with Meatballs

Fettuccine Alfredo

Cream, butter and Parmigiano cheese.

Baked Ziti

Served with fresh ricotta and melted mozzarella.

Stuffed Shells

Served with fresh ricotta and melted mozzarella cheeses.

Manicotti

Served with fresh ricotta and melted mozzarella cheeses.

Rigatoni alla Bolognese

Meat sauce.

Fusilli Broccoli

Sauteed broccoli and sun-dried tomatoes with fresh garlic and olive oil.

Gnocchi Sorrentina

Potato pasta with fresh tomato sauce, mozzarella and basil.

Capellini Primavera

Mixed vegetables in a pink sauce.

Ravioli alla Vodka

Served with homemade vodka sauce.

Ravioli alla Marinara

Served with homemade marinara sauce.

Rigatoni Masaniello

Fresh tomato sauce with ricotta cheese and basil.

Penne Siciliana

Eggplant, tomato sauce and melted mozzarella cheese.

Penne alla Vodka

Fresh tomato sauce, cream and Parmigiano cheese.

Tortellini Alfredo

Cream, butter and Parmigiano cheese.

Farfalle alla Boscaiola

Served with peas, mushrooms and prosciutto in a pink sauce.

Penne Pesto

Fresh basil, pignoli nuts and cream.

Meat Lasagna

Baked with ricotta and melted mozzarella.

Spaghetti Carbonara

Onions, bacon, butter Parmigiano cheese and fresh cream.

Rigatoni Portabella

Grilled chicken, portabella mushrooms, tomatoes and arugula.

Cavatelli alla Anthony

Cherry tomatoes with fresh mozzarella cheese and fresh basil.

Rigatoni Pavarotti

Shrimp, broccoli rabe, garlic and oil.

Linguine with Clam Sauce

Spaghetti alla Frank Sinatra

Shrimp, clams, Gaeta olives, capers and fresh tomatoes.

Farfalle al Salmone

Bowties with fresh salmon in creamy pink sauce.

Rigatoni Gennaro

Shrimp, cherry peppers, fresh tomatoes, garlic and oil. Spicy.

Linguine alla Patricia

Served with shrimp, arugula and fresh tomatoes.

Fusilli Giacomo

Shrimp, zucchini and fresh tomatoes.

Linguine Fra Diavolo

Sauteed calamari in a spicy marinara sauce served over linguine.

Lobster Ravioli

Fresh ravioli stuffed with the finest new england lobster.

Orecchiette Abruzzese

Broccoli rabe and sausage sauteed in garlic and oil.

Cavatelli Matriciana

Bacon, onions and fresh tomato sauce.

Fioretti Boscaiola

Homemade purses stuffed with 4 cheeses in a pink sauce with peas, mushrooms and prosciutto.

Linguine Alla Puttanesca

Tomatoes, capers and Gaeta olives. Served with our signature house salad.

Rigatoni Alla Vodka

Fresh tomato sauce, cream and Parmigiano cheese. Served with our signature house salad.

Chicken Francese

Lemon, white wine and butter.

Chicken Piccata

With butter, lemon, white wine and capers.

Grilled Chicken Portobella

Served with sauteed portobello mushrooms.

Grilled Chicken and Broccoli Rabe

Chicken Capricciosa

Fried chicken breast, topped with arugula tomato, onion and balsamic vinaigrette.

Chicken Marsala

Marsala wine sauce with mushrooms.

Chicken Primavera

In a light garlic and stir fry sauce with garden vegetables.

Chicken Cacciatore

Served with mushrooms and onions.

Chicken Parmigiana

Fried chicken breast, topped with fresh tomato sauce and mozzarella.

Chicken Scarpariello

Chicken with garlic, olive oil, mushrooms and peppers.

Chicken Pacello

Breaded chicken breast topped with roasted peppers, basil, red onions and fresh mozzarella in a balsamic reduction.

Chicken Sorrentino

Eggplant, prosciutto and melted mozzarella cheese in a brown sauce.

Chicken Contadina

Artichoke hearts, black olives and tomatoes.

Chicken Campagnola

Served with sausage, potatoes and red vinegar peppers in a lemon & olive oil sauce

Chicken Milanese

Breaded Chicken Cutlet Served with Lemon Wedge.

Veal Francese

Lemon, white wine and butter.

Veal Scallopini alla Giacomo

Sauteed with prosciutto, peas and white sauce.

