Popular menu items
D55 Pineapple Curry
Red chili paste cooked with coconut milk, pineapple, bamboo shoots, bell peppers, and Thai basil
$15.50 +Starters
A1 Lettuce Wraps
Grounded chicken or tofu, shiitake mushroom, Carrot, Onion, and cilantro cooked in Flavorful sauce < AsianBase> served with bed of crispy noodles and Lettuce leaves
$13.00 +A2 Vegetable Crispy Spring Rolls
(4pieces) Mixed vegetables,shredded cabbages wrapped in pastry papar crepe, then deep fried, served with homemade sweet and sour sauce
$7.50A4 Vegetable Samusas
Burmese triangle pastry wrapped with curry spices, potatoes, green peas, cilantro, carrots and onions deep fried till golden brown served with our spicy house cucumber salad sauce
$9.50A6 Satay Chicken
(4sticks) (Available for dinner only) Chicken marinated w/ homemade fresh herbs and spices, grilled on skewers, served with peanut sauce and cucumber salad
$10.00A8 Deep Fried Tofu.
Deep fried Tofu served with homemade sweet and sour sauce topped w/ Ground peanuts
$7.50A9 Deep Fried Wonton
Wonton Stuffed with seasoning ground chicken served with sweet and sour sauce topped with peanut crushed
$8.00A10 Coconut Shrimps
(4 Sticks) Shrimp on the Skewer coated w/Coconut Flakes and served w/ Sweet&Sour Sauce
$9.50A12 Spicy Creamy Crab Rangoon
Wonton skin Stuffed with seasoning cream cheese and imitate crab meats served with cucumber sauce.
$9.50A3 Rainbow Vegetable Soft Rolls
Fresh & colorful mixed vegetables, tofu wrapped in soft rice paper served with tangy peanut sauce
$7.50A14 Handmade Fried Shrimp Balls W/Chili Lime Sauce
Handmade 100% shrimp meat , NO others fillers, starches or preservative
$8.00Soup
S15 Tom Yum
Lemongrass broth, kefir lime leaf, mushroom, tomatoes, onions, cabbages, topped W/ Cilantro
$14.50 +S16 Tom Kha
Coconut milk broth, mushrooms, onions, cabbages, galanga roots, lemon grass , topped W/ Cilantro, and a touch of lime juice.
$14.50 +Salad
S21 Larb
Choice of ground chicken, or tofu with mint leaves, onions, spices, and rice powder tossed with chili lime dressing
$14.00S22 Larb Gai Grob
Crispy chicken with mint leaves, onions, spices, lime juice and rice powder tossed with chili lime dressing
$17.00 +S26 Yum
(Spicy Salad) (2 USD extra for Beef or Shrimp, 3 USD extra for Seafood) Lettuce, tomatoes, red onions, rice powder, cilantro tossed w/chili lime dressing
$14.50 +S25 Som Tum
Shredded Green papaya, carrots, roasted peanut tossed w/ chili lime dressing (extra $2 with Shrimp)
$14.00 +GTB Specialities
GTB#1 Khao Soi
Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil
$16.00 +GTB#3 Chili Lime Noodles
Very thin rice noodle with choice of meat or tofu, Bean Sprout, Broccoli Spinach, Peanut, Cilantro topped with Chef's Special Fresh chili lime Sauce.
$16.00 +GTB#4 Pad Meun Lee
(Spicy Glass noodles) Sautee glass noodles, mixed vegetables, egg, with Chef Special Red Chili Sauce
$16.00 +GTB#5 Khao Soi VEGAN
Angel hair rice noodle in curry sauce from scratch accompany with soft tofu toppings with crisp rice noodles, and on the side with a lime wedge, pickled green mustard, and fresh shallots
$16.00GTB#7 Khao Soi Gai Tod
(Crispy Chicken ) Chiang Mai Thailand famous egg noodle cooked in local curry sauce, garnished crispy egg noodles, and on the side of red onions, pickled green mustard, a lime wedge, hot oil
$18.00 +GTB#8 Crispy Chicken Praram
Crispy & crunchy chicken served w/ bed of steamed broccoli, carrots, kales, spinach and topped w/ peanut sauce
$18.00 +GTB#9 Crispy Chicken Basil
(No Substitute) Crispy & crunchy chicken sauteed in chili with onions, bell peppers, and basil leaves
$18.00 +GTB#10 Green Curry Crispy Chicken
(No Substitute)The thicker & creamier green curry paste in coconut milk, bamboo shoots, Thai basils, fresh chili serve w/jasmine rice or brown rice (additional $2)
$18.00 +GTB#12 Orange Chicken
Orange Chicken coated sesame seeds, served on a bed of broccoli with orange zest.
