Graziella's Italian Restaurant
Popular menu items
Chicken Cutlet Parmigiana
Chicken cutlet lightly fried with tomato sauce and fresh mozzarella.
$28.00 +Garlic Bread
$7.00Daily Specials
APP: Truffle Rice Balls
Arborio rice infused w/ black truffles stuffed w/ peas & smoked mozzarella served w/ truffle Aioli
$16.00App: Fontina & Mushroom Bruschetta
Braised fennel & mixed mushrooms w/ toasted Italian bread topped w/ fresh black truffle oil & melted Fontina cheese
$16.00PIZZA OF THE DAY: Pistacchiosa Pizza 12”
Pizza topped w/ Bel Paese (Italian Creamy Cheese), Mortadella, Burrata, toasted Pistachios w touch of pistachio paste
$22.00Soup of the Day: Butternut Squash Soup
Puree of butternut squash topped w/ candied walnuts (Vegan)
$12.00Pizza of the Day" Squash & Truffle Burrata 12"
Roasted Local NJ Farm Kabocha squash, Truffle Burrata, spinach, candied walnuts, roasted tomatoes, crispy Speck (OPTIONAL)
$22.00Ravioli of the Day: Ricotta & Lemon Tortelloni
Oversized Tortellini stuffed w/ ricotta & Parmesan finished in a basil butter sauce topped w/ toasted pine nutsT
$24.00Pasta of the Day: Pasta Caprese
“Vesuvio”(corkscrew cut pasta) cut pasta w/ w/ fresh heirloom tomato, basil & Arugula in garlic wine sauce topped w/ Burrata
$22.00Pasta of the Day: Pasta Roasted Pepper Sauce & Sausage
Chunks of Italian sausage made in a spicy roasted red pepper sauce w/ a touch of cream served w/ Chunks of Italian sausage made in a spicy roasted red pepper sauce w/ a touch of cream served w/ Pappardelle
$22.00Fish of the Day: Wild Halibut
Wild, Sweet, mild flavor, w/ meaty w/ a firm texture Nova Scotia, Canada
$27.00 +Entree: Chicken & Sausage Scarpariello
Roasted Airline chicken breast & Italian sausage made w/ cherry peppers & potatoes finished in sweet & spicy gravy (no sides)
$26.00Entree: Nonna’s Steak al Carbone
Charbroiled 12oz Rib Eye steak breaded & thinly pounded topped w/ tomato, onion & Arugula salad
$32.00Pasta of the Day: Braised Lamb Ragu
Grass fed lamb braised in vegetables, tomato paste & red wine reduction served w/ Conchiglie pasta (Sea Shell Shaped)
$24.00 +App: Grilled Calamari Salad
Grilled local calamari tossed w/ peppers, fennel, shallots & arugula
$18.00Entree: Steak & Lobster Au Poivre
Peppercorn encrusted 6oz Rib Eye steak & 5oz Caribbean grilled lobster tail finished in creamy brandy sauce
$40.00Ravioli of the Day: Potato Peas Ravioli
Ravioli stuffed w/ potato, peas & Pecorino cheese in a butter basil sauce topped w/ roasted tomatoes & crispy Prosciutto
$24.00Entree: Duck Legs Confit (2)
NYS Roasted Rohan duck legs confit finished w/ Sicilian blood orange juice & mint reduction (All Ducks Legs Fully Cooked)
$30.00App: Fried Smelts
Wild Pacific headless crispy smelts fried in cornmeal served in a chive lemon Aioli
$14.00App: Pan Seared Scallops
Pan seared scallops over a lemon butter sauce Wild Caught: Hampton Bays, NY
$20.00Entree: Stuffed Pork Chop
Juicy thick cut pork chops stuffed w/ broccoli rabe, roasted tomatoes & Fontina cheese finished in a pan sauce
$29.00App: Clams Casino
Little neck oysters topped w/ seasoned breadcrumb, bacon & red peppers, finished in a lemon wine sauce
$16.00Risotto of the Day: Summer Vegetable Risotto
Grilled green zucchini, yellow squash, asparagus, peas & Saffron
$22.00Fish of the Day: Black Sea Bass
Sweet, mild flavor, w/ flakey & meat w/ a firm texture Montauk, NY
$28.00App: Fried Oysters (4)
