Gin Thai Brasserie

Grilled Salmon Pumpkin Curry

Red chili paste cooked with coconut milk, kabocha squash, broccoli, green bean topped with Grilled salmon, pumpkin seeds and crispy basil.

Salmon Fish Cakes

Tod Mun Pla: Thai style salmon fish cake served with our house cucumber salad topped with crush peanut.

A1 Lettuce Wraps

Grounded chicken or tofu, shiitake mushroom, Carrot, Onion, and cilantro cooked in Flavorful sauce < AsianBase> served with bed of crispy noodles and Lettuce leaves

A2 Vegetable Crispy Spring Rolls

(4pieces) Mixed vegetables,shredded cabbages wrapped in pastry papar crepe, then deep fried, served with homemade sweet and sour sauce

A4 Vegetable Samusas

Burmese triangle pastry wrapped with curry spices, potatoes, green peas, cilantro, carrots and onions deep fried till golden brown served with our spicy house cucumber salad sauce

A5 Grilled Marinated Steak Bite

Grilled Marinated Steak Bite with THAI Chili lime dipping

A6 Satay Chicken

(4sticks) (Available for dinner only) Chicken marinated w/ homemade fresh herbs and spices, grilled on skewers, served with peanut sauce and cucumber salad

A7 Steamed Chicken Dumpling

Serve with Lemon soy sauce

A8 Deep Fried Tofu.

Deep fried Tofu served with homemade sweet and sour sauce topped w/ Ground peanuts

A9 Deep Fried Wonton

Wonton Stuffed with seasoning ground chicken served with sweet and sour sauce topped with peanut crushed

A10 Coconut Shrimps

(4 Sticks) Shrimp on the Skewer coated w/Coconut Flakes and served w/ Sweet&Sour Sauce

A11 Chicken Wings

(7 Pieces) Breaded fried wings tossed with Thai style basil garlic sauce

A12 Spicy Creamy Crab Rangoon

Wonton skin Stuffed with seasoning cream cheese and imitate crab meats served with cucumber sauce.

A3 Rainbow Vegetable Soft Rolls

Fresh & colorful mixed vegetables, tofu wrapped in soft rice paper served with tangy peanut sauce

A14 Handmade Fried Shrimp Balls W/Chili Lime Sauce

Handmade 100% shrimp meat , NO others fillers, starches or preservative

A13 Tropical Mango rolls

A15 Fried Housemade Halas Chicken balls

Fried Housemade Halas Chicken balls dipping with tamarind sauce.

A17 Combo Fried Housemade Meatballs

Fried Housemade combination meatballs (Pork, Halas Chicken and shrimp) dipping with tamarind sauce.

A16 Fried Housemade Beef Meatballs

Fried Housemade Beef or Pork meatballs dipping with tamarind sauce.

S15 Tom Yum

Lemongrass broth, kefir lime leaf, mushroom, tomatoes, onions, cabbages, topped W/ Cilantro

S16 Tom Kha

Coconut milk broth, mushrooms, onions, cabbages, galanga roots, lemon grass , topped W/ Cilantro, and a touch of lime juice.

S21 Larb

Choice of ground chicken, or tofu with mint leaves, onions, spices, and rice powder tossed with chili lime dressing

S22 Larb Gai Grob

Crispy chicken with mint leaves, onions, spices, lime juice and rice powder tossed with chili lime dressing

S26 Yum

(Spicy Salad) (2 USD extra for Beef or Shrimp, 3 USD extra for Seafood) Lettuce, tomatoes, red onions, rice powder, cilantro tossed w/chili lime dressing

S25 Som Tum

Shredded Green papaya, carrots, roasted peanut tossed w/ chili lime dressing (extra $2 with Shrimp)

S23 Gin Thai Salad

Lettuce, bean sprouts, carrots, cabbages, mushrooms, Ground Peanut, sesame seeds, Pumpkin seeds, Sunflower seeds, Cucumbers, Hard-boiled egg topped with peanut sauce dressing and jalapenos

GTB#1 Khao Soi

Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil

GTB#3 Chili Lime Noodles

Very thin rice noodle with choice of meat or tofu, Bean Sprout, Broccoli Spinach, Peanut, Cilantro topped with Chef's Special Fresh chili lime Sauce.

