Gregorios Trattoria
Popular menu items
Caprese
Slices of fresh mozzarella, seasonal tomatoes, and basil served with balsamic vinaigrette.
$14.99Antipasti
Caprese
Slices of fresh mozzarella, seasonal tomatoes, and basil served with balsamic vinaigrette.
$14.99Geogorio's Wings
1 lb. of fresh jumbo wings tossed in our special Buffalo sauce, with celery and ranch dressing.
$15.99Antipasto Platter
A selection of cured meats and cheeses. Served with pickled red onions, whole grain mustard, and toasted ciabatta.
$19.99Bruschetta
Red grape, vine ripened tomatoes, tossed with extra virgin olive oil, red onion, balsamic glaze, and garnished with basil and shaved Parmesan-Reggiano. Served with toasted ciabatta.
$14.99Insalate e Zuppe
Arugula Pear Salad
Chef specialty. Baby arugula, pears, candied walnuts, and Gorgonzola cheese tossed in sherry vinaigrette.
$11.99 +Greek Salad
Romaine, Kalamata olives, pickled red onion, banana peppers, pepperoncini, cucumbers, tomatoes, and feta cheese. Servd with balsamic vinaigrette.
$10.99 +Garden Salad
Healthy choice recipe. Spring greens, shredded carrots, cucumber, and cherry tomatoes. Served with balsamic vinaigrette.
$8.99 +Gregorio's Salad
Chef specialty. Chopped romaine with diced tomatoes, onions, bacon, olives, cucumbers, croutons, feta cheese, and tossed with balsamic vinaigrette.
$11.99 +Salmon Salad
Healthy choice recipe. Pan seared 7oz. salmon, spring greens, shredded carrots, cherry tomatoes, roasted red peppers, and pickled red onions, tossed in sherry vinaigrette.
$21.99Antipasto Salad
Proscuitini, salami, capicola, provolone, artichoke hearts, and roasted red peppers over fresh salad greens. Served with balsamic vinaigrette.
$11.99 +Parmigiana
Frutti di Mare
Seafood Asparagus
Fresh shrimp and jumbo lump crab meat with asparagus. Served in a rose sauce with penne.
$31.99Salmone alla Griglia
Healthy choice recipe. Grilled 7 oz. salmon, balsamic reduction, and seasonal vegetables. Served with pomodoro sauce.
$26.99Linguine Vongole
Little neck clams in a lemon, garlic, and white wine sauce. Served over linguine.
$25.99Ravioli di Gregorio
Chef specialty. Cheese ravioli, sauteed shrimp, and jumbo lump crab meat tossed in rose sauce.
$32.99Frutti di Mare
Chef specialty. Shrimp, calamari, clams, and mussels. Served over linguine in a light marinara sauce.
$33.99Pollo
Pollo Francese
Chef specialty. Lightly egg battered chicken breast and lemon butter sauce. Served over spaghetti.
$24.99Pollo Donaldo
Chef specialty. Roasted half chicken, chicken jus, herb butter, red skin mashed potatoes, and grilled asparagus.
$24.99Pollo alla Hinda
Healthy choice recipe. Grilled chicken breast over zucchini, spinach, and tomato sauce.
$24.99Chicken Saltimbocca
Topped with prosciutto and mozzarella in a Marsala wine sauce. Served over spaghetti.
$25.99Speciali Della Casa
Steak Florentina Special
16 oz. bone-in ribeye, sliced, served with roasted seasonal vegetables.
$45.99Grilled Veal Chop Special
12 oz. served with red-skinned mashed potatoes and grilled asparagus.
$46.99Vitello
Center Cut Veal Chop
Grilled 12 o.z bone in chop topped with house made herb butter. Served with red skin mashed potatoes and asparagus.
$38.00Carne
Pork Chop
Chef specialty. Grilled 14 oz. bone-in chop over mushroom risotto and topped with crispy onions.
$29.99Braised Beef Short Rib
Chef specialty. 8oz. braised boneless beef short rib, veal jus, and braised vegetables. Served over risotto.
$27.99Le Pizze
Supreme Pizza
Pepperoni, sausage, mushrooms, ham, meatballs, onion, green peppers and black olives.
$18.99 +Quattro Formaggio Pizza
Mozzarella, fontina, Romano and Parmesan cheeses with garlic oil sauce and oregano.
$16.99 +Bianco di Kate Pizza
White pizza topped with a spinach and ricotta mixture and sliced tomato.
$17.99 +La Pasta
Rigatoni al Capone
Chef specialty. Sliced Italian sausage, meatballs, and meat sauce. Served over rigatoni pasta.
$26.99Lasagna
Chef specialty. Baked layers of ground veal, ricotta, mozzarella, and pasta topped with tomato sauce.
$21.99Zucchini Linguine
Zucchini noodles and grape tomatoes in a basil pesto sauce, topped with Parmesan cheese.
$20.99Contorni
Red Skin Mashed Potatoes
Red-skinned potatoes mashed with butter and cream. Seasoned with salt and pepper.