Connecticut Blue Point oysters fried in Panko topped w/ an anchovie pico di gallo
$16.00Pasta of the Day: Fried Ravioli
Ravioli stuffed w/ ricotta, lemon zest & pecorino cheese fried in Panko finished in a creamy pesto topped w/ toasted pistachios
$24.00Entree: Stuffed Flounder
Wild flounder stuffed w/ spinach, fresh crab meat, roasted tomatoes finished in a Jack Daniel Honey chive cream sauce
$32.00App: Spicy Summer Pasta Salad
Cavatappi (Corkscrew Shaped) spinach pasta topped with olives, jalapenos, roasted peppers, roasted tomatoes topped w/ shaved Parmesan, toasted pine nuts & Burrata (Pasta Cooked Al Dente)
$18.00Entree: Walnut Encrusted Halibut
Wild Halibut pan seared encrusted in chopped walnuts & panko served over a sweet pea puree
$30.00App: Stuffed Zucchini Flowers (3)
Panko Fried zucchini flowers stuffed w/ Shiitake, spinach smoked mozzarella & ricotta served w/ Pesto
$15.00App: Strawberry Spinach Salad
Local Catskill strawberries, fresh goat cheese, caramelized pistachios over baby spinach served w/ balsamic glaze Strawberries from Story Farms Catskill, NY
$18.00 +Soup of the Day: Asparagus Soup
Asparagus puree topped w/ fried Chickpeas VEGAN-GLUTEN FREE 16oz
$12.00Pizza of the Day: Sfincione Siciliana
8” Personal authentic Sicilian pizza topped w/ tomato sauce made with onions finished w/ bread crumb & Caciocavallo cheese
$13.00Entree: Braised Pork Shank
Slow cooked Heritage pork shank made in a red wine Demi-Glace reduction
$20.00Entree: Skirt Steak Chimichurri
10oz New Zealand grass fed Skirt steak made in a spicy cilantro pesto
$27.00Entree: Rabbit Cacciatore
Pan seared boneless rabbit loin finished w/ olives , roasted peppers, herbs & tomato sauce
$29.00Entree: Chicken Francese
Chicken breaded in egg batter made in a lemon butter white wine sauce topped w/ fried capers Served w/ Polenta & String Beans
$28.00App: Soft Shell Crab Sandwich
Fresh softshell crab pan fried in Panko served over garlic bread topped w/ cold slaw, pickles & shallots in a spicy mayo
$18.00Pasta of the Day: Duck Ragu w/ Gemelli
Rohan duck braised in red wine & vegetables over lemon pepper Gemelli pasta topped w/ shaved Pecorino
$25.00Ravioli of the Day: Blue Crab Cappellacci
Tortelloni stuffed w/fresh crab meat, Pecorino & parmesan cheese finished in a creamy sage sauce topped w/ crispy Brussel Sprouts
$26.00Pizza of the Day: Sausage & Broccoli Rabe (no sauce) 12”
SPICY Pizza topped w/ sliced sweet Italian sausage, broccoli rabe, Calabrian chili oil & 3 cheeses (Pecorino/Mozzarella/Fontina)
$22.00Ravioli of the Day: Ricotta & Spinach Tortelloni
Stuffed pasta stuffed w/ Spinach, Ricotta & Pecorino served in a creamy of spinach sauce topped w/ toasted almonds
$22.00 +Fish Of The Day: Mahi Mahi "Dorado"
Mahi Mahi “Dorado” $25 Wild, Sweet, mild flavor, flakey, meaty w/ a firm texture (10 oz) Caribbean Waters
$25.00Entree: Chicken Valdostana
Chicken tenderloin topped w/ Speck (Smoked Prosciutto) & Fontina cheese finished in a white wine mushroom sauce
$26.00Pasta: Rigatoni Carbonara
Guanciale (Pork Jowl), Eggs Black Pepper, Pecorino over fresh Rigatoni
$24.00Ravioli of the Day: 4 Cheese Mezzaluna
1/2 Moon ravioli stuffed w/ Provolone, Potatoes & Buffalo Ricotta finished in a creamy Pesto
$22.00Pasta of the Day: Braised Rabbit Ragu
Braised rabbit meat served w/ black pepper Pappardelle Pasta Locally Made “La Trafila” Brooklyn, NY
$24.00 +Ravioli of the Day: 4 Cheese Tortelloni
