Godavari Indian Restaurant
Popular menu items
Malai Kofta
Fresh dumplings stuffed with cottage cheese, carrots, cashews, potatoes, and herbs cooked in rich curry creamy sauce.
$13.99Veg Appetizers
Guntur Mirapakai Bhajji
Long mirchi bajji cut with onions Stuffed. Chillis battered and deep fried with desi style.
$11.99Samosa
A delectable duo of crisp cones filled with potatoes, peas, cumin, spiced, and seasoned. Served with tamarind and mint chutney.
$8.99Babai Idly
With chutneys, karampodi, and ghee. Steamed rice and lentil patties served with sambar and chutneys.
$10.99Upma
Thick porridge cooked from dry roasted semolina or coarse rice flour and served with chutney.
$10.99South Central Combo (2 Idlis and 1 Vada)
Idly and vada. Steamed rice and lentil patties served with sambar, chutneys, and deep.
$10.99Delhi Special Chole Bature
Deep fried bread served with chickpeas cooked in tomato & onion gravy.
$12.99Poori Masala
Fried wheat bread served with potato cooked with caramelized onion, tomato, and spices.
$12.99Samosa Chaat
$12.99Non Veg Appetizers
Chicken 65
Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack.
$13.99Raju Gari Kodi Vepudu
Cashewnut special fry. Special chicken sauteed with spices and cashew nut.
$14.99Kingfisher Special Wings
Chicken wings. Deep fried chicken wings marinated with batter and spices.
$14.99Rayalaseema Kodi Vepudu
Special boneless chicken sauteed in spicy Andhra sauce and could also be made with less spicy sauce.
$13.99Mamsam Roast
Special goat roasted with homemade fragrant spices and garnished with curry and cashew nuts.
$15.99Konaseema Fish Vepudu
Godavari special. Boneless fillets cleaned, deskinned, deveined, cut into slices, slightly batter coated, and deep-fried.
$14.99Hyderabadi Tawa Machli
Fish special. Tilapia fish fillet marinated with spices, herbs, and grilled on tawa.
$14.99Godavari Royyala Vepudu
Special shrimp fry. Shrimp fried with spicy sauces and delicious herbs.
$14.99Prawns 65
Our special shrimp recipe. Marinated special shrimp deep fried and sauteed with spices.
$14.99Vegetarian Entrees
Bengaluru Bendi Pulusu
Okra special. This dish originated from Southern part of India is a rich onion and tomato based curry cooked with South Indian style spices with a chef's twist. Served with rice.
$12.99Malai Kofta
Fresh dumplings stuffed with cottage cheese, carrots, cashews, potatoes, and herbs cooked in rich curry creamy sauce.
$13.99New Delhi Channa Masala
Garbanzo beans cooked over a slow fire with a blend of spices, fresh tomatoes, onions, ginger, and garlic.
$12.99Tadka Dal
Loosened yellow lentil cooked with spices, tomato or spinach, green chili, cumin, and onions.
$11.99Gutti Vankaya Koora
Eggplant special. Eggplant cooked in special sesame and peanut spicy sauce.
$12.99Ennai Kathirikai Curry
Eggplant cooked with rich onion, tomato based curry, and sesame oil with chef's special spices.
$12.99Bihari Aloo Gobi
Potatoes and cauliflower florets sauteed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic. Potato and cauliflower cooked with exotic spices.
$12.99Navratan Kurma
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric, and fenugreek leaves in a rich creamy gourmet sauce.
$13.99Hyderabadi Mirchi Ka Saalan
A traditionally made peanut curry in a shallow wide flat bottomed handi and with low fire.
$12.99Veg Chettinadu
Authentic spicy curry cooked with mixed vegetables traditional South Indian kariakudi grounded masala.
$12.99Paneer Tikka Masala
Chunks of paneer in clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions.
$14.99Non Vegetarian Entrees
Kurnool Kodi Kura
Special chicken boneless. Marinated boneless tender chicken cooked with special spices.
$13.99Chicken Chettinadu
Authentic spicy curry cooked with traditional South Indian karaikudi grounded masala.
$13.99Gongura Kodi Kura
Chicken gongura. Chilies break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal Andhra Pradesh state.