Veal Capricciosa

Fried veal cutlet, topped with arugula, tomato, onion and balsamic vinaigrette.

Veal Marsala

Marsala wine sauce with mushrooms.

Grilled Veal Portobello

Served with sauteed portobello mushrooms.

Veal Parmigiana

Fried veal cutlet, topped with fresh tomato sauce and mozzarella.

Veal Sorrentino

Eggplant, prosciutto and melted mozzarella cheese in a brown sauce.

Veal Pulcinella

Light tomato sauce with peppers and onions. Served with your choice of side.

4 Pieces Eggplant Rollatini

Eggplant Parmigiana

Sausage and Peppers

Sausage and Broccoli Rabe

Pork Chops Anthony

Pork chops in a port wine mushroom sauce with mashed potatoes.

Pork Chops with Mixed Peppers

Pork chops sauteed with tangy sweet and spicy.

16 oz. Skirt Steak

Served with asparagus and mashed potato.

16 oz. Rib Eye

Our finest steak, grilled to your liking and served with sauteed broccoli rabe.

Lamb Chops with Broccoli Rabe

Tender lamb chops cooked to your liking and served with sauteed broccoli rabe.

24 oz. Rib Eye Steak

Our finest steak, grilled to your liking. Served with broccoli rabe.

24 oz. Patrizia's Rib Eye Steak

Topped with sliced potatoes, vinegar peppers, sauteed onions and mushrooms, melted mozzarella.

16 oz. Steak Pizziola

Served with marinara sauce, sauteed peppers, onions and mushrooms.

Grilled Fresh Shrimp

Shrimp Parmigiana

Breaded and topped with fresh tomato sauce and mozzarella cheese.

Shrimp Vesuvio

Shrimp sauteed with garlic, butter and white wine.

Shrimp Scampi

Garlic, butter and white wine. Served with your choice of side.

Fried Shrimp

Filet of Sole Oreganata

Lightly breaded with lemon and white wine.

Fillet of Sole Francese

Egg battered with lemon, white wine and butter.

Shrimp Francese

Egg battered with lemon, white wine and butter.

Shrimp alla Anthony

Sauteed with chopped tomato and asparagus.

Tilapia Marachiara

Served with roasted clams and mussels in a fresh tomato sauce.

Salmone alla Rivera

Pan seared with garlic, lemon and white wine.

Atlantic Tuna

Served with roasted potatoes in a white wine sauce.

Salmon Gino

Served with julienne carrots and zucchini with crispy potatoes.

Patrizia's Classic

Filet of sole over a bed of sauteed spinach topped with shrimp oreganata.

Branzino

Served whole or filet in a lemon and white wine sauce with roasted potatoes.

Brick Oven Cooked Branzino

Whole or filleted, cooked with lemon, white wine, rosemary and served with roasted potatoes.

12" Gluten Free Pizza

Gluten Free Cauliflower Crust

12 Inch Gluten Free Pizza Crust made with Cauliflower!

Margherita Pizza

Mozzarella Cheese, Tomato Sauce, and Fresh Basil.

Marinara Pizza

Fresh tomatoes, garlic and oregano. No cheese.

Quattro Formaggi Pizza

Served with 4 cheeses.

Alla Calabrese Pizza

Soppressata, salami, peppers and olives.

Alla Primavera Pizza

Broccoli, mushrooms and peppers.

All' Arugula Pizza

Arugula, fresh tomatoes, prosciutto and shaved Parmesan.

Alla Gennaro Pizza

Baby mesclun greens, soppressata and shaved Parmesan on focaccia.

Quattro Staggioni Pizza

Ham, artichokes, mushrooms and peppers.

Patrizia's Pizza

Black olives, asparagus, red onions and Gorgonzola cheese.

Alla Marsala Pizza

Sauteed chicken, mushrooms and Marsala sauce.

Alla Napolitana Pizza

Sausage and broccoli rabe.

Giacomo's Seafood Pizza

Baby shrimp, clams and garlic.

La Giardiniera Pizza

Grilled eggplant, zucchini and portobello mushrooms.

Insalata Pizza

Salad pizza. No cheese.

Vodka Pizza

Grilled chicken, peas and vodka sauce.

Buffalo Chicken Pizza

Mozzarella cheese, breaded chicken and choice sauce.

Pesto Gorgonzola Pizza

Mozzarella, gorgonzola and pesto sauce.

Sicilian Pizza

Made the old-fashioned way with fresh plum tomatoes, basil, olive oil and homemade mozzarella cheese.