Beet Tortelloni stuffed w/ Burrata, Parmesan, Pecorino & ricotta cheese finished in an butter sage sauce ---All Above Pastas Locally Made “La Trafila” Brooklyn, NY
$22.00App: Lamb Meatballs
Free range lamb meatballs served w/ Lamb Demi-Glace served w/ toasted Focaccia
$17.00Pasta of the Day: Gemelli Pescatore
Lobster, rock shrimp & salmon made in a creamy brandy sauce served w/ Gemelli
$27.00Entree: Venison Ossobuco
Braised venison braised in a red wine reduction served w/ Polenta & string beans
$26.00Entrée: Flounder Livornese
Flounder pan seared & sauteed w/ olives, capers, tomatoes finished in a white wine sauce w/ a touch of red sauce
$26.00App: Heart Shaped Pizza (Memo Topping)
Wood Burning personal pizza w/ sauce & fresh mozzarella w/ 1 Topping Please Memo Your Topping
$16.00Entree: Stuffed Salmon
Salmon stuffed w/ fresh crab meat finished in a Moscato reduction w/ Polenta & string beans
$28.00Entree: 10oz Wagu Rib-Eye
A-5 Japanese Wagu Rib Eye Pan Seared & finished w/ butter & herbs Served w/ Polenta & String Beans
$90.00Entree: Stuffed Chicken
Chicken breast stuffed w/ prosciutto, Fontina cheese & Shiitake finished in a red wine demiglace
$25.00App: Eggplant & Ricotta Rice Balls
Saffron infused risotto stuffed w/ Ricotta, fried eggplant & mozzarella cheese served w/ pesto
$14.00Last Minute Mini Holiday Gift Basket
Imported Italian products include: Mini Nutella Can of Italian Tuna Spicy Anchovies in Glass Mini Can Extra Virgin Olive Oil Mini Bag of Ground Coffee
$20.00Nduja & Burrata Tortelloni
Tortelloni stuffed w/ Njuja (Spicy Salami) & Burrata made in a Calabrian pepper brown butter sauce
$25.00App: Rice Ball Special
Sicilian rice balls stuffed w/ rice, meat & cheese, baked & topped w/ sauce & mozzarella
$17.00Appetizer: Fried Artichokes
Italian artichoke fried in Panko served w/ a creamy Gorgonzola sauce
$15.00Entree: "Polpettone" Italian Meatloaf
Blended Brisket meatloaf stuffed w/ Hardboiled Egg, Speck, Mortadella & Fresh Mozzarella finish in a brown Demi Glace Sauce
$25.00Soup of the Day: Ox Tail & Bok Choy Soup
Oxtail , Chick peas, Bok Choy, & vegetables in vegetable broth.
$11.00 +Tagliatelle Carne e’ Fungi
Stewed beef, Shiitake mushroom made in a creamy Demi-Glace sauce served w/ Porcini mushroom Fettuccine topped w/ black truffles
$26.00Pumpkin & Parmesan Cheese
Fresh pasta squares stuffed w/ Parmesan & pumpkin finished in a butter & sage sauce
$23.00 +Entree: Chilean Sea Bass & Shrimp
6oz Pan seared Chilean Sea Bass & grilled shrimp topped w/ a lemon butter sauce topped w/ shaved truffle Brussel sprouts
$24.00Roasted Chicken
Chicken roasted w/ rosemary, lemon & herbs served w/ a spicy roasted pepper salsa (On The Side)
$22.00Stuffed Veal Chop
16oz Breaded veal chop stuffed w/ smoked Prosciutto (Speck) & imported Fontina cheese finished in a mushroom demi-glace
$32.00Grilled Calamari Salad
Grilled East Coast calamari tossed w/ peppers, fennel, shallots & baby arugula
$18.00Ravioli of the Day: Lemon & Ricotta Cappelliacci
Square tortellini stuffed w/ lemon & ricotta made in a creamy sweet pea sauce topped w/ Lemon zest crispy Pancetta (Optional)
$23.00Stuffed Gnocchi
Gnocchi stuffed w/ lemon & ricotta made in a creamy swet pea sauce topped w/ Lemon zest crispy Pancetta (Optional) ---All Above Pastas Locally Made “La Trafila” Brooklyn, NY
$23.00 +Smoked Pappardelle