$18.00 +GTB#14 Pla Tod Rad Prik
Fried whole tilapia with sautéed onions, bell peppers, tomatoes, pineapples, and basil topped with a flavorful sweet and sour sauce.
$25.00 +GTB#16 Mango Paradise w/Shrimp
Fresh mango, chili jam, onion, bell pepper, cashew nuts and basil
$18.00 +GTB#17 Pad Ka Prau Jan Ron
Sautéed ground chicken and shrimps with chili garlics, onions, bell peppers, and Thai Crispy Basil
$20.00 +Noodles
D81 Pad Thai
Stir-fried thin rice noodles with eggs, red onions, bean sprouts and chopped peanuts on the side.
$15.50 +D82 Low Carb Pad Thai
Stir-fried Shredded Vegs with eggs, red onions, broccoli, mushroom, green onions, bean sprouts and crushed peanut on the side
$15.50 +D84 Pad Kee Mao
Sir-fried wide size rice noodle, egg, chili garlics, onions, bell peppes, bamboo shoots, tomatoes, broccoli, and Thai basil
$15.50 +D87 Thai Style Ramen
Sir-fried Ramen with egg , onions, carrots, broccoli, cabbages, and mushroom, in Asian based secret sauce
$15.50 +D88 Pra Luck Long Song
Steamed vermicelli noodles, broccoli spinach/ kale topped peanut sauce
$15.50 +Fried Rice
D91 House Fried Rice
Fried rice with your choice of meat or vegetarian tofu with egg, onions, tomatoes, peas&carrots, broccoli, green onions
$15.50 +D92 Green Curry Fried Rice
Fried rice in green curry paste with egg. fresh chili garlic sauteed onions, bell peppers, bamboo shoots, broccoli, and thai basil
$15.50 +D93 Thai Sweet Pork Sausages Fried Rice
Pork sausage Fried Rice with egg, onions, tomatoes, peas&carrots, broccoli, green onions
$16.50 +D94 Pineapple Fried Rice
Fried rice with eggs, pineapples, raisins, peas & dices carrots, onions, cashew nuts, curry powder in special sauce
$16.50 +From The Wok
D31 Cashew nut
Stir-fried in roasted chili sauce with bell peppers, onions, carrots and dried Chili
$15.50 +D32 Garlic Pepper
Sauteed cabbages, carrots, broccoli, and mushroom in our garlic pepper sauce, topped with cilantro
$15.50 +D34 Chili Bamboo
Stir-fried bamboo shoots, fresh chili, red bell peppers, kefir lime leaves and Thai basils stir fried in hot curry paste
$15.50 +D35 Spicy Eggplant
Stir-fried egg plant, bamboo shoots, onions, bell peppers, basil leave in chili sauce
$15.50 +D36 Pra Ram Long Song
Steamed Broccoli, spinach, carrots, kales topped with peanut sauce over jasmine rice
$15.50 +D38 Pad Khing
(Ginger) Chili, shredded ginger, onions, bell peppers, mushroom, and green onions.
$15.50 +D39 Pad Priew Wan
(Sweet and Sour) Sweet & sour sauce w/tomatoes, cucumber, bell peppers onions, pineapple
$15.50 +D40 Pad Prik Khing
(Green Bean) Chili paste, Kaffir leaves, onions, Bell peppers, green beans
$16.50 +Curries
D51 Green Curry
(Kaeng Keaw Whan) Green curry paste with coconut milk, bamboo shoots bell peppers, Thai basils
$15.50 +D52 Red Curry
(Kaeng Ped)Red chili paste cooked with coconut milk, egg plants, bamboo shoots, bell peppers, and Thai basil
$15.50 +D53 Yellow Curry
(Kaeng Kari) The mildest among all Thai curries made from curry powder, turmeric & spices cooked with coconut milk onions, potatoes and carrots
$15.50 +D54 Massaman Curry
World Wild Famous massaman curry paste cooked with coconut milk, peanuts, onions, potatoes, carrots
$15.50 +D55 Pineapple Curry
Red chili paste cooked with coconut milk, pineapple, bamboo shoots, bell peppers, and Thai basil
$15.50 +D56 Burmese Pumpkin Curry
Choice of meats or tofu cooked with ginger coconut milk, kabocha squash topped with pumpkin seeds & cilantro
$17.50 +D57 Mango Curry with Shrimp
Red chili paste cooked with coconut milk, mango, bamboo shoots, tomato, bell peppers, and Thai basil
$18.00 +