1. Primavera

Sauteed broccoli, fresh leafy spinach, mushrooms and mixed bell peppers.

2. Steak and Onions

Grilled rib steak with onions, mushrooms and American cheese.

3. Turkey and Provolone

Fresh sliced turkey and provolone cheese with lettuce and tomato.

4. Grilled Vegetables

Eggplant, zucchini, portobella mushrooms and fresh tomatoes.

5. Buffalo Chicken

Breaded chicken cutlet, BBQ or hot sauce with mozzarella cheese or bleu cheese.

6. Grilled Chicken Caesar

Grilled chicken romaine lettuce and croutons with our homemade Caesar dressing.

7. Chicken Toscana

Grilled chicken with roasted peppers, fresh tomatoes, arugula and mozzarella cheese.

7. Veal Toscana

Grilled veal with roasted peppers, fresh tomatoes, arugula and mozzarella cheese.

8. Chicken Napolitano

Served with honey mustard and fresh mozzarella cheese.

8. Veal Napolitano

Served with honey mustard and fresh mozzarella cheese.

9. Cold Cut Combo

Salami, soppressata, ham, provolone and mozzarella cheeses, prosciutto, lettuce and tomatoes.

10. Chicken Siciliana

Grilled chicken with eggplant, zucchini and portobello mushrooms.

10. Veal Siciliana

Grilled veal with eggplant, zucchini and portobello mushrooms.

11. Chicken Calabrese

Grilled chicken with broccoli rabe.

11. Veal Calabrese

Grilled veal with broccoli rabe.

12. Prosciutto and Mozzarella

Freshly sliced prosciutto and fresh mozzarella cheese with lettuce and tomatoes.

Chicken Parmigiana Hero

Veal Parmigiana Hero

Eggplant Parmigiana Hero

Meatball Parmigiana Hero

Potato and Eggs Hero

Steak and Onions Hero

Chicken Marsala Hero

Chicken Francese Hero

Grilled Chicken Hero

Chicken Cutlet Hero

Sausage and Broccoli Rabe Hero

Sausage and Peppers Hero

Peppers and Eggs Hero

Sicilian Sea Salted Caramel

Chocolate Sponge Cake layered with Salted Caramel Mousse & topped with Belgian Chocolate Shavings

Beef Short Rib Soup

Served with Shredded Short Rib, Potatoes, Peas, Zucchini, Carrots, String Beans, and Homemade Beef Broth.

Involtini Di Franco

Rolled Braesola, Prosciutto, Spicy Coppicolo, Long Hot Italian Peppers, Italian Artichoke, Black Olives, and Diced Tomato. Topped with Buratta Cheese, Lemon, and Olive Oil.

Sauteed Colossal Shrimp

with Smoked Andouille Sausage Confit, Peas, Onions, and Cherry Tomatoes in a Creamy Shrimp Demi Glace. Served with Sicilian Focaccia Bread.

Seafood Cocktail

Shrimp, Calamari, Octopus, Clams, Mussels, Diced Fresh Tomato, Onions, Avocado, and Cilantro. In Tomato Lemon Juice Served with Saltine Crackers.

1 1/2 Pound Fresh Lobster and Shrimp

Served on a Bed of Chittara Spaghetti in a Fresh Cherry Tomato, Basil, Garlic and White Wine Sauce.

Gemelli Pasta

served with Smoked Andouille Sausage, Prosciutto, and Sundried Cherry Tomatoes. Toppws with Buratta Cheese in a Creamy Arugala and Almond Pesto Sauce.

Italian Ragu Special

Homemade Meatballs, Italian Sausage, and Beef Short Ribs Simmered in a Fresh Garlic Pomodoro Sauce. Served over Fresh Paccheri Pasta.

Black Linguini Special

Sauteed Mussels, Calamari, Baby Clams, and Shrimp in a Fresh Marinara Sauce over Black Squid Ink Linguini.

Mafalda Pasta Genovese

With Lamb Ragu, Peas, Ricotta Cheese, and Homemade Basil Pesto Sauce.

Pan Seared Cajun Chicken Breast with Shrimp

Pan Seared with Shrimp, Sliced Fresh Tomato, and Mozzarella in a Scampi Sauce. Served over Spinach.

Pan Seared Veal Rollitini

Stuffed with Fontina Cheese and Prosciutto in an Italian Pomodoro Sauce with Black Olives, Capers, Fresh Garlic, and Basil. Served with Mashed Potatoes.