Italian sausage, cherry peppers tossed w/ smoked Pappardelle topped w/ fresh Burrata in tomato sauce w/ touch of cream ---All Above Pastas Locally Made “La Trafila” Brooklyn, NY
$24.00Black Pescatore
Lobster meat, octopus & squid over Squid Ink Linguini in a Arrabbiata Sauce w/ touch of cream
$27.00Pasta of the Day: Porcini Mushroom Gnocchi
Gnocchi stuffed w/ Porcini mushroom made w/ roasted tomatoes in a creamy mushroom sauce
$20.00Dry Rubbed Brisket
Dry rubbed brisket cooked for 4 hours finished in its own juices topped w/ Shiitake mushroom
$24.00Steak & Lobster
Seared 8oz Rib Eye & fresh baked lobster oreganata tail finished in clarified butter & lemon
$38.00Soup of the Day: Bok Choy & Mushroom (VEGAN)
Mixed mushrooms, Bok Choy, scallions & ginger in a vegetable broth (VEGAN)
$8.50Soup of the Day: Braised Ossobuco (no bones), potatoes, Bok Choy & vegetables in beef broth
Braised Ossobuco (no bones), potatoes, Bok Choy & vegetables in beef broth
$9.00Wild Boar Ragu
Wild boar braised in a tomato & red wine reduction served w a Rosemary Pappardelle
$21.00Ravioli of the Day: Shrimp & Zucchini Ravioli
Ravioli stuffed w/ shrimp & zucchini in a carrot ginger cream sauce
$21.00 +Fried Whiting Sliders
Whiting fried in panko made in a brick oven bread topped w/ arugula, pickled shallots, sliced tomato & Calabrian pepper mayo
$14.00Summer Peach Salad
Grilled donut peaches, Black Truffle Burrata, dates & pistachio over greens in balsamic glaze Peaches: Story Farms, Catskill, NY
$16.00 +Beet Fusilli
Grilled shrimp, pine nuts & spinach in a creamy goat cheese sauce Locally Made “La Trafila” Brooklyn, NY
$21.00 +Candy Shaped Pasta Stuffed w/ Lemon & Ricotta
Fresh spinach pasta stuffed w/ ricotta & lemon zest baked w/ mozzarella Locally Made “La Trafila” Brooklyn, NY
$19.00 +Braised Beef & Veal Tortelloni
Pasta stuffed w/ braised veal & beef made in a creamy mushroom sauce
$21.00 +Fresh Spaghetti Pescatore
Shrimp, octopus, calamari & pancetta Over fresh Spaghetti in a creamy brandy sauce.
$24.00Porcini Mushroom & Mascarpone Pyramids
Pyramid shaped pasta stuffed w/ Porcini mushroom & Mascarpone in a Pecorino cream sauce Locally Made “La Trafila” Brooklyn, NY
$19.00 +Filet Mignon 7oz
Pan seared filet mignon finished in a red wine sauce over hash browns & topped w / Parmesan crisps. Served w Vegetable Medley
$22.00Artichoke Salad
Roasted Roman artichokes, baby spinach, roasted tomatoes, roasted pistachio, avocado served w/ lime & basil Aioli
$15.00Black Truffle Gnocchi
Black truffle gnocchi stuffed w/ Parmesan made in a butter basil sauce topped w/ crispy Shiitake Locally Made “La Trafila” Brooklyn, NY
$21.00 +Blackened Salmon
Pan seared Atlantic salmon & blackened seasoning finished in a lemon sauce. Specials served w/ mashed potato & Bok Choy
$25.00Beet & Gorgonzola Gnocchi
Beet gnocchi stuffed w/ Gorgonzola made in a creamy Gorgonzola sauce w/caramelized pistachio Pasta Locally Made “La Trafila” Brooklyn, NY
$19.00 +Pacheri Pescatora
Octopus, shrimp, lobster meat in a creamy Gran Marnier sauce over fresh Pacheri (Oversize Rigatoni)
$25.00 +Gnocchi alla Amricana
Tri Colored Gnocchi (Red-White-Blue) stuffed w/ tomato & mozzarella made in a Arrabbiata Sauce topped w/ Burrata
$19.00 +Pumpkin & Smoked Mozz Agnolotti
Fresh pasta squares stuffed w/ smoked mozzarella & pumpkin finished in a butter & sage sauce finished w/ candied butternut squash
$24.00Entree: Roasted Chicken Special
Airline breast pan seared & finished w/ lemon, roasted tomatoes white wine sauce topped w/ fried capers Served w/ Mash Potatoes & String Beans