GTB#4 Pad Meun Lee

(Spicy Glass noodles) Sautee glass noodles, mixed vegetables, egg, with Chef Special Red Chili Sauce

GTB#5 Khao Soi VEGAN

Angel hair rice noodle in curry sauce from scratch accompany with soft tofu toppings with crisp rice noodles, and on the side with a lime wedge, pickled green mustard, and fresh shallots

GTB#7 Khao Soi Gai Tod

(Crispy Chicken ) Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil

GTB#8 Crispy Chicken Praram

Crispy & crunchy chicken served w/ bed of steamed broccoli, carrots, kales, spinach and topped w/ peanut sauce

GTB#9 Crispy Chicken Basil

(No Substitute) Crispy & crunchy chicken sauteed in chili with onions, bell peppers, and basil leaves

GTB#10 Green Curry Crispy Chicken

(No Substitute)The thicker & creamier green curry paste in coconut milk, bamboo shoots, Thai basils, fresh chili serve w/jasmine rice or brown rice (additional $2)

GTB#12 Orange Chicken

Orange Chicken coated sesame seeds, served on a bed of broccoli with orange zest.

GTB#14 Pla Tod Rad Prik

Fried whole tilapia with sautéed onions, bell peppers, tomatoes, pineapples, and basil topped with a flavorful sweet and sour sauce.

GTB#15 Sizzling Beef & Broccoli

Grilled marinate beef cooked in a red wine sauce served on top of the Smoky bed of broccoli

GTB#16 Mango Paradise w/Shrimp

Fresh mango, chili jam, onion, bell pepper, cashew nuts and basil

GTB#17 Pad Ka Prau Jan Ron

Sautéed ground chicken and shrimps with chili garlics, onions, bell peppers, and Thai Crispy Basil

GTB#25 Volcano Radna Noodles

A hot pour gravy sauce over Sautéed wide rice noodle, broccoli, kale, carrot come w/combination of shrimp, squid and chicken.

Bird Nest Rad Na(gravy sauce)

Combination of shrimp, chicken and Chicken meat balls w/ hot pour gravy sauce over crispy bird nest noodles, and bed of kalebroccoli,and carrots.

GTB#11 Fried Rice with Crispy Chicken

Fried rice with green peas, carrots, egg, onions and green onions, Topped with crispy chicken and housemade creamy lime sauce and spicy mayo

GTB#13 Pad Phet Pla Duk

(Thai Spicy crispy catfish) Fried catfish wth chili sauce, egg plant, bamboo shoots, bell peppers basil

GTB#18 Mala Ground Chicken Basil

Sautéed ground chicken and Mala with chili garlics, onions, bell papers, and Thai basil

GTB#19 Pad Ga Prau Gai Sub

Sautéed ground chicken with chili garlics, bell papers, and basil

GTB#2 Shan Noodles

(Burmese Noodles) Garlic Rice noodles in a spicy tomato sauce w/ pickled mustard, cilantro, peanuts, Sesame.

GTB#20 Kanom Jeen Namya

Spicy Thai Fish Curry w/Vermiceli Rice noodles, fish balls top with Sliced hard boiled egg, pickled cabbage, bean sprout, green bean and cabbage

GTB#21 Beef Noodle

Steamed angle hair rice noodle with cabbages, kales, bean sprouts topped with clear broth.

GTB#6 Khao Soi with Grilled Salmon

Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil

Ramen Pad Kee Mao

stir fried ramen noodles with eggs, ground chicken, Chicken balls, chili garlics, onion, bell peppers, bamboo shoots broccoli and basil

D81 Pad Thai

Stir-fried thin rice noodles with eggs, red onions, bean sprouts and chopped peanuts on the side.