$7.99Gluten Free Antipasti
Gluten Free Caprese
Slices of fresh mozzarella, seasonal tomatoes and basil served with balsamic vinaigrette.
$15.99Gluten Free Insalate
Gluten Free Garden Salad
Spring greens, shredded carrots, cucumber and cherry tomatoes served with balsamic vinaigrette.
$9.99 +Gluten Free Greek Salad
Romaine, Kalamata olives, pickled red onion, banana peppers, pepperoncini, cucumbers, tomatoes and feta cheese with balsamic vinaigrette.
$11.99 +Gluten Free Antipasto Salad
Prosciutini, salami, capicola, provolone, artichoke hearts and roasted red peppers over fresh salad greens.
$12.99 +Gluten Free Arugula Pear Salad
Baby arugula, pears, candied walnuts and Gorgonzola cheese tossed in sherry vinaigrette.
$12.99 +Gluten Free Gregorio's Salad
Chopped romaine with diced tomatoes, onions, bacon, olives, cucumbers, croutons and feta cheese with balsamic vinaigrette.
$12.99 +Gluten Free Salmon Salad
Pan seared 7 oz. salmon, spring greens, shredded carrots, cherry tomatoes, roasted red peppers and pickled red onions tossed in sherry vinaigrette.
$22.99Gluten Free Pollo e Vitello
Gluten Free Marsala
Sauteed with fresh mushrooms in a Marsala wine sauce served over spaghetti.
$31.99 +Gluten Free Saltimbocca
Topped with prosciutto and mozzarella in a Marsala wine sauce, served over spaghetti.
$32.99 +Gluten Free Pollo Donaldo
Roasted half chicken, chicken jus, herb butter, red skin mashed potatoes and grilled asparagus.
$25.99Gluten Free Center Cut Veal Chop
Grilled 12 oz. bone in chop topped with our house made herb butter, served with red skin mashed potatoes and asparagus.
$38.00Gluten Free Carne
Gluten Free Braised Beef Short Rib
8 oz. braised boneless beef short rib, veal jus and braised vegetables served over mashed potatoes.
$28.99Gluten Free Frutti di Mare
Gluten Free Scampi
Wild caught shrimp in a lemon, garlic and white wine sauce served over linguine.
$26.99Gluten Free Gamberetti Fra Diavolo
Wild caught shrimp in spicy marinara sauce served over linguine. Spicy.
$26.99Gluten Free Linguine Vongole
Littleneck clams in a lemon, garlic, white wine sauce and served over linguine.
$26.99Gluten Free Salmone alla Grinlia
Grilled 7oz. salmon, balsamic reduction and seasonal vegetables served with tomato sauce.
$27.99Gluten-Free Pizza
Gluten Free Quattro Formaggio Pizza
Mozzarella, fontina, Romano and Parmesan cheeses with garlic oil sauce and oregano.
$20.99Gluten Free Bianco di Kate Pizza
White pizza topped with a spinach and ricotta mixture and sliced tomato.
$20.99Gluten Free Supreme Pizza
Pepperoni, sausage, mushrooms, ham, meatballs, onion, green peppers and black olives.
$21.99Senza Glutine la Pasta
Gluten Free Seasonal Vegetable Pasta
Seasonal vegetable tossed with a light garlic oil with linguine.
$22.99Gluten Free Ravioli di Gregorio
Cheese ravioli, sauteed shrimp, and jumbo lump crab meat tossed in rose sauce.
$33.99Gluten Free Contorni
Lunch Pollo
Chicken Parmingiana Lunch
Breaded and fried, topped with mozzarella, tomato sauce and accompanied by spaghetti.
$20.99Chicken Marsala Lunch
Sauteed with fresh mushrooms in a Marsala wine sauce. Served over spaghetti.
$18.99Chicken Saltimbocca Lunch
Topped with prosciutto and mozzarella in a Marsala wine sauce. Served over spaghetti.
$20.99Pollo Frances Lunch
Lightly egg battered chicken breast and lemon butter sauce served over spaghetti.
$18.99Lunch Carne
Braised Beef Short Rib Lunch
8 oz. braised boneless beef short rib, veal jus, and braised vegetables. Served over risotto.
$27.99Lunch Pasta
Rigatoni al Capone Lunch
Sliced Italian sausage, meatballs, and meat sauce. Served over rigatoni pasta.
$20.99Lasagna Lunch
Baked layers of ground veal, ricotta, mozzarella, and pasta topped with tomato sauce.
$21.99Seasonal Vegetable Pasta Lunch
Seasonal vegetable tossed with a light garlic oil with linguine.
$19.99Zucchini Linguine Lunch
Zucchini noodles and grape tomatoes in a basil pesto sauce, topped with Parmesan cheese.
$18.99Lunch Panino Sandwiches
Steak and Cheese Lunch
Thinly sliced Ribeye steak with onions, green peppers, and melted Mozzarella cheese on an Italian sub roll
$14.99Eggplant Parmigiana Lunch
Sliced eggplant, breaded and fried and topped with melted Mozzarella cheese and tomato sauce on Toasted Ciabatta
$14.99