$22.00App: Sicilian Sfincione
7” Personal authentic slow rise Sicilian pizza topped w/ tomato sauce made with onions finished w/ bread crumb & Caciocavallo cheese (Anchovies Optional)
$12.00Entree: Chicken Rollatini
Chicken tenderloin stuffed w/ fresh mozzarella, asparagus, breadcrumb & smoked prosciutto finished in a pan sauce
$21.00Entree: Jumbo Prawn & Rib Eye Au Poivre
Peppercorn encrusted 6oz Rib Eye steak & jumbo wild grilled prawn finished in creamy brandy sauce
$42.00Enree: Stuffed Boneless Quail (2)
2 Boneless quail stuffed w/ rice & Italian sausage finished in a red wine mushroom sauce: - Coturnix breed, known as Pharaoh - Humanely farm-raised in free-range environment - All-vegetarian grain - No antibiotics, hormones or steroids •
$30.00Ravioli of the Day: Truffle & Porcini Pansotti
½ moon ravioli stuffed w/ white truffle & porcini mushroom finished in a creamy brandy sauce
$24.00Authentic Wood-Fired Pizza
Pizza Arugula and Parmesan
Fresh mozzarella, tomato sauce and fresh basil topped with baby arugula and shaved Parmesan.
$24.00 +Pizza Vito
Fresh mozzarella, tomato sauce and fresh basil with ground sausage, mushroom and caramelized onion.
$24.00 +"The Ft. Greene" Vegan Pizza (No Sauce)
Spinach, Broccoli Rabe, Cooked Arugula, Cherry Peppers & garlic NO CHEESE (No Sauce)
$23.00 +Pizza Inferno
Fresh mozzarella, tomato sauce and fresh basil with capicola, jalapenos and cherry peppers. Spicy.
$24.00 +Meat Pizza
Fresh mozzarella, tomato sauce and fresh basil with ground sausage, pepperoni and prosciutto.
$25.00 +Vegetable Pizza
Fresh mozzarella, tomato sauce and fresh basil with mushrooms, broccoli rabe, roasted tomato and olives.
$25.00 +Pizza Luigi
Fresh mozzarella, tomato sauce and fresh basil with roasted red peppers, anchovies and olives.
$24.00 +Meatball Pizza
Fresh mozzarella, tomato sauce and fresh basil with meatballs, roasted tomatoes and roasted garlic.
$25.00 +Speck and Burrata Pizza (No Sauce)
White base, no sauce. Smoked prosciutto, creamy burrata and roasted tomato.
$25.00 +Pizza Italia (No Sauce)
White base, no sauce. Fresh mozzarella, basil pesto and cherry tomatoes.
$21.00 +White Pizza (No Sauce)
White base, no sauce. Ricotta, fresh garlic and fresh mozzarella cheese.
$21.00 +Gorgonzola Pizza (No Sauce)
White base, no sauce. Gorgonzola cheese, caramelized onions, spinach and fresh mozzarella.
$25.00 +Clams and Pancetta Pizza (No Sauce)
White base, no sauce. Clams, smoked mozzarella with chunks of pancetta and roasted garlic.
$25.00 +10" Gluten Free Pizza
$20.00 +Wood Burning Pizza's 12" & 16"
12" Arugula & Parmesan
Fresh mozzarella, tomato sauce and fresh basil topped with baby arugula and shaved Parmesan.(SERVED ON THE SIDE)
$24.00 +16" Arugula & Parmesan
Fresh mozzarella, tomato sauce and fresh basil topped with baby arugula and shaved Parmesan. (SERVED ON THE SIDE)
$32.00 +12" Pizza Vito
Fresh mozzarella, tomato sauce and fresh basil with ground sausage, mushroom, and caramelized onion.
$24.00 +16" Pizza Vito
Fresh mozzarella, tomato sauce and fresh basil with ground sausage, mushroom, and caramelized onion.
$32.00 +12" Pizza Inferno
Spicy. Fresh mozzarella, tomato sauce and fresh basil with capicola, jalapenos, and cherry peppers.
$24.00 +16" Pizza Inferno
Spicy. Fresh mozzarella, tomato sauce and fresh basil with capicola, jalapenos, and cherry peppers.