Braised Pork Osso Bucco

in a Madeira Wine Sauce Served with Fresh Beets and Goat Cheese Risotto.

Beef Short Ribs

in a Portabello Mushroom Port Wine Sauce Served w/ Sauteed String Beans & Roasted Potatoes

Pan Seared Rack of Lamb

in a Red Wine Reduction Served with Basil Pesto and Mashed Potatoes.

Pan Seared Halibut and Shrimp

Pan Seared with Cannellini Beans, Capers, Black Olives, Basil, Garlic, and Fresh Cherry Tomato and White Wine Sauce.

16 Oz New YorK Strip Steak

Drizzled with a Blue Cheese Sauce with 4 Grilled Shrimp and Sauteed Broccoli Rabe.

Braised Lamb Shank

Served in a Red Wine Lamb Sauce with Sweet Potato Mash and Sauteed Brussel Sprouts.

Braised Pork Osso Bucco

Braised Pork Osso Bucco with Portobello Mushrooms, Garlic, Fresh Thyme, and White Wine Sauce. Served with Ricotta and Peas Risotto and Crispy Julienned Carrots.

Branzino (Whole or Filet)

Roasted in Our Wood Fire Oven. Coated in a Tapenade of Olives, Capers, Sundried Cherry Tomatoes, Artichoke Hearts, and Pignoli Nuts with Roasted Sweet Potatoes.

Buratta Cheese

Served with Roasted Butternut Squash, Sliced Prosciutto Di Parma, Fresh Arugala, Black Olives, Roasted Almonds, and A White Balsamic Glaze.

Cajun Seasoned Branzino Filet

Pan Seared Cajun Branzino Filet with Sauteed Broccoli and an Avocado Salad in a Lemon Vinagrette.

Candied Acorn Squash

Caramelized w/ Refined Brown Panela Cane Sugar & Cinnamon Sticks

Caramel Almond Waffle Cone with Cheesecake Filling

Caramel Almond Waffle Cone with Chocolate Hazelnut Filling

Caramel Cheesecake Cone

Crispy Caramel and Almond Cone filled with Cheesecake.

Carrot Cake

Chocolate Chip Cookie Dough Lava Cake

Chocolate Chip Cookie Dough with a Hot Fudge Center.

Chocolate Chip Cookie Dough Lava Cake

Warmed Chocolate Chip Cookie Dough with a Hot Fudge Center.

Classic Italian Profiteroles

Classic Cream Filled Italian Profiteroles smothered in Chocolate.

Fresh Buratta

Buratta Cheese with Prosciutto Wrapped Arugala and Cantaloupe, Sprinkled with Pignoli Nuts and Served with a Refreshing Cantaloupe Gazpacho.

Fresh Tuna Carpaccio

Shaved Fresh Tuna with Orange Slices, Fennel, Capers, and Pistachios in a Lemon Vinagrette Dressing.

Grilled 14 oz. Veal Chop

with a Raspberry Balsamic Vinegar Glaze Served with Sauteed Asparagus and Mashed Potatoes.

Italian Pork Braciole

Hand Rolled with Prosciutto, Shaved Parmesan Reggiano, Italian Parsley, Pine Nuts, Roasted Garlic and Seasoned Bread Crumbs over Pappardelle with Buratta Cheese, Extra Virgin Olive Oil, Italian Plum Tomatoes, and Fresh Basil.

Mascarpone and Basil Agnolotti

With Crumbled Sausage, Eggplant, and Peas in a Fresh Cherry Tomato, Garlic, and White Wine Sauce.

Prosciutto Wrapped Chicken Breast

Pan Seared and stuffed with Spinach and Provolone Cheese in a Demi Glace Served with Sauteed Asparagus and Mashed Potatoes.

Red Velvet Cake

SURF & TURF

6oz Brazilian Lobster Tail in a White Wine Arreganata Sauce & 8oz Skirt Steak Served with Sauteed Broccoli Rabe

Whole Baked Trout

Butterflied, Roasted, and Served with Fresh Grapes and Roasted Almonds in Lemon, Garlic, and White Wine Sauce. With Roasted Potatoes.

Whole Baked Trout

Butterflied with Shrimp and White Cannelinni Beans. Served in a Lemon, Fresh Garlic, and White Wine Sauce with Sautéed Broccoli Rabe.