$13.99Andhra Mamsam Kura
Goat curry with Andhra spices. Cooked goat with homemade spices and special gravy.
$15.99Gongura Mamsam
Goat gongura. Chilies break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal Andhra Pradesh state.
$15.99Nellore Chepala Pulusu
Fish curry. Fish cooked in freshly ground spices in onion and tamarind sauce.
$15.99Konaseema Royyalu Curry
Special shrimp curry. Marinated shrimp cooked in freshly ground spices in onion and tomato gravy.
$14.99Gongura Royyalu
Shrimp gongura. Chilies break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal Andhra Pradesh state.
$14.99Chicken Tikka Masala
Chunks of chicken in clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions.
$14.99Shrimp Tikka Masala
$14.99South Indian Dosa Varieties
Teen Maar Onion Dosa
A fermented crepe or pancake made from rice, stuffed with onions, served with chutney and sambar.
$11.99Mysore Delight Dosa
Light and crisp rice crepe or pancake accompanied by lentil sambar, home made chutneys with a lling of spiced potato and onions.
$12.99Teen Maar Onion Rava Dosa
Thin and crispy crepe stuffed with onions and made with special grinded batter.
$12.99Karaikudi Onion Uthappam
Chili and onion. Soften rice pancake baked in griddle with onions and hot chili.
$12.99Godavari Special Veg Uthappam
Soften rice pancake baked in griddle with tomato, onions, and vegetables.
$12.99Roti Basket
Tandoori
Chicken Tikka
Boneless free range chicken pieces marinated in yogurt, mace, ginger, and other spices tandoor (clay oven) grilled.
$15.99Kodi Tandoori
Chicken leg and thigh pieces are marinated overnight in yogurt with herbs, spices, and cooked on skewers in tandoor (clay oven).
$14.99 +Gongura Kodi Kabab
Godavari special. Grilled chicken marinated in gongura paste, yogurt, and green chillis.
$15.99Biryani
Hyderabadi Chicken Dum Biryani
King of all biryanis. Hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs and spices.
$13.99Hyderabadi Mutton Dum Biryani
King of all biryanis. Hyderabadi dum biryani is an Indian mutton and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs and spices.
$15.99Old City Veg Dum Biryani
Basmati rice cooked with vegetables, fresh herbs, spices, and cooked in a curry sauce.
$11.99Kodi Guddu Special Biryani
Egg special. Basmati rice cooked with boiled eggs and fresh herbs, spices & cooked in a curry sauce.
$13.99Godavari Kodi Biryani (Boneless Chicken)
Basmati rice cooked with fresh herbs, spices, and simmer tender morsels of chicken.
$14.99Mamsam Roast Biryani
$16.99Godavari Chinese Specialties
Shanghai Chili Paneer
Paneer (Indian cottage cheese) sauteed with onions, bell peppers, spices, chilies, and herbs.
$13.99Kamat Fried Rice - Veg
Indo Chinese style fried rice cooked in a special pan with mixed vegetables.
$12.99Kamat Fried Rice - Chicken
Indo Chinese style fried rice cooked in a special pan with egg and chicken pieces.
$13.99Chitoor Chinese Noodles - Veg
Szechuan style. Fiery in nature with chopped vegetables, added with red chili paste, and salt to taste.
$12.99Chitoor Chinese Noodles - Chicken
Szechuan style. Fiery in nature with chopped vegetables fried with shredded chicken, added with red chili paste, and salt to taste.
$13.99Maharaja Veg Fried Rice
Szechuan style. Indo Chinese style fried rice cooked in a special szechwan sauce with mixed vegetables.
$12.99Maharaja Chicken Fried Rice
Szechuan style. Indo Chinese style fried rice cooked in a special szechwan sauce with egg and chicken.
$13.99Kids Special
Beverages
Desserts
Bengali Gulab Jamun
Pastry ball made from milk dough fried until golden brown and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut.
$4.99Godavari Payasam
Kheer. Traditional Indian rice pudding cooked with raisins, cashews, nuts, and cardamom.
$4.99Rasmalai
2 pieces of snowy oats of sweetened milk in rose water flavored milk and garnished with pistachio nuts.
$4.99Gajar Ka Halwa
Rich dessert made with fresh carrots, milk, and sugar encapsulated within the generous amount of ghee.
$4.99