$32.00 +12" Vegetable Pizza
Fresh mozzarella, tomato sauce and fresh basil with mushrooms, broccoli rabe, roasted tomato, and olives.
$24.00 +16" Vegetable Pizza
Fresh mozzarella, tomato sauce and fresh basil with mushrooms, broccoli rabe, roasted tomato, and olives.
$32.00 +12" Meat Pizza
Fresh mozzarella, tomato sauce and fresh basil with ground sausage, pepperoni, and prosciutto.
$25.00 +16" Meat Pizza
Fresh mozzarella, tomato sauce and fresh basil with ground sausage, pepperoni, and prosciutto.
$33.00 +12" Meatball Pizza
Fresh mozzarella, tomato sauce and fresh basil with meatballs, roasted tomatoes, and roasted garlic.
$24.00 +16" Meatball Pizza
Fresh mozzarella, tomato sauce and fresh basil with meatballs, roasted tomatoes, and roasted garlic.
$32.00 +12" Pizza Italia (No Sauce)
White base, no sauce. Fresh mozzarella, basil pesto, and cherry tomatoes.
$22.00 +16" Pizza Italia (No Sauce)
White base, no sauce. Fresh mozzarella, basil pesto, and cherry tomatoes.
$29.00 +12" Speck & Burrata (No Sauce)
White base, no sauce. Smoked prosciutto, creamy burrata and roasted tomato
$24.00 +16" Speck & Burrata Pizza ( No Sauce)
White base, no sauce. Smoked prosciutto, creamy burrata and roasted tomato.
$33.00 +12" Fort "Greene" Pizza" (No Sauce / No Cheese)
Spinach, broccoli rabe, cooked arugula, cherry peppers, and garlic. No cheese.
$23.00 +16" Fort "Greene" (No Sauce/ No Cheese)
Spinach, broccoli rabe, cooked arugula, cherry peppers, and garlic. No cheese.
$30.00 +16" Clams & Pancetta Pizza (No Sauce)
White base, no sauce. Clams, smoked mozzarella with chunks of pancetta and roasted garlic.
$32.00 +12" Clams & Pancetta Pizza (No Sauce)
White base, no sauce. Clams, smoked mozzarella with chunks of pancetta and roasted garlic.
$24.00 +12" White Pizza (No Sauce)
White base, no sauce. Ricotta, fresh garlic, and fresh mozzarella cheese.
$22.00 +16" White Pizza (No Sauce)
White base, no sauce. Ricotta, fresh garlic, and fresh mozzarella cheese.
$29.00 +12" Gorgonzola Pizza (No Sauce)
White base, no sauce. Gorgonzola cheese, caramelized onions, spinach, and fresh mozzarella.
$24.00 +16" Gorgonzola Pizza (No Sauce)
White base, no sauce. Gorgonzola cheese, caramelized onions, spinach, and fresh mozzarella.
$32.00 +12" Pizza Luigi
Fresh mozzarella, tomato sauce and fresh basil with roasted red peppers, anchovies, and olives.
$24.00 +16" Pizza Luigi
Fresh mozzarella, tomato sauce and fresh basil with roasted red peppers, anchovies, and olives.
$33.00 +12" Quatro Stagioni (4 Seasons)
Roman artichokes, Nicoise olives, mushrooms, smoked prosciutto, sauce
$25.00 +16" Quatro Stagioni (4 Seasons)
Roman artichokes, Nicoise olives, mushrooms, smoked prosciutto, sauce
$33.00 +12" Salsiccia Piccante (no sauce)
sliced sausage, broccoli rabe, Fontina, Mozz, Calabrian chili
$24.00 +16" Salsiccia Piccante (no sauce)
sliced sausage, broccoli rabe, Fontina, Mozz, Calabrian chili
$33.00 +Antipasti
Tomato and Mozzarella
Vine tomatoes and burrata mozzarella served with olives and roasted red peppers.
$17.00Mediterranean Schiacciata
Brick oven flat bread stuffed with baby arugula, shaved Parmesan and baby tomatoes, topped with extra virgin olive oil.
$18.00Insalate
Fried Goat Cheese and Beet Salad
Fried goat cheese cakes and roasted beets, served over baby arugula, topped with toasted pine nuts with sweet dressing.
$19.00 +Arugula Salad with Shaved Parmesan
Arugula topped with Parmesan cheese, served with lemon and olive oil.