Whole Orata (Dorado Fish)

with Baby Vongole, Canellini Beans, and Fresh Cherry Tomatoes Roasted in Our Brick Oven in a Garlic, Basil, and White Wine Sauce with Sauteed Swiss Chard.

Involtini Branzino

Filleted and rolled with Asparagus and Carrots. Topped with Crispy Julienned Zucchini in a Lemon Shrimp Bisque Sauce.

Rustic Veal Picatta Meatballs

Homemade Veal Meatballs with a Butter, Basil, Caper, Garlic, and White Wine Sauce. Served with Garlic Croutons.

Potato Croquette

French Fries

Side of Sausage

Side of Meatballs

Side of Broccoli

Side of Spinach

Sauteed Mixed Vegetables

Sauteed String Beans

Side of Asparagus

Side of Broccoli Rabe

Escarole

Kid's Spaghetti and Meatball

Kid's Cheese Ravioli in Tomato Sauce

Kid's Chicken Parmigiana with French Fries

Kid's Mini Pizza

Kid's Chicken Fingers with French Fries

Pulcinella Salad Lunch

Caesar Salad Lunch

Arugula Salad Lunch

Fettuccine Alfredo Pasta Lunch

Rigatoni Masaniello Pasta Lunch

Farfalle Boscaiola Pasta Lunch

Manicotti Pasta Lunch

Ravioli Marinara Pasta Lunch

Ravioli Vodka Pasta Lunch

Stuffed Shells Pasta Lunch

Fusilli Broccoli Pasta Lunch

Baked Ziti Pasta Lunch

Penne Vodka Pasta Lunch

Rigatoni Pomodoro Pasta Lunch

Cappellini Primavera Pasta Lunch

Spaghetti Carbonara Pasta Lunch

Spaghetti Garlic and Oil Pasta Lunch

Linguine Puttanesca (Lunch Only)

With a small house salad.

Chicken Capricciosa Lunch

Breaded and fried cutlet topped with arugula, tomato and onion salad with balsamic vinaigrette.

Veal Capricciosa Lunch

Breaded and fried cutlet topped with arugula, tomato and onion salad with balsamic vinaigrette.

Chicken Marsala Lunch

Marsala wine sauce with mushrooms

Veal Marsala Lunch

Marsala wine sauce with mushrooms.

Chicken Francese Lunch

Lemon, white wine and butter.

Veal Francese Lunch

Lemon, white wine and butter.

Chicken with Broccoli Rabe Lunch

Grilled with sauteed broccoli rabe.

Veal with Broccoli Rabe Lunch

Grilled with sauteed broccoli rabe.

Chicken Portabello Lunch

Grilled with sauteed portabella mushrooms.

Veal Portabello Lunch

Grilled with sauteed portabella mushrooms.

Chicken Parmigiana Lunch

Veal Parmigiana Lunch

American Cheesecake

Classic American cheesecake.

Italian Cheesecake

Italian styled cheesecake made with fresh ricotta.

Chocolate Mousse Cheesecake

With layers of American cheesecake, chocolate mousse, and fudge topping.

Tiramisu

Espresso syrup soaked lady fingers layered with mascarpone cream.

Toasted Almonds

Almond syrup soaked lady fingers layered with mascarpone cream.

Zeppole

Deep fried dough balls covered in powdered sugar.

Nutella Pastry

Puff pastry wrapped around Nutella, baked in our brick oven.

Nutella Pizza

12 inch Pizza topped with Nutella and Powdered Sugar and Sliced Strawberries.

Chocolate Lava

Gluten Free Chocolate Lava Cake

Large Cannoli

Large Chocolate Cannoli

Orange Sorbet

Lemon Sorbet

Plain Tartufo

Vanilla and chocolate ice cream covered in chocolate.

Cookie Dough Tartuffo

Cookies and Cream Tartuffo

Amaretto Tartuffo

Almond ice cream covered in chopped toasted almonds.

Mint Chocolate Chip Tartuffo

Chocolate covered ball of mint chocolate chip ice cream with a fudge center.

Peanut Butter Tartuffo

Vanilla ice cream with mini Reese's cups, peanut butter center.

Coconut Tartuffo

Coconut sorbet with a mango center.

Spumoni Tartuffo

Cherry, Pistachio, and Vanilla and Chocolate Ice Cream, in a Chocolate Shell.

ESPRESSO GELATO TARTUFO

2 Liter Soda

Bottled Beverages

Cappucino