D82 Low Carb Pad Thai

Stir-fried Shredded Vegs with eggs, red onions, broccoli, mushroom, green onions, bean sprouts and crushed peanut on the side

D84 Pad Kee Mao

Sir-fried wide size rice noodle, egg, chili garlics, onions, bell peppes, bamboo shoots, tomatoes, broccoli, and Thai basil

D85 Pad See Ew

Stir-fried wide rice noodles with eggs and broccoli with black soy sauce

D87 Thai Style Ramen

Sir-fried Ramen with egg , onions, carrots, broccoli, cabbages, and mushroom, in Asian based secret sauce

D88 Pra Luck Long Song

Steamed vermicelli noodles, broccoli spinach/ kale topped peanut sauce

D90 GTB Noodles Soup

Steamed angle hair rice noodle with cabbages, kales, bean sprouts topped with clear broth

D91 House Fried Rice

Fried rice with your choice of meat or vegetarian tofu with egg, onions, tomatoes, peas&carrots, broccoli, green onions

D92 Green Curry Fried Rice

Fried rice in green curry paste with egg. fresh chili garlic sauteed onions, bell peppers, bamboo shoots, broccoli, and thai basil

D93 Thai Sweet Pork Sausages Fried Rice

Pork sausage Fried Rice with egg, onions, tomatoes, peas&carrots, broccoli, green onions

D94 Pineapple Fried Rice

Fried rice with eggs, pineapples, raisins, peas & dices carrots, onions, cashew nuts, curry powder in special sauce

D31 Cashew nut

Stir-fried in roasted chili sauce with bell peppers, onions, carrots and dried Chili

D32 Garlic Pepper

Sauteed cabbages, carrots, broccoli, and mushroom in our garlic pepper sauce, topped with cilantro

D33 Pad Ga Prau

(Basil)Sauteed chili, onions, bell peppers, and basil leave

D34 Chili Bamboo

Stir-fried bamboo shoots, fresh chili, red bell peppers, kefir lime leaves and Thai basils stir fried in hot curry paste

D35 Spicy Eggplant

Stir-fried egg plant, bamboo shoots, onions, bell peppers, basil leave in chili sauce

D36 Pra Ram Long Song

Steamed Broccoli, spinach, carrots, kales topped with peanut sauce over jasmine rice

D37 Pad Pak Ruam Mid

(Mixed Vegetable) Stir Fried Mixed Vegetables in oyster sauce

D38 Pad Khing

(Ginger) Chili, shredded ginger, onions, bell peppers, mushroom, and green onions.

D39 Pad Priew Wan

(Sweet and Sour) Sweet & sour sauce w/tomatoes, cucumber, bell peppers onions, pineapple

D40 Pad Prik Khing

(Green Bean) Chili paste, Kaffir leaves, onions, Bell peppers, green beans

D51 Green Curry

(Kaeng Keaw Whan) Green curry paste with coconut milk, bamboo shoots bell peppers, Thai basils

D52 Red Curry

(Kaeng Ped)Red chili paste cooked with coconut milk, egg plants, bamboo shoots, bell peppers, and Thai basil

D53 Yellow Curry

(Kaeng Kari) The mildest among all Thai curries made from curry powder, turmeric & spices cooked with coconut milk onions, potatoes and carrots

D54 Massaman Curry

World Wild Famous massaman curry paste cooked with coconut milk, peanuts, onions, potatoes, carrots

D55 Pineapple Curry

Red chili paste cooked with coconut milk, pineapple, bamboo shoots, bell peppers, and Thai basil

D56 Burmese Pumpkin Curry

Choice of meats or tofu cooked with ginger coconut milk, kabocha squash topped with pumpkin seeds & cilantro

D57 Mango Curry with Shrimp

Red chili paste cooked with coconut milk, mango, bamboo shoots, tomato, bell peppers, and Thai basil

Jasmine Rice

Brown Rice

Sticky Rice

Steamed Noodles

Steamed vegetables

Steamed Meat

Peanut Sauce -m

Peanut Sauce -lg

Curry Sauce

( Red,Yellow, or Green)

Chili Lime Sauce 12oz

(Bottle)

Prik Kareang Chili Oil (4 Oz)

Chili Lime Sauce 5oz.

Sweet Sticky Rice with Mango

(Seasonal)

Thai Iced Tea

24oz.

Thai Iced Tea w/ Coconut Milk

24oz.

Thai Iced Coffee

24 oz.

Thai Iced Coffee w/ Coconut Milk

24oz.

Thai Lime Tea

24 oz.

Thai Lime Tea w/ Coconut Milk

Lah Phet Yay

(Burmese Milk Tea) 24oz.

Coke

Diet Coke

Sprite

Orange Fanta

Root Beer

Lemonade

24oz.

Mango Juice

24oz.

Thai Tea Float

24oz.