$18.00 +Fennel Salad
Sliced crisp fennel served over baby greens, topped with tomatoes, oranges and olives. Served with Sicilian blood orange dressing.
$17.00 +Gorgonzola and Walnut Salad
Gorgonzola, walnuts and baby tomatoes over baby arugula. Served with our homemade sweet vinaigrette.
$19.00 +Kale Salad
Chopped kale, nicoise olives, toasted almonds and pecorino cheese, in a lemon vinaigrette.
$19.00 +Sicilian Tuna Salad
Imported Sicilian tuna over brick oven flatbread, topped with tomatoes, olives, carrots and arugula, drizzled with extra virgin olive oil and lemon.
$18.00 +Zuppe
Calzones
Arugula & Parmesan Calzone
Calzone stuffed w/Arugula, shaved Parmesan, mozzarella & ricotta cheese.
$23.00 +Cheese Calzone
Ricotta cheese and mozzarella. Made from scratch in our wood burning oven. Topped with sesame seeds.
$20.00 +Meat Calzone
Prosciutto, pepperoni, sausage and mozzarella. Made from scratch in our wood burning oven. Topped with sesame seeds.
$23.00 +Vegetable Calzone
Spinach, roasted tomato, rabe and mushroom. Made from scratch in our wood burning oven. Topped with sesame seeds.
$23.00 +Meatball Calzone
House meatballs, ricotta, roasted garlic and mozzarella. Made from scratch in our wood burning oven. Topped with sesame seeds.
$23.00 +Pastas
Spaghetti with Meatballs and Sausage
3 large beef and pork meatballs with sausage, served over spaghetti and tomato sauce.
$26.00 +Black Linguini Pecsatore in Brandy Sauce
Shrimp, Lobster, Squid & Salmon in a creamy Brandy sauce over black ink linguini
$32.00 +Orecchiette All Pugliese
Ground sausage and broccoli rabe sauteed in white wine sauce, topped with shaved pecorino and toasted pine nuts.
$24.00 +Orecchiette Broccoli Rabe and Sausage
Broccoli rabe and sausage sauteed in garlic, olive oil and red sauce.
$24.00 +Pasta with Sauce
$18.00 +Stuffed Pastas
Stuffed Gnocchi Cacio Pepe
Fresh gnocchi stuffed w/ Pecorino & fresh pepper in a creamy sage sauce topped w/ toasted almonds
$25.00 +Lobster Tortelloni
Lobster tortelloni stuffed w/ lobster meat made in a saffron cream sauce topped w/ fried leeks
$25.004-Cheese and Pear Fiocchi
Pasta purse filled with 4 cheeses and crisp pieces of fresh pear made in a Gorgonzola sauce, topped with candied walnuts.
$25.00 +Lobster Ravioli
Ravioli stuffed w/ lobster meat made in a saffron cream sauce topped w/ fresh lobster meat
$28.00Entrees
Chicken Cutlet Parmigiana
Chicken cutlet lightly fried with tomato sauce and fresh mozzarella.
$28.00 +Pork Chop Agro Dolce
12 oz pan seared pork chop made in a spicy balsamic & cherry pepper reduction
$28.00 +Pork Chop Milanese
12 oz thinly pounded breaded pork chop topped w/ arugula, shallots & tomatoes in light balsamic dressing
$28.00 +Grilled Salmon (Due to Surging Salmon Prices Temporary $2.00 Price Increase)
Salmon char-grilled with lemon sauce. (Due to Surging Salmon Prices Temporary $2.00 Price Increase)
$30.00 +Eggplant Rollatini
Sliced eggplant rolled and stuffed with ricotta, topped with fresh mozzarella.
$26.00 +Sides
Broccoli Rabe
$12.00Sauteed Spinach
$10.00Roasted Potatoes
$10.00Garlic Bread
$7.00Side of Meatballs (4)
$16.00Vegetables
$10.00Side of Seasoned Rice
$3.00 +Desserts
2020 "Hope" Vanilla Icing Rainbow Cake
Five colorful layers of sweet cake veiled in vanilla icing. From David's Cookies.
$8.00Home Made Tiramisu
Espresso drenched ladyfingers topped with sweet mascarpone cream infused with espresso liqueur.
$9.00Gelato
$4.00 +Chocolate Lave Cake
Soufflé chocolate cake w/ oozing chocolate topped w/ Vanilla gelato. (Customer must microwave the cake for 45-75 seconds, until the chocolate oozes out then add ice cream)
$11.00Catering Menu - (1/2 Tray 8-12 Serves People) (Full Trays Serves 18-22 People)
Tray Chicken Parm
Chicken cutlets lightly fried w/tomato sauce & fresh mozzarella (1/2 Tray 20-4oz Portion) (Full Tray 40-4oz Portion)
$65.00 +Tray Rosemary Lemon Chicken
Sliced chicken breast sautéed in garlic, lemon & artichokes (1/2 Tray 18-4oz Portion) (Full Tray 35-4oz Portion)
$65.00 +Tray Chicken Marsala
Sliced chicken breast sautéed w/ mushroom & Marsala wine (1/2 Tray 18-4oz Portion) (Full Tray 35-4oz Portion)
$65.00 +Tray Lasagna
Lasagna layered w/ meat sauce, béchamel, fresh mozzarella (1/2 Tray 16-4oz Portion) (Full Tray 30-4oz Portion)
$65.00 +Tray Meatballs
Home made, slowly cooked meatballs of beef & pork (1/2 Tray 22 Pieces) (Full Tray 45 Pieces)
$65.00 +Tray Shrimp Oreganata
Baked shrimp topped w/ garlic, olive oil & breadcrumbs (1/2 Tray 45 Pieces) (Full Tray 90 Pieces)
$65.00 +Tray Rice Balls
Home-made rice balls stuffed w/ meat & fresh mozzarella (1/2 Tray 22 Pieces) (Full Tray 40 Pieces)
$65.00 +Tray Baked Ziti
Penne mixed in w/ ricotta, tomato sauce & Parmesan cheese topped w/ fresh mozzarella
$65.00 +Tray Cheese Ravioli
Cheese ravioli in marinara sauce (1/2 Tray 25 Pieces) (Full Tray 45 Pieces)
$65.00 +Soda & Beverages
Bottles of Wine (Must be 21 to Purchase)
187ml Sparkling Wine “LaLuca”
Individual 187 ml. (6.3 oz.) bottle of Dry Sparking Wine. Chilled. “LaLuca”, Veneto, Italy. Must be 21 to purchase.
$7.00Cocktails To Go
Deconstructed cocktails to go. All ingredient cocktails will be delivered separately. Includes Cup of ice and ingredients. Must be 21 to purchase.
$0.001/2 Bottle Wine or Can "375Ml"
1/2 Bottles of Wine to Go = 2 Glasses = 375 ml. = 12oz. Must be 21 to purchase.
$0.00Cans of Beer (Must be 21 to Purchase)
Alcohol To Go "On the Rocks" $11.95 375ml
Frozen Pasta 1lb (Serves 2-3 People)
1lb packages frozen pasta. Locally Made “La Trafila” Brooklyn, NYCooking Instructions: Boil for 2 Minutes & Cook in Sauce for 2 Minutes.
$0.00Annie’s Ginger Elixer 8.5oz
Must be 21 to purchase. Drink at the first sign of a cold, cough or sniffle. Drink it hot, cold, warm, straight or add it to your favorite cocktail. For kids add a shot to their favorite juice. Locally brewed with love in Brooklyn.**Filtered water, Organic Ginger, Organic Lemon, Organic Honey and Hibiscus & berry (elderberries, currants, blackcurrants,cranberries)
$12.00Sumatra Coffee 1lb Bag Grounded
1lb Bag of grounded coffee. MEDIUM ROAST60% Sumatra, 20% Costa Rican, 20% NicaraguanFloral, Nutty.
$12.00"On the Rocks" $11.95 375ml
Ready to serve cocktails, just pour over ice. (Must Be 21 Years Old)
$12.95Big Game Buffalo Wings Pre Order For Sunday
12 pc Small Buffalo Wings
DUE TO MARKET CONDITIONS WINGS ARE SMALL Crispy Buffalo Wings Served with Celery, Carrots & Blue Cheese
$11.9525 pc Small Buffalo Wings
DUE TO MARKET CONDITIONS WINGS ARE SMALL Crispy Buffalo Wings Served w/ Celery, Carrots & Blue Cheese
$19.9560 pc Small Buffalo Wings
DUE TO MARKET CONDITIONS WINGS ARE SMALL Crispy Buffalo Wings Served w/ Celery, Carrots & Blue Cheese
$36.95